NIFTRIK MENU LUNCH- AND DINNER

HOTEL - LUNCH - DINNER - PARTIES - MEETINGS HOT DRINKS Coffee, tea 2,3 Cappuccino, espresso, coffee with milk (cafeïne free + 0,3) 2,5 Fresh mint tea, fresh tea (honey + 0,3) 2,8 Hot chocolate (whipped cream + 0,3) 2,5 Latte Macchiato 2,9 Coffee “Hoogeerd” with liqueur, whipped cream and a chocolate 4,5 Irish Coffee with Irish whiskey, sugar and whipped cream 6 D.O.M. Coffee with Dom Benedictine and whipped cream 6 French Coffee with Grand Marnier and whipped cream 6 Italian Coffee with Amaretto and whipped cream 6 Spanish Coffee with Tia Maria and whipped cream 6

Apple pie (whipped cream + 0,3) 2,4 Other cakes (whipped cream + 0,3) 2,8 Homemade brownie (whipped cream + 0,3) 2,5 COLD DRINKS Cola, Cola light, Cola zero, Sinas, Sprite 2,5 Cassis,tonic, bitter lemon 2,8 Ginger Ale, Rivella 3 Fuze tea: Sparkling, Green 2,7 Orange juice, applejuice, tomatojuice 3 Fristi, choco, Crodino 2,9 Chaudfontaine still, sparkling 2,4 Chaudfontaine still, sparkling (big bottle) 4,8 Milk, buttermilk 2,4 Fresh orange juice 3,9 Ask for our cocktail card for our cocktails You can get tapped water for free, if you order another drink. Do you only want tapped water? Order a glass (0,8) or a carafe (2) BEER AND LIQUORS Hertog Jan (0,20/0,25/0,50 ltr.) from 2,5 Hertog Jan Weizener (0,30/0,50 ltr.) from 4,5 Hertog Jan Enkel, Karakter, Belle-Vue Kriek from 3,6 La Chouffe, Hoegaarden white/rosé Gulpener Old brown 2,6 Duvel, Leffe Blond. leffe Brown, Leffe Triple from 4,5 Hertog Jan Bastaard 2,7% Lemon 3,7 Jupiler 0,0%, Hoegaarden Radler 0,0%, Franziskaner-Weissbier 0,0% from 3 Special tapped brews from 4

Gins, Vieux, Citroenbrandewijn, Schrobbelèr, 2,2 Jägermeister, Apfelkorn, Passoa, Safari, Boswandeling 2,9 Grand Marnier, Amaretto, Tia Maria, cointreau, Malibu, Drambuie 4,3 William Lawson, Jameson, Bacardi rum, Smirnhoff wodka 4,8 Armagnac, Calvados, Remy Martin, Martell, Joseph Guy 5,3 Jack Daniel’s, Dimple, Ballantines, Glenfiddich , Four Roses, Tequila 5,3 Bacardi white rum, Bacardi Oakheart 4,7 APERITIFS Glass Carafe Bottle Moscato d’ Asti, white 3,8 20 Cava Segura brut 15 Aperol Spritz 6 Martini, bianco of rosso 3,9 Sherry, dry or medium 3,5 Graham’s Port, ruby of white 3,9 Graham’s Tawny Port, 10 years matured in wooden barrels 4,8 OPEN WINES France - Coté Soleil Sauvignon Blanc 3,9 12,5 19 Powerful wine, good with fish and salads

France - Coté Soleil Chardonnay 3,9 12,5 19 Fruity and dry wine

Germany - Liebfraumilch 3,9 12,5 19 Light sweet white wine

France - Coté Soleil Syrah Rosé 3,9 12,5 19 Fresh wine, good with a salad

France - Coté Soleil Merlot 3,9 12,5 19 Fruity red wine, good with red meat

Spain - Dagda Tinto Tempranillo / Garnache 3,9 12,5 19 Red with with red fruits

Spain - Ramón Bilbao Verdejo 4,9 18 28 Gold colored wine with passion fruit, fennel and

Chili - Errazuriz Estate Carmenère 4,9 18 28 With a taste of black fruits WHITE WINE Argentina-Elevado Sauvignon / Chardonnay 19 A dry white wine that is creamy but also fresh. This accessible white wine contains aromas and flavors of white fruit and citrus

Italy - Farino Pinot Grigio 28 Beautiful, pure Pinot Grigio. This Farina wine has a light aromatic bouquet of pear and pineapple, with a floral touch. Enjoy the dry, soft structure that this ‘ítalian’ has

