Curriculum Vitae JOAN WECHSLER RUPP, MS, RDN
Business Address School of Exercise and Nutritional Sciences San Diego State University 5500 Campanile Drive San Diego, CA 92182-7251 (619) 594-3916 email: [email protected]
EDUCATION 1973 B.S. Medical Dietetics, Pennsylvania State University, University Park, Pennsylvania 1974 Dietetic Internship, University of Wisconsin, Madison, Wisconsin 1977 M.S. Nutrition, San Diego State University, San Diego, California
HONORS Recognized Young Dietitian, American Dietetic Association, 1980-81 2002 Outstanding Faculty Award, San Diego State University 2003 Outstanding Faculty Award, San Diego State University
CURRENT POSITION 2005-present Director, Didactic Program in Dietetics, School of Exercise and Nutritional Sciences, San Diego State University 1979-present Lecturer A to Lecturer B (2000), School of Exercise and Nutrition Sciences, San Diego State University
EMPLOYMENT EXPERIENCE 2012-2013 Director of Nutrition, Healthy Dining, San Diego, California 1992-2009 Director, Southern Coast Region, California Project LEAN, San Diego State University Foundation (1995-2009), University of California San Diego (1992-1995) 2004-2005 Interim Dietetic Internship Director, Department of Exercise and Nutritional Sciences, San Diego State University 1989-2005 Assistant Clinical Professor, Department of Family & Preventive Medicine. University of California, San Diego 1996-2003 Nutrition Research Coordinator, Project PACEplus+, Student Health Services, San Diego State University 1993-1995 Community Health Program Assistant Chief, Project Director, Women’s Health Initiative, Department of Family & Preventive Medicine, University of California, San Diego 1988-1995 Assistant Clinical Professor, Department of Pediatrics, University of California, San Diego 1992-1993 Teacher-Special Programs, Department of Physical Education, University of California, San Diego
1 1992 Community Health Program Manager, Department of Surgery, University of California, San Diego 1992 Adjunct Professor, Palomar Community College, San Marcos, California 1989-1993 Coordinator of Epidemiology, Prevention and Control, Project Coordinator, Por la Vida, Cancer Center, University of California, San Diego 1986-1991 Lecturer, Department of Health Sciences, San Diego State University 1985-1991 Nutritionist, Preventive Cardiology Academic Award, Department of Community and Family Medicine, University of California, San Diego 1985-1988 Clinical Instructor, Department of Pediatrics, University of California, San Diego 1983-1989 Director of Nutrition, Child and Family Health Studies, Department of Pediatrics, University of California, San Diego 1979-1984 Senior Research Dietitian and Medication Adherence Counselor, Coronary Primary Prevention Trial, Department of Medicine, University of California, San Diego 1977-1983 Consulting Nutritionist in Private Practice, El Camino Nutrition Group, Encinitas, California 1977-1980 Instructor in Nutrition, Miramar College, San Diego, California 1975-1979 Metabolic Research and Renal Dietitian, Veteran's Administration Medical Center, La Jolla, California 1974-1975 Clinical Dietitian, Veteran's Administration Hospital, Pittsburgh, Pennsylvania
PROFESSIONAL ACTIVITIES Special Consultant, Governor’s Council on Physical Fitness and Sports, 1995-2005 Fellow, American Heart Association Ten Day Seminar on Epidemiology and Prevention of Cardiovascular Diseases. July 27-August 8, 1986. Tahoe, City California. Guest Reviewer, Circulation, 1989. Health Psychology, 1990. Annals of Internal Medicine, 1991. Journal of Nutrition Education, 1995-present American Journal of Preventive Medicine 1997-present Guest Editor, Journal of School Health, 61:1991- special issue on measuring children’s' diet and physical activity. Manuscript reviewer, Raising Low-fat Kids in a High Fat World by Joseph Piscatella Co-Chairman, Hispanic Task Force for Development of Nutrition Education Materials for Ethnic and Low Literacy Groups, National Cancer Institute. Advisory Board, Project LEAN, California Department of Health Services, Chronic Disease Branch Low Literacy Hispanic Task Force, California Department of Health Services, Nutrition and Cancer Prevention Program Hispanic Task Force, Dairy Council of California American Cancer Society of California, Cancer Control Group, Nutrition Task Force and Changing the Course pilot program proposal review committee Grant Review RFA "Five a Day for Better Health" National Cancer Institute, 1992 2 Diabetes Steering Committee, California Department of Health Services, 1993-96 Cultural and Linguistic Requirements Subgroup of the Medi-Cal/managed Care Work Group on Program Design, California Department of Health Services Adolescent Nutrition Consortium, California Adolescent Nutrition and Fitness Program National Heart Lung and Blood Institute’s Cardiovascular Health Promotion Project Planning Workshop Invited Guest, 1995 Site Facilitator, Centers for Disease Control and Prevention Videoconference Series “Making a Difference in Supermarkets: A Satellite Videoconference” June, 1995 “Making a Difference in Worksites: A Satellite Videoconference” October 1995 “Making a Difference in Schools: A Satellite Videoconference” January, 1996 Culinary Institute of America at Greystone, Napa, California, Principles of Cooking, participant in 30 hour training, October 1995 Healthy Dining Publications Advisory Board Fellow, Practitioner’s Course on Community Interventions, Prevention Center, University of South Carolina School of Public Health, September 22-27, 1998, Hilton Head Island, South Carolina Certificate of Training in Adult Weight Management, Commission on Dietetic Registration, San Jose, California, April 25-27, 2002 SDSU Foundation WIC Dietetic Internship Executive Board 2006 – present University of California San Diego Dietetic Internship Executive Board 2009 – present San Diego City School District – Sub-Committee for Nutrition 2011-present San Diego City School District – Culinary Arts Management Advisory Board 2012- present Utah State University Dietetic Internship Advisory Board 2011-present
CONSULTING CLIENTS Por La Vida Project, Karen Senn, P.I. at San Diego State University. June 1986-1991. Nutrition Department, Family Studies and Consumer Sciences, San Diego State University to develop Approved Preprofessional Practice Plan (AP4). September 1987-June 1988. Project Vida Sana, Lorraine Whitehorse, P.I., at Vista Community Clinic. January 1989-1993. La Vida Buena/On the Move at Escondido Community Health Center, 1993-1998. San Diego State University School of Public Health – Language for Health 1993- 1995 American Heart Association/California Beef Council - Heart Fest 1995 - developed Hispanic educational materials California Beef Council – conducted focus groups and developed Hispanic Food Guide Pyramid – 1998 Kalusugan Community Services Cancer Prevention in Filipinos – provided focus group training and conducted focus groups – 1998-1999. Kalusugan Community Services Fil-Am Siglang Buhay Project: Food, Fitness and Cancer Prevention – provided counsel and advice regarding nutrition/fitness intervention programs. 2000-2002.
