2016 EVENT PROGRAM

9TH ANNUAL

Friday, NOV. 11 » 4–9 PM Saturday, NOV. 12 » 1–8 PM

Hy-Vee Hall » 730 Third Street, Des Moines, IA 50309 iowaeventscenter.com/wineandfood

@IABeerWineFood #IowaBWF

Iowa’s Premier Beer, Wine & Food Expo 2016 1 PROUD S P O N S O R O F CRAFT BEER

2 Iowa’s Premier Beer, Wine & Food Expo 2016 TABLE OF CONTENTS

Show Features 5 Event Schedule 7 Booth + Stage Layout 8 Exhibitors 9 Featured Wine + Beer 11 Iowa Sampling Instructions 17 Gourmet Pairing Experience 19 Andrew Kintigh, North Ankeny Boulevard Hy-Vee Kevin Hyberger, Constellation Brands 20 Dominic Iannarelli, Jethro’s, Splash Seafood Bar & Grill Tim Grimes, Johnson Brothers 21 Stacey Wertzberger, Fleur Drive Hy-Vee Jeanne Jesse, Bogle Winery 22 Jason Attig, HoQ 23 Leslie Lucente, Barefoot Wine & Bubbly Tony Valdez & Don Jacques 24 Lynn Pritchard, Table 128 Bistro + Bar Kathryn Conrad, Taste of Home Magazine 26 Benjamin Poole, CSW, Prophecy Wines 30 David Protz, Rutherford Wine Company Brian Fox, Fox Brewing 32 PROUD Joey Hansen, Exile Brewing Company S P O N S O R O F Kerri Rush, Fresh Café & Market 34 CRAFT BEER Josh McCurnin, Magnolia Wine Kitchen Joe Foster, Southern Glazer’s Wine & Spirits Jonathan Cook, Iowa Events Center 36 Marc Carrigan, Foley Family Wines Katie Griesbeck & Lisa Bouskos, Ravage Wines 38 David Jespersen, Riboli Family Wine Estates Alex Strauss, West Lakes Hy-Vee 40 Zachary Michniewicz, Stella Artois Paul DeVries, Deschutes Brewery 42 JR Wheeler, Odell Brewing Company 43 Iowa’s Premier Beer, Wine & Food Expo 2016 3 Your Hy-Vee offers a wide variety of all of Cheers! your favorite beers!

108 8th St. SW 910 N Jefferson 555 S 51st Street ALtooNA INDIANoLA (I-35 & Mills Civic) WESt DES MoINES 410 N Ankeny Blvd 5750 Merle Hay Rd. ANKENy JoHNStoN 7101 University Ave WINDSoR HEIGHtS 2510 SW State St 4815 Maple Dr. ANKENy PLEASANt HILL 4100 University Avenue DES MoINES 3330 MLK Jr. Pkwy 8701 Douglas Ave. DES MoINES URBANDALE 1010 60th Street WESt DES MoINES 2540 E Euclid Ave 1005 East Hickman Road DES MoINES WAUKEE *please drink responsibly 3221 SE 14th St. 1700 Valley West Dr. DES MoINES WESt DES MoINES

4605 Fleur Dr. 1990 Grand Ave. DES MoINES WESt DES MoINES

1107 SE Army Post Rd. 1725 Jordan Creek DES MoINES WESt DES MoINES

Iowa’s Premier Beer, Wine & Food Expo 2016 4 Hy-VeeHY-VEE isIS proudPROUD TOto PRESENT present IOWA'S iowa’s PREMIER premier BEER, Food WINE and & FOOD wine EXPO expo SHOW FEATURES

Presented by Hy-Vee Stroll through The Emporium and Beer Garden and experience food and beverage options like never before in Des Moines. This unique shopping and sampling event includes a large range of items including: wine, beer, cheese, chocolate and much more. Exhibitors will be on-site dishing up the secrets of their success. Also, alcohol and food will be available for purchase and attendees will be able to engage with more than 140 exhibitors. RM Haskins Kitchens & Baths Food Stage Visit the RM Haskins Kitchens & Baths Food Stage, featuring 60 minute demonstrations from local chefs. Stop by this stage to see how your favorite local dishes are prepared and paired with beer or wine. Wine Stage The Wine Stage features 60 minute wine tasting education. Stop by this stage to hear about your favorite wines from local and regional winemakers. On Saturday from 10:30–12:30 enjoy a Wine & Canvas class and a tasting with Leslie Lucente of Barefoot Wine & Bubbly. Sam Adams Beer Stage The Sam Adams Beer Stage is located inside the Beer Garden. Stop by this stage to hear more from your favorite Brew Masters, sample craft beer and listen to beer education. Gourmet Pairing Experience This unique, exclusive dining experience pairs a tapas-style multi-course meal with select wine or beer presented, paired and served by one of Des Moines’ top chefs! Reservations can be made in advance on a first-come, first-served basis. Limited seating for 20 is available for each experience and is located on Level 1 of Hy-Vee Hall. Mercedes Benz of Des Moines VIP Reception Area See the new Mercedes Benz of Des Moines models in this interactive area of the show floor. Brand-new models will be on display throughout the show. The Tony Valdez Duo will perform here from 4–7 p.m. on Saturday in the lounge area. Guests are welcome to sit and listen to the band while enjoying cake and champagne. B.L.T. (Buy It, Leave It, Take It Home) When attendees purchase items on-site at Iowa’s Premier Beer, Wine and Food Expo, they can leave those items at our convenient, on-site drop-off location at no charge. Continue to peruse hands free and pick up your items when you’re through. Curbside pickup will also be available at checkout with help from volunteers. Variety the Children’s Charity A portion of this event’s proceeds will be donated to Variety, thank you for supporting!

A SPECIAL THANKS TO THE FOLLOWING SPONSORS:

TM Iowa’s Premier Beer, Wine & Food Expo 2016 5 20 available. 1 example: 2015 Mercedes-Benz CLA250 4MATIC® Coupe Stk#FN208467. Plus motor vehicle excise tax, license, and $180 dealer documentary service fee.

The Redesigned Mercedes-Benz CLA Affordable Luxury starting at $32,664

Mercedes-Benz of Des Moines

Mercedes-Benz of Des Moines 9993 Hickman Rd. Des Moines, IA 50322 | Tel (866) 956-3692 | mercedesbenzdesmoines.com

6 Iowa’s Premier Beer, Wine & Food Expo 2016 EVENT SCHEDULE (SUBJECT TO CHANGE)

FRIDAY, NOVEMBER 11, 2016 RM Haskins Wine Stage Sam Adams Hy-Vee Stage Kitchens & Baths Beer Stage Food Stage 6:00–7:00 p.m. » 6:00–7:00 p.m. » 6:00–7:00 p.m. » 4:30–5:30 p.m. » Lynn Pritchard, Benjamin Poole, Brian Fox, David Jensen, Table 128 Prophecy Wines Fox Brewing Urbandale Hy-Vee Marc Carrigan, Foley Family Wines 7:30–8:30 p.m. » 7:30–8:30 p.m. » 6:30–7:30 p.m. » David Protz, Joey Hansen, Bill Wade, 7:30–8:30 p.m. » Rutherford Wine Exile Brewing Co. Johnston Hy-Vee Kathryn Conrad, Company Taste of Home

Gourmet Pairing Experience *Must have separate ticket to attend. 6:30–8:00 p.m. » Level 1—Rooms 105–106 Andrew Kintigh, North Ankeny Blvd. Hy-Vee » Kevin Hyberger, Constellation Brands Katie Griesbeck & Lisa Bouskos, Ravage Wines 7:00–8:30 p.m. » Level 1—Rooms 107–108 Dominic Iannarelli, Splash Seafood Bar & Grill » Tim Grimes, Johnson Brothers

