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B.Y.O. (WINE ONLY) PALMS ON THE PARK RECOMMENDATIONS

CM75. (CHICKEN/LAMB/BEEF) $12.90 N8. CHICKEN TIKKA $10.50

CS13. MOMOS CHICKEN (8 PCS) $9.90 CM65. CHAR KUEY TEOWS SEAFOOD AND PORK $13.50

CM6. DRUMMETTES (5 PCS) $8.90 CM45. CHILLI FRIED PRAWN IN PEPPER AND SALT $17.50

CS6. DEVEILLED PRAWNS $17.50 S18. RICE & $12.90

N41. GOAT CURRY $15.90 CS8. KOTHU ROTTI CHICKEN $12.50 N84. PLAIN RICE $3.20

DS9. PISTA $5.20 N1. (2 PER SERVE) $5.90 S19. IDDLE AND MASALA THOSAI $13.50 CM82. $12.50 DS10. MANGO KULFI $5.50 SPIRITS cont. HOT DRINKS Vodka: Coffee: D45. Absolute Vodka $7.50 D63. Cappuccino $3.70 D46. Grey Goose $9.50 D64. Latte $3.70 BEER / CIDER COLD DRINKS cont. D65. Chai Latte $3.70 Liqueurs: D66. Flat White $3.50 D1. Light: Cascade Premium Light $6.00 Smoothies: D47. Baileys $6.00 D67. Long Black $3.50 D24. Strawberry $6.50 D48. Khalua $6.00 D68. Short Black $3.50 Local: D25. Banana $6.50 D49. Midori $6.00 D69. $4.20 D2. Carlton Draught $6.50 D3. VB $6.50 Spiders: Brandy: Tea: D4. Crown $7.00 D26. Coke $4.90 D50. VSOP $7.50 D70. T2 Tea English Breakfast $3.80 D5. Pure Blonde $7.00 D27. Fanta $4.90 D71. T2 Tea Earl Grey $3.80 D28. Sprite $4.90 WINE D72. Masala Tea $3.50 Imported Premium: D29. Mango Lassi $4.50 D73. Tea $3.50 D6. Kingfisher $7.50 D30. Faluda $4.50 Glass Bottle D74. Tea Tarik $3.50 D7. Heineken $7.50 Reds: D75. Chinese Tea Pot $1.00 D8. Corona $7.50 SPIRITS D51. St Hugo Shiraz $16 $65 D9. Peroni $7.50 D52. Pepper jack Shiraz $9 $35 D10. Stella $7.50 Whiskies: D53. Penfolds Koonunga Hill Cab Sav $7 $27 D11. Asahi $7.50 D31. Johnnie Walker Red $6.50 D54. Taylors Estate Merlot $7 $27 DRINKS SPECIALS D12. Apple Cider $7.50 D32. Johnnie Walker Black $7.90 JUGS OF DRINKS D13. Pear Cider $7.50 D33. Johnnie Walker Gold $9.50 White: D34. Johnnie Walker Blue $18.50 D55. Kim Crawford Sav Blanc $16 $65 D76. SOFT DRINKS | $10.50 COLD DRINKS D35. Chivas Regal $7.90 D56. Taylors Jaraman Chardonnay $9 $37 D77. JUICES (ORANGE & PINEAPPLE) | $12.90 D36. Dimple $8.50 D57. Oyster Bay Sav Blanc $7 $27 D14. Coke, Coke Zero Fanta $3.00 D37. Glenfiddich 12 Yo $9.50 D58. Brown Brothers Moscato $7 $27 Sprite, Lemonade & Solo D38. Glenfiddich 15 Yo $11.50 D59. Squealing Pig Rose $9 $37 SPIRITS SPECIALS (375 ml cans) D78. JOHNNIE WALKER RED (60 ML) | $10.90 D15. Bundaberg Ginger Beer $4:00 Bourbon: Champagnes: D16. Spring Water $3.00 D79. JOHNNIE WALKER BLACK (60 ML) | $12.50 D39. Jim Beam $6.50 D60. Henkell Piccolo (200ml) $7.50 D17. Sparkling Mineral $3.50 D40. Jack Daniel’s $7.00 D61. Henkell Piccolo (750ml) $27.00 D80. CHIVAS REGAL (60ML) | $12.50 D18. Lemon/Lime and Bitters $4.20

