SALAD / MORIAWASE SHINTARO SASHIMI 780 SALAD GINZA 2,900 Fresh Sashimi Salad, Avocado, Soy Dressing Oh Toro, Chu Toro, Shake, Hamachi, Madai, Unagi, Uni, Ikura and UMINOSACHI SALAD 550 Negitoro Maki Seafood, Seaweed, Mixed Garden ROPPONGI 1,600 Lettuce, Shintaro Original Dressing Maguro Akami, Shake, Anago, SHOJIN SALAD 380 Hotategai, Kanpachi, Ikura and Tekka Maki Fresh Salad, Avocado, Sesame SHINTARO Served with Soup or Akadashi Soup Soy Dressing HIGHLIGHT YAWARA MISO SALAD 490 AOYAMA 3,500 Crispy Soft Shell Crab Salad, White Oh-Toro, Chu-Toro, Shake, Hamachi, Miso Dressing Shima aji, Akaebi, Hotate RED DRAGON ROLLS Spicy Tuna, Shrimp, Eel, Drop, Crispy HARAJUKU 1,800 Shallot Maguro Akami, Shake, Kanpachi, SOUP Madai, Hokkigai, Amaebi 770 Recommend: Sashimi MORIAWASE for KAIZEN SUMASHIWAN 390 Sharing 2 Persons Seafood in Clear Soup, SPICY TUNA TEMPURA SUSHI Mitsuba Spicy Tuna Rolls Tempura, Asparagus, Sweet Soy AKADASHI 190 Sauce Dark Bean Paste Soup, Nameko 520 TARTAR Mushrooms MAGURO TARTAR 550 190 YAWARAKANI MAKI KARAMISO Crispy Soft Shell Crab Rolls Bean Paste Soup, Tofu, Wakame Spicy Tuna Tartar, Fresh Kaiso Seaweed 480 Seaweed Grain Moro Miso, Toasted CALIFORNIA ROLLS SALMON TARTAR & 550 STARTER Crab Stick, Avocado, Cucumber, Sprouts, AVOCADO Soy Wasabi Salmon Tartar Avocado, ANKIMO 490 400 Olives Anglerfish Liver Paté, Wakame, Grated Chili , LOBSTER ROLLS HAMAGURI SAKAMUSHI 390 Lobster, Garlic Cream, Avocado, Spring Onion USUZUKURI Steamed Hamaguri Clams in 830 Dashi Soup MADAI USUZUKURI 670 Thin Sliced Red Snapper, Ponzu Dip SHIRAUO 380 FOIE GRAS TROPICAL SUSHI Crispy Fried Sliver Fish, Ponzu Dip Foie Gras, Mango, Black Sesame ABURI EI HIRE 380 820 Grilled Ray Fin, Spicy Mayo Dip S&S SCALLOP ROLLS HOSO-MAKI/TE-MAKI AGEDASHI TOFU 240 Spicy & Smoked Scallop, Avocado, Black Sesame Deep-Fried Bean Curd, , HOSO-MAKI Served 6pcs / TE-MAKI Served 1pc Bonito Flakes 480 NEGI TORO 600 EDAMAME 240 Tuna Fatty Belly, Spring Onion Boiled Young Soy Beans CRAZY SUSHI Eel, Cucumber Rolls, Avocado, Sweet Soy Sauce SHAKE AVOCADO 400 NASU DENGAKU 230 Salmon, Avocado 430 Miso Glazed Grilled Eggplant, Sesame UNAKYU 390 Grilled Fresh Water Eel, Cucumber 180 Japanese Style Egg Omelet NEGI SHAKE 380 Salmon, Spring Onion TEKKA 380 CARPACCHIO Tuna Back Cut

AKAEBI MISO TRUFFLE 950 HAMAKYU 420 Red Shrimp, Black Truffle Miso Sauce Yellowtail, Cucumber Caviar, Ohba Julienne AVOCADO 350 Avocado

Prices are in Thai Baht plus 10% service charge and 7% applicable government tax. Please inquire with senior management if you have any dietary restrictions, allergies or special considerations.