SATURDAY, NOVEMBER 12, 2016 RM Haskins Wine Stage Sam Adams Hy-Vee Stage Kitchens & Baths 10:30–12:30 p.m. » Beer Stage 2:00–3:00 p.m. » Food Stage Wine & Canvas Amanda Jones, 1:30–2:30 p.m. » with Leslie Lucente, 1:30–2:30 p.m. » WDM Hy-Vee Kerri Rush, Barefoot Wine Zachary 3:30–4:30 p.m. » Fresh Café & Market Michniewicz, 1:30–2:30 p.m. » Jeff Russell, Stella Artois 3:30–4:30 p.m. » Marc Carrigan, Waukee Hy-Vee Foley Family Wines Josh McCurnin, 3:30–4:30 p.m. » 6:00–7:00 p.m. » Magnolia Wine Paul DeVries, 3:30–4:30 p.m. » Kitchen Deschutes Brewery Logan Lumley, Katie Griesbeck & Ankeny 2 Hy-Vee Joe Foster, Lisa Bouskos, Southern Glazer’s Ravage Wines 5:30–6:30 p.m. » Wine & Spirits JR Wheeler, 5:30–6:30 p.m. » Odell Brewing Mercedes Benz 5:30–6:30 p.m. » David Jespersen, Company of Des Moines Jonathan Cook, Riboli Family Wine VIP Reception Iowa Events Center Alex Strauss, 4:00–7:00 p.m. » West Lakes Hy-Vee Tony Valdez Duo Gourmet Pairing Experience *Must have separate ticket to attend. 6:00–7:30 p.m. » Level 1—Rooms 105–106 Stacey Wertzberger, Fleur Drive Hy-Vee » Jeanne Jesse, Bogle Winery 6:30–8:00 p.m. » Level 1—Rooms 107–108 Jason Attig, HoQ » Southern Glazer’s Wine & Spirits Iowa’s Premier Beer, Wine & Food Expo 2016 7 BOOTH + STAGE LAYOUT

512 51 50 49 48 47 46 45 44 43

510 42

WATER 511 610 613 710 WATER 41 508 40 509 608 611 708 WOMEN 506 39 507 606 609 706

504 38 505 604 607 704 CURBSIDE 37 502 503 602 605 702 SERVICE

WATER WATER WATER 36 500 501 600 603 700 35 34 33

ICE 601 30 31 32 BLT BUY IT, LEAVE IT, TAKE IT HOME EXIT BEER STAGE FAMILY WOMEN HALL A MEN

453 FOOD STAGE 451 LUXURY LOUNGE

449 VIP RECEPTION 447 CAKE WATER CONTEST

WATER 445 443 441 439 435 433 429 427 425 423 419 417 415 413 336 WATER OR 344 342 342 338 334 332 328 326 324 322 320 318 316 314 UNGE LO EXHIBIT

HALL B ICE 345 343 341 339 337 335 331 329 327 325 325 319 317 315 313 311 WATER 245 243 241 239 237 235 231 229 227 225 225 WATER

29 28 STAGE PROGRAMS WATER 27 26 234 232 230 228 224 PROGRAMS

24 23 133 131 129 127 123 119 117 115 113 111

22 21

WATER WINE STAGE 140 138 136 20 19 18 17 16 15 14 13 12 11 10 9 87 6 5 4 32 1

8 Iowa’s Premier Beer, Wine & Food Expo 2016 EXHIBITORS

BOOTHS Space Doctors Interiors 507 Reclaimed Rails Brewing Company 50 2XL Premium Angus 415 Spicy Guys 323 Rutherford Wine Company 16 Alouette Cheese 229 St. James Winery 423 Schlafly Beer 48 A Spice Above 234 St. Killian Importing 704 Ste. Michelle Wine Estates 8 American Beverage Corporation 451 Summit Brewing Company 511 Surly Brewing Co. 43 AB Best of Belgium 609 The Des Moines Register 433 Tallgrass Brewing Company 49 AB Best of the West 611 The Wine Group 129 The Beverage Spectrum 18 AB Goose Island 607 Traveling Vineyeard 225 The Hess Collection 15 Arla Foods 326 Trinchero Family Estates 453 The Wine Group 24, 27 August Schell Brewing Company 606 Vines to Wines 324 Toppling Goliath/ Wilson Orchard 45 Bolton & Hay 239 Welk Resorts 443 Treasury Wine Estates 5, 6 Cabot Creamery 230 Wild Heer Bloody Mary Mix 231 Cheers Sunglasses 343 World Ventures 338 Chocolaterie Stam 427 RESTAURANTS Confluence Brewing Company 508 TABLES BASH Catering & Events 419 Constellation Brands 605 AREL Group 19 Blaze Pizza 322 Cumulus Radio 227 Ardon Creek Bordenaro’s Pizza 342 Cutco Cutlery 228 Vineyard and Winery LLC. 26 Cosi Cucina Italian Grill 127 David’s Famous Bell’s Brewery 44 District 36 Wine Bar & Grille 331 Gourmet Frozen Custard 425 BNA 20 Draught House 50 510 Deschutes Brewery 500 Bogle Vineyards 14 Fresh Café & Market 345 Duvel USA 708 Country Barn Winery 23 Fresh Mediterranean Express 235 Embrace Life Chiropractic 512 Davos Brands 1 Gilroy’s Kitchen + Pub + Patio 603 Exile Brewing Co. 604 Delicato Family Vineyards 10 Granite City Food & Brewery 601 Firetrucker Brewery 509 Deutsch 9 Kue’d Smokehouse 441 Flix Brewhouse 702 Fetzer Vineyards 4 Marlene’s @ Sevastopol Station 413 Foley Family Wines 243/245 Fireside Winery 28 + 39 Italian Restaurant Fusion Boutique 336 Global Wines 11, 12, 13 Market Cantina 429 Heart of Iowa/StoneCliff Winery 337 IA Bev/Miller Coors » Roberto’s Pizza 600 Healthmate International LLC. 237 Blue Moon, Crispin, Rock Bottom 613 Iowa Barnstormers 332 Henry’s Hard Soda 42 The Fletcher Kitchen + Bar 223 Iowa Energy 335 IA Bev./MillerCoors » The Machine Shed 610 Leinenkugel’s, REDD’s Apple Ale, Lasik Vision Institute 340 The Stuffed Olive 241 Keith Nelson Arts 445 Smith & Forge Hard Cider 41 IA Bev. » Founders Brewing Co. 38 Vivian’s Diner & Drinks 133 LeafFilter North of Iowa, Inc. 314 Wobbly Boots Roadhouse 710 Lola’s Fine Hot Sauce 316 IA Bev. » Heineken USA 33 Madame Mary 435 IA Bev. » Lagunitas Brewing Co. 39 Merchant du Vin 449 IA Bev. » Mike’s Hard Lemonade 32 SPONSORS IA Bev. » New Belgium Brewing 40 Midwest Foods LLC./Ginos 334 Prophecy Wines 341 My Drink Nation 232 IA Bev. » Oskar Blues Brewery 37 IA Bev. » Peace Tree Brewing Co.36 Kingdom Wine Company 339 Norwalk Chiropractic 417 Hy-Vee Market Grille 119 Norwex 318 IA Bev. » Boone Valley Brewing Co. 35 IA Bev. » Diageo Guinness USA 34 Hy-Vee Meat and Seafood 117 Odell Brewing Co. 700 Hy-Vee Deli 111, 113, 115 Okoboji Wines 136, 138, 140 IA Bev. » Big Sky Brewing, Anchor Brewing, Gambrinus, Glunz, Hy-Vee Bakery 311, 313, 315 Optimum Chiropractic 439 Regatta Ginger Beer, Rocky’s 31 Hy-Vee Food Services 317, 319 Pabst Brewing Co. 447 Jackson Family Fine Wines 3 Wine & Canvas 123, 224 Pampered Chef 131 Constellation Brands Inc. 17 Yancey’s Fancy 502, 504, 506 Prestige Beverage Group 327 Kalona Brewing Company 47 Sam Adams 501 RainSoft of Des Moines 328 Madhouse Brewing Company 30 Angry Orchard 503 Schmitt Sohne USA 329 Mistress Brewing Company 51 Traveler’s Beer 505 Scratch Cupcakery 325 Moët Hennessy 2 Truly Spiked & Sparkling 602 Sierra Nevada Brewing Co. 706 NoCoast Beer Co. 46 Southwest Wines 320 Palm Bay International 7

Iowa’s Premier Beer, Wine & Food Expo 2016 9 Kitchens & Baths your family and friends will love!

