FOR THE TABLE MAINS
STUFFED GARLIC FLATBREAD 14 29 HOUSE SALAMI & CHEESE 16 Elevation Meats Custom Campari Scungillipesce & Clams,alla Guajillo, rg i gButtermilklia Salami, Crescenza Cheese, Orange Flower Honey 32 APPETIZERS Blackenedchicken Sausage, sCapocollo,carpa rAnaheimiello Chilies
SICILIAN SCALLOP CRUDO 18 Saffron, Citrus, 39 Smashed Arancini Horseradish,veal "da Speck, pepi"Caraway TONNATO VITELLO 20 Spicy Veal Tartare, Tuna Carpaccio 38 CHRYSANTHEMUM SALAD 17 Charred,shell Cured & ts Confiteak Lemons al limone Garlic, Sesame, Parmesan
PROSCIUTTO & PERSIMMON 18 FOR TWO-(LIMITED AVAILABILITY) Roasted Hazelnut, Date Molasses, Buffalo Mozz 64 BBQ CALAMARI 19 Pepperoni Fried Rice, Ask ou yourr serverlasagna Herbed Labne 128 PASTA prime rib braciole
SHEEP’S MILK GNUDI 27 SIDES Peanut Agrodolce, Saba Roasted Grapes, Thai Basil JAPANESE SWEET POTATOES 11 Sumac, Creamy Italian
SOPRESSINI & SMOKED MUSSELS 28 EGGPLANT AGRODOLCE 10 Peroni, Pimenton, Pine Nut Brittle, Mint Cilantro Macho CHARRED BROCCOLI 11 SOURDOUGH PASTA CACCIATORE 26 Pecorino, Toasted Sesame Mezcal-Braised Chicken, Nduja, Sicilian Olives DESSERT GARGANELLI GIGANTI 29 Broken Meatball Ragu, BLOOD ORANGE SORBETTO 11 Guanciale, Pecorino Burnt Honey, Meletti, Buttermilk Granita
FIOR DI LATTE MOCHI 8 Taggiasca Olive Oil, Sea Salt
BLACK COCOA TIRAMISU 12 Marsala Caramel, Mascarpone
DON ANGIE MERCHANDISE ALSO AVAILABLE cocktails SPARKLINGwines by the glass NONNA'S LITTLE NIP 4 nip / 12 Cá Montanari, 'Opera' Lambrusco di Modena 14 Grapefruit, Campari & Prosecco Secco, Emilia-Romagna, IT NV
OLD HABIT 15 Lini 910 Labrusca Lambrusco Bianco 16 Frangelico, Cocchi Americano, Emilia-Romagna, IT NV Tanqueray, Lemon, Egg White Barone Pizzini Rosato, Lombardy IT 24
CHINATO COLADA 15 WHITE Zacapa Rum, Barolo Chinato, Coconut, Nutmeg Ca'Lojera Lugana, Veneto, IT 2018 14 Fontezoppa Verdicchio di Matelica 16 ALPIÑA 16 Marche, IT 2019 Mezcal, Genepy, Caffè Borghetti, Pineapple, Lime Klaus Lentsch Pinot Bianco 17 Alto Adige, IT 2015 PINKY RING 15 Bovio Langhe Chardonnay 'Alessandro', 18 Bourbon, Carpano Antica, Piedmont, IT 2018 Galliano, Campari ROSÉ MARGHERITA 16 Tequila, Calabrian Chili Honey, Ronchi di Cialla Rosato 15 Blood Orange, Fennel Liquer Friuli-Venezia Giulia, IT 2018
BAMBINO'S VINO 14 RED Lambrusco, House Ginger Ale, Vodka Montecariano Valpolicella Classico 15 Veneto, IT 2017 (Available Chilled) FIASCO SPRITZ 13 Blend of 10 Apertivi & Prosecco Collemattoni Rosso Toscana 'Adone' 16 Tuscany, IT 2018 Joey Tensley Cabernet Sauvignon 17 HOUSEMADE AFTER DINNERS 9 Central Coast, CA 2016 ROOT BEER AMARO Tolaini, 'Valdisanti' Cabernet Blend 22 Amaro made in-house with Tuscany, IT 2014 sarsaparilla, gentian & baking spices La Fornace Brunello 33 Tuscany, IT 2015 NOCINO Green walnut liqueur macerated for six months select bottles HOUSEMADE 'CELLOS 9 Aldo Conterno ‘Bussiador’ Chardonnay 145 Piedmont, IT 2016 BUDDHA'S HAND & CHAMOMILE Siro Pacenti Brunello di Montalcino 285 ‘Vecchie Vigne’ POMELO & PINK PEPPERCORN Tuscany, IT 2015
KEY LIME, BASIL & CREAM
ASK YOUR SERVER ABOUT OPENfull THE CAMERA wine ON YOURlist PHONE AND OUR AMERICAN & SCAN THE CODE BELOW: VINTAGE ITALIAN AMAROS
ASSORTED TEAS & COFFEE ALSO AVAILABLE