Rum: Juices D41. Bacardi $6.50 D19. Orange (per glass) $4.00 BEER ON TAP D42. Bundeberg Rum $6.50 D20. Pineapple (per glass) $4.00 D43. Malibu $6.50 D61. KINGFISHER POT $6.00 | PINT 9.00 | JUG $14.50 Milkshakes: Gin: D21. Vanilla $5.90 D44. Bombay Saphire $7.50 D62. ONE FIFTY LASHES D22. Strawberry $5.90 POT $6.00 | PINT 9.00 | JUG $14.50 D23. Chocolate $5.90 BEEF VEGETABLES

NORTH INDIAN N34. Beef Aloo $15.50 N50. Mixed Vegetable $12.90 Diced beef and cooked in Spices, Seasonal mixed vegetable curry sautéed rich gravy, and garnished with with Indian spices, garnished with fresh fresh coriander N35. Beef Do Piazza $15.50 N51. Mixed Vegetable Vindaloo $12.90 ENTRÉE CLASSIC cont. Diced beef enhanced with spices herbs Mixed vegetables cooked in a hot chilli cooked with diced onion and garnished sauce N1. Samosa (2 per serve) $5.90 Masala: with fresh coriander N52. Saag Paneer $13.50 Tossed potatoes and green peas, with Cooked with capsicum, onion, tomato, N36. Beef Curry $15.50 Cottage cheese cooked in spinach puree spices, plain flour, butter, rolled in ginger and spices. Topped with fresh Tender Beef cooked in a traditional topped with cream & ginger triangular pancakes and deep-fried coriander Indian curry N53. Matar Paneer $11.90 N2. Onion $5.20 N17. Chicken Tikka $15.90 Prawns cooked in a hot curry sauce Onion dipped in chickpea batter and fried N18. Chicken $15.20 LAMB N54. Butter Paneer $13.50 N3. Spinach Pakora (4 pcs) $5.20 N19. Beef $15.50 Paneer served with a sweet oriental Spinach and onionN20. Lamb dipped in $15.50 chickpea N37. Lamb Aloo $15.50 tomato, cashew nut sauce batter and fried N55. Paneer Masala $13.50 N4. Potato Bonda $5.90 Madras: Diced lamb and potato cooked in Spices, rich onion gravy, and garnished with Cottage cheese cooked with onion, Mashed potatoes mixed with herbs and Cooked with South Indian spices fresh coriander capsicum and tomatoes rolled in bread crumbs and deep fried N21. Chicken $15.20 N38. Lamb Rogan Josh $15.50 N56. Aloo Matter $11.90 N5. Paneer Tikka $ 11.50 N22. Beef $15.50 Diced lamb cooked in rich onion gravy Potatoes and green peas cooked in Paneer marinated in spices and cooked in N23. Lamb $15.50 moderately spiced gravy, finished with the Tandoori oven garnished with fresh coriander N39. Lamb Curry $15.50 fresh coriander and cream N6. Tandoori Mushroom $11.50 Vindaloo: Tender lamb cooked in a traditional N57. Aloo Palak $11.90 Fresh mushroom marinated with famous Cooked with potatoes in a hot chilli Indian curry Potatoes cooked in a fresh spinach puree Indian herbs cooked in the Tandoori oven sauce. Finished with fresh coriander N40. Lamb Bhuna $15.50 with spices N7. Mixed Vegetable Platter $17.50 N24. Chicken $15.20 Lamb braised with and Tomatoes N58. Daal Makhani $12.50 Two pieces of samosa, paneer tikka, N25. Beef $15.90 in a thick sauce Black lentils and kidney beans simmered tandoori mushroom and onion bhaji N26. Lamb $15.90 slowly seasoned with freshly ground N8. Chicken Tikka $10.50 GOAT (WITH BONE) spices and finished with cream and Boneless chicken marinated with yoghurt Saag: coriander and herbs. Cooked in the Tandoori oven Cooked in onion gravy with spinach N59. Mutter Mushroom $13.50 N41. Goat Curry $15.90 N9. Lamb Cutlets $16.50 puree, and garnished with cream and Mushroom, green peas cooked with Diced meat pieces with bones cooked Tender lamb chops marinated in spices ginger onions, tomatoes, herbs and spice Indian style and yoghurt cooked in the Tandoori oven N27. Chicken $15.20 N60. Mutter Mushroom Masala $13.50 N42. Goat Bhuna $15.90 N10. Seekh Kebab (4 pcs) $9.50 N28. Beef $15.90 Mushroom, green peas cooked with Goat braised with onions and Tomatoes Mince lamb marinated in special spices N29. Lamb $15.90 onion, capsicum and tomatoes and cooked in the Tandoori oven in a thick sauce N61. Chana Masala $12.50 N43. Goat Vindaloo $15.90 N11. (full) $17.90 Chickpea cooked with tomato, onion, CHICKEN Chicken marinated in Indian spices Goat cooked with hot spices and a touch and spices yoghurt, ginger, cooked in the tandoori of N62. Daal Tadka $10.50 N30. Butter Chicken $15.90 oven Yellow lentils cooked with onion, garlic, N12. Tandoori Chicken (half) $9.50 Marinated chicken cooked with clay oven SEAFOOD ginger and spices Chicken marinated in Indian spices and served with a sweet oriental tomato butter, cream, cashew nut sauce. Topped yoghurt, ginger, cooked in the tandoori N44. Prawn Masala $17.50 with cream and coriander oven BREADS N31. Saag Chicken $15.20 Prawn with capsicum, onion, tomato, N13. Tandoori Mixed Platter $19.90 ginger and spices finished with coriander Chicken cooked in onion gravy with Two pieces of chicken tikka, Seekh kebab, and desiccated coconut N63. Channa Bhatura (2 pcs) $12.50 spinach puree. Garnished with cream lamb cutlets and tandoori chicken N45. Prawn Malai $17.50 N64. Extra Bhatura $2.90 and ginger N65. Butter $3.70 N32. $15.20 Prawn cooked in a mild sauce finished CLASSIC CURRIES with desiccated coconut Plain flour bread with butter in layers Diced chicken with onions and tomatoes N46. Prawn Vindaloo $17.50 cooked in the Tandoori oven in a thick sauce N66. Plain Naan $2.90 Korma: N33. Mango Chicken $15.20 Prawn and peas cooked in very hot chilli sauce, garnished with coriander Plain flour tandoori bread Marinated with yoghurt and herbs, Chicken cooked with mango pulp with a N47. Prawn Curry $17.50 N67. Garlic Naan $3.20 cooked on a slow fire in a creamy sauce. touch of cream and cashew nuts Topped with fresh coriander and cashew Prawns cooked in a hot curry sauce Garlic flavoured naan N68. Plain $3.70 nuts N48. Fish Masala $16.50 N14. Chicken $15.20 Fish fillet with capsicum, onion, tomato, N69. $2.70 N15. Beef $15.50 ginger and spices. Finished with Wholemeal flat tandoori bread N16. Lamb $15.50 coriander and desiccated coconut N70. Garlic Roti $2.90 N49. Fish Curry $16.50 Garlic flavoured roti Fish fillet cooked in a hot curry sauce BREAD cont. N94. BANQUET 1 N71. Masala Kulcha $4.90 $24.50/MIN 2 PERSON SOUTH INDIAN Stuffed bread with spiced peas and potatoes ENTRÉE N72. Cheese Naan $5.50 Chicken Tikka White flour bread stuffed with cheese Samosa ENTRÉE SET MENU (tasty) and coriander Onion Bhaji N73. Garlic Cheese Naan $5.50 S1. Urad Vadai (2 pcs) $3.90 S18. Rice and Curry $12.90 Garlic flavoured bread stuffed with MAINS cheese (tasty) and coriander Savoury doughnuts made from ground Rice, dhal, 2 vegetable curries, Butter Chicken lentils with & pappadam, pickle, yoghurt