STARTERS

MAPLE PEPPER BACON ASIAN-GLAZED SHRIMP* SPINACH & ARTICHOKE DIP FLATBREAD* Jumbo shrimp lightly-breaded, flash Creamy spinach, artichoke, and Candied maple pepper bacon, roasted fried, sweet and spicy glaze, Asian Parmesan dip, sun-dried tomato pesto, garlic aioli, Roma tomato, mozzarella- slaw, crispy wontons. $14.29 garlic Parmesan lavash chips. $10.79 provolone cheese, fresh basil. $12.99 BBQ PORK NACHOS* BIG BAVARIAN PRETZEL MEAT LOVER’S FLATBREAD* Batch 1000 Double IPA-braised BBQ Fresh-baked pretzel twist, served with Italian prosciutto ham, pepperoni, pork, sriracha queso, tortilla chips, sriracha queso sauce. $7.49 Andouille sausage, pulled pork, Cheddar-jack cheese, corn & black marinara, mozzarella-provolone bean salsa, guacamole, Santé Fe CAULIFLOWER WINGS V cheese, fresh basil. $14.79 cream, fresh cilantro. $11.69 -battered cauliflower tossed in a savory, sweet, and spicy gochujang BBQ CHICKEN FLATBREAD* ONION RING TOWER sauce. Served with zesty 7 pepper BBQ-tossed chicken, red onion, A stack of thick, crispy, beer-battered togarashi dipping sauce. $10.79 Cheddar-jack cheese, fresh cilantro. onion rings with chipotle ranch and $12.29 honey mustard dipping sauces. $11.79 CITY WINGS* GS Bone-in jumbo chicken wings. $11.79 MARGHERITA FLATBREAD IDAHO NACHOS* GS Fresh Roma tomato, marinara, Crispy waffle fries, Cheddar-jack BONELESS WINGS* mozzarella-provolone cheese, cheese, bacon, Roma tomato, green Hand-breaded buttermilk fried, balsamic glaze, fresh basil. $10.99 onion, cream. $11.99 boneless wings. $11.29 Add Granite City Dip $.99 Available Wing Sauces: Gluten free flatbread crust available Fiery Buffalo, Mango Habanero BBQ , upon request GS Gochujang, Old Bay Dry Rub.

COCKTAILSCOCKTAILS | MIX IT UP A LITTLE AMERICAN MULE CLASSIC JUICY WATERMELON OUR CORE TAPS A refreshing made in Bacardí Limón Rum, simple , Sobieski Orange , fresh- the USA! Tito’s Handmade Vodka soda, Sprite, muddled mint leaves and squeezed orange juice, watermelon THE NORTHERN mixed with fresh juice, ginger lime wedges make this drink light and puree, and cranberry juice. $8.95 AMERICAN puree, and soda water. $8.75 refreshing. $8.50 VENETIAN COSMO FLAVOR: Mild and crisp, CUCUMBER MULE GC PATRÓN PERFECT A fresh combination of SKYY with minimal bitterness. EFFEN Cucumber Vodka offers a Pacific Blueberry Vodka and PAMA ABV: 4.4% IBU: 11 refreshing twist on the Moscow Mule. Patrón Silver 100% Blue Agave , Pomegranate Liqueur that delivers an PALE GOLD Clean cucumber flavor with the subtle Patrón Citrónge Premium Orange elegant take on a classic cocktail. spice of ginger and fresh lime juice. Liqueur, fresh-squeezed lime juice, and $9.00 $8.75 lime sour. $11.25 PREMIUM BLUEBERRY PRAIRIE VIXEN BLACK CHERRY GC SOUR WITH A KISS LONG ISLAND HEFEWEIZEN Knob Creek Rye Whiskey’s strength This sour is truly sippable! Elijah Craig Made with Grey Goose Vodka, Bacardí and complexity is enriched by the Small Batch Bourbon, amaretto, lemon, Rum, Bombay Sapphire , Sauza FLAVOR: Mild banana, clove introduction of deep, dark cherry. It and a floating kiss of red wine to top Gold Tequila, triple sec, and shaken and bubble gum flavors, with hints finishes with layers of sweet and spice it off. $8.75 with blueberry puree. $9.95 of citrus and mild spice. that soothes your soul. $9.00 ABV: 4.8% IBU: 22 SPICY CUCUMBER MARGARITA FLYING MONKEY WHITE GOLD PAMA POMEGRANATE MOJITO Sauza Cucumber Chili Tequila finds A sweet blend of Sobieski Cytron Perfect mix of Bacardí Limón Rum, its perfect balance between cool, crisp Vodka, peach and strawberry PAMA Pomegranate Liqueur, and cucumber, and a wisp of chili heat that , strawberry puree, and THE DUKE mojito essentials. $8.95 invigorates the appetite. $8.50 lemonade. $8.50 PALE FOR A COMPLETE LIST OF GC BEER, GUEST TAPS, , AND FLAVOR: Nice balance of hops WINES, CHECK OUT OUR FULL BEVERAGE MENU and malt. Floral aroma with hints of grapefruit. ABV: 5.4% IBU: 61 SWIRL, SIP, AND SAVOR COPPER WINES | WINES