Hugo 3,9 19 Hugo is a light alcoholic drink based on Prosecco and elderflower syrup RED WINE Argentina-Portillo Malbec 25 The taste of this Malbec is smooth and full of soft velor-like tannins from elegant red fruit with a spicy aftertaste

Italy - Farina Valpolicella Classico Superiore 28 This intense ruby ​​red wine leaves nothing to the imagination. Showing delicious ripe strawberries and cherries fill this ripe but soft wine. Very well balanced and in the long aftertaste roasted notes of almond and compote develop

From 12.00 till 17.00

Special bread 0,5 SPECIALS Russian salad 1 Farmers omelet 8,5 With fresh vegetables, bacon, onion and mushrooms Niftriks girl 9,5 Toast with mushrooms, bacon, onion and tomato, topped with cheese Small Niftriks girl 6 With one slice of toast Egg “Hoogeerd” from 8,5 With two toppings of your choice (ham, cheese, bacon), all three toppings 9,5 Sandwich Tasting from two people 10 p.p. Slices bread with tuna salad, beef carpaccio, butcher’s bitter ball and some brie Lunch dish from the chef A delicious lunch dish devised and made by our chef. The lunch dish changes regularly. Our staff will be happy to tell you more about the lunch dish.

SANDWICHES Two slices of special bread included Homemade beef carpaccio 10 With pesto, seed mix and Parmesan Fresh smoked salmon pieces 10 With beetroot and horseradish mayonnaise Homemade tuna salad 8,5 With pickles, sundried tomatoes and red onion Hoogeerd 8 With smoked chicken, cheddar cheese, bacon, tomato, lettuce and aioli Brie 8 With nuts and a choice of balsamic syrup or honey Two artisanal croquettes 8,5 From our butcher

Including mayonnaise, SMALL DISHES ketchup or curry

Hot sandwich with ham and cheese 4,5 Hot sandwich Hawaï 4,8 Soft white or brown bread with ham or cheese 3 Soft white or brown roll with croquette or frikandel 4 From 12.00 till 21.00 Salad included PLATES Fried salmon with bread 16,5 / 18 with fench fries With horseradish mayonnaise Homemade chicken 1, 2 or 3 sticks with fries 11,5/13,5/15,5 Homemade chicken satay 1, 2 or 3 sticks with bread 10/12/14 With a satesauce and prawn crackers Delicious bavette17 with bread / 18,5 with French fries With fried mushrooms Schnitzel 13 with bread / 14,5 with French fries Half schnitzel 11 with bread/ 12,5 with French fries

large / small minibread included SALADS Homemade beef carpaccio 15,5 / 10,5 With pesto, seed mix and Parmesan Salad with smoked salmon 16 / 11 With beetroot and horseradish mayonnaise Scalloped goat cheese 15,5 / 10,5 With a fresh salad,nuts and pumpkin roasted with honey and

From 12.00 till 21.00 ICECREAMS Sorbet Hoogeerd 6 Large sorbet of icecream with fruits and fruitsauce Coupe 4,5 Small dish with icecream with fruits and fruitsauce Coupe egg liqueur 5,5 Soft ice cream with egg liquor Dame Blanche 5,5 Icecream with hot chocolate sauce and whipped cream Coupe with stewed pears 6,5 Soft ice cream with delicious stewed pears, Speculoos crumble and whipped cream Coupe Bastogne 5,5 Icecream with bastogne , cherries and whipped cream Coupe Maasbranding 6 Soft ice cream with bokkepootjes, coffee liquor and whipped cream Niftriks farmer 5,5 Icecream with caramel and whipped cream Coupe macaroons 6 Soft ice cream with macaroons, amaretto syrup and whipped cream Animal cup 2 With icecream and smarties Ice Coffee 4,5 Espresso with icecream, whipped cream and sugar From 17.00 till 21.00 STARTERS Minibread included Bread basket 5 With herb butter, garlic mayonnaise and butter (served with seasalt on the side) Scalloped goat cheese 10,5 With a fresh salad,nuts and pumpkin roasted in honey and cinnamon Home smoked salmon 11 With grilled zucchini, little gem and saffran-lime mayonnaise Homemade beef carpaccio ‘classic’10,5 With pesto, seed mix and Parmesan Homemade beef carpaccio ‘asian’10,5 With wasabi mayonnaise, chili sauce, sweet and sour cucumber and prawn crackers Bisque served at the table 7,5 From shrimp, with a prawn, salmon and crème fraîche Slow cooked pork belly 8,5 With applesauce, apple syrup and red chicory Small soup 3,8 One of the soups in a small cup Onionsoup with a cheesestem 5,5 Homemade tomatosoup 5 Beefstock with vegetables and cooked beef 5 Soup of the chef (changing soup) from 5