and vadai N74. Chilli Cheese Naan $5.50 Lamb Roganjosh White flour bread stuffed with cheese S2. Sambar Vadai $3.90 S19. Iddle and Masala Thosai $13.50 Mixed Veg Korma (tasty), chilli and coriander Savoury doughnuts made from ground Two Iddle, Masala Thosai, Sambar, Safron Rice lentils filled in sambar chutney and vadai N75. Aloo Paratha $4.90 Plain Naan S3. (2 pcs) $5.00 S20. Iddle and Thosai $11.50 Stuffed bread (wholemeal) with spicy Steamed ground rice and lentil Two Iddle, Plain thosai, sambar, chutney potatoes and peas Mint Chutney N76. Paneer Naan $5.50 dumplings. Served with Sambar and and vadai Chutney Chutney Filled with cottage cheese Pappadam N77. Kashmiri Naan $5.50 S4. Idli Sambar (2 pcs) $5.00 SIDE DISHES Bread stuffed with spiced dry fruits and Steamed ground rice and lentil nuts dumplings filledS21. in Dhal (per serve) sambar $9.50 N78. Keema Naan $5.50 S22. Sambar $5.50 Naan filled with spicy lamb mince and N95. BANQUET 2 THOSAI S23. Chutney $5.50 coriander baked in Tandoori $29.90/MIN 4 PERSON S5. Masala Thosai $8.50 RICE DISHES ENTRÉE Savoury pancake with potato masala and Tandoori Chicken vegetable fillings S24. GRAND THOSAI COMBO Briyani: Seekh Kebab with Chicken or Lamb Curry +$4.90 $18.50 Cooked with basmati rice and flavoured Samosa S6. Thosai $5.90 with selected herbs. Topped with fresh Pakora Savoury pancake with a splash of ghee. One Masala Thosai, one Ghee Thosai, one Vadai, coriander and onions Cooked to a crisp golden brown colour one Iddli served with Sambar & Chutney and +$4.90 N78. Chicken $12.50 MAINS with Chicken or Lamb Curry Chicken, Lamb or Vegetable Curry N79. Lamb $12.90 S7. Mysore Masala Thosai $9.50 Butter Chicken Masala Thosai with hot chilli N80. Beef $12.90 Lamb Roganjosh N81. Goat $12.90 with Chicken or Lamb Curry +$4.90 Prawn Malai S8. Paneer Masala Thosai $12.90 N82. Prawn $14.50 Safron Rice N83. Vegetable $10.90 Masala Thosai with paneer S25. GREAT SOUTH INDAIN COMBO Garlic Naan +$4.90 N84. Plain Rice $3.20 Raita with Chicken or Lamb Curry S9. Egg Masala Thosai $12.90 $15.50 N85. Saffron Rice $4.20 Mint Chutney Masala Thosai with egg Tamarind Chutney +$4.90 One Uttapam, Two Iddle, One Vadai, served with Mango Chutney with Chicken or Lamb Curry SIDE ORDERS S10. One Plain Thosai $5.70 Sambar & Chutney with either Chicken, Lamb or Pappadam with Chicken or Lamb Curry +$4.90 Vegetable Curry N86. Raita $3.90 S11. Two Plain Thosai with Vadai $10.90 Grated cucumber in slightly sweetened S12. One Uttapam $6.50 natural yoghurt flavoured with roasted Pista/Mango Kulfi with Chicken or Lamb Curry +$4.90 cumin and coriander S13. Ghee Masala Thosai $8.90 N87. Pappadams (4 pcs) $1.90 With Chicken or Lamb Curry +$4.90 Crispy, spicy Indian wafers S14. Mysore Thosai $6.90 N88. Chutney $1.50 BANQUETS NEED BE ORDERED BY Plain thosai with chilli paste N89. Mint $1.50 with Chicken or Lamb Curry +$4.90 N90. Pickle $1.50 EVERYONE ON THE TABLE S15. Onion Thosai $6.50 N91. Tamarind $1.50 (STRICTLY NO TAKEAWAY) with Chicken or Lamb Curry +$4.900 N92. Masala Salad $4.90 S16. Idli (4pcs) with Vadai $10.90 N93. Red Onion Salad (Spicy) $3.90 S17. (3 pcs) $11.90 Served with a mixed vegetable curry and potato masala Additional Puri +$2.50 NOODLES IN BREADS

