Official Nutrition Label Information Krispies made with Whole Grain Brown Rice Kellogg Company - Proprietary

Rice Krispies made with Whole Grain Brown Date Created 04-04-16 USDA Ounce Equivalents of Grain per Serving 1 Product Name Rice NLI # 12507 USDA Ounce Equivalents of Meat/Meat Alternate Flavor Descriptor Kosher Status K Carbohydrates Fat Protein Free NLI Description SSB Product of U.S.A. Diet Exchange 1 1/2 KELLOGG'S Whole Grains (g/serving) 26

Serving Size 1 Container Ingredients: Serving Size g 28 INGREDIENTS: WHOLE GRAIN BROWN RICE, , CONTAINS 2% OR LESS OF . Serving Size oz VITAMINS AND MINERALS: IRON, (ASCORBIC ACID), VITAMIN E (ALPHA TOCOPHEROL ACETATE), NIACINAMIDE, VITAMIN A PALMITATE, VITAMIN B6 ( Amount Per Serving HYDROCHLORIDE), VITAMIN B2 (), VITAMIN B1 (THIAMIN HYDROCHLORIDE), FOLIC ACID, , . Calories 100 Calories from Fat 5 % Daily % Daily Value* Value* Total Fat 0.5 g 1 % g % Saturated Fat 0 g 0 % g % Trans Fat 0 g g Polyunsaturated Fat g g Monounsaturated Fat g g Cholesterol 0 mg 0 % mg % Nutrient Contents Per 100g Sodium 170 mg 7 % mg % Calories 371 Vitamin A 4167 IU Potassium mg % mg % ALLERGEN INFORMATION: Calories from fat 21 Vitamin C 50 mg Total Carbohydrate 23 g 8 % g % Total Fat 2.3 g Calcium 10 mg Dietary Fiber <1 g 3 % g % Saturated Fat 0.5 g Iron 30 mg Soluble Fiber g g Monounsaturated Fat 0.8 g Vitamin D 200 IU Insolube Fiber g g Polyunsaturated Fat 0.8 g Vitamin E 25 IU 1 g g Trans Fat 0.0 g Thiamin 1 mg Sugar Alcohol g g Other Required Statements: Cholesterol 0 mg Riboflavin 1 mg Other Carbohydrate g g Either WG stamp or gram callout must be on PDP due to name on product. Sodium 614 mg Niacin 17 mg Protein 2 g % g % Potassium 280 mg Vitamin B6 2 mg Vitamin A 20 % % Total Carbohydrate 82.4 g Folic Acid 667 mcg Vitamin C 20 % % Dietary Fiber 2.7 g Vitamin B12 5 mcg Calcium 0 % % Soluble Fiber 0.0 g Pantothenic Acid NA mg Iron 45 % % Insoluble Fiber 2.7 g Phosphorus 292 mg Vitamin D 10 % % *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower Sugars 3.7 g Magnesium 149 mg Vitamin E 20 % % depending on your calorie needs: Sugar Alcohols NA g Zinc 2 mg Vitamin K % % Calories: 2,000 2,500 Print value if "Y" Protein 7.8 g Copper NA mg Thiamin 20 % % Total Fat Less than 65g 80g Y NA = Database values for the nutrient do not exist or areManganese incomplete. NA mg Riboflavin 20 % % Sat. Fat Less than 20g 25g Y Selenium NA mcg Niacin 20 % % Cholesterol Less than 300mg 300mg Y Moisture 4 % Vitamin B6 20 % % Sodium Less than 2,400mg 2,400mg Y Ash 4 % Folic Acid 45 % % Potassium 3,500mg 3,500mg NA = values do not exist or are incomplete. Vitamin B12 20 % % Total Carbohydrate 300g 375g Y Servings Per Biotin % % Dietary Fiber 25g 30g Y GTIN/UPC Code Type of Package Net Weight Container Pantothenic Acid % % Protein 50g 65g 000 38000 78789 8 Case 96 Phosphorus % % Calories per gram: Fat 9 ● Carbohydrate 4 ● Protein 4 Iodine % % Product information can change at any time. Magnesium % % Always refer to product package for current nutrition and ingredient information. Zinc % % Selenium % % Copper % % Manganese % % Julia M. Jursinic, MS Chromium % % Sr. Director, Nutrition Labeling & Regulatory Compliance Molybdenum % % Kellogg Company

Page 1 of 1 *Note: This document is for technical use only. Please refer to packaging or sales materials for correct trademark usage. NLI# 12507