Wedding Weekend Menu Selections Rehearsal Dinner

Choose 1 Rehearsal Dinner Option

BBQ I – Included in Pricing Hamburgers, Hot Dogs One Cold Salad of your choice: Pasta, Broccoli, Potato, Cole Slaw Chips Salad Bar

BBQ II (+ $3 per person) Pulled BBQ Pork or Sausage with Peppers and Onions BBQ or Fried Chicken Baked Beans or Macaroni & Cheese Two Cold Salads of your choice: Pasta, Broccoli, Potato, Cole Slaw Salad Bar

Chicken BBQ (+ $3 per person) Marinated Chicken Breast or ½ BBQ Chicken Hamburgers, Hot Dogs Two Cold Salads of your choice: Pasta, Broccoli, Potato, Cole Slaw Salad Bar

Deluxe BBQ (+ $5 per person) Pulled BBQ Pork, Sausage with Peppers and Onions BBQ or Fried Chicken Baked Beans and Macaroni & Cheese Two Cold Salads of your choice: Pasta, Broccoli, Potato, Cole Slaw Salad Bar

Steak and Chicken BBQ (+ $7 per person) Carved , Barbecued Chicken Quarters Fresh Corn on the Cob, Baked Beans Two Cold Salads of your choice: Pasta, Broccoli, Potato, Cole Slaw Salad Bar

New England Clam Bake (+ $10 per person) New England Clam Chowder Baked Clams Two Cold Salads of your choice: Pasta, Broccoli, Potato, Cole Slaw Salad Bar Wedding Weekend Menu Selections Reception Dinner Hors d’ Oeuvres and Side Dishes

Choose 5 Total Hors d’ Oeuvres Hot Hors d’ Oeuvres – Choose 3 Cold Hors d’ Oeuvres – Choose 2 Assorted Quiche Asparagus Wrapped in Prosciutto Battered Vegetables Deviled Eggs or Chicken Satay (choice of 2 marinades: Sesame, Belgian Endive Stuffed with Goat Cheese Italian, Soy or Teriyaki) Boneless Buffalo Chicken Bites Chicken Wings: Mild, and Herbs Barbeque, or Hot & Spicy International Cheese Display w/Crackers Egg Rolls with Sweet and Sour Sauce & Fresh Fruit Italian or Swedish Meatballs Port Wine Cheese on Melba Toast Jalapeno Poppers Seasonal Fresh Fruit with Yogurt Dips Mini Cordon Blue Tomato Basil Bruschetta Mozzarella Cheese Sticks Vegetable Crudités’ with selection of Pigs n Blanket Chef ’s dips Stuffed Mushrooms: (Seafood Stuffing, or Three Cold Antipasti Station Cheese & Spinach) Chicken Liver Pate with Water Crackers Spanakopita Melon Wrapped in Prosciutto Spring Rolls Baked Brie en croute with Apricot Brandy Sauce Shrimp Cocktail Fountain Grilled Gruyere & Prosciutto Sandwich Seafood Station Pasta Station: Sliced Mozzarella and Tomato with (Tortellini with Light Alfredo Sauce, Bowtie Pasta with Balsamic Glaze Garlic, Tomatoes & Olive Oil or Penne Vodka) Ravioli Side Dishes - Choose 2 Mini Crab Cakes Green Beans Almandine Grilled Shrimp Satay (Garlic, Basil & Olive Oil Vegetable Medley Marinade) Fire Grilled Vegetables Scallops Wrapped in Maple Smoked Bacon Tortellini Salad Basil Shrimp & Scallops Corn & Black Bean Salad Turkey Sliders Wild Rice Pilaf Fried Rice Macaroni and Cheese Baked, Mashed, or Au Gratin Potatoes

Items in italics are premium menu selections and will incur additional per person charges. Wedding Weekend Menu Selections Reception Dinner Main Courses and Desserts