CHINESE & MALAYSIAN CM56. BBQ Pork Noodles $11.90 : CM57. Plain Noodles $6.90 Flaky bread filled with spicy minced beef, CM58. Curry chicken or vegetable, served with a curry CM59. Seafood $15.90 sauce CM60. Chicken $12.50 CM87. Chicken $12.50 SOUP CHICKEN CM61. Vegetable (Egg) $11.50 CM88. Beef $12.90

CM1. Tom Yum (Chicken) $4.50 CM25. Lemon Chicken $15.50 STIR FRIED NOODLES Roti: CM2. (Seafood) Tom Yum $5.50 CM26. Chicken & Vegetable Cashew $15.50 CM89. Rotti Canai $5.90 CM3. Chicken Sweet Corn Soup $4.50 CM27. Sweet and Sour Chicken $15.50 Singapore Fried Noodles: With dhal and curry sauce CM4. Hot and Sour $4.50 CM28. Honey Chicken $15.50 Stir-fried rice vermicelli seasoned with CM90. Egg Rotti $6.50 CM5. Combination Soup $4.50 CM29. Chilli Chicken with Pepper and Salt $15.90 sambol sauce, vegetables, scrambled eggs With dhal and curry sauce CM30. Chicken $15.50 and your choice of meat CM91. (Plain) $3.20 CM31. Chicken 55 $15.50 CM62. Seafood/Pork $13.50 CM92. Roti (Egg) Canai $3.50 ENTRÉE CM32. Thai Green Chicken Curry $15.50 CM63. Chicken $12.50 CM33. Thai Red Chicken Curry $15.50 CM64. Vegetable and Egg $11.50 CM6. Drumettes(5 pcs) $8.90 SIDES CM7. Satay stick (3 pcs) $7.50 PORK Char Kuey Teows: CM8. Vegetarian Spring Rolls (2 pcs) $4.90 CM93. Ikan Billis $12.90 Stir-fried fish- strips CM9. Prawn Crackers $2.50 Anchovies in hot sambol sauce sarved CM34. Sweet and Sour Pork $15.90 CM65. Seafood and Pork $13.50 CM10. Fried or Steamed Dim Sims (3 pcs) $5.50 with and onions CM35. Deep Fried Pork & Pepper and Salt $16.50 CM66. Chicken $12.50 CM11. (Beef) Curry Puffs $5.50 CM94. Mixed Vegetable Pickle $6.90 CM36. Sizzling Pepper Pork Chop $16.50 CM67. Vegetable & Egg $11.50 CM37. BBQ Pork and Vegetables $15.90 CHINESE & MALAYSIAN CLASSICS :

BEEF Stir-fried Indonesian egg noodle cooked Szechuan: with vegetables, eggs and spices CM68. Chicken $12.50 Stir fried with garlic and chili peppers, as CM38. Beef $15.90 CM69. Vegetable & Egg $11.50 well as the unique flavour of the Sichuan CM39. Chinese Broccoli and Beef $15.90 peppercorn, an intensely fragrant, citrus- CM40. Satay Beef $15.90 Mee Siams: like spice CM41. Mixed Vegetables and Beef $15.90 CM12. Chicken $15.50 Stir-fried vermicelli rice seasoned with CM13. Beef $15.90 and spicy tangy sauce CM14. Prawn $17.50 FROM THE FISHERMAN'S BASKET CM70. Seafood $13.50 CM71. Chicken $12.50 CM72. Vegetable & Egg $11.50 Black Bean: CM42. Chilli Fried Squid in Pepper $16.50 Stir fried with different vegetables and and Salt CM73. Combination Fried Egg Noodles $12.90 mixed with sauce. The CM43. Garlic Prawns $17.50 CM74. Combination Rice Noodle $12.90 vegetables usually include sliced onions CM44. Prawns with Vegetables $17.50 and peppers CM45. Chilli Fried Prawn in Pepper $17.50 CM15. Chicken $15.50 and Salt RICE DISHES CM16. Beef $15.90 CM46. Honey Prawns $17.50 CM17. Fish $16.50 CM47. Mixed Vegetables and Fish Slices $17.50 Nasi Lemak: CM18. Prawn $17.90 CM48. Sweet and Sour Prawns $17.50 served with your choice of chicken, lamb or beef curry and boiled Mongolian: egg, anchovies, sambol, peanuts and Stir fried with vegetables in a spicy and PLANT BASED MEALS picked vegetables sweet brown sauce CM75. Chicken $12.90 CM19. Chicken $15.50 CM49. Stir Fried Pak Choy $12.90 CM76. Lamb $12.90 CM20. Beef $15.90 CM50. Stir Fried Chinese Broccoli $12.90 CM77. Beef $12.90 CM51. Stir Fried Mixed Vegetables $12.90 Sambal: CM52. Stir Fried Vegetable with $12.90 Special Fried Rice: Stir-fried in hot and spicy sambal paste Bean Curd CM78. Seafood and Pork $10.90 with onions and other vegetables CM53. Gado Gado $12.90 CM79. Vegetable Fried with egg $9.90 CM21. Chicken & Eggplant $15.50 CM54. Sizzling (egg) $12.90 CM80. Vegetable Fried without egg $9.50 CM22. Fish $16.50 CM55. Sambal Eggplant $12.90 CM81. Chicken Fried Rice $10.50 CM23. Squid $16.50 CM82. Nasi Goreng $12.50 CM24. Prawn $17.90 CM83. Thai Fried Rice $13.50 CM84. Satay Special (5 sticks with rice) $12.90 CM85. Steamed Rice $2.90 CM86. Coconut Rice $2.90 PALMS ON THE PARK SPECIALS PALMS ON THE PARK SPECIALS

