STARTERS ENTREES SANDWICHES SOUP OF THE DAY 10 ORGANIC CHICKEN CHEESESTEAK 16 asparagus, black eyed peas, honey black pepperbbq 27 bbq, ranch, wiz, house fries CAESAR 12 romaine, croutons, grana padano PORK CHOP DOUBLE CHEESEBURGER 16 andouille - corn bread stuffing, charred scallion 28 house fries, brioche roll, KALE 12 glaze add bacon 1 apple, celery, walnuts, ricotta salata BRAISED SHORTRIBS 32 SHRIMP ROLL 18 STEAMED MUSSELS 14 baby bok choy, kimchee, korean bbq hand cut fries, buttered split top roll garlic white wine FLAT IRON STEAK 33 SHRIMP & GRITS 15 grilled fingerlings, verde andouille, chili glaze, geechie boy grits LONG ISLAND DUCK 29 CRISPY CALAMARI 14 celery root, endive, orange jus SIDES calabrian chili BAVARIAN PRETZEL 8 GRILLED SWORDFISH 31 8 14 HAND CUT FRIES ASPARAGUS artichoke barigoule, pea leaves BACON MAC & CHEESE 9 stracciatella, lemon FINGERLING POTATOES 8 15 PAN SEARED SALMON 28 BLACKENED WINGS hummus, bulgur wheat, raisins housemade ranch 12 14 POTATO CRUSTED COD 32 KIDS FOOD CHICKEN & WAFFLES white beans, melted leeks, roasted CHICKEN FINGERS - PASTA - BURGERS steens hot cane GRILLED BEETS 23 GRILLED CARROTS 14 lentils, DESSERT 10 pistachios, harissa, yogurt LEMON POSSET 20 FLOURLESS CHOCOLATE CAKE CHEESE BOARD APPLE CRISP daily selection GELATO & SORBET TO GO COCKTAIL KITS PALOMA HOUSEMADE PASTA ON 1⁄2 SHELL -16 OZ MAKES 2-3 COCKTAILS 25 local lbi 16 | 30 SHORT RIB RIGATONI velvet seas, md 14 | 27 BARREL AGED MANHATTAN 40 grana padano, bread crumb 20 half dozen | full dozen - 16 OZ MAKES 4 COCKTAILS 13 BUCATINI & CRAB SHRIMP COCKTAIL G&T - HOUSEMADE GENTIAN & YUZU TONIC 25 old bay, scallion, bread crumbs 20 (3) U10 shrimp, house cocktail sauce, lemon - 16 OZ MAKES 2-3 COCKTAILS

PIMM’S CUP 25 Denotes a Gluten-Free Item - 16 OZ MAKES 2-3 COCKTAILS