Vegetarian | Pork | Nut | Seafood | Chef Recommend SASHIMI & SUSHI TEPPAN /RICE A LA CARTE WAGYU STEAK 3,080 YAKI SHAKE OYAKO DON 630 Sashimi Served 4 Pieces Per Order Wagyu Beef Teppan Steak, Wasabi, Salmon , Salmon Roe on Nigiri Sushi Served 1 Piece per Order Garlic Sauce and Miso Barbecues Steamed Rice with Miso Soup LAMB CHOP WASABI 1,080 UNAGI DON 850 OH TORO 2,400 | 440 Lamb Chop Teppan,Truffle Wasabi Grilled “Kagoshima” Eel, Sweet Soy Tuna Fatty Belly Soy Caramelized Sauce on Steamed Rice with Clear Soup CHU TORO 2,100 | 360 Tuna Semi Fatty Belly KATSUTOJI DON 550 Soy Dashi Kurobuta Pork Cutlet, UNI 1,750 | 540 YAKIMONO Onion, Egg Coated on Steam Rice Sea Urchin with Miso Soup HAMACHI 720 | 210 BURIKAMA 990 HOTATE KAYAKU GOHAN 650 Yellowtail Grilled Yellowtail Collar with Salt and Shredded Scallop with Black Truffle Lemon or House Teriyaki Rice SHIMA AJI 700 | 200 GINDARA KARAMIYAKI 830 Travally NINNIKU GOHAN 220 Pan-Fried Atlantic Black Cod Fish Garlic Fried Rice KANPACHI 700 | 200 Spicy Cream Sauce Amberjack GOHAN 50 Steamed MADAI 670 | 170 Red Snapper EBI TEMPURA SHAKE 670 | 190 KAIZEN SUMASHIWAN 560 Salmon Deep-Fried Battered Shrimps LAVA CAKE 300 MAGURO AKAMI 620 | 190 TEMPURA MORIAWASE 450 Jelly, Red Bean Tuna Back Cut Deep-Fried Battered Shrimps, Fish, WHITE PEACH 280 HOTATE 530 | 260 Vegetables Miso Cake, Sherbet Hokkaido Scallop LOBSTER TEMPURA 980 YUZU BAR 270 AKAEBI 900 | 250 Whole Lobster Tempura with Truffle Yuzu Aioli, Lemon Coconut Sorbet, Coconut Whipped Red Shrimp Crémeux, Yuzu Ganache AMAEBI 520 | 150 GREEN TEA ANKO 260 Sweet Shrimp NOODLES Red Bean Paste, Crunchy Tuile HOKKIGAI 360 | 180 JAPANESE MELON TEPPAN YAKI 590 250 Northern Clam Yuzu Sherbet Stir-Fried Wheat Noodles, Seafood, IKURA 800 | 210 Vegetables ICE CREAM Salmon Roe NABEYAKI UDON 490 - Vanilla, Thai Tea, Chocolate, UNAGI 180 Hot Pot Wheat Noodle Soup, Strawberry, Green Tea, Coconut Grilled Fresh Water Eel Chicken, Spinach, Shrimp Tempura, Poached egg SHERBET ANAGO 180 - Lemon, Passion Fruit, Raspberry KITSUNE INANIWA UDON 420 Grilled Sea Eel Mango, Yuzu Inaniwa Noodle Soup, Bean Curd, TAKO 290 | 100 Mitsuba, Wakame Single Scoop 180 Octopus TEMPURA UDON / 390 Double Scoop 230 SHIMESABA 290 | 90 Wheat or Buckwheat Noodle Soup, Shrimp, Vegetable Tempura Marinated Mackerel ZARU UDON HIMI / SOBA 340 IKA 280 | 90 SARASHINA Aori Squid Cold Wheat or Buckwheat Noodles, TAMAGO 90 Soy Dip Sweet Egg Omelet

Prices are in Thai Baht plus 10% service charge and 7% applicable government tax. Please inquire with senior management if you have any dietary restrictions, allergies or special considerations.

