This menu was created & provided by Menyu website: www.themenyuapp.com

click for full page & menu Mashiko Menu 4725 California Ave SW, SEATTLE, WA 98116

Description: Sustainable is on offer at Hajime Sato's hot, artsy spot with a live webcam at the bar. Phone: (206) 935-4339

American Standards

生 Lazy Hawaiian (five pieces) avocado and cucumber roll topped with poké of the day

生 Limonade , $18.00 tuna, salmon, asparagus, shiso, lemon, lime, , and shiso oil

生 Shiro Suke , $19.00 tempura asparagus topped with white king salmon, ,and kaiware

生 White Center , $19.00 salmon, cucumber, and avocado topped with tempura white fish,, and

Mothura , $18.00 tempura namagi topped with gulf shrimp, avocado, tsume and chili oil

Salmon Katsu , $17.00 katsu fried salmon, lettuce, cucumber, spicy mayo, sauce,and curry powder

Snowflake , $20.00 tempura namagi, avocado, and shrimp - coconut fried

Spider Roll , $20.00 (four pieces) fried soft shell crab, crab, shrimp, cucumber, and mayonnaise

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㕊㕾㕋㕛

生 Honkaku æœ¬æ ¼ M Trust us – we’re professionals. Our chefs will surprise you with course after delicious course from the sushi bar and the until youcannot eat another bite. Be prepared for approximately three hours oftraditional and exotic Japanese fare. Reservations are required. Novices need not apply. 生 Nami æ³¢ , $140.00 for two Enjoy more of your favorite sustainable seafoods! This fish lover’s delight for two includes kobachi, an assortment of , ten pieces of nigiri, one fish plate from the kitchen, rice, , and one to share. 生 Sushi-Ya 寿啸屋 , $110.00 for two Reminiscent of old school sushi bars in Japan, this traditional eight course for two includes sashimi, nigiri, traditional rolls, one dish from the kitchen, and one dessert to share. 生 Umi æµ· , $100.00 for two Let our sushi chefs take your taste buds on a unique adventure. This tasteextravaganza for two includes miso soup, two sashimi appetizers, eightassorted pieces of nigiri, two rolls, and one dessert to share. 生 Washoku 和食 , $100.00 for two Celebrate traditional Japanese home-style with flavors that are very familiar to those who have lived in Japan. Think comfort andbeyond. This unique seven course meal for two includes dishes from both our sushi bar and kitchen along with one dessert to share. è•œ Midori ç·‘ , $90.00 for two For a change of pace, this special omakase offering has an emphasis on vegetable dishes and does not include seafood or meat. This sevencourse meal for two includes four , eight pieces of nigiri, two rolls, and one dessert to share.

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尕鉢 Kobachi

蕜 Kaiso Salad , $5.00 seasoned seaweed salad

蕜 Ohitashi , $7.00 spinach with a light ginger sauce and bonito (vegetarian upon request)

蕜 Organic Edamame , $6.00 soybean pods sprinkled with finishing salt

蕜 Sunomono , $3.00 cucumber and seaweed with rice vinegar

蕜 , $12.00 house-made traditional pickled vegetables

Organic Miso Soup , $5.00 with house-made traditional and organic

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一哕 Sashimi Ippin

生 Albacore Tartare with Poached Egg , $19.00

生 Poké of the Day , $18.00 our interpretation of traditional Hawaiian salad of sashimi, seaweed, sweet onions, garlic, and sesame oil

生 Prosciutto Wrapped Scallops , $15.00 with crab and shrimp - two pieces of complete happiness

生 Sashimi Sampler of the Day , $21.00 three of today’s seasonal sashimi offerings

生 Tuna on a Snow Shoe , $11.00 two tempura shiso leaves with tuna on top

Saké Poached Oysters , $15.00 Hajime's new recipe! poached with saké and soy

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引当

生 Mashiko Bento , $35.00 chef’s choice kitchen items plus a sushi roll

蕜 Vegetable Bento , $27.00 chef’s choice vegetable kitchen items plus a vegetable sushi roll

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Curry

Salmon Katsu Curry , $23.00 katsu fried salmon

Shrimp Katsu Curry , $23.00 panko fried gulf white shrimp

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Desserts

Coco-A-Go-Go , $11.00 a Bakery Nouveau brownie coated in panko and coconut,then deep fried and topped with green ice cream

Coconut Sorbet , $7.00 a gluten-free and dairy-free treat from Full Tilt Ice Cream

Green Tea Ice Cream , $6.00

Mochi Ice Cream , $7.00 (two pieces) filled with ice creamchoose from mango, strawberry, or flavored

Seasonal Crème Brûlée , $8.00 our unique take on the classic creamy dessertask your server about our current flavor

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魚 Sakana – Seafood

Black Cod Kasuzuke M grilled with traditional saké lees and miso marinade

Clams Sakamushi , $20.00 steamed with butter and saké

Grilled Saba with Dill , $18.00 Mariah’s favorite!