3 California Research Bureau – conducted focus groups on barriers to physical activty and healthy eating in adolescents – 2000-present SDSU Research Foundation WIC Dietetic Internship – assisted with data analysis and writing of program assessment report to Commission on Accreditation of Dietetics Education. - 2011 ISCHEMIA Trial – NIH funded project - developed saturated fat assessment measure and behavior modification material for intervention component for 45 countries - 2011- present
PROFESSIONAL MEMBERSHIPS Academy of Nutrition and Dietetics, Active Registered Member #377568 ACEND Accreditation Program Reviewer (2014-present) California Association of Nutrition and Dietetics Chairman, Program Committee, 1983 Annual Meeting Committee for the Continuing Education of the R.D.-Research (1984-87), Chairman (1986-87) Nominating Committee, Practice Council (1986-87) California Dietetic Association Foundation Scholarship Award Committee (2013- 2016) San Diego District, California Academy of Nutrition and Dietetics (1975 – present) Scholarship Chairman (1976-79) Education Section Chairman (1976-78) Speaker's Bureau Chairman (1979-80) Legislative Committee (1981-82) Chairperson, Nominating Committee (2000-2001) Society for Nutrition Education Sigma Xi American Heart Association, San Diego Chapter Chairman, Shop for Heart, Program Planning Committee San Diego Nutrition Network Founder and Chairperson (2000-2006)
FUNDED RESEARCH SUPPORT Project Supporting Agency Dates Coronary Primary National Institutes of 1979-1984 Prevention Trial (CPPT) Health, NHLBI
Availability and Needs Assessment Continental Colloids, 1984-1985 of Nutritional Support Products Chicago for the Health Care Industry
Family Cardiovascular Risk: National Institutes of 1984-1989 A Social Learning Approach: Health, NHLBI The Family Health Project
Social Learning of Diet and National Institutes of 1986-1989
4 Exercise in Children (SCAN) Health, NHLBI
Preventive Cardiology Academic National Institutes of 1986-1991 Award Health, NHLBI Neighborhood Family Health Kaiser Family Foundation 1987-1988 Watch: Por La Vida
Child and Adolescent Trial for National Institutes of 1987-1990 Cardiovascular Health (CATCH) Health, NHLBI
Por La Vida: Cardiovascular Risk California Department of 1988-1991 Reduction for Hispanic Women Health Services, Chronic Disease Branch Vida Sana: The Healthy Life California Department of 1988-1992 Health Services, Chronic Disease Branch
Comida Da Vida: Grocery Store United Fresh Fruit and 1989-1990 Intervention for Latinos Vegetable Association Dairy Council of California California Beef Council
Por La Vida Model in Cancer National Institutes of 1990-1995 Prevention Health, National Cancer Institute
Por La Vida: Tobacco Use California Department of 1990-1991 Prevention and Cessation Health Services, Tobacco for Latinos Control Branch
Research Training Center in National Institutes of Health, 1991-1992 Otolaryngology National Institute on Deafness and Other Communication Disorder
Project LEAN – Leaders California Department of 1992-2009 Encouraging Activity and Health Services, Health Nutrition Promotion Section
Cardiovascular Disease Nutrition National Institutes of Health 1992-1996 Education for Low Literacy ESL National Heart, Lung and Students and Blood Institute
Promotion of Immunization Pan American Health 1992-1993 Coverage Through Community- Organization Based Health Consejeras in the
5 Tijuana-San Diego Sister Cities
Kids Against Cancer American Cancer Society, 1992 San Diego Chapter Vanguard Clinical Center for National Institutes of Health 1993-1995 Clinical Trial and Observational Study of the Women's Health Initiative
California Nutrition Network California Department of 1997-2007 Health Services
PACE+: Patient Centered Centers for Disease Control 1997-1999 Assessment and Counseling for Exercise plus Nutrition
Five a Day Power Play Campaign California Department of 1998-2001 Health Services
PACE+” Counseling Adolescents National Institutes of Health 1999-2003 For Exercise and Nutrition
PACE+ Counseling for Overweight National Institutes of Health 2001-2003 Women for Diet and Activity
Compliance Evaluation Public Health Institute 2006-2009
PUBLICATIONS: 1. Rupp, J.W., Stone, R.A., Gunning, B.E. Sodium versus sodium-fluid restriction in hemodialysis: Control of weight gains and blood pressures. American Journal of Clinical Nutrition 31:1952-1955, 1978. 2. Rupp, J.W. Hyperlipidemia in chronic renal failure. Dialysis and Transplantation 7:1051-1054, 1978. 3. Rupp, J.W. Hemofiltration. Dialysis and Transplantation 8:190, 1979. 4. Rupp, J.W. Behavioral approach to renal diet compliance. Dialysis and Transplantation 6:666-668, 1979. 5. Rupp, J.W. Management of sodium and fluid in renal failure. Dialysis and Transplantation 9:1020-1022, 1979. 6. Josephson, R.V., Rupp, J.W., Chambers, J.F. Needs assessment of nutrition support products. Journal of the American Dietetic Association 85:1485-1487, 1985. 7. Sallis, J.F., Nader, P.R., Rupp, J.W., Atkins, C.J., Wilson, W.C. San Diego Surveyed for heart healthy foods and exercise facilities. Public Health Reports 101:216-219, 1986. 8. Nader, P.R., Sallis, J.F., Rupp, J.W., Atkins, C.J., Patterson, T.L. The San Diego Family Health Project: Reaching families through the schools. Journal of School Health 56:227- 231, 1986.