SPARKLING ...WHITE ...RED BATCH 1000 MEZZA DI MEZZACORONA ITALIAN BENZIGER SAUVIGNON BLANC CANYON ROAD CABERNET SAUVIGNON DOUBLE IPA GLACIAL BUBBLY (North Coast, California) (California) FLAVOR: Assertively hoppy (Italy) Glass $7.75 | Bottle $29.00 Glass $6.75 | Bottle $25.00

with big citrus notes and hints Glass $6.50

of pine. CANYON ROAD CHARDONNAY JOSH CELLARS CABERNET SAUVIGNON LAMARCA PROSECCO (California) (California) ABV: 7.5% IBU: 80 (Italy) Glass $6.75 | Bottle $25.00 Glass $9.75 | Bottle $36.00 COPPER Glass $8.00 WENTE ESTATE GROWN CHARDONNAY ENTWINE MERLOT WHITE (Livermore Valley, California) (California) THE BENNIE TWISTED MOSCATO Glass $9.00 | Bottle $34.00 Glass $8.50 | Bottle $32.00 GERMAN (California) TAMARI MALBEC FLAVOR: Malty, nutty and Glass $7.00 | Bottle $26.00 RED (Mendoza, Argentina) slightly sweet, with subtle hints STEMMARI PINOT NOIR ECCO DOMANI PINOT GRIGO Glass $9.50 | Bottle $34.00 of caramel. (Sicily) (Delle Vemezie, Italy) Glass $7.00 | Bottle $26.00 ABV: 5.2% IBU: 13 Glass $7.00 | Bottle $26.00 SANGRIA AMBER BROWN MIRASSOU PINOT NOIR WHITE SANGRIA LE GRANDE NOIR ROSE (California) Glass $7.50 (France) Glass $8.00 | Bottle $30.00 BROAD AXE RED SANGRIA OATMEAL Glass $8.00 | Bottle $30.00 Glass $7.50 FLAVOR: Rich and creamy with roasted character. Hints of chocolate and coffee. STRAWS AVAILABLE Inquire at the host stand and book today. ABV: 5.5% IBU: 29 EVENTS | UPON REQUEST BLACK *DISCLOSURE: Ask your server about menu items that are cooked to order or served raw. CONSUMER ADVISORIES: Thoroughly cooked foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. HANDHELDS | ONEHANDHELDS HAND FOR YOUR FOOD, ONE FOR YOUR BEER

