Our list has been carefully crafted to showcase the quality and breadth of wine. It features a collection of local Canterbury from , just north of , renowned for , & .

Alongside these top local offerings, sit some exciting wines from New Zealand’s other prominent grape-growing areas: Marlborough, with a history inextricably linked to ; Central , famous for Pinot Noir; and from and Hawke’s Bay along the ’s warm east coast. In recognition of ’s wonderful full-bodied reds, we have included some marvellous South Australian wines from the Barossa and Clare Valley.

Complementing a well-established reputation for wine, New Zealand brewers are gaining global recognition. Our range incorporates local West Coast brewed Hawke’s Bay by Monteith’s alongside wildly Martinborough successful craft brewery, Marlborough Emerson’s. Waipara We can also help you choose from a wide selection of spirits, liqueurs, Central Otago fruit juices and soft drinks. Please feel free to ask our advice. AND MÉTHODE G B TRADITIONELLE

Montana Lindauer Special Reserve Brut Cuvée (Marlborough) $14 $49 A top quality with lively strawberry and peach flavours.

Deutz Marlborough Cuvée Méthode Traditionelle (Marlborough) $18 $69 A fine dry sparkling wine produced as a joint venture between the French Marque Deutz and New Zealand’s Montana.

Bollinger Special Cuvée Champagne (France) $170 This classic needs no introduction. A superb French Champagne.

ROSÉ G B

Wooing Tree (Central Otago) $49 Delightful aromas of raspberry, strawberry and pink grapefruit with an abundance of ripe berries and stonefruit on the palate.

WHITE WINES

AROMATICS G B

Mt Beautiful (Waipara) $12 $49 A dry Pinot Gris with a rich palate and expressive finish. Grown on warm north- facing slopes with great flavours of stonefruit, apples, ripe pears and a touch of honey.

Palliser Estate Pinot Gris (Martinborough) $14 $54 A delightful Pinot Gris with a fragrant nose showing citrus, pear and floral character. The palate has a touch of sweetness with well-balanced acidity.

Pegasus Bay Riesling (Waipara) $15 $59 New Zealand’s most celebrated Riesling. Richly fragrant and thrillingly intense with concentrated flavours of citrus fruits and honey. A lovely aperitif. G B SAUVIGNON BLANC

Nautilus Estate Sauvignon Blanc (Marlborough) $12 $49 Intense aromas of ripe passionfruit, elderflower, lime and fresh herbs. A palate of mouth-watering citrus intensity finished with a strong textural component.

Greywacke Sauvignon Blanc (Marlborough) $14 $59 Honouring New Zealand’s prolific bedrock, Greywacke (pron. Grey-wacky) is the personal venture of pioneer Marlborough winemaker, Kevin Judd. Low- intervention techniques create a wine with blossom-like aromas & subtle flintiness. Elegant, refreshing & deliciously crisp.

Saint Clair Wairau Reserve Sauvignon Blanc (Marlborough) $16 $69 A superb example of a Marlborough Sauvignon Blanc. Fragrant aromas of tropical blackcurrant bud with notes of green nettle. Rich flavours of passionfruit, red currant and melon, with a long lingering finish.

Cloudy Bay Sauvignon Blanc (Marlborough) $85 This magnificent wine established Marlborough’s reputation as home to the world’s best Sauvignon Blanc. Superb fresh flavour with a fruit and gooseberry nose, a wine you could drink forever.

G B CHARDONNAY

Waipara Springs Premo Chardonnay (Waipara) $12 $49 Full bodied yet elegant Chardonnay with concentrated fresh stonefruit and citrus flavours in the bouquet. The intensity of fruit is balanced with well-integrated .

Mt Beautiful Chardonnay (Waipara) $14 $59 Ripe apple and white peach aromatics, a creamy texture and medium body with underlying notes of roasted almonds and nectarine confit. A crisp clean finish with a lovely flint-like minerality.

Pegasus Bay Chardonnay (Waipara) $85 The ’s best Chardonnay. Rich, buttery and powerful with strong aromas of citrus, nectarine and ripe figs and a rich oak finish. Ranked a 5-star classic by Michael Cooper. RED WINES

G B PINOT NOIR

Pencarrow Pinot Noir (Martinborough) $13 $54 Ruby red in colour with a fragrant aroma of plums and red cherries and a lifted spicy character. The medium-bodied palate has soft fine tannins, subtle oak influence and a smooth finish.

Fromm La Stranda Pinot Noir (Marlborough) $15 $65 Wild Strawberries & ripe dark cherries with aromatic spice and brambly earthiness. Grown on a certified organic , this wine delivers a concentrated and layered palate with fine tannins and a long generous finish.

Two Paddocks Pinot Noir (Central Otago) $95 The flagship wine from Sam Neill’s organic vineyard. Aromatically this wine exhibits dried herbs, dark spice and bramble fruits, leading to an elegant mouthfeel showing minerality and excellent balance.

Pegasus Bay Pinot Noir (Waipara) $99 Deeply coloured, mouth-filling and generous. Bright aromas and flavours of berryfruit supported by an underlay of chocolate and cinnamon with velvety tannins. Excellent balance of fruit and oak.

Misha’s “Verismo” Pinot Noir (Central Otago) $135 Dark ruby with intense aromas of crushed cherries & spice overlaid with classic notes of violet. A full but beautifully supple palate of sweet ripe fruits balanced by a fresh mineral and cedar spice edge.