Since 1986 we have been creating and beautifying RM Haskins kitchens & baths in Central Kitchens & Baths Iowa. Call today! We have a simple approach. We meet you, evaluate your space and wishes, then design and create a new beautiful and functional kitchen or 515-208-5330 bath to meet your style and budget. In addition to being trained professional designers and master Or visit us at: builders, our buying power and direct access to www.rmhkitchensandbaths.com manufacturers assures you of a great price too! Sure we have plenty of awards and have been featured in national magazines and on television shows, but our real satisfaction comes from our Proud sponsor of IOWA’S PREMIER satisfied customers and their tears of joy when

they see their dreams become a reality. Beer, Wine and Food Expo

10 Iowa’s Premier Beer, Wine & Food Expo 2016 FEATURED WINE + BEER

Featuring nearly 600 varieties of wine Tenita Oro and beer to sample and purchase at the Elviana Rose Frizante Elviana Red Blend show exit. You will have the opportunity to sample wines and beers from around Barefoot/Barefoot Bubbly the world as well as from right here in Barefoot Pinot Noir Iowa. With each purchase, you will receive Barefoot Sauvingnon Blanc a complimentary wine tote. Fill the bag Barefoot Riesling Barefoot Sweet Red and receive a discount on your purchase! Barefoot Rich Red Barefoot Crisp White Spritzer Ackerman Winery Barefoot Summer Red Spritzer Blueberry Barefoot Rose Spritzer Lover’s Barefoot Moscato Spritzer Rhubarb Barefoot Bubbly Extra Dry Blackberry Barefoot Bubbly Pink Moscato Barefoot Bubbly Peach Anchor Brewing Co. Barefoot Bubbly Pineapple Anchor Steam Anchor Porter Bell’s Brewery Anchor Liberty Ale Two Hearted Oatsmobile Ardon Creek Best Brown Red 52 Amber Ale Rosemary's Rose Oarsman Ardon Depot White Cranston Berry Beverage Spectrum Old Brick Red Ventana Rubystone (Grenache/Syrah) Artesian White Ventana Sauvignon Blanc Lace Curtain White Oak Grove Viognier Commission Man Red Oak Grove Chardonnay Jonnycakes Oak Grove Red Blend Holiday White Oak Grove Cabernet Sauvignon Sweet Reward Oak Grove Zinfandel County Fair Quady Electra Red Ardon A Quady Electra White Chancellor Ardon Creek Apple Big Sky Brewing IPA Arel Wine Group Moose Drool Candoni Moscato Candoni Prosecco BNA Wines Candoni Chianti Butternut Chardonnay Candoni Pinot Grigio Butternut Pinot Noir Candoni Organic Merlot Humble Pie Cab Candoni Organic Pinot Grigio Nannas Shortcake Zin Candoni Organic Buongiorno The Rule Red Blend Carletto Rico Dolce The Rule Sauvignon Blanc Carletto Montepulciano Carletto Pinot Grigio Bogle Winery Tenuta Cabernet Sauvignon Bogle Chardonnay Tenuta Pinot Grigio Bogle Sauvignon Blanc Tenuta Nero Bogle Pinot Noir

Iowa’s Premier Beer, Wine & Food Expo 2016 11 FEATURED WINE + BEER

Bogle Petite Sirah Modelo Chelada Bogle Cab Modelo Especial Bogle Essential Red Bogle Old Vine Zin Country Barn Winery Bountiful Harvest Boone Valley Brewing Fall Festival IPA Black Beauty Halligan Porter Summer Breeze Roxie Irish Red Country Fair Midsummer Nights Dream Boston Beer Co. Traveler Winter Variety Daily's Cocktails Truly Spiked Variety Daily's Chocolate Cream Samuel Adams Winter Variety Daily's Salted Caramel Sam Adams Rebels Daily's Horchata Cream Angry Orchard Fall Variety Daily's Pouches Strawberry Daily's Pouches Bahama Mama Chateau Ste. Michelle Winery Daily’s Pouches Hurricane 14 Hands Stampede Red 14 Hands Cabernet Sauvignon Delicato Family Vineyards 14 Hands Merlot Gnarly Head Authentic Black 14 Hands Chardonnay Gnarly Head Sauvignon Blanc 14 Hands Pinot Grigio Noble Vines 337 Cabernet Sauvignon 14 Hands Moscato Noble Vines 667 Pinot Noir 14 Hands Riesling Bota Box Nighthawk 14 Hands Brut Belle Ambiance Chardonnay Belle Ambiance Pinot Grigio Chateau Souverain Alexander Brown Cabernet Sauvignon Chateau Souverain Cabernet Sauvignon Chateau Souverain Chardonnay Deschutes Brewery Chateau Souverain Merlot Fresh Squeezed Chateau Souverain Sauvignon Blanc Chasin Freshies Jubelale CocoVino Black Butte All American Cream (Original) Mirror Pond All American Cream (Mint) Obsidian Stout

Confluence Brewing Company Deutsch Capital Gold Lager Josh Cabernet Des Moines IPA Josh Chardonnay Gray’s Lake Nessie Josh Legacy Red Blend Farmer John's Multi-Grain Ale Villa Pozzi Nero D’Avola Milk Man Milk Stout Baroni Fini Pinot Grigio 4th Anniversary Porter Eppa Red Sangria Eppa White Sangria Constellation Yellowtail Moscato Ravage Cab Sauvignon Ravage Knight Fall Red Blend Diageo Guinness USA Guinness Blonde American Lager Constellation Brands Extra Stout Corona Familiar Nitro IPA Corona Light Smirnoff Ice Pacifico Smirnoff Ice Electric Berry

12 Iowa’s Premier Beer, Wine & Food Expo 2016 Smirnoff Ice Electric Mandarin Sebastiani Sonoma Cabernet Sauvignon Smirnoff Ice Electric Watermelon Lincourt Santa Rita Hills Pinot Noir Lincourt Unoaked Chardonnay Duvel Moortgat USA Nieto Don Nicanor Malbec Boulevard Unfiltered Wheat Piccini Chianti “Orange Label DOCG” Boulevard 80 Acre Piccini Pinot Grigio Boulevard Bourbon Barrel Quad Piccini Memoro Rosso Boulevard Chocolate w/Raspberry Poizin “California” ZINFANDEL Boulevard Dark Truth Firestone Riesling Boulevard Frequent Flier Roth Heritage “Red Blend” Boulevard Love Child Boulevard Pale Ale Founders Brewing Co. Boulevard Rye on Rye on Sazerac Centennial IPA Boulevard Singlewide IPA All Day IPA Boulevard Sixth Glass Breakfast Stout Boulevard Tank 7 Mango Magnifico Boulevard Tell Tale PC Pils Boulevard The Calling Porter Boulevard Tropical Pale Ale Dirty Bastard Boulevard Heavy Lifting Rubaeus

Exile Brewing Co. Gambrinus Ruthie Shiner Bock Hannah Shiner Ruby Redbird Beatnik Shiner White Wing Giving Tree Shiner Wicked Ram

Fetzer Global Wines Fetzer Chardonnay Mosketto Semi-Sweet White Fetzer Gewurtztraminer Mosketto Semi-Sweet Pink Fetzer Pinot Grigio Mosketto Semi-Sweet Red Fetzer Cabernet Sauvignon Sweet Bitch Moscato Peach Bubbly Bonterra Sauvignon Blanc Sweet Bitch Moscato Rose Bubbly Bonterra Cabernet Sauvignon Slices Red Sangria Bonterra Merlot Chocolate Lab 1000 Stories Path Chardonnay Trois Couronnes Cotes du Rhone Rose Fireside Winery Light Horse Pinot Noir Hearthstone Whiplash Red Blend Autumn Spice Roodeberg Red Blend Holiday Spice Oak Farm Tievoli Red Blend Firefly Zolo Malbec Glow Gen 5 Old Vine Zinfandel Sunset Zin--Phomanic Zinfandel Light Horse 3 Country Cabernet Sauvignon Foley Gunsight Rock Cabernet Sauvignon Chalk Hill Sonoma Coast Chardonnay Chalk HIll Sonoma Coast Pinot Noir Glunz Imports Guenoc California Cabernet Sauvignon Stiegl Grapefruit Radler Guenoc California Chardonnay Guenoc California Petite Syrah Hess Guenoc California Pinot Grigio Hess Select Treo Guenoc California Pinot Noir Hess Select Sauvignon Blanc Guenoc Victorian Claret Hess Collection Chardonnay Clifford Bay Sauvignon Blanc Hess Collection Allomi Cabernet Sebastiani Sonoma Chardonnay Hess Block 19 Curvee Sebastiani Sonoma Sauvignon Blanc Amalaya Malbec Sebastiani Sonoma Merlot Colome Estate Malbec Sebastiani Sonoma Zinfandel Artezin Zinfandel Sebastiani Sonoma Pinot Noir