Choose 2 Total Main Course Selections Poultry Main Courses Meat Main Courses Chicken Cordon Blue with Noodles Chicken Francaise Beef Tips with Mushroom Demi Glaze Chicken Kiev Boneless Roast Pork Tenderloin Chicken Marsala Flank (Western Style or Bordelaise Sauce) Chicken Milanese Ham with Maple Glaze Chicken Parmesan aux Herbes Chicken Picatta Sage Crusted Pork Chop with Mustard Roast Turkey with Sage Dressing & Gravy Tenderloin of Beef Kabobs on Rice Pilaf Chicken Oscar Top Round with Bordelaise Sauce Francaise Seafood Main Courses Roast Prime Ribs of Beef Au Jus Baked Stuffed Shrimp with Seafood Stuffing Oscar Broiled Lemon Scrod Filet Mignon with Mushroom Caps Broiled Salmon with Herbs and Hollandaise Sage Crusted Veal Chop with Mushroom Sauce Broiled or Fried Scallops Sliced Beef or Pork Tenderloin with Champignon Broiled Trout Almandine Surf and Turf Seafood Newburg with Rice Pilaf Veal Oscar Shrimp Scampi on a Bed of Rice Veal Parmesan Stuffed Sole Veal Saltimbocca Sole Almandine Mixed Grill (Chicken Francaise, Baked Stuffed Shrimp, Herb Encrusted Sea Bass and Sliced Tenderloin of Beef) King Crab Legs Lobster Tail (Stuffed with Seafood Stuffing and Herbs) Twin Lobster Tails

Vegetarian and Pasta Main Courses Desserts – Choose 1 Eggplant Napoleon Ice Cream Sundae Bar Baked Manicotti or Ziti Fresh Baked Cookies or Brownies Pasta Primavera (Red or White Sauce) Hot Apple Crumble Penne in a Vodka Marinara Sauce Sheet Cake Stuffed Shells with Ricotta Fresh Baked Pies Tortellini Primavera Alfredo Strawberry Shortcake Tortellini with Pesto or Tomato Basil Cream Sauce Ice Cream Sandwiches Vegetarian or Regular Lasagna Butternut Squash Ravioli Lobster Ravioli with Penne Pink Sauce

Items in italics are premium menu selections and will incur additional per person charges. Wedding Weekend Menu Selections Po st-Wedding Breakfast or Brunch

Choose 1 Breakfast or Brunch Option

Breakfast Buffet I – Included in Pricing Brunch I (Counts as Lunch and Dinner for the day – Included in Pricing) Scrambled Eggs, Bacon, and Sausage Scrambled Eggs, Bacon, and Sausage Breakfast Potatoes Breakfast Potatoes Hot and Cold Cereal Bakery Muffins, Bagels & Pastries Assorted Bagels Hot and Cold Cereal, Yogurt and Granola Fresh Fruit Your Choice Pasta or Chicken Your Choice of Vegetable Fresh Fruit

Breakfast Buffet II (+ $5 per person) Brunch II (Counts as Lunch and Dinner for the day, +3 per Eggs Benedict person) Choose one of the following: Cinnamon French Bakery Muffins, Bagels & Pastries Toast, Buttermilk Pancakes, or Belgian Style Scrambled Eggs, Bacon, and Sausage Waffles Breakfast Potatoes Hot and Cold Cereal, Yogurt with Granola Bacon and Sausage Classic Eggs Benedict on English Muffins with Ham and Breakfast Potatoes Hollandaise Sauce Assorted Bagels Choose one of the following: Cinnamon French Toast, Fresh Fruit Buttermilk Pancakes, or Belgian Style Waffles Your Choice Pasta, Chicken, and Vegetable

Breakfast and Brunch Add-Ons

Omelets Made To Order (+4 per person) Build Your Own Omelets with a selection of Ham, Tomatoes, Sweet Bell Peppers, Onions, Mushrooms, and Shredded Cheeses

Breakfast Sandwiches (+3 per person) An Assortment of Breakfast Sandwiches including Scrambled Eggs with Cheddar & Jack Cheese, Ham, Sausage, and Bacon on a Selection of Toasted Bagels, English Muffins & Hard Rolls