CABERNET, G B AND BLENDS

Saint Clair Plateau Block Merlot (Hawke’s Bay) $12 $49 A concentrated Merlot bursting with dark fruit, spice and chocolatey flavours and a balanced elegant structure.

Alpha Domus “The Navigator” Cabernet Merlot (Hawke’s Bay) $14 $59 Established by two generations of the Ham family, the Alpha Domus vineyard produces some of Hawke’s Bay’s finest wine. The Navigator offers aromas of berry, liquorice and plum. Ripe fruit, sweet oak and firm tannins create a robust and complex wine. Langmeil Blacksmith (Barossa Valley South Australia) $75 A classic full bodied grown in intense summer heat with currant and cedar aromas; berry and bramble spice on the palate and a firm tannic finish, reflecting the long warm ripening of this fruit.

Alpha Domus “The Aviator” Cabernet Merlot Malbec (Hawke’s Bay) $144 Complex aromas of berry fruits, spice, leather and cedar. Sweet red plum, chocolate and spice flavours are complemented by savoury olive notes and fine oak tannin. This is a special wine for a special evening.

G B AND SHIRAZ

Yalumba “Patchwork” Shiraz (Barossa, Australia) $12 $49 Rich aromas of dark cherry, herbs and anise. Warm and inviting flavours with ripe tannins that melt into a concentrated finish. A generous and flavoursome Barossa Shiraz.

Alpha Domus “The Barnstormer” Syrah (Hawke’s Bay) $14 $59 Fruit-driven with aromas of liquorice, black pepper, plum and floral notes. Medium bodied with dark red fruit, chocolate and savoury flavours. Soft supple tannins and a lingering finish make this an excellent food wine.

Black Barn Syrah (Hawke’s Bay) $16 $69 A hand-harvested Hawkes Bay Syrah of refinement and boutique quality. Spiced cherry and plum bouquet with restrained vanilla notes and a well-weighted and finely textured palate, supported by a spine of polished tannins

John Duval Entity Shiraz (Barossa Valley, Australia) $110 An elegant Shiraz in the true Barossa style. Deep ruby purple with blackberry and plum fruit aromatics and a wealth of savoury spice. Full bodied and generous on the palate with layers of dark berries and sturdy tannins.

Jim Barry “The Armagh” Shiraz (Clare Valley, Australia) $399 One of the world’s best Shiraz wines. Packed with black berried fruit flavours and coffee-cream oak, this marvellous wine deserves the premier place on our wine list.

B

Saint Clair Godfrey’s Creek Reserve Noble Riesling (Marlborough) $49 Delicious dried apricot and honey bouquet that carries through to a palate of lime zest and beeswax with a spicy ginger finish. (375ml bottle)

Greywacke Botrytised Pinot Gris (Marlborough) $69 Superb dessert wine with lively rosehip and spice aromatics, richly flavoured with dried fruit and liquored oranges. (375ml bottle) BEER & CIDER

BOTTLED

Emerson’s New Zealand Pilsner (4.9%) $16 A classic, beautifully showcasing Nelson grown Riwaka hops. It’s overt fruitiness oozes citrus and passionfruit aromas and flavours with a hint of early malt sweetness and a lengthy dry finish. (500ml)

Emerson’s Bookbinder (3.7%) $16 A wonderfully drinkable interpretation of a classic English ale. A blend of four malts and two Nelson hops make this beer both full flavoured and refreshing. (500ml)

Emerson’s 1812 Hoppy Pale Ale (5.0%) $16 Pouring a bright amber hue beneath a deep cream coloured head. Medium bodied, combining ripe citrus and caramelised malts before the resiny hops bring home a lingering dry finish. (500ml)

Monteith’s Black (5.2%) $9 Crisper than sweet darks and smoother than harsh stouts. Crafted from a blend of five premium malts to create a complex depth of flavours with dominant coffee notes. (330ml)

Steinlager Mid (2.5%) $9 Distinctive full flavoured reduced alcohol lager. (330ml)

BEERS ON TAP

Monteith’s Golden Lager (5.0%) $9 A refreshing lager from the West Coast’s original brewery. Crisp, light and very drinkable. (330ml)

Monteith’s American Pale Ale (5.7%) $9 Pouring a rich amber and packed with a balance of fruity and bittering hops, this West Coast specialty combines citrus aromas and solid malt flavours. (330ml)

CIDER

Monteith’s Crushed Apple Cider (4.5%) $9 A clear cider fermented from crushed New Zealand apples. Full flavoured, crisp and thirst- quenching. SPIRITS, LIQUEURS & NON ALCOHOLIC DRINKS

SPIRITS, LIQUEURS & APERITIFS

An extensive range of spirits, liqueurs, and aperitifs are available for your Standard $13.5 enjoyment. (Prices are for 60ml ‘doubles’) Premium $19

Cocktails From $20

NON ALCOHOLIC DRINKS

Benger Natural Fruit Juices (Central Otago) $6.5 Apple & Raspberry Nectarine

Other Fruit Juices $6.5 Apple Orange Tomato

Soft Drinks $5 Coke (Regular/Diet) Ginger Beer/Ginger Ale Sprite

Antipodes Sparkling Mineral Water (500ml) $9

Still Water Free From the tap, sourced from a mountain stream, then filtered. Available on your table and by the bar.