Iowa’s Premier Beer, Wine & Food Expo 2016 13 FEATURED WINE + BEER

Heineken USA Pilsner Bohemia Dos Equis Ambar Lindemans Lambics Dos Equis Lager Raspberry Limbic Heineken Peach Lambic Tecate Lambic Gift Box Tecate Light Saison 1858 Sol Strongbow Gold Apple Madhouse Brewing Company Strongbow Cherry Blossom Madhouse Honey Pilsner Strongbow Honey & Apple Madhouse Pastime Pale Madhouse Hopburst IPA Jackson Family Wines Madhouse Imperial Red Kj Vr Pinot Gris Madhouse Coffee Stout Kj Avant Red Blend Kj Riesling Mark Anthony Cambria Bench Break Pinot Noir Mike’s Black Cherry La Crema Sonoma Coast Chardonnay Mike’s Lemonade Murphy-Goode Fume Blanc Mike’s Lite Black Cherry Liberated Pinot Noir Mike’s Lite Lemonade Silver Palm Zinfandel Mike’s Mango Punch Mike’s Margarita Strawberry John Anthony Wines Mike’s Peach Lemonade Butter Chardonnay Mike’s Strawberry Lemonade JaM Cabernet Palm Breeze Pineapple Mandarin Orange Toast Sparkling Brut Palm Breeze Ruby Red Citrus Palm Breeze Strawberry Pineapple Johnson Brothers Cayman Jack Margarita Quady Electra Red Cayman Jack Mojito Quady Electra White White Claw Black Cherry Hard Seltzer Ventana Sauvignon Blanc White Claw Lime Hard Seltzer Ventana Rubystone White Claw Ruby Grapefruit Hard Seltzer

Kalona Brewing Company Miller/Coors Sucha Much IPA Leinenkugel’s Original Lewbricator Leinekuegel’s Sunset Wheat Sheer Madness Leinenkugel’s Creamy Dark Kalona Classic Leinenkugel’s Honey Weiss Leinenkugel’s Berry Weiss Kingdom Leinenkugel’s Cran Ginger Shandy Cabernet Sauvignon Leinenkugel’s Grapefruit Shandy Chardonnay Blue Moon Belgian Wheat Red Blend Blue Moon Winter Seas Blue Moon IPA Lagunitas Brewing Company Redd’s Apple Ale 12th of Never Redd’s Ginger Apple Seas Aunt Sally Sour Redd’s Green Apple Ale Censored Ale Redd’s Strawberry Apple Ale Hop Stoopid Crispin Original IPA Crispin Pacific Pear Lil Sumpin Sumpin Crispin Blackberry Pear Maximus IPA Crispin Browns Lane Sucks Henry’s Hard Cherry Cola

14 Iowa’s Premier Beer, Wine & Food Expo 2016 Henry’s Hard Ginger Ale Palm Bay Henry’s Hard Orange Roscato Sparkling Prosecco Smith & Forge Roscato Sparkling Moscato Roscato Sparkling Rosso Moët Hennessey Roscato Rose Chandon Brut Roscato Pinot Grigio Chandon Rose Yealands Sauvignon Blanc Newton Red Label Chardonnay Heritance Cabernet Newton Red Label Cabernet Au Contraire Pinot Noir Newton Red Label Claret Terrazas Reserve Malbec Peace Tree Brewing Numanthia Thermes Blonde Fatale No Coast IPA New Belgium Brewing Company Red Rambler Fat Tire Root Beer 1554 Black Ale Abbey Dubbel Prestige Wine & Spirits Citradelic Selini The Plateau Reserve Pinot Noir Glutiny Pale Ale Selini Reserve Sauvignon Blanc Glutiny Golden Ale Luccio Bello Rosso Rampant Impl IPA Luccio Peach Moscato Ranger IPA Luccio Strawberry Moscato Slow Ride Session IPA Le Grand GSM Red Blend Snapshot Astoria Sparkling Moscato Trippel Astoria Pinot Grigio Risata Red Moscato NoCoast Beer Co. Risata Prosecco Low Brow Brown Trend Bucker Stout Prophecy Yoga Poser Pale Prophecy Pinot Grigio Brew in Town Belgian Prophecy Pinot Noir Prophecy Red Blend Odell Brewing Co. Prophecy Sauvignon Blanc 90 Shilling IPA Quintessential Wines Cutthroat Porter New Age White Drumroll New Age Red Isolation Ale Bosio Tropical Moscato Myrcenary Bosio Tropical Mango Moscato Ironstone Cabernet Franc Oskar Blues Brewery Ironstone Petite Sirah Beerito Pascual Toso Malbec Estate Dale’s Pale Ale Eguia Reserva Rioja Tempranillo IPA Mama’s Lil Yella Pils Regatta Old Chub Scotch Ale Regatta Ginger Beer Passion Fruit Pinner Pinner Throwback IPA Riboli Family Priscilla White Wit Wheat Maddalena Chardonnay Ten Fidy Maddalena Merlot Maddalena Cabernet Pabst Brewing Co. Opaque "Darkness" Red Blend Ginger Ale Diama Sparkle Prosecco Root Beer Diama Sparkle Prosecco Rose Vanilla Cream Santo Stephano Lambrusco Reserve Old Milwaukee Stella Rosa "Black" (Blackberry, Raspberry) Old Milwaukee Light Stella Rosa "Imperiale" Orange Moscato Old Style Stella Rosa ‘‘Moscato d’Asti” PBR Stella Rosa "Peach" Schlitz Gusto Stella Rosa “Pink” (Peach, Honey, Redberry)

Iowa’s Premier Beer, Wine & Food Expo 2016 15 FEATURED WINE + BEER

Stella Rosa "Platinum" (Green Apple, Vanilla) St. James Winery Stella Rosa "Red" (Raspberry, Strawberry, Plum) Velvet Red Stella Rosa "Rosso" (Strawberry) Velvet White Country Red Rocky’s Peach Rocky’s Ginger Beer Blackberry Strawberry Rutherford Wine Company Cherry Rhiannon Cranberry Predator Zinfandel Rutherford Ranch Sauvignon Blanc Stone Cliff Winery Rutherford Ranch Chardonnay Stone Cliff Sangria Rutherford Ranch Merlot Stone Cliff Purple Cow Rutherford Ranch 2 Range Red Stone Cliff Riesling Rutherford Ranch Cabernet Stone Cliff Moscato Stone Cliff Cabernet Samual Smith Brewing Stone Cliff Strawberry Rhubarb Organic Chocolate Stout Stone Cliff Raspberry Port Oatmeal Stout Stone Cliff Raspberry Wine India Pale Ale Winter Welcome Ale Summit Brands Organic Cider Extra Pale Ale Organic Mix Pilsner Saga Schell’s Brewery Great Northern Porter Schell’s Pilsner 30th Anniversary Schell’s FireBrick Grain Belt Premium Surly Brewing Co. Grain Belt Nord East Todd the Axe Man Grain Belt Lock and Dam Abrasive Sierra Nevada Celebration Furious Sierra Nevada Snow Pack Coffee Bender Hell Schlafly Beer Overrated Christmas T IPA SW/New Mexico Winery White Lager Vino De Muertos Dulce Red Grapefruit IPA Vino De Muertos Dulce White Kolsch Soleil Mimosa Mango Soleil Mimosa Pineapple Schmitt Sohne Soleil Mimosa Pomegranate Relax Riesling Soleil Mimosa Relax Cool Red Relax PINK Tall Grass Relax Pinot Grigio 8 Bit Pale Ale Funf Sangria Buffalo Sweat Funf Riesling Zombie Monkie Porter Funf Moscato Vanilla Bean Buffalo Blue Bottle Auslese Top Rope IPA Blue Bottle Kabinet Blue Bottle Spatlese Toppling Goliath Brewing Co. pseudoSue Golden Nugget

16 Iowa’s Premier Beer, Wine & Food Expo 2016 Rover Truck Wilson Orchard Hard Cider Dorothys Goldfinch Hoppleseed Treasury Wine Estates Spiced Up 19 Crimes The Banished Dark Red Cherry Crush 19 Crimes The Warden Matua Sauvignon Blanc The Wine Group Etude Lyric Pinot Noir Cupcake Chardonnay Chat. St. Jean Chardonnay Cupcake Sauvignon Blanc Beringer Founders Estate Cabernet Cupcake Black Forest Run Riot Pinot Noir Cupcake Pinot Grigio Penfolds Bin 8 Cabernet/Shiraz Cupcake Cabernet Sterling Napa Cabernet Cupcake Moscato “still” Sterling Vitners Collection Chardonnay Cupcake Sparkling Red BV Napa Cabernet Cupcake Moscato D Asti A by Acacia Carneros Chardonnay Cupcake Prosecco A by Acacia Pinot Noir Chloe Pinot Grigio Provenance Sauvignon Blanc Chloe Pinot Noir Stellina Di Notte Prosecco Chloe Prosecco Gentlemans Collection Red Blend Concannon Founders Cabernet Concannon Founders Petite Sirah Ty Ku 13 Celsius Sauvignon Blanc Ty Ku Silver Insurrection Red Blend Ty Ku Black Slow Press Chardonnay Ty Ku Coconut Love Noir Pinot Noir Ty Ku Cucumber Benziger Merlot Benziger Cabernet Trinchero Family Estates Trapiche Broquel Malbec Menage Gold Chardonnay Flip Flop Fizzy Moscato Menage Merlot Flip Flop Fizzy Pink Moscato Menage Moscato Flip Flop Fizzy Sangria Menage Pinot Grigio Flip Flop Fizzy Chill Red Menage Red Flip Flop Fizzy Crisp White Menage Sauvignon Blanc Menage Cabernet Menage Midnight Menage Silk Menage Prosecco

Vines to Wines Girls are Meaner Army Post Road Rosso Birdland Black Raspberry Sherman Hill Dessert Wine (Chocolate Raspberry) Greenwood Green Apple

IOWA SAMPLING INSTRUCTIONS

1. Wristband is required to sample. 2. Iowa law allows sample sizes: A. 1 ounce for wine. B. 1 ounce for beer. 3. Iowa law only allows 1 sample, per person, per item.

