Notification of Conviction
*Relates to any person (individual or body corporate) who is convicted or whose employee or agent is convicted.
Enforcement Agency Name: City of Perth
Date of conviction: 8 May 2020
Name of food business: Poppo Korean and Japanese Restaurant
Name of person/s* Poppo Pty Ltd convicted:
Address of food business where offence was 137 Barrack Street Perth WA 6000 committed:
Date/s of offence: 14 December 2017 17 January 2018 8 February 2018
Section of Act/Subsidiary Details of offence Penalty imposed Legislation
Food Act 2008 (WA) 14 December 2017 Section 22 Non-compliance with Standard 3.2.2 (Compliance with Food Standards Code) • Clause 6(1)(a) Food business failed to $500 store the food in such a way that it was
protected from the likelihood of
contamination.
• Clause 19(1) - Food premises failed to $500
maintained food premises to a
standard of cleanliness.
• Clause 19(2) - Food premises failed to $500
maintain equipment to a standard of cleanliness. health.wa.gov.au 17 January 2018
Non-compliance with Standard 3.2.2 • Clause 6(2)(a) - Food business failed $750
to store potentially hazardous food under temperature control.
• Clause 19(2) - Food premises failed to $750
maintain equipment to a standard of cleanliness.
• Clause 21(1) - Food premises failed to $500
maintain equipment in a good state of repair.
8 February 2018
Non-compliance with Standard 3.2.2
• Clause 6(1)(a) Food business failed to $750 store the food in such a way that it was
protected from the likelihood of contamination.
• Clause 19(1) - Food premises failed to $750 plus costs of maintained food premises to a $15000 standard of cleanliness.
This document can be made available in alternative formats on request for a person with a disability.
© Department of Health 2018
Copyright to this material is vested in the State of Western Australia unless otherwise indicated. Apart from any fair dealing for the purposes of private study, research, criticism or review, as permitted under the provisions of the Copyright Act 1968, no part may be reproduced or re-used for any purposes whatsoever without written permission of the State of Western Australia.
This document can be made available in alternative formats on request for a person with a disability.
© Department of Health 2018
Copyright to this material is vested in the State of Western Australia unless otherwise indicated. Apart from any fair dealing for the purposes of private study, research, criticism or review, as permitted under the provisions of the Copyright Act 1968, no part may be reproduced or re-used for any purposes whatsoever without written permission of the State of Western Australia.