Dessert NUTRITION FACTS per serving French Toast Calories 177 Bread Pudding Protein 9g Carbs Makes Prep Time Cook Time Easy 24g 1 serving 15 min. 30 min. Fat 5g INGREDIENTS 2 slices gluten free bread, cut into 1” pieces ¼ cup egg whites ¼ cup unsweetened almond milk 1 teaspoon vanilla extract 24+6313 DIRECTIONS Place your bread pieces into a baking ramekin. In a bowl, mix egg whites, almond milk, and vanilla extract. Pour mixture on top of bread, making sure the bread is covered. While the bread soaks, pre-heat your oven to 400 degrees F. Once pre-heated, slide your ramekin onto the middle of a center rack and bake for 30 minutes. Top with your choice of fruit, syrup, or honey FRENCH TOAST if desired. BREAD
ABOUT THIS RECIPE...PUDDING
Who doesn’t love French Toast? The beauty of this recipe is that you can treat it as breakfast, brunch, or dessert. FRENCH TOAST BREAD
ABOUT THIS RECIPE...PUDDING
Who doesn’t love French Toast? The beauty of this recipe is that you can treat it as breakfast, brunch, or dessert. FOR PRINT Dessert NUTRITION FACTS per serving French Toast Calories 177 Bread Pudding Protein 9g Carbs Makes Prep Time Cook Time Easy 24g 1 serving 15 min. 30 min. Fat 5g INGREDIENTS 2 slices gluten free bread, cut into 1” pieces ¼ cup egg whites ¼ cup unsweetened almond milk 1 teaspoon vanilla extract 24+6313 DIRECTIONS Place your bread pieces into a baking ramekin. In a bowl, mix egg whites, almond milk, and vanilla extract. Pour mixture on top of bread, making sure the bread is covered. While the bread soaks, pre-heat your oven to 400 degrees F. Once pre-heated, slide your ramekin onto the middle of a center rack and bake for 30 minutes. Top with your choice of fruit, syrup, or honey FRENCH TOAST if desired. BREAD PUDDING
FOR PRINT