Iowa’s Premier Beer, Wine & Food Expo 2016 17 YOU WORK HARD, LET’S MAKE THIS EASY.

iowaeventscenter.com

Total Meeting Space: 286,300 sq. ft. BOOK YOUR Exhibit Hall: 150,000 sq. ft. Ballroom: 28,800 sq. ft. SPACE TODAY! Number of Meeting Rooms: 37 Call 515–564–8000 Arena: 16, 980 seats Pre-Function Space: 60,300 sq. ft. Hotel Rooms: 1,900 hotels rooms within one mile of the Iowa Events Center. 11,000+ hotel rooms in Greater Des Moines Metro area Facility Renovated: January 2012 Attached Hilton Des Moines Downtown Hotel: Opening Spring 2018 On-Site: Catering, AV & Marketing Services Tax-Exempt Convention Center Facility IEC Ad.indd 1 WEEKLY10/21/16 12:47 PM SPECIALS MONDAY FRIDAY $10 UNLIMITED BUY ONE BURGER, COLOSSAL WINGS AND GET ONE 1/2 OFF HAND-CUT FRIES 11 a.m. to close 1/2 PRICE BOTTLES OF BEER TUESDAY 11 a.m. to close FREE KIDS EAT FREE SATURDAY $10 HY-VEE MARKET 11 a.m. to close $10 SIRLOIN STEAK NIGHT GRILLE GIFT CARD 4 p.m. to close WITH PURCHASE OF $30 OR MORE WEDNESDAY 1/2 PRICE BOTTLES OF SELECT WINE AND SUNDAY 1/2 PRICE SUSHI SUNDAY BRUNCH (varies by location) 9 a.m. to 2 p.m. 11 a.m. to close $6 FLATBREAD PIZZAS 4 p.m. to close THURSDAY Excludes alcohol. Dine-in only. Limit one with 2 FOR $20 All offers for dine-in only. coupon. Limit one coupon per customer. Cannot 11 a.m. to close See restaurant for details. be combined with any other offers. Valid at all Des Moines area Hy-Vee Market Grille locations. 18Expires 12/31/16.Iowa’s Premier Beer, Wine & Food Expo 2016hy-veemarketgrille.com

10.04_DesMoines_Ads.indd 1 10/18/16 9:46 AM GOURMET PAIRING EXPERIENCE

This unique, exclusive dining experience pairs a tapas-style multi-course meal with select wine or beer presented, paired and served by one of Des Moines’ top chefs! Wine and beer pairing education presented by various wineries and breweries. Reservations can be made in advance on a first come, first-served basis. Limited seating for 20 is available for each experience and is located on Level 1 of Hy-Vee Hall. See below for the dinner menus and schedules. Note: Gourmet Pairing is an additional charge of $50 per person. ($70 package includes admission.) FRIDAY, NOV. 11, 2016 SATURDAY, NOV. 12, 2016 Andrew Kintigh // 6:30–8:00 p.m. Stacey Wertzberger // 6:00–7:30 p.m. with Katie Griesbeck & Lisa Bouskos, with Jeanne Jesse, Bogle Winery

Ravage Wines and Kevin Hyberger, st Constellation Brands 1 Course » Baked Cranberry Brie Morsels 1st Course » Pear Carpaccio, nd La Quercia Prosciutto, 2 Course » Creamy Apple and Baby Arugula, Hazelnut, Parsnip Bisque Cambozola, Flatbread Cracker 3rd Course » Peppered Beef 2nd Course » Butternut Squash Soup, Tenderloin topped with a Blackberry Spiced Créme Fraiche, Sauce served with Gnocchi and Crisp Pancetta, Toasted Pepitas Maple Roasted Brussels Sprouts th 3rd Course » Wild Mushroom stuffed 4 Course » Blueberry Upside

LEVEL 1—ROOMS 105–106 1—ROOMS LEVEL Pork Tenderloin, Sweet Potato Down Cake served with Homemade Brussels Sprout Hash, Pork Jus Vanilla Cheesecake Ice Cream and Créme Anglaise 4th Course » Caramelized Apple, Baklava Crisp, Five Spice Ice Cream, Red Wine Cherry Reduction

Dominic Iannarelli // 7:00–8:30 p.m. Jason Attig // 6:30–8:00 p.m. with Tim Grimes, Johnson Brothers with Southern Glazer’s Wine & Spirits 1st Course » Talleggio stuffed Figs 1st Course » Bocce Balls—Lamb and a Warm Salad of White Beans and Beef Meatballs in Beef Broth and Garlicky Greens 2nd Course » Timbale—Risotto­ 2nd Course » Colossal Shrimp, molded with Chicken Gizzard Ragout Acorn Squash and Sunflower Pesto 3rd Course » Sweet n’ Sour Ravioli with Sage Pomegranate Butternut Squash—Sweet Iowa Brown Butter Onions, Butternut Squash and Rasin rd 3 Course » Heritage Pork Rib Steak 4th Course » Almond Cake with and Polenta Sauce with Smoked Onions Berry Compote th

LEVEL 1—ROOMS 107–108 1—ROOMS LEVEL 4 Course » Orange Éclairs with Cranberries Iowa’s Premier Beer, Wine & Food Expo 2016 19 GOURMET PAIRING EXPERIENCE PRESENTING CHEFS & SPEAKERS

ANDREW KINTIGH—NORTH KEVIN HYBERGER— ANKENY BOULEVARD HY-VEE CONSTELLATION BRANDS Andrew Kintigh, from Ankeny Hy-Vee Kevin Hyberger has 17 years’ experience has over a decade of restaurant in the Alcohol Beverage Industry. He experience. He started his culinary joined Constellation Brands in 2009 career in northwest Iowa. He went on and filled the role of Senior Field to receive an Associate’s degree in Sales Manager where he manages Culinary Arts and a Bachelor’s degree Constellation Brands vast portfolio of in Culinary Management from the Art award winning wines and spirits. Institutes International Minnesota in Minneapolis. He was the captain of the When not promoting and selling his American Culinary Federation Junior brands, you might find Kevin on one of Team where he competed at both local the local bike trails enjoying one 0f his and national levels. favorite hobbies.

Since working with Hy-Vee, he has participated in many local events including Iowa’s Premier Beer, Wine & Food Expo, SWINE Fest and Morsel Combat. His previous experience includes working at Minneapolis restaurants such as Dakota Jazz Club and Restaurant, Bobino Wine Bar and Cafe and Tryg’s Restaurant.

Chef Andrew specializes in teaching customers how to cook with fresh new ingredients and bringing his recipes and dishes to the family table. He is skilled in pastries and cooking for special diets, such as gluten-free.

20 Iowa’s Premier Beer, Wine & Food Expo 2016 GOURMET PAIRING EXPERIENCE PRESENTING CHEFS & SPEAKERS

DOMINIC IANNARELLI—JETHRO’S, TIM GRIMES— SPLASH SEAFOOD BAR & GRILL JOHNSON BROTHERS Dominic Iannarelli, as many industry Tim has been working in the wine professionals, started washing dishes as wholesale business for over twenty years a teenager. That was his introduction to in the greater Des Moines market. His what would lead to his current position start was with a small wholesaler Quality as Executive Chef of Splash Seafood Bar Wine Co. calling on retail and restaurants & Grill and Jethro’s BBQ. in the Des Moines and surrounding areas for six years. Tim then moved to another Dom is a graduate of Iowa State wholesaler for eight years where he had University and has been named to the opportunity to sell to fine dining the Des Moines Business Records “40 and upscale bars. He took a short break under 40” list and was named Iowa (two years) to open a restaurant/wine Restaurant Associations “Chef of the bar & wine shop, Sbrocco, in downtown Year” for 2014. He is the culinary leader Des Moines with the Full Court Press of two of the most creative and popular Restaurant & Bar group. restaurant concepts in Iowa. Under his leadership Splash and Jethro’s BBQ have Tim is currently working for Johnson grown from a single fine dining seafood Brothers selling to fine wine shops and restaurant with 30 employees, to an restaurants. He is a certified CSW and award winning group of restaurants with loves selling wine in his home market over 600 employees. of Des Moines where he resides with his wife and two children. Splash is His philanthropy, Winefest (Executive currently one of Johnson Brothers’ top Board), ARL, Metro Opera, Leukemia accounts and Tim considers it a pleasure Lymphoma Society, Amanda the Panda, to team up with Chef Dom Iannarelli for Big Brother’s Big Sisters, Des Moines Iowa’s Premier Beer, Wine & Food Expo! Playhouse, etc. on a local level is unmatched.