TACOS SANDWICHES BURGERS Trio of tacos served with tortilla chips and salsa. Served with French fries | Upgrade to signature side $1.99 Served with French fries | Upgrade to signature side $1.99 GRILLED MAHI TACOS* ROASTED PRIME RIB* Gluten free bun available upon request. GS Mahi-mahi grilled a la plancha, cilantro lime slaw, Roma House specialty slow-roasted prime rib, sliced thin with BIG SHOW BURGER* tomato, chipotle ranch, Cheddar-jack cheese on soft flour provolone cheese on baguette with au jus and creamy Half pound GC steakburger, Batch 1000 Double IPA-braised tortillas. $15.29 horseradish sauce. $13.29 pulled pork, BBQ sauce, Cheddar cheese, beer-battered onion rings served on a pretzel bun. $15.99 CRISPY ASIAN SHRIMP TACOS* SPICY CHICKEN SANDWICH* Sweet and spicy glazed shrimp, shredded lettuce, pico de Crispy buttermilk-fried chicken breast, with the heat BEDDA CHEDDA BURGER* gallo, Santé Fe cream, fresh cilantro on soft flour tortillas. cranked up by a four alarm fire of fiery buffalo sauce, Half pound steakburger, BBQ sauce, bacon, piled high $12.99 $15.29 pepper-jack cheese, sriracha pepper relish, spicy mayo with shredded Cheddar cheese on a homestyle bun. shredded lettuce on a homestyle bun. $11.29 CHICKEN TINGA TACOS* BEYOND BURGER® V The revolutionary plant-based burger, togarashi crema, Shredded chicken, caramelized onion, sriracha pepper relish, SPINACH & ARTICHOKE CHICKEN* arugula, tomato, red onion, pickle on a multi-grain bun. shredded lettuce, pico de gallo, Santé Fe cream, Cheddar-jack Grilled chicken breast topped with creamy spinach, cheese on white corn tortillas. $13.29 artichoke and Parmesan spread, provolone cheese, lettuce, $14.29 tomato on a multi-grain bun. $11.29 GASTRO PUB BISON BURGER* TRIPLE THREAT PORK TACOS* TURKEY OVERLAKE* A triple threat of bacon jam, slow-braised pulled pork, and North Dakota bison, provolone cheese, caramelized onion, Mesquite-smoked sliced turkey breast, bacon, tomato, crispy bacon in cheese-crusted flour tortillas with guacamole, truffle aioli, arugula on a pretzel bun. $14.39 roasted garlic aioli, Monterey Jack cheese on multi-grain fresh-sliced jalapeño, spicy mayo, and cilantro. $14.29 bread. $11.49 CLASSIC CHEESEBURGER* Half pound steakburger, American cheese, lettuce, tomato, BTA GRILLED CHEESE* onion, pickle on a homestyle bun. $12.29 Our Brewmaster’s favorite sandwich. Sweet and smoky bacon jam, tomato, avocado, Havarti and Cheddar cheeses SOUTHWEST TURKEY BURGER* on grilled Vienna bread. $11.29 All white meat turkey patty, pepper-jack cheese, guacamole, spicy mayo, arugula, tomato, red onion, pickle on a multi- grain bun. $11.79 ALL SOUPS, SAUCES, AND DRESSINGS ARE MADE FROM SCRATCH IN HOUSE MAPLE PEPPER BACON BURGER* —THAT’S OUR PASSION FOR CRAFT— Half pound steakburger, Havarti cheese, candied maple pepper bacon, roasted garlic aioli, arugula, tomato, red onion, pickle on a homestyle bun. $13.79 GRANITE CITY CLASSICS

