DAI RICE & BBQ & MAIN PLATES BEVERAGES Forbidden Salad...... 12 Cold Dan Dan Noodles...... 17 Market Fish...... MP Tea...... 7 King Oyster Mushroom, burnt ginger, lamb, cumin crispy fish, spring onions, Chengdu Taiwan Green Tea Forbidden Rice, charred cabbage sauce ...... 19 Tung Ting Oolong Tea Cheung Fun...... 12 brisket, bok choy, rice noodles Soya Chicken Plate...... 18 Chrysanthemum Tea shrimp, flowering chives Blooming Jasmine Teas...... 9 Fried Rice...... 16 Plate...... 18 Pork Ribs...... 19 chicken & Chinese or Jasmine Blossom BBQ Plate Combo...... 42 soy, ginger, Happy Lady Spice salted fish & prawn Peach Blossom crispy pork belly/char siu/soya chicken Floating Lantern Humble Plate of Chili ...... 11 Beef Soup...... 22 chicken , shrimp, ginger shank roulade, egg noodles, bok choy, Milk Tea...... 5 spicy beef broth, pickled mustard greens (hot or cold) Frog Legs...... 12 SWEETS Meyer lemon puree Seared Octopus...... 16 spanish octopus, sweet soy glaze, Bubble Waffle...... 10 Coffee...... 4 Smashed Cucumber Salad...... 6 broccolini, szechuan crisp, rice Ice cream and fun stuff Soda...... 3 garlic, chili, sesame ...... 3 House Citrus Soda...... 5 X.O. Soup...... 15 House Cream Soda...... 5 mussels, scallops, shrimp, pork cheeks, VEGETABLES House Cherry Soda...... 5 scallion broth Sprite & Salted Lemon...... 3 Fried Snow Pea Leaves...... 16 garlic, ginger, sweet soy, and fried shallots Sichuan Pepper Tofu...... 14 brined tofu, arbol chilies, black bean

Please alert your server to any allergies.

A HONG KONG KITCHEN TF20DIN_200203_R23