6 9. Vega, W.A., Sallis, J.F., Patterson, T.L., Rupp, J.W., Atkins, C.J., Nader, P.R. Assessing knowledge of cardiovascular health-related diet and exercise behaviors in Anglo and Mexican-Americans. Preventive Medicine 16:696-709, 1987. 10. Patterson, T.L., Rupp, J.W., Sallis, J.F., Atkins, C.J., Nader, P.R. Aggregation of dietary calories, fat, and sodium in Mexican-American and Anglo families. American Journal of Preventive Medicine 4:75-92, 1988. 11. Patterson, T.L., Sallis, J.F., Nader, P.R., Rupp, J.W., McKenzie, T.L., Roppe, B., Bartok, P.W. Direct observation of physical activity and dietary behaviors in a structured environment: Effects of a family-based health promotion program. Journal of Behavioral Medicine 11:447-458, 1988. 12. Taras, H.L., Nader, P.R., Sallis, J.F., Patterson, T.L., Rupp, J.W. Early childhood diet: Recommendations of pediatric health care providers. Journal of American Dietetic Association 88:1417-1421, 1988. 13. Vega, W.A., Sallis, J.F., Patterson, T.L., Rupp, J.W., Morris, J.A., Nader, P.R. Predictors of dietary change in Mexican-American families participating in a health behavior change program. American Journal of Preventive Medicine 4:194-199, 1988. 14. Nader, P.R., Sallis, J.F., Patterson, T.L., Abramson, I.S., Rupp, J.W., Senn, K.L., Atkins, C.J., Buono, J.J., Roppe, B., Morris, J.A., Wallace, J.P., Vega, W.A. A Family Approach to Cardiovascular Risk Reduction: Results from the San Diego Family Health Project. Health Education Quarterly 16(2):229-244, 1989. 15. Patterson, T.L., Sallis, J.F., Nader, P.R., Kaplan, R.M., Rupp, J.W., Atkins, C.J., Senn, K.L. Familial similarities of changes in cognitive, behavioral and physiological variables in a cardiovascular health promotion program. Journal of Pediatric Psychology 14:277- 292, 1989. 16. Sallis, J.F., Criqui, M.H., Kashani, I.A., Rupp, J.W., Calfas K.J., Langer, R.D., Ross, J. A program for health behavior change in a preventive cardiology center. American Journal of Preventive Medicine, 6(suppl. 1):43-50, 1990. 17. Kashani, I.A., Rupp, J.W. A call for revision of meal examples in pediatric textbooks. Journal of the American Dietetic Association, 90:517-520, 1990. 18. Atkins, C.J., Senn, K., Rupp, J.W., Kaplan, R.M., Patterson, T.L., Sallis, J.F., Nader, P.R. Attendance to health promotion programs: Baseline predictors and program outcomes. Health Education Quarterly, 17(4):417-428, 1990. 19. Kashani, I.A., Langer, R.D., Criqui, M.H., Nader, P.R., Rupp, J.W., Sallis, J.F., Houghton, R. Effects of Parental Behavior Modification on Children's Cardiovascular Risks. Annals of the New York Academy of Sciences, 623:447-449, l99l. 20. McKenzie, T.L., Sallis, J.F., Nader, P.R., Patterson, T.L., Elder, J.P., Berry, C.C., Rupp, J.W., Atkins, C.J., Buono, M.J., Nelson. J.A. BEACHES: An observational system for assessing children's eating and physical activity behaviors and associated events. Journal of Applied Behavioral Analysis. 24:141-151, 1991. 21. Nader, P.R., Sallis, J.F., Abramson, I.S., Broyles, S.L., Patterson, T.L., Senn, K., Rupp, J.W., Nelson, J.A. Family-based cardiovascular risk reduction education among Mexican- and Anglo-Americans. Family and Community Health. 15:57-74, 1992. 22. Nicklas, T.A., Reed, D.B., Rupp, J.W., Snyder, P., Clesi, A.L., Glovsky, E., Bigelow, C., Obarzanek, E. Reducing total fat, saturated fatty acids and sodium: The CATCH Eat Smart School Nutrition Program. School Food Service Research Review. 16:114-121, 1992.
7 23. Kashani, I.A., Kaplan, R.M., Criqui, M.H., Nader, P.R., Rupp, J.W., Sallis, J.F., Dimsdale, J., Langer, R., Bracker, M., Ries, A.L. Cardiovascular risk factor assessment of medical students as an educational tool. American Journal of Preventive Medicine. 8: 384-388, 1992. 24. Kashani, I.A., Kaplan, R.M., Rupp, J.W., Langer, R.D., McCann, T.J., Sallis, J.F., Bracker, M., Nader, P., Dimsdale, J., Browner, D., Holiday, C.A., Criqui, M.H. Effects of a preventive cardiology curriculum on behavioral cardiovascular risk factors and knowledge of medical students. Patient Education and Counseling. 20/1-2:15-27, 1993. 25. Madsen, J., Sallis, J.F., Rupp, J.W., Senn, K.L., Patterson, T.L., Atkins, C.J., Nader, P.R. Process variables as predictors of risk factor changes in a family health behavior change program. Health Education Research. 8:193-204, 1993. 26. Madsen, J., Sallis, J.F., Rupp, J.W., Senn, K.L., Patterson, T.L., Atkins, C.J., Nader, P.R. Relationship between self-monitoring of diet and exercise change and subsequent risk factor changes in children and adults. Patient Education and Counseling. 21:61-69, 1993. 27. Snyder, M.P., Obarzanek, E., Montgomery, D.H., Feldman, H., Nicklas, T., Raizman, D., Rupp, J., Bigelow, C., Lakatos, E. Reducing the fat content of ground beef in a school foodservice setting. Journal of the American Dietetic Association. 94: 1135-1139, 1994. 28. Lyons, G..K., Woodruff, S.I., Candelaria, J., Rupp, J.W., Elder, J.P., Development of a protocol to assess dietary intake among Hispanics who have low literacy skills in English. Journal of the American Dietetic Association. 96:1276-1279, 1996. 29. McCann, T.J., Criqui, M.H., Kashani, I.A., Sallis, J.F., Langer, R.D., Rupp, J.W. A randomized trial of cardiovascular risk factor reduction: patterns of attrition after randomization and during follow-up. Journal of Cardiovascular Risk. 4: 41-46, 1997. 30. Lyons, G..K., Woodruff, S.I., Candelaria, J., Rupp, J.W., Elder, J.P., Effect of a nutrition intervention on macronutrient intake in a low English-proficient Hispanic sample. American Journal of Health Promotion. 11(5): 371-374, May/June, 1997. 31. Elder J.P., Woodruff, S.I., Candelaria J., Golbeck, A.L., Alvarez J., Criqui, M.H., Norquist, Rupp J.W. Socioeconomic indicators related to cardiovascular disease risk factors in Hispanics. American Journal of Health Behavior. 22(3), 172-185, 1998. 32. Elder, J.P., Candelaria, J., Woodruff, S.I., Golbeck, A.L., Criqui, M.H., Talavera, G.A., Rupp, J.W., & Domier, C.P. Initial results of ‘Language for Health’: cardiovascular disease nutrition education for English-as-a-Second-Language students. Health Education Research. 13(4): 567-575, 1998. 33. Sallis, J.F., Zabinski, M.F., Prochaska, J.J., Thompson, S., Rupp, J., Calfas, K.J., Lydston, D.D., Long, B.J., Wilfley, D.E., & Patrick, K. A multi-media behavior change program for nutrition and physical activity in primary care: PACE+ for adults. Homeostasis. 39: 196-202, 1999. 34. Elder, J.P., Candelaria, J., Woodruff, S.I., Criqui, M.H., Talavera, G.A., & Rupp, J.W. Results of "Language for Health": Cardiovascular Disease Nutrition Education for Latino English-as-a-Second-Language Students. Health Education and Behavior. 27(1), 50-63, 2000. 35. Calfas, K.H., Zabinski, M.F., Rupp, J. Practical nutrition assessment in primary care settings: A review. American Journal of Preventive Medicine. 18(4), 289-299, 2000.
