Rapid Infection Control Nursing Is an Essential Read for All Frontline Nursing Staff Working in Hospitals Or Community Settings

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Rapid Infection Control Nursing Is an Essential Read for All Frontline Nursing Staff Working in Hospitals Or Community Settings Infection Control Nursing The Rapids are a series of reference and revision pocket books that cover key facts in a simple and memorable way. Each book contains the common conditions that students and newly qualifi ed nurses encounter on the wards, in the community, and on placements. Only the basic core relevant facts are provided to ensure that these books are perfect and concise ‘rapid refreshers’. To see all the titles in the series, go to: www.wiley.com/go/rapids Rapid Infection Control Nursing is an essential read for all frontline nursing staff working in hospitals or community settings. Designed for quick reference, it explores the essential principles of infection control before moving on to an A–Z of the most commonly found infections. Each entry covers how the infection is spread, duration of the infectious period, key infection-control precautions, staff considerations, visitor information, and patient transfer advice. Covering all the key topics in infection prevention and control, this concise and easy-to-read title is the perfect quick-reference book for the wards. Ross All content reviewed by students for students Wiley Blackwell Health Science books are designed exactly for their intended audience. All | of our books are developed in collaboration with students. This means that our books are Furrows Infection always published with you, the student, in mind. If you would like to be one of our student reviewers, go to www.reviewnursingbooks.com to fi nd out more. Control Nursing www.wiley.com/go/nursing ISBN 978-1-1183-4246-6 Shona Ross 9 781118 342466 Sarah Furrows Rapid Infection Control Nursing Rapid Infection Control Nursing Shona Ross MPH, BSc, RN Clinical Nurse Specialist, Infection Prevention and Control Kingston Hospital Kingston Upon Thames UK and Sarah Furrows MBBS, MSc, MRCP, FRCPath Consultant Microbiologist and Infection Control Doctor Kingston Hospital Kingston Upon Thames UK This edition first published 2014 © 2014 by John Wiley & Sons, Ltd Registered Office John Wiley & Sons, Ltd, The Atrium, Southern Gate, Chichester, West Sussex, PO19 8SQ, UK Editorial Offices 9600 Garsington Road, Oxford, OX4 2DQ, UK The Atrium, Southern Gate, Chichester, West Sussex, PO19 8SQ, UK 111 River Street, Hoboken, NJ 07030–5774, USA For details of our global editorial offices, for customer services and for information about how to apply for permission to reuse the copyright material in this book please see our website at www.wiley.com/wiley-blackwell The right of the authors to be identified as the authors of this work has been asserted in accordance with the UK Copyright, Designs and Patents Act 1988. All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted, in any form or by any means, electronic, mechanical, photocopying, recording or otherwise, except as permitted by the UK Copyright, Designs and Patents Act 1988, without the prior permission of the publisher. Designations used by companies to distinguish their products are often claimed as trademarks. All brand names and product names used in this book are trade names, service marks, trademarks or registered trademarks of their respective owners. The publisher is not associated with any product or vendor mentioned in this book. It is sold on the understanding that the publisher is not engaged in rendering professional services. If professional advice or other expert assistance is required, the services of a competent professional should be sought. The contents of this work are intended to further general scientific research, understanding, and discussion only and are not intended and should not be relied upon as recommending or promoting a specific method, diagnosis, or treatment by health science practitioners for any particular patient. The publisher and the author make no representations or warranties with respect to the accuracy or completeness of the contents of this work and specifically disclaim all warranties, including without limitation any implied warranties of fitness for a particular purpose. In view of ongoing research, equipment modifications, changes in governmental regulations, and the constant flow of information relating to the use of medicines, equipment, and devices, the reader is urged to review and evaluate the information provided in the package insert or instructions for each medicine, equipment, or device for, among other things, any changes in the instructions or indication of usage and for added warnings and precautions. Readers should consult with a specialist where appropriate. The fact that an organization or Website is referred to in this work as a citation and/or