Vegetarian | Pork | Nut | Seafood | Chef Recommend SAKE & MORE

DASSAI Carafe Bottle YAMAMOTO Carafe Bottle CHAMPAGNE Glass Bottle MIGAKI 23 2,000 6,900 JUNMAI GINJO 990 3,200 TAITTINGER BRUT 760 3,800 YAMAMOTO RESERVE REIMS MIGAKI 39 1,500 5,000 NV. HIRESAKE Carafe CASILLERO DEL 1,900 KIRINZAN Carafe Bottle DIABLO, DEVIL, ADD ROASTED 630 BRUT, CHILE NV. BLUE 1,400 4,600 PUFFER FISH FIN WITH HOT SAKE GREEN 630 2,600 WHITE WINE Glass Bottle UMESHU Glass Bottle CHABLIS 590 2,900 MASUMI Carafe Bottle ALBERT BICHOT CHOYA UMESHU 350 4,100 SANKA 1,300 4,500 BURGUNDY, EXTRA YEARS FRANCE 2015 KIPPUKU KINJU 750 2,400 CHOYA UMESHU 310 3,900 SAUVIGNON 395 1,950 560 2,000 OKUDEN KISHU RYOKUCHA 260 1,800 BLANC SILENI KANZUKURI UMESHU MARLBOROUGH, NEW ZELAND 2016 UMEKO 250 1,800 SAKUNOHANA Carafe Bottle (NON ALCOHOL) PINOT GRIGIO 450 2,250 PRIMOSIC JUNMAI GINJO 650 2,500 “MURNO”, ITALY MUROKA BINHIIRE SHOCHU Glass Bottle 2015 500 1,900 KARAKUCHI GINJO TORIKAI (RICE) 300 4,400 RED WINE Glass Bottle AKAZARU (PURPLE 290 3,500 TEDORIGAWA Carafe Bottle SWEET POTATO) SANGIOVESE, 410 2,050 CHIANTI DOCG, YAMAHAI JIKOMI 590 2,300 IICHIKO SUPER 280 3,100 CAMPOLUCE, JUNMAI (BARLEY) TUSCANY, ITALY 2015 (ORGANIC) YUKINOBOUSHA Carafe Bottle COCKTAIL Glass PINOT NOIR, 370 1,800 SENSI, VENETO, JUNMAI GINJO 950 3,200 MIDORI SOUR 400 ITALY 2015 UME BLOSSOM 420 BOJIMAYA Carafe Bottle MINERAL JUNMAI DAIGINJO 950 3,200 MOCKTAIL Glass WATER YAMADANISHIKI LYCHEE BERRY 350 ACQUA PANNA 185 | 285 RUSH (SMALL/LARGE) BORN Carafe Bottle VIRGIN PASSION 350 SAN PELLEGRINO 185 | 285 GOLD 970 3,200 MOJITO (SMALL/LARGE) PERRIER 185 | 285 CHIYOMUSUBI Carafe Bottle WHISKY Glass Bottle (SMALL/LARGE) 185 | 285 JUNMAI GINJO 680 2,800 SUNTORY 750 9,900 EVIAN GORIKI 60 YAMAZAKI SINGLE (SMALL/LARGE) MALT KINMON Carafe Bottle MARS MALTAGE 690 8,900 COSMO X3 SANBAI KOUJI 750 2,800 JIKOMI JUNMAI SUNTORY WHITE 320 4,500 SHU X 3 JAPANESE Bottle BIJOUFU Carafe Bottle BEER JUNREI JUNMI 650 2,200 SAPPORO 280 TAMA LABEL ASAHI 240 KIRIN 230

Prices are in Thai Baht plus 10% service charge and 7% applicable government tax. Please inquire with senior management if you have any dietary restrictions, allergies or special considerations.