8 36. Calfas, KJ, Criqui, MH, Sallis, JF, Langer, RD, Rupp, JW, Kashani, IA, McCann, TJ Six-month patient outcomes in a Preventive Cardiology Center. Preventive Cardiology. 4: 16-22, 2001. 37. Prochaska, JJ, Sallis JF, Rupp J. Screening measures for assessing dietary fat intake among adolescents. Prev Med 33(6), 699-706, 2001. 38. Calfas, KJ, Sallis, JR, Zabinski, MF, Wilfley, DE, Rupp, J, Prochaska, JJ, Thompson, S, Pratt, M, Patrick, M. Preliminary evaluation of a multi-component program for nutrition and physical activity change in primary care: PACE+ for adults. Preventive Medicine. 34:153-161, 2002. 39. Patrick, K, Calfas, KJ, Sallis, JR, Norman, G, Rupp, J. Diet, physical activity and sedentary behaviors as risk factors for overweight in adolescence. Archives of Pediatrics and Adolescent Medicine. 158:385-390, 2004. 40. Patrick, K, Calfas, KJ, Norman, GJ, Zabinski, MF, Sallis, JF, Rupp, J, Covin, J, Cella J. A randomized controlled trial of a primary care and home-based intervention for physical activity and nutrition behaviors: PACE+ for adolescents. Archives of Pediatrics and Adolescent Medicine.160:128-36, 2006. 41. Zabinski, MF, Daly, T, Norman, GJ, Rupp, J, Calfas, KJ, Sallis, JF, Patrick, K. Psychosocial correlates on fruit, vegetable and dietary fat inake among adolescent boys and girls. Journal of the American Dietetic Association 108:814-821, 2006.
BOOK CHAPTERS, MANUALS 1. Senn, K.L., Roppe, B.E., Rupp, J.W., McNicholas, L.J., Vega, W., Nader,P.R. Por la Vida: A Spanish/English Facilitator’s Guide to a Community Health Improvement Program. Palo Alto: Stanford University, 1990. 2. Rupp, J.W., Whitehorse, L.E., Project Vida Sana, A Point of Purchase Nutrition Intervention Targeting Hispanic Shoppers in Small Neighborhood Stores, Restaurant Campaign and Working with the Media, Vista, CA: Health Promotion Center, Vista Community Clinic, 1992. 3. Tinker, L.F., Burrows, E.R., Henry, H., Patterson, R., Rupp, J., Van Horn, L. The Women’s Health Initiative: Overview of the nutrition components. In: Nutrition in Women’s Health. eds Krummel, D., Kris, Etherton, P. Frederick, Maryland: Aspen Publishers, 1995. 4. Patrick, K, Calfas, K, Sallis, J, Rupp, J, Thompson, S Project PACE (Patient-centered Assessment and Counseling for Exercise and Nutrition) Manual, 1998.
ABSTRACTS 1. Nader, P.R., Sallis, J.F., Rupp, J.W., Atkins, C.J. Family cardiovascular risk: A social learning approach. National Council on Family Relations Annual Meeting. San Francisco, California, October, 1984. 2. Rupp, J.W. Self-reported dietary change in the Family Health Project. Society for Nutrition Education. Eighteenth Annual Meeting, Los Angeles, California, July 1985. 3. Senn, K.L., Rupp, J.W., Nader, P.R., Warkoczewski, L, Sallis, J.F., Atkins, C.J., Wallace, J., Vega, W. Development and evaluation of educational materials for a family-based health behavior change project. Annual Meeting American Public Health Association, Washington, D.C., November, 1985.
9 4. Rupp, J.W., Senn, K.L., Nader, P.R., Self-reported versus measured dietary change in the Family Health Project. American Dietetic Association, 69th Annual Meeting, Las Vegas, Nevada, October, 1986. 5. Nader, P.R., Sallis, J.F., Patterson, T.L. Rupp, J.W., Atkins, C.J., Vega, W.A., Buono, M.J., Senn, K., Abramson, I., Roppe, B.E., The San Diego Family Health Project: One year results. Ambulatory Pediatrics Association, 27th Annual Meeting, Anaheim, California, April 30, 1987. 6. Sallis, J.F., Nader, P.R., Rupp, J.W., Atkins, C.J., Patterson, T.L., Roppe, B.E. Methods of health promotion for families. Ambulatory Pediatrics Association, 27th Annual Meeting, Anaheim, California, April 30, 1987. 7. Atkins, C.J., Rupp, J.W., Senn, K.L., Kaplan, R.M., Patterson, T.L., Sallis, J.F., Nader, P.R., Attendance to health promotion programs: Baseline predictors and program outcomes. Society for Behavioral Medicine Ninth Annual Meeting, Boston, Massachusetts, April 28, 1988. 8. Patterson, T.L., Sallis, J.F., Nader, P.R., McKenzie, T.L., Rupp, J.W. Assessment of CVD risk reduction program by direct observation. Society for Behavioral Medicine Ninth Annual Meeting, Boston, Massachusetts, April 29, 1988. 9. Senn, K.L., Roppe,.B., Rupp, J., Nader, P. Development and evaluation of educational techniques in family-based cardiovascular risk reduction. XII World Conference on Health Education. Houston, Texas, August 30, 1988. 10. Rupp, J.W., Sallis, J.F., Patterson, T.L., Nader, P.R. Use of a semi-quantitative food frequency questionnaire to assess child eating behaviors. Society for Behavioral Medicine Tenth Annual Meeting. San Francisco, California, March 31, 1989. 11. Sallis, J.F., Nader, P.R., Patterson, T.L., Rupp, J.W., Senn, K.L., Atkins, C.J., Morris, J.A., Health behaviors and risk factors in nontraditional families. Society for Behavioral Medicine Tenth Annual Meting. San Francisco, California, March 31, 1989. 12. Madsen, J, Sallis, J.F., Rupp, J.W., Senn, K.L., Patterson, T.L., Atkins, C.J., Nader, P.R. Relationship between self-monitoring of diet and exercise change and subsequent risk factor changes in a family health behavior change program. Society for Behavioral Medicine Tenth Annual Meting. San Francisco, California, March 31, 1989. 13. Madsen, J, Sallis, J.F., Rupp, J.W., Senn, K.L., Patterson, T.L., Atkins, C.J., Nader, P.R. Process variables as predictors of risk factor changes in a family health behavior change program. Society for Behavioral Medicine Tenth Annual Meeting. San Francisco, California, March 31, 1989. 14. Kashani, I.A., Criqui, M.H., Kaplan, R.M., Nader, P.R., Langer, R., Bracker, M., Ross, J., Dimsdale, J., Sallis, J.F., Rupp, J.W., Ries, A.L. A tiered approach to cardiovascular risk factor feedback in medical students. Preventive Cardiology Academic Award Tenth Annual Meeting. Bethesda, Maryland, April 12, 1989. 15. Rupp, J.W., Senn, K.L., Nader, P.R., Sallis, J.F. A cardiovascular risk reduction program targeting diet and exercise behaviors in Anglo and Mexican-American families. American Dietetic Association Conference for Practice and Research. Orlando, Florida, April 27, 1989. 16. Kaplan, R.M., Kashani, I.A., Criqui, M.H., Nader, P.R., Rupp, J.W., Sallis, J.F., Dimsdale, J., Langer, R., Bracker, M., Ross, J. Effects of medical education on diet, knowledge, attitudes, and behaviors concerning cardiovascular risk factors. Second International