Iowa’s Premier Beer, Wine & Food Expo 2016 21 GOURMET PAIRING EXPERIENCE PRESENTING CHEFS & SPEAKERS

STACEY WERTZBERGER— JEANNE JESSE—BOGLE WINERY FLEUR DRIVE HY-VEE Stacey graduated from Iowa State Jeanne is a 20-year wine industry veteran University with a Bachelor of Science with experience initially selling old degree in hotel and restaurant world wines from France, and Southern management. She has worked in various Hemisphere wines from New Zealand, restaurants and hotels around the metro South Africa and Argentina. and held many positions from the grill to the sauté station, from salads and desserts, The last few years she has been focused to Kitchen Supervisor and Sous Chef. on California Wine with a stint at Hess Collection Winery in Napa and Stacey has worked for Hy-Vee since is now with the Bogle Family at Bogle 2008, formerly serving as the Catering Vineyards. The Bogle family has been Manager of the Fleur Drive Hy-Vee. farming in California since the mid Stacey has a passion for food and 1800’s. In 1968 Warren and Patty Bogle customer service, and is here to provide planted their first 20 acres in Clarksburg, you with the knowledge you need to cook California. They now grow and manage and eat healthy, while enjoying it too! over 1800 acres there. Family owned. Family pride. Respect for the land Stacey looks forward to the opportunity and the vines. The winery has grown to help your family create new memories exponentially because of the consumer in the kitchen, and teach you that it is demand. Great quality at a great price not difficult to make a gourmet meal. will do that. Stacey is looking forward to helping you design and plan the perfect menu for the most elegant dinner party to the perfect family gathering.

Stacey specializes in appetizers, healthy cooking, sneaking vegetables into dishes, and convenient and fast dishes for your family. 22 Iowa’s Premier Beer, Wine & Food Expo 2016 GOURMET PAIRING EXPERIENCE PRESENTING CHEFS & SPEAKERS

Born in York, Pennsylvania. He began cooking at 17 in assisted living in York, Pennsylvania. Cooking around his hometown for several years. He attended The Culinary Institute of America (CIA).

After graduating in 2006, he returned home to Pennsylvania where he worked for several local restaurants.

In 2009 he became sous chef at John J Jeffries in Lancaster, Pennsylvania. In 2012 he came to Iowa to work with JASON ATTIG—HOQ Suman Hoque to open HoQ restaurant WITH SOUTHERN GLAZER’S in Des Moines. He is the Chef de Cuisine WINE & SPIRITS at HoQ restaurant. He runs the back of the house.

Serving Contemporary American Cuisine Dinner Tues-Sat 4-9 pm 1938 SE 6 St Happy Hour Tues-Fri 4-6 pm Call (515) 288-0898 Des Moines, IA for reservations Iowa’s Premier Beer, Wine & Food Expo 2016 23 PRESENTING CHEFS & SPEAKERS SATURDAY // WINE & CANVAS EVENT

Small town Iowa gal that has been in the Wine Business for 13+years; most recently working for the E&J Gallo Winery with focus on the Barefoot Brand. I enjoy sharing the Barefoot story, keeping wine inclusive, showing local love, and most of all Getting Barefoot & Having a Great Time.

Outside of work, I love sports! Watching and playing! Die-Hard Iowa Hawkeyes, Green Packers, & St. Louis Cardinals fan. I enjoy getting Barefoot on the volleyball LESLIE LUCENTE— court. Last, but not least I am a wife and BAREFOOT WINE & BUBBLY mother to two beautiful children.

TONY VALDEZ & DON JACQUES SATURDAY 4–7 PM // VIP RECEPTION AREA

few. In the mid-1990’s, Tony teamed up with saxophonist extraordinaire Don Jaques, playing their way up and down Court Avenue. Jazz thrived along the avenue, at venues such as The French Quarter, Spanky’s, Julio’s, and Tony’s “beloved” Nacho Mamma’s.

By the turn of the millennium, Latin music was snowballing in popularity. Tony recalls, “I had a medium-sized band of five players and we played some Latin music. I got an offer to open for ‘El Self-taught on the guitar, Tony has been Conguero’ Poncho Sanchez, who’d just an integral part of the central Iowa music earned a Grammy for his Latin Soul CD. scene since the mid-1960’s. It all began I thought if I really want to play Latin with The Echo’s Five. Through the 1970’s, music, I better go big or go home!” 80’s and 90’s, Tony played in groups loved locally and known regionally such Therein was laid the groundwork for as the Cavaliers, The Flight and Sam the 10-piece Tony Valdez Large Band in Salomone and the Spy Boys to name a March of 2000.

24 Iowa’s Premier Beer, Wine & Food Expo 2016 Iowa’s Premier Beer, Wine & Food Expo 2016 25 PRESENTING CHEFS & SPEAKERS FRIDAY // RM HASKINS KITCHENS & BATHS FOOD STAGE

LYNN PRITCHARD— KATHRYN CONRAD— TABLE 128 BISTRO + BAR TASTE OF HOME MAGAZINE Lynn Pritchard grew up on a small family Kathryn Conrad is the Lead Food Stylist farm in Annawan, Illinois. Lynn began at Taste of Home Magazine, the #1 food studying business and soon shifted and entertaining magazine in the world. to the culinary arts when he moved to New York. As a graduate of the Culinary Her work can also be seen in Institute of America, Hyde Park, NY, Taste of Home’s sister publications he has worked for and with some of Simple & Delicious, Modern Comfort and America’s greatest chefs; Stephen Pyles, an array of special interest publications Dean Fearing, Hubert Keller, Anne and books published through the TOH Willan and Julia Child. parent company Trusted Media Brands, Inc.

After several years of living on the East Her career as a Chef and Food Stylist coast and in the South, Lynn returned has included work with Cooking Light to the Quad Cities area and opened Red Magazine, Health magazine, Southern Crow Grille. As the Executive Chef for Living, Duncan Hines and the Campbell six years, he garnered multiple awards Soup Company. for his culinary skills and became a well- recognized figure in the restaurant scene. Kathryn is in her sixth year with Taste of Home, planning on staying at With a career change from kitchens to least another 20, and is excited to share sales and distribution, Lynn and his wife, her experience. Sarah, moved to Des Moines in 2006. Today, Lynn and Sarah are co-owners of Table 128 Bistro + Bar in Clive, Iowa which they opened in the Spring of 2013. The restaurant has been recognized as one of the best restaurants in Iowa and has a loyal following of the best guests anywhere, according to Lynn.

26 Iowa’s Premier Beer, Wine & Food Expo 2016 The Urban Grill’s DISTRICT 36

SOCIAL HOUR MON–SAT 3–6pm

• Extensive Wine List • Craft Beer Selection • Martinis and Cocktails • Full Menu including Dessert! LOCALLY OWNED! DISTRICT 36 1375 SW VINTAGE PKWY. in Ankeny • 515.261.2502 www.district36winebar.com

COME SEE US AT 3651 - 86th Street in Urbandale • 515.278.1016 www.theurbangrilldm.com AMERICAN FOOD AND FULL BAR IN STYLISH SETTING!

district 36 SPEC 4x2 mag - September 21, 2016 2:23 PM

6240 Mills Civic Pkwy 1300 50th Street 515-440-2264 515-223-1046

Follow us on Facebook Instagram@TheDraughtHouse50

Iowa’s Premier Beer, Wine & Food Expo 2016 27 ©2015, Ernest & Julio Gallo Winery, Modesto, CA. All rights reserved.

