Finished Product Specification – & RAJAH Tandoori Masala

1. Finished Product Details:

Legal Name Tandoori Masala Westmill Material Code: Z096R Packaging Format Product Code Size Inner Barcode Outer Barcode 62578 10x100g 5015821144807 05015821154721 62565 10x400g 5015821146405 05015821143855 62345IA 6x1kg 5015821146788 05015821146795 62346ID 12x100g tin 5015821147020 05015821147037 62344 8Kg Bucket 5015821144807

2. Document Control:

Version Effective From Status Comments 001 19/12/16 Active Update to packaging info & addition of nutritional information

3. Authorisation:

Name Position Signature Date Caroline Davies Technical Manager 19/12/16

4. Supplier Contact Information:

Head Office Production / Manufacturing Site Westmill Foods, Westmill Foods, 26 Crown Road, 2 Main Avenue, Enfield, Trafford Park, Middlesex, Manchester, EN1 1DZ. M17 1FD. Specifications Manager Site Technical Mark Lea Caroline Davies Tel: +44 (0)161 886 6970 Tel: +44 (0)161 886 6911 Mob: 07701287819 Mob: 07860 937372 Email: [email protected] Email: [email protected] Customer Services Tel: +44 (0) 20 8345 8102 Email: [email protected] Web: www.westmill.co.uk

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Finished Product Specification – Spices & Seasonings RAJAH Tandoori Masala

5. Weight / Volume:

Value Units Weight / Volume – Film & Tin To declared individual pack weights g/kg (see section 16) Film bag & Tin Pack Format – Packed to Average Weight Bucket Minimum Weight

6. Shelf Life:

Value Units Total Shelf Life: 24/730 Months/Days Minimum Shelf Life: 18/547 Months/Days Explanation of Coding System: Best Before: DD MM YYYY Bag Tin Print Application: Print Application: Thermal Ribbon Inkjet Print Location: Print Location: Typical Example of Primary Back Of Pack Base of Tin Packaging Code:

18 08 2017

Typical Example Of Outer Case Code:

7. Storage Conditions:

Storage for Sealed Pack Store off the floor in a cool, dry place and out of direct sunlight Storage for Opened Pack We recommend that this product be stored in an airtight container as soon as the pack is opened Storage in Transit Store off the floor in a cool, dry place and out of direct sunlight

8. Product Attributes:

Colour / Appearance Free flowing slightly coarse powder. Deep orange with pale biege flecks of . particles and crystals also notable. Aroma / Taste Strong zesty lemon aroma with background of and . Salty flavour with strong , cumin and oily lemon notes. Heat sensation from chilli and pepper.

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Finished Product Specification – Spices & Seasonings RAJAH Tandoori Masala

9. Ingredient Declaration

Materials Ground Coriander, Iodised Salt, Ground Cumin, Ground Cinnamon, Sugar, Ground Chilli, Lemon Juice Powder, Ground CELERY, Ground , Powder, Powder, Ground Black Pepper, Ground , Ground Bay, Acidity Regulator: E330, Ground , Ground , Natural Colours: E160c & E100, Natural Lemon Flavour.

ALLERGY ADVICE: for allergens see ingredients in BOLD.

10. Raw Materials:

Ingredient Country of Origin Ground Coriander India/Eastern Europe Iodised Salt India Ground Cumin India Ground Cinnamon India/China Sugar India Ground Chilli India Lemon Juice Powder India Ground CELERY India Ground Cardamom Guatemala India India Ground Black Pepper India/Sri Lanka/Vietnam/Indonesia Ground Ginger Nigeria Ground Bay India Acidity Regulator: E330 India Ground Clove India/Sri Lanka Ground Fenugreek India Natural Colours (E160C & E100) India Natural Lemon Flavour India

11.Nutritional Data: Per 100g Energy kJ 1242 kJ Energy kcal 301 kcal Fat 17.8 g/100g of which saturates 1.5 g/100g Carbohydrate 40.3 g/100g of which Sugars 3.8 g/100g Protein 11.2 g/100g Salt 21.01 g/100g Source of Nutrition Data: (e.g. Analysis/McCance & Analysis Widdowson/USDA)

Usage Instructions/Guidance: Mix 3 tbsps (30g) of Tandoori Masala with 200mL of Natural Yoghurt and add to 300g of chicken or poultry. Allow to marinade for at least 1 hour before cooking.