SALADS PASTAS ENTRÉES ASIAN CHICKEN SALAD* CAJUN PASTA* NOT YOUR MOTHER’S MEATLOAF* Chicken breast, cabbage, iceberg lettuce, carrot, green Andouille sausage, chicken breast, red onion, red and green House-made meatloaf, garlic-mashed potatoes, petite green onion, cucumber, crispy wontons, red bell pepper, cilantro, bell pepper, tomato, creamy Cajun sauce, penne pasta. beans, grilled Italian bread, BBQ demi-glace, crispy onion Szechuan peanut sauce, sesame-lime vinaigrette. $13.69 $16.29 strings. $17.99 CHICKEN BRUSCHETTA SALAD* CHICKEN & ASPARAGUS LINGUINE* CHICKEN LIMONE* Chicken breast, romaine lettuce, arcadian greens, black Chicken breast, Italian prosciutto ham, asparagus, sun-dried Pan-seared chicken breast, lemon beurre blanc, garlic-mashed olive, bleu cheese crumbles, tomato onion relish, balsamic tomato, garlic, onion, fennel spice blend, linguine pasta. potatoes, asparagus. $15.99 vinaigrette, garlic Parmesan bruschetta. $13.99 $16.29 FISH AND CHIPS* BREW HOUSE STEAK SALAD * MEDITERRANEAN SHRIMP SCAMPI* The Northern lager-battered cod, malt vinegar fries, creamy Grilled top sirloin, romaine lettuce, arcadian greens, grape Jumbo shrimp, arugula, goat cheese, sun-dried tomato pesto cole slaw, tartar sauce. $17.49 tomato, bleu cheese crumbles, grilled baguette croutons, beurre blanc, linguine pasta. $16.99 crispy onion strings, creamy horseradish dressing. $15.29 OOOOWIE! JAMBALAYA* BOCK & CHEESE PASTA* Traditional Cajun rice dish of Andouille sausage, chicken, SALMON CITRUS SALAD* Updated version of a Granite City classic. Creamy Bennie shrimp, trinity of bell pepper, celery, and onion in a classic Hand-cut Atlantic salmon, romaine lettuce, arcadian greens, Bock cheese sauce, chicken breast, penne pasta, toasted brown roux tomato sauce. $17.99 grape tomato, cucumber, red onion, bleu cheese crumbles, bacon breadcrumbs. $14.99 candied pecans, citrus vinaigrette. $15.29 BOURBON LACQUERED PORK CHOP* Boneless pork chops grilled and lacquered with bourbon BBQ sauce. Served with chipotle mashed potatoes, creamed corn succotash, and beer-battered onion rings. $18.99 LUNCH COMBOS -$9.99| MONDAY–FRIDAY 11AM—4PM | CHOOSE TWO START FINISH 1st choice 2nd choice BUFFALO CHICKEN WRAP* SOUTHWEST TURKEY BURGER* ASIAN CHICKEN SALAD* Crispy chicken, fiery buffalo sauce, shredded lettuce, Roma All white meat turkey patty, pepper-jack cheese, guacamole, CAESAR SALAD tomato, celery, bleu cheese dressing, flour tortilla. spicy mayo, arugula, tomato, red onion, pickle on a multi- WEDGE SALAD* grain bun. CREAMY COLE SLAW TURKEY BACON AVOCADO WRAP* KETTLE CHIPS Sliced turkey, bacon, guacamole, shredded lettuce, Roma MARGHERITA FLATBREAD* FRENCH FRIES tomato, flour tortilla. Marinara sauce, Roma tomato, mozzarella-provolone cheese, balsamic glaze, fresh basil. CHICKEN SALAD SANDWICH* CUP OF SOUP - Choose From House-made chicken salad, grapes, pecans, arcadian greens, PEPPERONI FLATBREAD* multi-grain bread. Marinara sauce, pepperoni, mozzarella-provolone cheese, THE NORTHERN CHEDDAR AND ALE fresh basil. Our take on classic beer cheese soup with caraway BOCK & CHEESE PASTA * rye croutons. An updated version of a Granite City classic. Creamy Bennie BBQ CHICKEN FLATBREAD* Bock cheese sauce, chicken breast, penne pasta, toasted BBQ-tossed chicken, red onion, Cheddar-jack cheese, fresh FRENCH ONION bacon bread crumbs. cilantro. Caramelized onion, white wine, beef and chicken stock, ciabatta crouton, provolone cheese. CAJUN PASTA* Andouille sausage, chicken breast, red onion, red and green SOUP OF THE DAY bell pepper, tomato, creamy Cajun sauce, penne pasta. Ask your server for today’s selection.

STEAK COOKING TEMPERATURES RARE Cool red center MEDIUM RARE Warm red center MEDIUM Hot pink center MEDIUM WELL Slightly pink center WELL DONE No pink

GS gluten sensitive V vegan *DISCLOSURE: Ask your server about menu items that are cooked to order or served raw. CONSUMER ADVISORIES: Thoroughly cooked foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. T3A_NOV18