10 Conference of Preventive Cardiology and the 29th Annual Meeting of the AHA Council on Epidemiology. Washington, D.C., June 20, 1989. 17. Kashani, I.A., Kaplan, R.M., Criqui, M.H., Nader, P.R., Rupp, J.W., Sallis, J.F., Dimsdale, J., Langer, R., Bracker, M., Ross, J. Cardiovascular risk factor assessment as an educational tool. Second International Conference of Preventive Cardiology and the 29th Annual Meeting of the AHA Council on Epidemiology. Washington, D. C., June 20, 1989. 18. Shepard, E., Nader, P., Broyles, S., Sallis, J., Rupp, J., Nelson, J. Vitamin and mineral supplementation of San Diego preschoolers: Parental practices and attitudes. Western Ambulatory Pediatric Association Meeting. Carmel, California, February, 1990. 19. Rupp, J.W., Kaplan, R.M., Criqui, M.H., Kashani, I. A., Sallis, J.F., Langer, R.D. Dietary changes between entrance and graduation in medical students participating in a Preventive Cardiology Award curriculum. Preventive Cardiology Academic Award Eleventh Annual Meeting. Bethesda, Maryland, April 18, 1990. 20. Langer, R.D., Criqui, M.H., Kashani, I.A., Kaplan, R.M., Ross, J., Dimsdale, J., Sallis, J., Rupp, J., Ries, A.L. PCAA data as a epidemiologic teaching tool. Preventive Cardiology Academic Award Eleventh Annual Meeting. Bethesda, Maryland, April 18, 1990. 21. Kashani, I.A., Langer, R., Criqui, M., Nader, P. Rupp, J.W., Sallis, J.F., Houghton, R. The effects of parental behavior modification on children's cardiovascular risks. Hyperlipidemia in Childhood and the Development of Atherosclerosis Conference, Washington, DC, May 3, 1990. 22. Nicklas, R.A., Reed, D.B., Rupp, J.W., Snyder, P., Clesi, A.L., Glovsky, E., Obarzanek, E. A program to reduce the total fat, saturated fat and sodium for school lunch: CATCH pilot study. American Dietetic Association 73rd Annual Meeting, Denver, Colorado, October 16, 1990. 23. Rupp, J.W., Kashani, I.A., Kaplan, R.M., Langer, R.D., McCann, T., Sallis, J., Ross, Jr., J., Holiday, C.A., Criqui, M.H. Effects of a preventive cardiology curriculum on medical students' cardiovascular knowledge, attitudes and behaviors. Preventive Cardiology Academic Award Twelfth Annual Meeting. Bethesda, Maryland, April 18, 1991. 24. Senn, K., Roppe, B., McNicholas, L., Rupp, J. Por la Vida: Health promotion for Latina women. Multi-Ethnic Health Promotion Conference, California Department of Health Services Health Promotion Section, Sacramento, California, June 1991. 25. McCann, T.J., Sallis, J.F., Kashani, I.A., Rupp, J.W., Calfas, K.J., Langer, R.D., Criqui, M.H. Attrition patterns in a preventive cardiology center. American Public Health Association 120th Annual Meeting, Washington, DC, November 8, 1992. 26. McCann, T.J., Sallis, J.F., Criqui, M.H., Langer, R.D., Kashani, I.A., Rupp, J.W., Kaplan, R.M., Ries, A.L. Dimsdale, J.E., The relationship among risk factors for cardiovascular disease in medical students. American Public Health Association 120th Annual Meeting, Washington, DC, November 8, 1992. 27. Dirige, O., Campbell, H, Hiel, E., Moreno, C., Pickus, J., Rupp, J., Spindler, A., Stanford, G., King, J., Yonemitsu, D. Community nutrition strategies toward healthy ethnic families. American Public Health Association 120th Annual Meeting, Washington, DC, November 8, 1992. 28. Elder, J., Candelaria, J., Alvarez, J. , Medel, Y., Lyons, G., Tlalvera, G., Criqui, M., Rupp, J., Golbeck, A., Development of a Spanish language literacy assessment tool for a CVD nutrition education program for ESL students. American Public Health Association 121st Annual Meeting, San Francisco, CA, October, 1993.
11 29. Candelaria, J., Medel, Y., Alvarez, J., Lyons, G., Elder, J., Talavera, G., Criqui, M., Rupp, J., Golbeck, A. Nutrition education for a low literate Latino population. American Public Health Association 121st Annual Meeting, San Francisco, CA, October, 1993. 30. Elder, J., Candelaria, J., Alvarez, J., Lyons, G., Talavera, G., Criqui, M., Rupp, J., Golbeck, A. Correlation between literacy level and health outcomes from a CVD nutrition education program for low literate Spanish-speaking ESL students. American Public Health Association 122nd Annual Meeting, Washington, DC., November, 1994 31. Elder, J., Lyons, G., Candelaria, J., Rupp, J., Alvarez, J., Talavera, G., Criqui, M., Golbeck, A. Use of a standardized nutrition computer program for 24 hour dietary recalls with a low literate Latino population. American Public Health Association 122nd Annual Meeting, Washington, DC., November, 1994 32. Elder, J., Candelaria, J., Alvarez, J., Lyons, G., Talavera, G., Criqui, M., Rupp, J., Golbeck, A. Preliminary results of a nutrition education program for a low literate, Spanish-speaking population. American Public Health Association 122nd Annual Meeting, Washington, DC., November, 1994 33. Elder, J., Lamb, J., Candelaria, J., Alvarez, J., Lyons, G., Talavera, G., Criqui, M., Rupp, J., Golbeck, A. Effect of a nutrition education program on saturated fat/cholesterol avoidance behavior and plasma cholesterol levels in adult English as a second language students. American Public Health Association 122nd Annual Meeting, Washington, DC., November, 1994. 34. Patterson, R.E., Kristal, A.R., Caggiula, A., Ritenbaugh, C., Rupp, J. The importance of assessing low-fat diet practices with food frequency questionnaires. Second International Conference on Dietary Assessment Methods., Boston, MA, January, 1995. 35. McNicholas, L.J., Navarro, A.M., Rupp, J.W. Por la Vida “Darnos Cuenta”: A preliminary review of dietary patterns to assess cancer risk among Latinas. American Dietetic Association 78th Annual Meeting, Chicago, Illinois, October, 1995 36. Lyons, G., Creech, L., Candelaria, J., Elder, J., Rupp, J., Alvarez, J., Woodruff, S. Use of a computerized nutrient analysis program to measure dietary intake in an intervention program targeting low literacy Latinos. American Public Health Association 123rd Annual Meeting, San Diego, California, October 1995 37. Candelaria, J., Elder, J., Woodruff, S., Lyone, G., Criqui, M., Golbeck, A., Talavera, G., Rupp, J. Overall results of a nutrition education program for a limited-English proficient Hispanic population. American Public Health Association 124th Annual Meeting, New York, NY, November 1996. 38. Lyons, G., Woodruff, S., Candelaria, J., Rupp, J., Elder, J. Long-term effects of nutrient intake of an intervention program targeting limited-English proficient Latinos. American Public Health Association 124th Annual Meeting, New York, NY, November 1996. 39. Rupp, J.W., Griffin, H.R., Baker, T., Butler, N. Selling your nutrition message to teen athletes through a training table. California Dietetic Association Annual Meeting, Anaheim, CA, April 1997. 40. Mara, P., Rupp, J., Agron, P., Bertram, K. California Project LEAN’s Youth Advocacy Model. Cardiovascular Health: Coming Together for the 21st Century: A National Conference, San Francisco, California, February, 1998.
