13 15 jalapeno-scallion pebre, white bean-avocado, walnut muhammara, lime, corn tostadas cauliflower hummus
15 14 sorghum, seeds, red onion, dill, grilled bread add raw veggies 5 bibb lettuce, citrus, creme fraiche, crispy shallot 7 orange, red pepper flakes 6 madras curry
warming spices, toasted seeds, lemon 9
cucumber-chili relish, hibiscus pickled onion, yuzu kosho 16
black pepper-lemon yogurt, hazelnut, watercress, horseradish 13
pine nut, currant, pecorino, lemon, olive oil 14
shaved fennel, walnut, champagne vinaigrette 15
grilled romaine, chickpea, parmesan, herb crouton 16 add grilled chicken 8 add roasted shrimp 12 add atlantic salmon 14 add strip steak 15
red oak lettuce, quinoa, avocado, spiced almond, golden raisin, white balsamic 22
market greens, apple, carrot, daikon radish, cashew, togarashi 20
kale, spiced almond, parmesan, sage 15 | 22
green curry, maitake mushroom, salad of market herbs, apple & almond 21
baby carrot, asian pear, toasted seeds, cranberry compote 22
bibb lettuce, hibiscus onion, cucumber, white bean-avocado, with sweet potato 17
daikon & carrot slaw, baby bok choy, coconut, turmeric 27
fennel, citrus, poppy, jalapeno 28
lemon-sunchoke puree, sauteed watercress 25
kimchi-apple slaw, black bean, avocado crema 21
vermont cheddar, bacon, lettuce, tomato, special sauce, with sweet potato 20
crispy herbed potatoes, onion puree, fresh horseradish 36
13 | 16 12 shishito pepper, garlic, soy, ginger, salsa verde, sea salt farm egg
14 8 idiazabal cheese, herbs smoked sea salt, olive oil
The Little Beet Table is 100% gluten-free. Eating raw or undercooked fish, shellfish, eggs, or meat increases the risk of foodborne illnesses.