MAIN COURSES The famous stew from Niftrik 20,5 the famous Niftrikse beef casserole Tournedos 26,5 With delicious wild mushroom port sauce Trio of wild hare pepper, venison steak and wild boar medallion 20,5 Enjoy this warm combination, with a wild sauce Duck breast 19,5 With oriental vegetables Bavette 19,5 * A tender piece of meat Schnitzel 17 *

* You can choose the following garnishes (1 choice is included):

- Mushroomsauce, stroganoffsauce, peppersauce, cocktailsauce or garlicsauce - fried mushrooms, onion and bacon - fried mushrooms Salmon fillet baked on the skin 20,5 With salicornia and white wine sauce Duo of sea wolf and gamba 20 With a delicious sauce of shrimp Vegetarian pie 18,5 With spinach, mushroom, onion and goat cheese Crispy baked polenta 17,5 With Parmesan and creamy wild mushroom sauce From 12.00 till 21.00 Salad included PLATES Fried salmon 16,5 with bread / 18 with French fries With horseradish mayonnaise Homemade chicken satay 1, 2 or 3 sticks with fries 11,5/13,5/15,5 Homemade chicken satay 1, 2 or 3 sticks with bread 10/12/14 With a satesauce and prawn crackers Delicious bavette 17 with bread / 18,5 with French fries With fried mushrooms Schnitzel 13 with bread / 14,5 with French fries Half schnitzel 11 with bread/ 12,5 with French fries

large / small Minibread included SALADS Homemade beef carpaccio 15,5 / 10,5 With pesto, seed mix and parmesan Salad smoked salmonpieces 16 / 11 With beetroot and horseradish mayonnaise Scalloped goat cheese 15,5 / 10,5 With fresh salad, pumpkin, raisins and nuts roasted in honey and cinnamon

From 17.00 till 21.00 SPECIAL MENUS Daily menu 23 Every day a different 3 course menu

Menu of the chef Changing and culinary 3 course menu chosen by our chef. Ask our staff for more information

Senior menu 18 The daily menu, but then smaller supplementing garnishes is possible, but will be charged

Children menu with a placemat and pencils 7,3 / 8,5 You can choose a 2 or 3 course menu EXTRAS * You can choose the following garnishes (1 choice is included): Portion fritessauce, curry, ketchup, garlic- or cocktailsauce 0,5 Portion French fries, mixed salad or hot vegetables 2,8 - Mushroomsauce, stroganoffsauce, peppersauce, cocktailsauce or garlicsauce - fried mushrooms, onion and bacon Portion mushroom- stroganoff- or peppersauce 2,8 - fried mushrooms Portion fried mushrooms, onion and bacon 3,5 Portion apple sauce 1,5 Peanutsauce 2,8

For allergens information please ask our staff

You will get a bill for the whole table.

All main dishes are coming with a potato- and vegetable side dish and a mixed salad. If you prefer extra French fries, potatogarniture, salad or hot vegetables we serve it once for free. From 17.00 till 21.00 DESSERTS

Apple pie, but different 7,5 With crumble, caramelized apple and a scoop of vanilla ice cream Stewed pears stewed in orange, cinnamon and saffron 7,5 With yogurt ice cream Grand dessert 8 Combination of different sweets Trio of cookies 7,5 Speculaas bavarois, stroopwafel ice cream and chocolate mousse with oreo

From 12.00 till 21.00 ICECREAMS Sorbet Hoogeerd 6 Large sorbet of icecream with fruits and fruitsauce Coupe 4,5 Small dish with icecream with fruits and fruitsauce Coupe egg liqueur 5,5 Soft ice cream with egg liquor Dame Blanche 5,5 Icecream with hot chocolate and whipped cream Coupe with cooking pears 6,5 Soft ice cream with delicious stewed pears, Speculoos crumble and whipped cream Coupe Bastogne 5,5 Icecream with Bastogne cookies, cherries and whipped cream Coupe Maasbranding 6 Soft ice cream with an almond , coffee liquor and whipped cream Niftriks farmer 5,5 Icecream with raisins in Brandy, caramel and whipped cream Coupe macaroons 6 Soft ice cream with macaroons, Amaretto syrup and whipped cream Animal cup 2 With icecream and Smarties Ice Coffee 4,5 Espresso with icecream, whipped cream and sugar

All prices are in euro’s