12 41. Sallis, J.F., Zabinski, M.F., Prochaska, J.J., Thompson, S., Rupp, J., Calfas, K.J., Lydston, D.D., Long, B.J., Wilfley, D.E., & Patrick, K. A computer-assisted physical activity and nutrition program for adults in primary care: PACE+. National Institute of Public Health, Prague, Czech Republic, September 15, 1999. 42. Calfas, K., Sallis, J.F., Zabinski, M.A., Wilfley, D.E., Rupp JW, Prochaska, JJ, Thompson, S., Pratt M, Patrick, K. Preliminary evaluation of a mulit-component program for nutrition and physical activity change in primary care: PACE+ for adults. Society for Behavioral Medicine, Seattle, Washington, March 23, 2001 43. Spindler, A.A., Rampacek, C.L., Rupp, J.W., McNicholas, L.J., Pelletier, R., Tuzin, B. Vegetable and fruit consumption and physical activity amont low-income residents of San Diego, CA. Association for the Study of Food and Society and Agriculture and Human Values meeting, Minneapolis, Minnesota, June 7-10, 2001.
PRESENTATIONS 5/77 "Sodium Versus Sodium-Fluid Restriction in Hemodialysis: Control of Weight Gains and Blood Pressure." First International Congress on Nutrition in Renal Disease, Wurzburg, Germany. 9/77 "Hyperlipidemia in Renal Failure." Western Dialysis and Transplant Society Eighth Annual Meeting, Los Angeles, California. 1/78 "Renal Diet Therapy." San Diego District, California Dietetic Association Meeting, San Diego, California. 6/78 "Recent Developments in Dietary Therapy of Renal Disease." Sigma Delta Epsilon, Graduate Women in Science, Grand Chapter Meeting, San Diego, California. 2/79 "Effects of Dietary Composition on Cholesterol and Triglyceride Metabolism." UCSD Medical School Extension Symposium, "Nutritional Perspectives in Lipid Metabolism and Research", La Jolla, California. 3/79 "Behavior Modification for Weight Control." Palo Vista College of Nursing, Vista, California. 5/79 "Practical Approach to Nutritional Assessment of the Renal Patient." UCSD Medical School Extension Seminar, "Nutrition and Metabolic Research: Clinical Applications", La Jolla, California. 9/79 "Issues in Diet Therapy." Palo Vista College of Nursing, Vista, California. 10/79 "Research in Hyperlipidemia in Chronic Renal Failure." 62nd Annual Meeting of the American Dietetic Association, Las Vegas, Nevada. 2/80 "The Team Approach to Care of the Dialysis Patient." Kidney Foundation of Southern California Public Information Seminar, San Diego, California. 2/80 "The Role of the Nurse in Providing Nutritional Care to the Patient." Palo Vista College of Nursing, Vista, California. 5/80 "Selling Private Practice to the Physician," and "Marketing Concepts in Nutrition." Course co-sponsor and coordinator with UCSD School of Medicine and El Camino Nutrition Group, San Diego, California. 11/80 "Nutritional Components of Internal Medicine." Course co-sponsor and coordinator with UCSD School of Medicine and El Camino Nutrition Group. San Diego, California. 1/81 "Nutrition for Chronic Disease," "Prudent Nutrition." Scripps Clinic and Research Foundation, La Jolla, California.
13 1/81 "Packaging Your Nutrition Message." Interagency Nutrition Council of San Diego, San Diego, California. 2/81 "Update on Nutrition and Metabolic Research." Course Director. UCSD School of Medicine. San Diego, California. 5/81 "Issues in Contemporary Nutrition: A New Look at the Basics." Course Director. UCSD School of Medicine. San Diego, California.. 1/82 "Lose Weight for Your Heart's Sake." American Heart Association Public Education Symposium. San Diego, California. 2/82 "Marketing Concepts in Nutrition: Second National Symposium." Course Director, UCSD School of Medicine, San Diego, California. 5/82 "Food for Fitness" Lecture Series. North County Fitness Center, Vista, California. 8/82 "Nutritional Guidelines for a Healthy Lifestyle." Physician's Health Enhancement Conference. UCSD School of Medicine, Steamboat Springs, Colorado. 1/83 "Changing Your Eating Habits: It Can Be Done." American Heart Association Public Education Symposium, San Diego, California. 8/83 "Diet and Hypertension", "Nutrition and Alcoholism", "Nutrition Faddism", "Nutrition and Liver Disease" "Sports Nutrition", "Diet and Hyperlipidemia." University of Southern California 26th Annual Postgraduate Refresher Course for Health Professionals. Honolulu and Kaanapali, Hawaii. 11/83 "The Fats of Life" B'nai Brith, San Diego, California. 11/84 "Nutrition Myths and Realities." Brandeis University National Women's Committee, San Diego, California. 3/85 "Adherence to Medical Regimens." Cholesterol Symposium. Kaiser Permanente Medical Center, San Diego, California. 6/85 "Shop for Heart." Consumer Food Expo, San Diego, California. 3/86 "Disease Prevention: Changing the Odds Through Diet." Oregon Nutrition Council Annual Meeting, Portland, Oregon. 10/86 "Health Promotion for Minority Families: Recruitment and Cohort Maintenance." 69th Annual Meeting of the American Dietetic Association, Las Vegas, Nevada. 4/87 "Methods of Health Promotion for Families." Workshop at Ambulatory Pediatrics Association, Anaheim, California. 5/88 "The Feeding Continuum - Clinical Highlights: The Infant and Child." California Dietetic Association Annual Meeting, San Diego, California. 10/88 "Teaching Medical Students About Nutrition Through Cardiovascular Risk Factor Assessment." 71st Annual Meeting of the American Dietetic Association, San Francisco, California. 3/89 "Health Promotion in San Diego." San Diego District of the California Dietetic Association, La Jolla, California. 4/89 "Cholesterol, Diet, and Heart Disease." Open House, University of California San Diego, La Jolla, California. 5/89 "Preventive Cardiology and Pediatric Diets." Wyeth Laboratories Pediatric Nurse Lecture Series, Tucson, Arizona. 5/89 "School Lunch in California: Where We Are and Where We Want to Be." California Dietetic Association Annual Meeting, Santa Clara, California. 7/89 "Targeting Mexican-American Populations," "The Family Health Project," "Interventions Involving Children and Families." Workshops at Health Promotion and
