Focaccia 5. Fava with , Mortadella and Pistachio 19. Shaved Fennel with Radicchio, Citrus and Olive Oil 14. Asparagus with French Breakfast Radish and Little Gem Lettuce 14. Raw Shaved Artichoke with Mint, Lemon and Pecorino 18. Braised Spring Greens and Artichoke “Vignarola” 16. Chickpea Salad with Squid, Shrimp and Octopus 19. Lady Edison Country Ham, Nectarines and Grilled Sourdough 24.

Spaghetti with Spicy Roasted Tomatoes and Sardines23. Cacio e Pepe 21. Paccheri with Guanciale and Peas 22. Ricotta Cavatelli with Braised Oxtail, Pine Nuts and Raisins 24.

Lamb Sausage with Broccoli Rabe and Calabrian Chili 26. Cod with Parsley, Garlic and Capers 28. Braised Chicken with Tomato and Peppers 25. Veal & Ricotta Meatballs with Tomato 20. Braised Flank Steak with Garlic Confit and Tomato 25. Skirt Steak with Balsamic Roasted Cipolline and Charred Scapes 30. SPRITZES 17 NEGRONIS 17 AMARO COCKTAILS 17 The Classic The Classic Black Manhattan Aperol, Bubbles, Soda Gin, Campari, Vermouth Whiskey, Averna, Orange

Rosso & Angostura Bitters The Brooklyn

Forthave Red Aperitif, The Villa Sardinian Sour Bubbles, Basil Infused Gin, Nonino, Myrto, Lemon, Q Grapefruit Soda Suze, Egg White

Vermouth Bianco The Odd but Good Jalisco to Veneto Fernet Branca, The Spaghetti Western Tequila, Aperol, Lambrusco, Cola, Orange Mezcal, Tequila, Strega, Lime Bitters Luxardo Bitter, Cointreau WINES BY THE GLASS AND BOTTLE SPARKLING Nino Franco, Rustico, Prosecco, NV, Veneto 14/56 Crafted Bubbles, NV, Pénedes, Spain 15/60 Fiorini, Terre al Sole, Lambrusco, 2019, Emilia-Romanga 13/52 J. Vignier, ‘Aux Origines,’ Blanc de Blancs, NV, Côte de Sézanne, Champagne 28/112

WHITE

Prié Blanc, Maison Vevey, 2019, Valle d’Aosta 21/84 Sylvaner, Köfererhof 2019, Alto Adige 16/64 Fiano, Clelia Romano, Colli di Lapio, 2019, Avellino, Campania 15/60 Friulano Blend, Borgo del Tiglio ‘Milleuve’ 2018, Venezia-Guilia 18/72 Carricante, Terre Nere, 2020, Etna, Sicily 19/76

ROSÉ & ORANGE Cileigiolo Rosé, Bisson, Portofino, 2019, 15/60 / Orange, Monastero Suore Cistercensi ‘Coenobium’, 2019, 16/64

RED To view the full wine list, Ribolla Nera, Ronchi di Cialla, 2018, Collio, Friuli 15/60 please scan the QR Code Below Coatina, Socré, 2015, Asti, Piedmont 16/64 Nerello Mascalese, Benanti, ‘Monte Sera’, 2018, Etna, Sicily 23/92 Terolodego, Foradori, 2019, Trentino 17/68 Aglianico, Masseria Felice, Falerno del Massico, 2013, Campania 18/72

BEER

Forst, Lager 8 Baladin, Nora, Spiced Wheat 11 Del Ducato, Nuova Mattina, Aromatic Saison 13 Almond 22, Pink Peppercorn IPA 14 Grado Plato Chocarrubica, Chocolate Oatmeal Stout 15 Loverbeer, Brunga, Lambic aged in Wine Barrels 24