Produce Seafood Meat

Italian Chopped Salad 13 SC Yellowfin Tuna Crudo 16 Jimmy Red Cornbread 13 Escaprole & Radicchio, Butter Beans, Aged Provolone, Tomato, Eggplant, Black Olive, Pistachio, Raisin Duck Liver Mousse, Watermelon Rind Jam, Italian Vinaigrette Mustard Seeds Fried Oysters 14 Heirloom Tomato & Peach Salad 13 Deviled Egg Sauce, Bread and Butter Pickles Roasted Peaches 14 Marinated Cucumber, Spring Onion, Tahini Yogurt, Tasso Ham, Shishito Peppers, Pecan Granola, Sunflower Seeds Squid Ink Tagliatelle 18 Goat Cheese Shrimp, Lemon, Calabrian Chilies, Parsley Green Tomato Carpaccio 13 Vital Mission Farm Duck Rice 30 Overnight Tomatoes, Fried Green Tomato Pickles, Wahoo 33 Smoked Duck Breast, Butternut Squash, Roasted Corn, Aïoli Sweet Corn Velouté, Summer Vegetable Vinaigrette Chanterelle Mushroom Conserva, Poached Duck Egg

Corn Pudding 15 White Grunt ‘On the Half Shell’ 36 Keegan-Filion Pork Loin 29 Chanterelle Mushrooms, Corn Relish Capers, Dill, Skordalia Sauce Broccoli Shoots, Yukon Gold Potato Purée, Green Tomato Relish, Mustard Jus

Roasted Whole Snapper 56 Cabbage Gratinée 12 Potatoes, Fennel, Olive, Lemon, Salsa Verde Slow Cooked Lamb Shoulder 29 Gruyère Cheese, Rye Crumb, Mustard Cream Salad of Cucumber, Tomato and Farro, Green Harissa Vinaigrette Lowcountry Seafood Pilau 65 Roasted New Potatoes 10 Charleston Gold Rice, Field Peas, Shrimp, Clams, Everything Spice, Crème Fraîche, Dill, Horseradish Crispy Fish Prime Striploin 39 Add Trout Roe - $3 Roasted Summer Squash, Preserved Tomato Romesco, Chimichurri

Ricotta & Lemon Agnolotti 17 Cherry Tomatoes, Basil, Parmesan, Hazelnuts

Bread from Brown’s Court Bakery 3 Whipped Butter, Maldon Salt