14 Disease Prevention in the Community, Fourth Summer Conference. Stanford Center for Research in Disease Prevention, Palo Alto, California. 9/89 "Preventive Cardiology and Pediatric Diets." Wyeth Laboratories Pediatric Nurse Lecture Series, Tucson, Arizona. 9/89 "Diet for a Healthy Heart" Olivenhain Municipal Water District, Encinitas, California. 11/89 "Managing the Hyperlipidemic Child: The Role of the School Versus Home." Pediatric Practice Group, San Diego District, California Dietetic Association, San Diego, CA 3/90 "Nutrition for the Prevention of Cardiovascular Disease." Biology Colloquium Series of Biomedical Sciences, San Diego, California. 4/90 "Health Promotion for Children." Nutrition in Maternal and Child Health Seminar, San Diego State University, San Diego, California. 4/90 "Dietary Changes Between Entrance and Graduation in Medical Students Participating in a Preventive Cardiology Award Curriculum." Preventive Cardiology Academic Award Eleventh Annual Meeting. Bethesda, Maryland. 7/90 "Strategies for Improving Nutrition Communication with Low Literacy Clientele: Latino Populations--Culturally Adapted Techniques for Health Promotion." Workshop at Society for Nutrition Education Annual Meeting, Anaheim, California. 7/90 "Por La Vida--A Health Promotion Program for Latino Women." Skill Development Program at Society for Nutrition Education Annual Meeting, Anaheim, California. 1/91 "Patient Education Strategies" National Kidney Foundation Symposium on Nonpharmacologic Management of Hypertension, San Diego, California 1/91 "Accessing Community Networks for Implementing Health Promotion Programs" 1991 Annual Statewide WIC Conference, Sacramento, California. 4/91 "Dashboard Dining" Western Financial Planning Corporation, Solana Beach, California. 6/91 "Strategies for Accessing Mexican-American Populations" Workshop at "Community Nutrition Strategies Toward Healthy Ethnic Families" San Diego, California. 6/91 "Nutrition: Keep It Light, Keep It Simple" Rancho Santa Fe Businesswomen's Group, Rancho Santa Fe, California. 6/91 "Por La Vida: Risk-Reduction Program for Latinas" 1991 Society of Public Health Education Mid-Year Scientific Conference, Long Beach, California. 10/91 "Pediatric Cholesterol Screening and Nutritional Counseling for Prevention of Heart Disease" Wyeth Laboratories Issues and Ideas Series, Los Angeles, California. 4/92 "Nutrition Education Strategies for Reaching Latinos" California Dietetic Association Annual Meeting, Los Angeles, California. 11/92 "Your Family Deserves the Best: Eating to Lower Your Risk of Cancer and Low-Fat Cooking Tips" Dietary Factors in Breast Cancer: Epidemiologic Controversies sponsored by Cancer Research Coordinating Committee, UC Berkeley, UCSD Cancer Center Foundation, San Diego, California 9/93 "Nutrition and the Older Women: Issues of Cultural Diversity" City of San Diego Council on Aging 9/93 "Nutrition for the Elderly" Senior Olympics Symposium, San Diego, California 1/94 "Shop, Cook and Dine LEAN" UCSD's Lunchtime Lecture Series, San Diego, California 2/94 "Shop, Cook and Dine Healthy" American Cancer Society, Point Loma League, San Diego, California 5/94 "Nutrition and the Older Woman" UCSD Managed Care Lecture Series, La Jolla, California
15 8/94 "Coalition Building to Implement a Community-Wide Health Promotion Program" California Department of Health Services, San Francisco, California and Irvine, California 5/95 “Celebrate with a Lowfat Fiesta” Escondido University, Escondido, California 11/95 “Su Familia Merece lo Mejor: Reaching Hispanic Consumers Through a Family Approach” at the California Beef Council Annual Meeting, San Diego, California 10/96 “Apple Marathon: Apple Gingerbread Cooking Demonstration” The Cooking School at Great News, San Diego, California 11/96 “The Future of Fat: A Workshop on Low-fat Cooking for Professional Chefs and Kitchen Staff” The Cooking School at Great News, San Diego, California 1/97 “Diet Sense and Nonsense” The Cooking School at Great News, San Diego, California 10/97 “Being Active and Eating Smart Gives Students a Better Start through Jump Start’s Lessons for High School Teachers” Agriculture in the Classroom Conference X, San Diego, California 10/97 “Implementing the Project PACE in a Public Health Setting” Texas Department of Health Services, Austin, Texas 2/98 “California Project LEAN’s Youth Advocacy Model” Cardiovascular Health: Coming Together for the 21st Century, A National Conference, San Francisco, California. 3/98 “Nutrition Update: What Works for School-Age Children and Teens?” 65th Annual CAHPERD Conference, San Diego, California. 3/98 “Physician-Based Assessment and Counseling for Exercise Plus Nutrition” 7th Anual Health Promotion Conference, Navy Environmental Health Center, San Deigo, California 3/98 “Implementing PACE in a Canadian Setting” University of Southern Ontario, Ontario, Canada 1/99 “Jump Start Curriculum: California Project LEAN” Healthy Schools, Healthy People, The Fifth Annual Health Framework Conference, San Diego, California 3/99 “Jump Start Curriculum: California Project LEAN” California Association of Family and Consumer Sciences 27th Biennial Meeting, San Diego, California 4/99 “Innovative Ideas for Increasing Participation in the Summer Food Service Program” California Department of Education Summer Food Service 1999 Sponsor Training Workshop, San Diego, California 10/00 “Implementing PACE” State of Iowa Department of Health Services, DesMoines, Iowa 11/00 “Words of Wisdon” Research Opportunities for Women Workshop, San Diego State Foundation, San Diego, California 3/01 “Creating Linkages to Promote Healthy Eating and Physical Activity: State and Local Perspectives”, 2001 California Childhood Obesity Conference: Issues, Strategies and Programs, San Diego, California 3/01 “Forming Local Coalitions for Health Promotion” State Steering Committee Meeting, California Nutrition Network, California Department of Health Services, Sacramento, California 6/01 “Treatment and Prevention of Childhood Obesity” American Heart Association Delegate Assembly, Irvine, California 10/01 “Implementing PACE for Community Health Workers in Alaska” Chugachmiut Program, Anchorage, Alaska