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Finished Product Specification – Spices & Seasonings RAJAH Tandoori Masala

12. Food Allergen / Intolerance Data:

Allergen Contains Y/N Comments Peanut N Nuts N N Milk N Eggs N Wheat N Gluten N Rye N Barley N Oats N Corn N Soya N Fish N Shellfish N Molluscs N Lupins N Celery Y Source: N Sulphur Dioxide N

13. Suitable For:

Criteria Suitable - Y / N Comments

Vegetarians Y Vegans Y Coeliacs (<20mg gluten / Kg) N Made in a factory that handles wheat

14. Product Claims:

Claim Comments GMO Free This product is free from GM material Irradiation Product will not have undergone any form of irradiation Free From Illegal Dyes This product is free from illegal dyes

15. Product Tests:

Microbiological Maximum UOM TVC 1 x 106 cfu/g Salmonella ND /50g Bacillus cereus 1 x 103 cfu/g Clostridium perfringens 1 x 103 cfu/g Escherichia coli 10 cfu/g Yeast 1 x 104 cfu/g Mould 1 x 104 cfu/g Enterobacteriaceae* 1 x 104 cfu/g

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Finished Product Specification – Spices & Seasonings RAJAH Tandoori Masala

Chemical Maximum UOM Moisture 12 % Total Ash N/A % AIA Acid Insoluble Ash N/A % Volatile Oils N/A % Aflatoxin B1 5 µg/kg Total Aflatoxin (B1, B2, G1, G2) 10 µg/kg Ochratoxin A 15 µg/kg Lead 10 ppm Copper 20 ppm Zinc 50 ppm Arsenic 5 ppm Pesticides EU Legislative maximum residue levels Physical Standards Sieving 2500 Micron Metal Detection 2.2mm Ferrous, 3.0mm Non Ferrous, 3.0mm Stainless Steel

16. Packaging

Packaging Weight (g) Material Recycled Content Recyclability Small Film Packs Primary Film Bag 3.4 Mixed Material Laminate 0% 0% 100g film pack Secondary Outer Case 92.2 Corrugate 97% 100% Tertiary Palletwrap 400 PE 0% 100% Medium Film Packs Primary Film Bag 6.6 Mixed Material Laminate 0% 0% 400g film pack Secondary Outer Case 107.5 Corrugate 97% 100% Tertiary Palletwrap 400 PE 0% 100% Large Film Packs Primary Film Bag 14 Mixed Material Laminate 0% 0% Secondary Outer Case 194.5 Corrugate 97% 100% 1kg film pack Secondary Shrinkwrap 60 HDPE/MLDPE/LDPE 0% 100% Tertiary Palletwrap 400 PE 0% 100% Tins Primary Tin Body 32.6 Tinplate 100% 100% Primary End 11.0 Tinplate 100% 100% Primary Slip Lid 4.8 LDPE 100% 100% 100g tins Secondary Tray 49.0 Corrugate 97% 100% Secondary Label 1.2 Paper 100% 100% Tertiary Shrinkwrap 60 HDPE/MLDPE/LDPE 0% 100% Tertiary Palletwrap 400 PE 0% 100%

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Finished Product Specification – Spices & Seasonings RAJAH Tandoori Masala

Rajah CASE DIMENSIONS Rajah STANDARD UK PALLET CONFIGURATION

Gross Case Case Case Net Case Units Cases Layers Cases Pallet Pallet Pallet Pallet Pack Case Height Width Depth Weight per per per per Height Width Depth Weight Weight Format (mm) (mm) (mm) (kg) Case Layer Pallet Pallet (mm) (mm) (mm) (kg) (kg)

Small Film Pack Formats

10x100g 183 108 235 1.158 1.000 10 46 7 322 1431 1000 1200 373

Medium Film Pack Format

10x400g 240 154 386 4.398 4.000 10 17 5 85 1350 1000 1200 402

Large Film Pack Formats

6x1kg 145 280 445 6.315 6.000 6 9 8 72 1350 1005 1200 493

Tins

12x100g 83 225 285 1.130 1.200 12 18 15 270 1395 1020 1200 546

EUROPACK PALLET CONFIGURATION

Euro Cases per Euro Layers Euro Cases Euro Pallet Euro Pallet Euro Pallet Pack Format Layer per Pallet per Pallet Height (mm) Width (mm) Depth (mm)

Small Film Pack Formats

10x100g 37 7 259 1425 800 1200

Medium Film Pack Format

10x400g 15 5 75 1350 800 1200 Large Film Pack Format

6x1kg 6 10 60 1594 800 1200

17. General Comments:

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Finished Product Specification – Spices & Seasonings RAJAH Tandoori Masala

18. Warranty Statement:

The foodstuff, packaging and labelling conforms to relevant UK and EU legal requirements at the time of supply.

The product is prepared, processed, packaged and handled under strict hygiene conditions consistent with the principles of good manufacturing practice.

The product has not been treated by irradiation.

Materials shall be transported in clean vehicles of a high standard suitable for the transportation of food. They shall be free from infestation and contamination and provide the appropriate conditions of temperature.

The contents of this specification are confidential and should not be disclosed to a third party without the written approval of the Westmill Foods Technical Manager.

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