CS17. CHEF'S SPECIAL KID'S MENU TUESDAY BUFFETS SUNDAY HOPPERS CS1. Chicken Nasi Briyani $12.90 6-9PM 6-9PM CS15. CHICKEN NUGGETS & CHIPS | $9.90

Hydrabid Briyani: ALL YOU CAN EAT H1. SPECIAL HOPPER DEAL | $12.50 Marinated meat cooked with spices CS16. HOT CHIPS | $5.00 NORTH INDIAN BUFFET • 1 EGG HOPPER and rice ( DINE IN ONLY ) • 3 PLAIN HOPPERS CS2. Lamb $12.90 • SEENI SAMBOL CS3. Beef $12.90 CS4. Vegetable $10.90 • 3 ENTRÉE • POL SAMBOL • 4 MAINS • CHOICE OF CHICKEN, CS5. Deveilled Chicken $15.90 • RICE & NAAN LAMB OR BEEF CURRY Chicken, onions, capsicum and • ACCOMPANIMENTS tomatoes tossed in a spicy sauce • GULAB JUMAN CS6. Deveilled Prawns $17.50 H2. HOPPER NIGHT DEAL | $11.50 Prawns, onions, capsicum and OR VANILLA ICE CREAM • 1 EGG HOPPER tomatoes tossed in a spicy sauce • 3 PLAIN HOPPERS CS7. Dry $15.90 $18.50 PER PERSON • SEENI SAMBOL Diced boned mutton cooed with Sri • POL SAMBOL Lankan flavours • VEGETABLE CURRY

Kothu Rotti: CS8. Chicken $12.90 H3. VEGETARIAN HOPPER DEAL | $9.90 CS9. Lmab $12.90 • 3 PLAIN HOPPERS CS10. Beef $12.90 • SEENI SAMBOL CS11. Seafood $16.90 • POL SAMBOL CS12. Chicken Tikka Salad $12.90 • VEGETABLE CURRY

Nepalese Chef's Special: CS13. Momos (8 pcs per serve) $9.90 H4. PLAIN HOPPER | $2.00 Available steamed or fried (Nepalese H5. EGG HOPPER | $2.50 style homemade chicken dumplings CS14. Chili Momos (8 pcs per serve) $14.90 H6. JUGGERY HOPPER | $2.50 H7. MILK HOPPER | $2.50

DS1. Gourmet $7.90 DS2. Banana $5.90 DS3. Pineapple Fritters $5.90 DS4. Wattalappam $4.50 Spiced palm sugar custard DS5. Pudding $4.50 Sweet tapioca with palm sugar and coconut milk

Ice cream: (Chocolate, Strawberry, Vanilla & Mango) DS6. Single Scoop $3.80 DS7. Double Scoop $4.90 DS8. Cone + $1.00

DS9. Pista Kulfi $5.20 Homemade ice cream with dried fruits and nuts DS10. Mango Kulfi $5.50 Homemade mango flavoured ice cream with dried fruits and nuts DS11. Gulab Juman (2 pcs) $4.50 Home-made cottage cheese dumplings in sweet syrup CATERING AVAILABLE:

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