16 3/02 “Evaluation of Social Marketing Campaigns” Charting the Course for Social Marketing to Promote Diet and Physical Activity Conference, Davis, California. 3/02 “Nutrition Guidelines” UCSD-SDSU General Preventive Medicine Residency Program, San Diego, California 8/02 “Creating Partnerships to Promote Healthy Eating and Physical Activity” Inspiring Health Change: Social Marketing Conference, Califronia Nutrition Network, Sacramento, California 1/03 “Best Practices for Partnerships and Policy Development:” Healthy Eating & Physical Activity: Community-Based Approaches for Youth and Families. California Healthy Cities and Communities, Center for Civic Partnerships, San Bernardino, California 2/03 “Formation of a Community Coaltion to Advance Health Policy” 4th Annual San Diego Nutrition Network, San Diego, California 4/03 “Best Practices for Partnerships and Policy Development:” Healthy Eating & Physical Activity: Community-Based Approaches for Youth and Families. California Healthy Cities and Communities, Annual Conference, San Francisco, California 5/06 “Increasing Access to Healthy Food for Latinos” First Annual San Diego Prevention Research Center Conferencer: Promoting Physical Activity in the Latino Community” San Diego, California
MEDIA 9/85 "Shop for Heart." Sun Up KFMB-TV, Spot Light KUSI-TV, News KGTV. 9/86 "The New AHA Diet Guidelines." KECR, El Cajon, KKOS Carlsbad, California. 4/87 "Family Health Project." CNN-TV. 5/87 "Fluid and Electrolyte Replacement in Sports." CNN-TV. 5/87 "Critique of 35+ Diet for Women." "On the Menu" for CNN-TV. 8/87 "Family Health Project." KCSD-TV. 9/87 "American Heart Association's Food Festival." KGTV-TV. 10/87 "Critique of Fat Finder." "On the Menu" for CNN-TV. 2/88 "Heart Healthy Dinners." KCST-TV. 11/88 "CATCH Program." KSON Radio. 2/90 "Effects of Television Watching on Children's Food and Activity." CNN-TV. 6/90 "Comida Da Vida: A Latino Food Marketing Program." KSON Radio. 1/91 "Por La Vida" "On the Menu" for CNN-TV. 4/91 "Fat Free Foods" "On the Menu" for CNN-TV 4/92 "Kids Against Cancer" KGTV-TV 12/92 "Lowfat Ethnic Cooking Demonstration" "Sunday Morning San Diego", KFMB-TV 3/93 "Project LEAN" KFMB-AM radio 3/93 "Project LEAN" on "These Days...", KPBS-FM radio 4/93 "Project LEAN" KSDS-FM radio 4/93 "Women's Health Initiative" KNSD-TV 4/93 "Women's Health Initiative" KSDO-AM radio 5/93 "Nutrition and Cancer" Channel 35-TV 7/93 "The New Four Food Groups" on "These Days...", KPBS-FM radio 10/93 "The Link Between Diet & Breast Cancer" Channel 35-TV
17 10/93 "Project LEAN" SCIENCE TODAY, CBS Radio 2/94 "Nutrition and Cancer" Live on KNSD-TV News Channel 39 2/94 "The Women's Health Initiative" KNSD-TV News Channel 39 5/94 "Trans-Fatty Acids: Margarine versus Butter" KNSD-TV News Channel 39 5/94 "Trans-Fatty Acids: Margarine versus Butter" KFMB-TV News Channel 8 6/94 "Fat Free Foods--Too Good To Be True?" KFMB-TV News Channel 8 7/94 "Healthy Mexican Foods" KSDO Radio 7/94 "CSPI Report on Mexican Foods" Channel 39 KNSD-TV News 8/94 "Nutrition Tips for A Healthy Life" Channel 35-TV 9/94 "Women and Nutrition" KPBS-TV 9/94 "Reading the New Food Labels" Channel 39 KNSD-TV News 1/95 “Nutrition Guidelines” Channel 35-TV 4/95 “Teens and Fast Foods” Sunday Morning San Diego, Channel 8 KFMB-TV 5/95 “Food on the Run” Channel 39 KNSD-TV News 6/95 “Veggieburgers” Channel 8 KFMB-TV News 11/96 “Light and Healthy Holiday Meals” KPBS Radio 9/97 “Lightening Up School Lunches” on “These Days” KPBS Radio 9/98 “Feeding Your Children” on “These Days” KPBS Radio 12/98 “California Milk” on KUSI-TV Channel 51 4/00 “Antioxidants” on KGTV, Channel 10 TV News 4/00 “Fast Food on High School Campuses” KPBS-Radio 5/00 “Food on the Run” interview with Education Week newspaper 11/00 “Children, Obesity and Inactivity” on KGTV, Channel 10 TV News 2/02 “Fresh Fruits and Vegetables” on Cox 19, Time Warner 22, Adelphia 66 TV 4/03 “Meeting Well Policy” on KGTV, Channel 10 TV News 4/03 “Meeting Well Policy” on KUSI, Channel 51 TV News 7/03 “Trans Fatty Acids on Food Labels” on KUSI, Channel 51 TV News 12/03 “Children & Obesity”, on “Eat This Radio” KCBQ 1170 AM Radio 1/24/06 “ Grains and fruits and nuts of wisdom” San Diego Union Tribune expert quotes 5/06 “Fiber” San Diego Union Tribune expert quotes 12/06 “Holiday Lights: Knowledge can help you avoid the diet dangers of the season” San Diego Union Tribune expert quotes 1/07 “Mind your munching: Use your head to pick low-calorie snack foods” San Diego Union Tribune expert quotes 1/08 “Tips for Winding Your Way through the Grocery Store Maze” San Diego Union Tribune 4/08 “Adventure in the Aisles” SD Health, Spring/Summer 2008 5/08 “Alternative fuel: Is soy a safe way to energize your body?” San Diego Union Tribune expert quotes May 13, 2008 7/08 “10 simple things that can make a difference: Tips for spending less and living better.” San Diego Union Tribune expert quotes July 27, 2008 7/08 “When you are out, remember to rein in those calories.” San Diego Union Tribune expert quotes July 29, 2008 9/08 “Is all fat evil?: Some are good, some are bad—here’s the real skinny” San Diego Union Tribune expert quotes September 23, 2008
18 10/09 “Crossing Over in Food’s Danger Zone- tightening the food budget could be hazardous if you go lax on attention to safety” San Diego Union Tribune expert quotes October 14, 2009 5/11 “Healthy Vending Machine Choices” San Diego Union Tribune expert quotes 6/12 “Bacteria for Life: Probiotics Boost Healthy Digestion and Strengthen the Immune System” San Diego Union Tribune expert quotes 4/13 “Take Control of Sodium: Track Those Milligrams”San Diego Union Tribune expert quotes 4/13 “RD: Look for foods with 300 mg of sodium per serving or less” SmartBrief for Nutritionists online newsletter Food For Thought article and featured quote of the day
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