TRADICIONALES ESPECIALES

Caña Klasikoa & Cheese

Goat cheese, roasted tomato, green Pick two meats and two cheeses 22 pepper, red onion, pistachio, bayonne ham, palacios, sec leonora, ossau iraty, valdeon mountain bread 7 add jamón ibérico 14

SMOKED MUSHROOMS Ensalada Verde Local greens, endive, roasted peppers, red onion, Loud mouth farm mushrooms, house vinaigrette 8

black truffle goat cheese crème fraîche, Salt cod fritters mountain bread 9 Marinated shishito, piri piri sauce 12

Tortilla de Chorizo Iberico smash burger Ibérico and beef patty, garlic aioli, pimenton cheese, Spanish omelette, onion, potato, chorizo lettuce, onion bun, guindilla pickle 10 pimenton aioli 7 Pulpo Mussel Escabeche Spanish octopus, marble potato, local honey, squid ink vinaigrette 17 Marinated mussels, sobrassada, fennel, mountain bread 10 roasted beet salad Yogurt, carrot, piquillo jam, arugula 13 Pan Con Tomate rabbit and escargot fideuà Tomato, garlic, mountain bread 6 G rilled leek, coriander and mustard seed condiment, add jamón ibérico 9 fennel, spanish onion 14 crab cremosa* Basque montadito Acquerello rice, uni butter, celery, sorrel 17 Chorizo, bayonne ham, green tomato gambas tapenade, spiced chips 10 Head-on alabama white shrimp, garlic, green onion, mountain bread 16 Duck montadito Grilled Little gem salad Smoked duck, cherry, almond salbitxada Tahini-yogurt dressing, pickled pixie peppers, manchego, pepper, ossau iraty, spiced chips 10 charred onion migas 12 Add Boquerones 2

Lomito* Adobo berkshire pork tenderloin, pipian verde, herb salad 13 marinated olives 4 Ibérico Albondigas* Berkshire and ibérico meatballs, tomato, pimenton, Smoked almonds 5 manchego espuma 10

Bikini White cheddar grilled cheese, jamón ibérico, black truffle, white bread 9 in a Blanket* Chistorra , croissant, cider glaze, maple-mustard aioli 9

WOODFIRE GRILL TO SHARE Meat & seafood VEGETABLES

Pescado a la Parilla* Whole market fish, mojo rojo, fried garlic MKT Patatas Murros Crushed potatoes, mojo rojo 7 Chicken BASQUAISE* Coal roasted Mushrooms Half chicken, saffron piperade, potato 32 Loud mouth farm mushrooms, pistou 11 pork tenderloin* Grilled sweet potato Adobe berkshire, swiss chard, hazelnut romesco Green tomato relish, za’atar chimichurri, piperade 34 bruléed tetilla 10 Filet mignon* cauliflower Roasted greens, tempranillo bordelaise 40 Black garlic aioli, caper, spanish onion, egg yolk Chuletón* bottarga, bayonne ham 11 1.5 lb bone-out ribeye, tempranillo bordelaise, green salad 50