28 Iowa’s Premier Beer, Wine & Food Expo 2016 Yancey's_bleed.pdf 1 10/17/16 9:15 AM

C

M

Y

CM

MY

CY

CMY

K

Iowa’s Premier Beer, Wine & Food Expo 2016 29 PRESENTING CHEFS & SPEAKERS FRIDAY // WINE STAGE

BENJAMIN POOLE, CSW— DAVID PROTZ— PROPHECY WINES RUTHERFORD WINE COMPANY A Des Moines local, and very active in the David has been in the wine business restaurant scene working for Johnson since 1997 after having worked at a Brothers the last 6 years. Most recently, number of popular restaurants, known as a manager in the on premise division for their wine programs, in Illinois where his time is devoted to driving and the southwest. With experience as sales, training, educational tastings, and both a wine distributor and a supplier, wine dinners. Outside of work, Poole David represented some of the largest is an avid sports fan, foodie, craft beer and most commercial brands available. lover, and family man. However, he has chosen to spend the most recent part of his career focused on domestic family owned wineries. It is the way wines have been made, marketed and sold for the history of wine in the US—though it seems that model may be disappearing fast.

As the Midwest Regional Manager for Rutherford Wine Company, David manages their business in 10 Midwestern states with focus on seven different, diverse brands. The winery is located in Napa Valley and owned by a family who has farmed for generations. Our Rutherford Ranch brand is wholly made from Napa grapes at our facility in the eastern side of the valley on Silverado Trail.

30 Iowa’s Premier Beer, Wine & Food Expo 2016 NOW OPEN 300 West MLK Parkway OPENING SOON Valley West Mall

#BuildYourOwn #180Seconds

Iowa’s Premier Beer, Wine & Food Expo 2016 31 PRESENTING CHEFS & SPEAKERS FRIDAY // SAM ADAMS BEER STAGE

BRIAN FOX—FOX BREWING JOEY HANSEN— EXILE BREWING COMPANY Brian Fox grew up in West Des Moines, Joey Hansen joined the Exile team Iowa and graduated from TCU with as an assistant brewer in 2014, degrees in History and Radio/TV/Film becoming the Brewmaster in 2015. in 2009. With Joey as Brewmaster, Exile has explored styles ranging from fruited He got started in the world of craft beer as sour beers to farmhouse ales and a homebrewer and began his career in it everything in between. at Court Avenue Restaurant and Brewing Company where he quickly developed a Joey is currently developing new passion for making the highest quality flagship and seasonal recipes for 2017, beer possible. After two and a half years while maintaining the quality of Exile’s learning the business of beer from some core lineup. His favorite style of beer fantastic mentors at Court Avenue he to enjoy are based on seasonality, but left to start Fox Brewing, which opened always has room for a sour, oatmeal stout in September 2015. or American Pale Ale.

He and his fiancé, Cortney, live in Valley Junction. Brian loves bad action movies, trying new restaurants, and spending time drinking top-notch craft beers with good friends.

32 Iowa’s Premier Beer, Wine & Food Expo 2016 Served 7 Days a Week, Bright & Early at 7AM Breakfast Served Daily!

1238 8th St. West Des Moines, IA 50265 515.809.1727 gilroyskitchen.com $3 Traditional #iamgilroy Moscow Mules Tuesdays + Fridays After 6PM

Iowa’s Premier Beer, Wine & Food Expo 2016 33 PRESENTING CHEFS & SPEAKERS SATURDAY // RM HASKINS KITCHENS & BATHS FOOD STAGE

KERRI RUSH— FRESH CAFÉ & MARKET Kerri Rush, “the wheatgrass girl” is JOSH MCCURNIN— the owner, farmer and chef at Fresh MAGNOLIA WINE KITCHEN Wheatgrass Farm in Carlisle, Iowa and Josh McCurnin has become a culinary Fresh Café & Market in Clive, Iowa. mentor for young aspiring chefs in the Des Moines area with over 15 years of She started growing wheatgrass in 1996 experience. when her mother was diagnosed with stage 4 colon, liver and lymph node Josh’s roots have always been deep in cancer. After researching “alternative” Iowa. He grew up in Mitchellville, Iowa healthy ways to give her immune system and began his journey into the kitchen in a boost she found it in wheatgrass and high school­—while attending Southeast juicing. (Her mother is now cancer Polk—where he found his passion for free!) Kerri became hooked on all of the food. Josh went on to study at DMACC benefits of wheatgrass and her business through the Iowa Culinary Institute. He started growing! graduated with his AA in Culinary Arts & She opened up Fresh Café & Market and Restaurant management in 2003. During a Fresh Juice Stand at the Downtown his studies, Josh completed a French Des Moines Farmers Market in 2006 (find Internship in St. Ettiene, France where her there every Saturday morning on the he worked side-by-side French chefs and corner of 3rd & Court). She specializes in was classically trained. juices, smoothies, salads and anything that can be made with fresh produce. He continues to mentor Iowa Culinary Institute students and work in the Fresh Café & Market is Clive’s only Healthy Des Moines area. Josh recently opened Vegan, Raw & Organic Café. With ten Magnolia Wine Kitchen in the Western years strong in the restaurant business, Gateway section of Downtown Des Kerri has become an award winning Chef Moines and will soon open Blu Toro, with a knack for making healthy taste an upscale Mexican restaurant in West great! Fresh Café and Market is located Glen Town Center. inside the Healthy Living Center Building 1 at 12493 University Ave, Clive 515-221- 1007 or 515-440-4700. 34 Iowa’s Premier Beer, Wine & Food Expo 2016 catering • local • raw • gluten free • vegan • food • juice

freshcafeandmarket.com 515-440-4700 or 515-314-2031

Iowa’s Premier Beer, Wine & Food Expo 2016 35 PRESENTING CHEFS & SPEAKERS SATURDAY // RM HASKINS KITCHENS & BATHS FOOD STAGE

JOE FOSTER— JONATHAN COOK— SOUTHERN GLAZER’S WINE & SPIRITS IOWA EVENTS CENTER Joe Foster is currently Director of Sales Jonathan began with Spectra Food Services Off Premise wine for Southern Glazer’s & Hospitality as a Sous Chef at Wells Fargo of Iowa. He has been with the company Arena overseeing the Principal River’s Edge since 2004. restaurant. Throughout the course of his career with Spectra, Jonathan has grown Prior to joining Southern Glazer’s he the food and beverage department at the worked for Hy-Vee Foods INC. for Iowa Events Center through the opening eleven years in various capacities that of Community Choice Credit Union included Operations and Wine & Spirits Convention Center, menu creation, client department management. He also tastings and striving to take the “convention” previously managed Captain Morgan out of convention center catering. On Premise promotions for DIAGEO/ U.S. Concepts. (He was Captain Morgan.) Jonathan has traveled to assist with numerous other properties including Joe earned a Bachelor’s Degree in Gateway International Raceway, Iowa Business Management from William Speedway, Duke Energy Center, Memphis Penn College in Oskaloosa, Iowa. He International Raceway and Columbia went on to earn his CSS designation from Metropolitan Convention Center. the Society of Wine Educators in 2013. He Jonathan’s favorite events include the also earned his GPE designation in 2013. BRAVO Awards Gala, Festival of Trees, and the VIP Reception for Iowa’s Premier In his free time Joe volunteers for multiple Beer, Wine and Food Expo. local animal charities, spends time watching 80’s movies, collecting vintage He enjoys opportunities to use vinyl records and most of all spending molecular gastronomy within the time with his family. He is married to kitchen and pushing vegetarian meals Kara and has three children—Ella (13) to be more unconventional. In his spare and twins Mason (2) and Audrey (2). The time, he enjoys fishing, learning about family also has an extremely grumpy but mushrooms prevalent in Iowa and has a lovable Dachshund named Paxton. passion for cheese. 36 Iowa’s Premier Beer, Wine & Food Expo 2016 SOD062201 www.thestuffedolive.com

CONTACT US TODAY OR VISIT OUR WEBSITE TO SEE WHAT WE OFFER [email protected] WWW.ROBERTOSPIZZAS.COM 402.214.2148 Iowa’s Premier Beer, Wine & Food Expo 2016 37 PRESENTING CHEFS & SPEAKERS SATURDAY // WINE STAGE

MARC CARRIGAN— KATIE GRIESBECK— FOLEY FAMILY WINES RAVAGE WINES Marc is a 17 year industry veteran with Leading the cavalry at Ravage Wines, both distributor and supplier experience. Katie focuses on carrying out the Originally from Southern California, winery’s mission to tempt taste buds with this Twin City transplant has had the dark, rich, defiant wines unlike any other. opportunity to travel the globe and work Based in California, Katie and the Ravage with many domestic and international team are dedicated to producing wines as wine partners from Napa and Sonoma, complex as the people who drink them. to South Africa, Chile, Argentina, New As a Certified Wine Specialist and an all- Zealand, Italy, Germany and other world around Cabernet lover, Katie particularly renowned growing regions. enjoys putting Ravage wines to the food pairing test to see all the delicious flavor Currently, Marc is the Midwest Regional combinations that unfold. Manager for Foley Family Wines. Foley owns and represents multiple wineries LISA BOUSKOS— and brands, both domestically and RAVAGE WINES internationally. Marc’s philosophy on A dedicated member of the cavalry at good wine is simple; “good wine is the Ravage Wines and Katie’s right hand wine YOU like”. man, Lisa has a passion for wines that provide consumers with an experience in a glass. Born and raised in Southern California, Lisa moved to San Francisco in 2012 to follow her love for all things wine. Wine & Spirit Education Trust certified and a red wine enthusiast, she shares her passion by bringing Ravage wines to the consumers who crave the dark, rich, defiant flavors it delivers.

