Appetizers (for the table)

Crab jumbo lump crab, lemon aïoli, watercress, chili oil

Classic Caesar Salad spiced-garlic croutons, creamy Caesar dressing

Quinoa & Baby Beet Salad medjool dates, smoked , frisée, whipped ricotta, date syrup

Entrées (choice of)

Horseradish Crusted Wild Isles Salmon braised red wine cabbage, celery root puree, red ribbon sorrel

Mary’s Half Roasted Chicken roasted kabocha squash, pine nuts, golden raisins, capers, truffle jus

Broiled Filet Mignon 8 oz. maitake mushrooms, charred parsnips, sauce au poivre

Desserts (for the table)

Jardin Signature “Fleur” mousse, raspberry jam, moist chocolate in edible chocolate flower pot

Apple Rum Raisin Crostata vanilla mascarpone cream

75. per person

(not inclusive of beverages, tax or gratuities) Appetizer Duo

Lakeside Market Greens candied , butternut squash, aged cheddar, grain mustard vinaigrette

and

Maryland Crab Cake pickled vegetables, caper remoulade

Entrées (choice of)

Scottish Salmon coconut , shaved hearts of palm salad, yellow curry sauce

Jidori Chicken buttermilk polenta, roasted romanesco, king trumpet mushrooms, fegato sauce

Filet Mignon 9 oz. roasted garlic duchess potatoes, bordelaise

Dessert

Kaua’i Sugarloaf Pineapple Upside Down Cake brown sugar toffee, crème fraîche

100. per person

(not inclusive of beverages, tax or gratuities) Antipasti(for the table) Polipo grilled octopus, cranberry beans, escarole, lemon, olive oil Capesante sea scallops, soft polenta, caviar sauce Fiore di Zucca crispy zucchini blossoms, fresh ricotta, prosciutto

(forPrimi the table) Ravioli ricotta, Tuscan pecorino cheese, Marsala wine glaze Risotto scallops, shrimp, lobster, clams, crab, cuttlefish, octopus Rigatoni Piemontese short ribs, herb gremolata

Secondi(choice of) Pollo roasted organic chicken, heirloom tomato panzanella, haricot verts, almonds Branzino olive oil poached Mediterranean sea bass, aqua pazzo, romanesco

TortaDolci Caprese chocolate cake, chocolate ganache, raspberries, Torrone

120. per person (not inclusive of beverages, tax or gratuities) Antipasti (choice of)

Insalatina dell’ Imperatore Caesar salad, anchovy, Parmesan crouton

Caprese bufala mozzarella, vine ripened tomatoes, red onion, basil

Piatti (choice of)

Branzino grilled Mediterranean sea bass, seasonal vegetables, yellow pepper coulis, salsa verde

Pan Seared Jidori Chicken Breast olive oil mashed potatoes, forest mushrooms, Marsala sauce

Beef Tenderloin mashed potatoes, sautéed mushrooms, asparagus tips, red wine sauce

Caramelle di Zucca candy shaped pasta filled with butternut squash, Parmesan, brown , sage

Dolce mascarpone cream, soaked

120. per person

(not inclusive of beverages, tax or gratuities)