a potential source of further information does not mean that the author or the publisher endorses the information the organization or Website may provide or recommendations it may make. Further, readers should be aware that Internet Websites listed in this work may have changed or disappeared between when this work was written and when it is read. No warranty may be created or extended by any promotional statements for this work. Neither the publisher nor the author shall be liable for any damages arising herefrom. Library of Congress Cataloging-in-Publication Data Ross, Shona, author. Rapid infection control nursing / Shona Ross and Sarah Furrows. p. ; cm. – (Rapid series) Includes bibliographical references and index. ISBN 978-1-118-34246-6 (paper : alk. paper) I. Furrows, Sarah, author. II. Title. III. Series: Rapid series. [DNLM: 1. Cross Infection–nursing–Handbooks. 2. Cross Infection–prevention & control–Handbooks. 3. Infection Control–Handbooks. WY 49] RC112 362.1969–dc23 2013026511 A catalogue record for this book is available from the British Library. Wiley also publishes its books in a variety of electronic formats. Some content that appears in print may not be available in electronic books. Cover image: ‘Washing hand with clean water’ © defun/iStock Cover design by Fortiori Design Set in 7.5/9.5pt Frutiger by SPi Publisher Services, Pondicherry, India 1 2014 v Contents Acknowledgements, ix Foreword by Professor Janice Stevens CBE, MA, RGN, x 1 Introduction, 1 2 The Essentials, 2 The chain of infection, 2 Standard principles of infection prevention and control, 4 Hand hygiene, 5 When and how to clean the hands, 5 Hand hygiene equipment, 6 Gloves, aprons, visors and masks – personal protective equipment (PPE), 8 General principles, 8 Gloves, 9 Aprons and gowns, 10 Masks, 10 Visors and goggles (eye protection), headwear and footwear, 12 Summary of when to use PPE, 12 Decontamination, 14 Definitions and application of processes, 14 Decontamination of healthcare equipment, 15 Decontamination of the healthcare environment, 17 Managing blood and body fluid spillages and splashes, 19 Isolation and cohorting, 22 Use of isolation facilities, 22 Isolation precautions, 23 Cohorting, 25 Isolation priority and duration, 25 Respiratory precautions, respiratory hygiene and cough etiquette, 28 Preventing transmission of infection, 28 Respiratory hygiene/cough etiquette, 30 Enteric precautions, 31 Hand washing, 31 Disposal of items contaminated with vomit and faeces, 31 Soiled/contaminated clothing and bed linen, 31 Disinfection, 31 Other considerations, 32 Safe sharps practice, including sharps and splash injury management, 33 Safe sharps practice, 33 Sharps injury management, 34 Splash injury management, 34 Safe disposal of clinical waste, 35 Waste segregation and disposal, 35 Category A pathogens, 36 Cytotoxic/cytostatic drugs, 37 Cancer chemotherapy drugs, 38 Safe handling of linen and laundry, 40 Clean linen storage, 40 Used linen, 40 vi CONTENTS Infectious linen, 40 Storage of used linen, 40 Asepsis and aseptic non-touch technique, 41 Aseptic non-touch technique (ANTT), 41 Standard and surgical ANTT, 41 3 Wider Aspects, 42 Managing an outbreak of infection, 42 Definitions, 42 Patient management, 42 Communication, 44 Staff, visitors and others, 45 Isolation and screening of contacts, 46 Your health and wellbeing, 47 The Occupational Health and Wellbeing department, 47 The deceased, 48 Body bags, 48 Handling high-risk bodies on the ward, 48 Specimen collection and storage, 51 Audit, 52 The audit cycle, 52 Audit resources, 52 Department of Health, 52 The Infection Prevention Society (IPS), 53 Assistance dogs, ward pets and visiting animals, 55 Guide dogs, hearing dogs and assistance dogs, 55 Ward pets, 55 Visiting animals, 55 Notifiable diseases, 56 The healthcare environment, 57 Fixtures and fittings, 57 Control of substances hazardous to health (COSHH), 60 Hazard symbols, 60 Symbols used on medical devices, 61 Antibiotics, 63 Overview, prescribing, administration, side effects and toxicity, penicillin allergy and antibiotic stewardship, 63 Classification and resistance, 65 4 A-Z of Infections, 67 Acinetobacter, 67 Adenovirus, 69 Anthrax, 70 Campylobacter, 72 Cellulitis, 73 Chickenpox, 74 Cholera, 76 Clostridium difficile, 77 Creutzfeldt–Jakob disease (CJD), 79 Cryptosporidiosis, 81 Cytomegalovirus (CMV), 82 Dengue fever, 83 CONTENTS vii Diarrhoea, 84 Diphtheria, 86 Escherichia coli, 87 Extended spectrum beta lactamase (ESBL) producers, 89 Fleas, 90 Giardia, 91 Glandular fever (infectious mononucleosis), 92 Glycopeptide-resistant enterococci (GRE), 93 Group A streptococcus (GAS), 95 Group B streptococcus (GBS), 96 Group C and Group G streptococci, 97 Haemophilus influenzae type B (Hib), 98 Hand, foot and mouth disease, 99 Hepatitis A virus, 100 Hepatitis B virus, 101 Hepatitis C virus, 103 Hepatitis D virus, 105
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