38 Iowa’s Premier Beer, Wine & Food Expo 2016 Iowa’s Premier Beer, Wine & Food Expo 2016 39 PRESENTING CHEFS & SPEAKERS SATURDAY // WINE STAGE

DAVID JESPERSEN— ALEX STRAUSS— RIBOLI FAMILY WINE ESTATES WEST LAKES HY-VEE Born in Des Moines, Iowa, David Jespersen Alex Strauss comes to West Lakes spent his first twenty-four years in Iowa. Hy-Vee with over 15 years of experience. David worked at the Des Moines Golf He received a master’s degree from and Country Club where he developed his Loyola University and then went on to passion for the food and wine industries. get an associate’s degree in culinary arts David then accepted a position in from Kendall College in his hometown Scottsdale, Arizona as the general manager of Chicago, Illinois. During this time he of a gourmet family-owned restaurant worked at numerous restaurants and hotels where he further refined his knowledge in Chicago, including the Drake Hotel. of food and wine. He began working exclusively in the wine industry in Tucson, Moving to Des Moines at the turn of Arizona as the fine wine sales person for a the century, Alex started a catering local distributor. He has enjoyed working in and personal chef company. During the wine industry ever since. this time, he taught cooking classes, won culinary awards and made local David’s career has taken him around the television appearances. country and the world to explore the wine regions and learn about all aspects of Alex has traveled the world “on his the wine industry. He has continued his stomach” picking up knowledge and education throughout his career, and has recipes from around the globe. His garnered Certifications from the Society of main focuses at Hy-Vee are working Wine Educators as a Specialist of Wine and with customers on recipe development, a Specialist of Spirits. David is the Regional answering cooking questions, offering Manager for Riboli Family Wine Estates, healthy dining options and helping on a family-owned company in their fourth menu development. generation which has been producing wines since 1917. Riboli produces award- winning estate bottled wines, having earned over 1,000 medals at wine competitions throughout the United States. www.bordenarospizza.com • 515-287-1607 40 Iowa’s Premier Beer, Wine & Food Expo 2016 www.bordenarospizza.com • 515-287-1607 Iowa’s Premier Beer, Wine & Food Expo 2016 41 PRESENTING CHEFS & SPEAKERS SATURDAY // SAM ADAMS BEER STAGE

ZACHARY MICHNIEWICZ— PAUL DEVRIES— STELLA ARTOIS DESCHUTES BREWERY Zack Michniewicz is a true lover of all Paul is the Market Manager for Deschutes things involving beer and is a three-year Brewery overseeing sales, marketing and veteran to the beer industry. beer education in the Midwest.

Zack’s love of beer started when he was 21 After earning a degree from Iowa State and his parents took him to the original University, he has worked for the last 20+ Goose Island Brew Pub in Chicago, years in the beer industry, providing him Illinois. After trying multiple beer styles with a unique skill-set as an expert in the that Goose Island offered, Zack realized craft beer industry. Extensive knowledge his calling in life. working as the regional director for Goose Island Beer Company, a craft After working in various sectors of beer manager for a local distributor, the food and beverage industry Zack and a long history of bar and restaurant began his career in the beer industry in management has rounded his experience event marketing covering several high- as a seasoned professional. end food and wine events educating consumers on the benefits of pairing Traveling, tasting and speaking to large beer with food. Most recently he has and small groups about Belgian and relocated to the Des Moines area to American craft beers (and hockey) are share his love of beer and life with the his passions. local beer community.

42 Iowa’s Premier Beer, Wine & Food Expo 2016 PRESENTING CHEFS & SPEAKERS SATURDAY // SAM ADAMS BEER STAGE

In 2006 he was promoted to Southern Colorado sales and relocated to Castle Rock, Colorado, followed by a move to the Phoenix, Arizona area in 2008 to open up the Arizona market for Odell Brewing. In 2015 JR was promoted again, this time to National Account Manager and in June 2015 the Wheeler’s relocated back to Fort Collins, Colorado where he currently offices out of the JR WHEELER— brewery and calls on all of Odell Brewing’s ODELL BREWING COMPANY chain accounts both on and off premise. JR—a native of Lee, Massachusetts— moved to Colorado in 1996, after When JR is not on the road for Odell you graduating from the Culinary Institute of can find him spending time with his wife of America. After running kitchens in several 10 years, Gretchin and their children, Grace area restaurants, it was time for a change, (9), Gavin (7) and Oscar Meyer Wheeler— and in June 2003 he was hired on at Odell their four-legged child—enjoying the great Brewing Company in their wholesale outdoors, camping, live music and the distribution department as driver sales. amazing beer culture of Colorado.​

Iowa’s Premier Beer, Wine & Food Expo 2016 43 Iowa’s PremierBeer, Wine & Food Expo

We are offering $2 off Sunday Brunch! Come in and try some of the best food and brews Iowa has to offer!

• • • only valid at listed location • • • 12801 University Ave, Clive, IA 50325 Phone:(515) 224-1300

$2 off Sunday Brunch

44 Iowa’s Premier Beer, Wine & Food Expo 2016 400 Walnut St.—Historic Kirkwood Hotel | 282-8936 | viviandsm.com Brunch 8a–4p tu–sun • Dinner 4p–10p

Banquet Space Available

Vivian's_5.5x4.25.indd 1 10/11/16 9:20 AM

Iowa’s PremierBeer, Wine & Food Expo

We are offering $2 off Sunday Brunch! Come in and try some of the best food and brews Iowa has to offer!

• • • only valid at listed location • • • 12801 University Ave, Clive, IA 50325 Phone:(515) 224-1300

$2 off Sunday Brunch

Iowa’s Premier Beer, Wine & Food Expo 2016 45 NOTES

46 Iowa’s Premier Beer, Wine & Food Expo 2016 NOTES

SAVESAVE THE DATE It’s our 10th Anniversary!

NOVEMBER 10 & 11 2017 Iowa’s Premier Beer, Wine & Food Expo 2016 47 Visit any Hy-Vee or Hy-Vee Drugstore for all your wine, spirits or beer needs.

Altoona Hy-Vee Des Moines Hy-Vee West Des Moines Hy-Vee 108 8th St. SW 1107 SE Army Post Rd. 1990 Grand Ave. 967-7676 285-6394 223-8151 Ankeny Hy-Vee Indianola Hy-Vee West Des Moines Hy-Vee 410 N Ankeny Blvd. 910 N Jefferson St. 1725 Jordan Creek Pkwy. 964-0900 961-5329 226-8753 Ankeny Hy-Vee Johnston Hy-Vee West Des Moines Hy-Vee 2510 SW State St. 5750 Merle Hay Rd. 555 S. 51st St. (Mills Civic & I-35) 963-3130 270-9045 225-1193 Des Moines Hy-Vee Pleasant Hill Hy-Vee Windsor Heights Hy-Vee 3330 MLK Jr. Pkwy. 4815 Maple Dr. 7101 University Ave. 255-0007 262-7956 279-4225 Des Moines Hy-Vee Urbandale Hy-Vee Des Moines Drugstore 2540 E Euclid Ave. 8701 Douglas Ave. 4100 University Ave. 262-0640 251-5287 633-8603 Des Moines Hy-Vee Waukee Hy-Vee West Des Moines Drugstore 3221 SE 14th St. 1005 E Hickman Rd. 1010 60th St. 243-7271 216-2760 440-1481 Des Moines Hy-Vee West Des Moines Hy-Vee 4605 Fleur Dr. 1700 Valley West Dr. 285-7266 223-4597 SAVE 10% 48 Iowa’s PremierON Beer, 6 Wine BOTTLES & Food Expo OR 2016 MORE OF WINE

58059_DSMHV_WineShow.indd 1 10/12/16 12:45 PM