Kama (fish collar) Mthe most flavorful section of the fish, grilled (ask for selection)

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肉 Niku – Meat

Duck , $12.00 skewered duck tenderloin with house made special sauce

House Made Shumai シュウマイ , $12.00 our special recipe pork and shrimp dumpling

Pork Belly 角煮 , $15.00 braised pork belly served with boiled egg

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Nigiri

生 Amaebi (with fried head) , $10.00

生 Hawaiian Albacore with Chili Oil and Scallions , $8.00

生 Ikura , $9.00 house cured salmon - add raw quail eggs for $1

生 NW Albacore Seared with Garlic Sauce , $9.00

生 Saba Shiso , $7.00

生 Scallop with Lemon and Sea Salt , $9.00

生 Seared Black Cod with Tsume , $9.00

生 Seared Wild Coho Salmon with Yuzu Miso , $9.00

生 Skipjack Tuna Seared with Garlic Sauce , $9.00

生 Tako , $8.00 Pacific Northwest octopus – unbelievably tender

生 Tobiko , $8.00 flying fish roe - add raw quail eggs for $1

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Nigiri

生 Wild Coho Salmon , $8.00

Dungeness Crab with Wasabi Dill Mayonnaise , $9.00

蕜 Bamboo Shoots , $5.00

蕜 Inari 㕄㕪り, $5.00 house marinated goodness

蕜 Shiitake , $5.00

Gulf White Shrimp, $7.00

Namagi ®, $9.00 our own recipe, replacing unagi with house marinated catfish if you like unagi, you will love namagi!

Tamago , $7.00 organic, free-range eggs from happy chickensseasoned with traditional fish stock

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Sides

Extra Ginger, Wasabi, or Side of Sauce , $2.00

Real Wasabi , $4.00 try the real deal for a change of paceOregon grown wasabi root ground into a smooth pasterich, full flavor without the sharp pungency of imitation wasabi Rice , $2.00

Substitute Mamenori , $2.00 (instead of )

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Soups

Duck Curry Soup , $18.00

Nabeyaki Udon , $30.00 a hearty blend of land and sea that takes a while longerduck, egg, clams, and tempura vegetables

Pork Belly , $23.00 braised pork belly in our house-made miso stock

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Spicy Rolls

生 Bowler Roller , $17.00 tempura shishito and avocado topped with red onion, scallions, salmon, and spicy red miso

生 Dark Crystal , $19.00 real crab, bay shrimp, tempura black cod, tsume, and chili oil

生 Fatty Temptation , $19.00 albacore toro and tempura onions topped with scallions, garlic sauce, and house made chili oil

生 Ronin , $17.00 fried shishito pepper with avocado, albacore, spicy red miso, scallion, and fried onion

生 Speed Racer , $19.00 (five pieces) tempura shishito and cucumber topped with spicy skipjack poké

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Super Japanese

生 Chinmi of the Day 畕味 M

生 Katsuo Natto 鰹 㕪㕣㕨㕆 , $18.00 skipjack tuna and house-fermented soybeans with miso sauce

生 Oshizushi of the Day 押㕗寿啸 M traditional pressed sushi

生 Tombo Yamakake トンボ や㕾㕋㕑 , $18.00 Hawaiian albacore topped with grated mountain potato

Ochazuke 㕊茶漬㕑 M

Onigiri ã•Šã•«ã•Žã‚Š M

Saba Misoni with Natto 㕕㕰味噌煮 , $18.00

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Sushi & Sashimi Assortments

生 Chirashi , $45.00 chef’s choice of assorted sashimi over sushi rice

生 Fresh Nigiri of the Day , $32.00 chef’s choice of seven pieces of nigiri with a hosomaki

生 Ko Chirashi , $30.00 a smaller portion (so you can save room for dessert)

生 Mashiko Sashimi Assortment , $65.00 chef’s choice of assorted sashimi

生 Sergey Sashimi M the ultimate sashimi assortment for exotic sashimi loversserved with real wasabi

生 Temaki Assortment , $24.00 assortment of three chef’s choice hand rolls

生 Two Chef’s Choice Rolls , $30.00 one traditional and one American style roll

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Traditional Japanese Flavored Rolls

生 Dancing Queen , $13.00 saba, shiso, yamaimo, and ume

生 Negima , $9.00 albacore tuna with scallions

蕜 Natto 㕪㕣㕨㕆 , $7.00 (six pieces) fermented soy beans

蕜 Umeshiso 梅㕗㕕 , $7.00 (six pieces) shiso, cucumber, and ume

Futomaki 㕵㕨㕾㕕 , $20.00 traditional flavors of Old Japan in an oversized roll

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Vegetarian Rolls

蕜 Aka Tsuchi , $13.00 pickled beets with avocado, spicy red miso, and kaiware

蕜 Deep Forest , $12.00 asparagus with avocado, and gobo

蕜 Hayashi , $14.00 tempura shishito, avocado, bamboo shoots, and spicy red miso

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敚㕒物 Agemono

蕜 Agedashi Dofu , $11.00 fried organic tofu served with light sauce and bonito(vegetarian upon request)

蕜 Tempura Vegetable Assortment , $15.00

Panko Fried Oysters , $16.00 fried to perfection, served with wasabi dill

Shrimp and Vegetable Tempura , $23.00

Tako and Ika , $14.00 octopus and squid fried with curry powde

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