The Confusion of Trademark Territoriality
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2010 International Pinot Noir Celebration Program
Linfield University DigitalCommons@Linfield Willamette Valley Archival Documents - IPNC 2010 2010 International Pinot Noir Celebration Program International Pinot Noir Celebration Follow this and additional works at: https://digitalcommons.linfield.edu/ipnc_docs Part of the Viticulture and Oenology Commons Recommended Citation International Pinot Noir Celebration, "2010 International Pinot Noir Celebration Program" (2010). Willamette Valley Archival Documents - IPNC. Program. Submission 15. https://digitalcommons.linfield.edu/ipnc_docs/15 This Program is protected by copyright and/or related rights. It is brought to you for free via open access, courtesy of DigitalCommons@Linfield, with permission from the rights-holder(s). Your use of this Program must comply with the Terms of Use for material posted in DigitalCommons@Linfield, or with other stated terms (such as a Creative Commons license) indicated in the record and/or on the work itself. For more information, or if you have questions about permitted uses, please contact [email protected]. r U") C'.l I M C'.l >- .-J :::> -"') ~ z: o -l- oCI: a: a:l UJ .-J UJ c..J a: o -z: l- o z: -D- .-J oCI: z: o -l- oCI: z: a: UJ l- z:- "One of the most enjoyable wine weekends in the world." -Janc is Robinson TWEN Ty- FOURTH A NNUAL INTERNATIONAL PINOT N OIR CELEBRATION JULY 23 - JULY 25 TABL E OF CONTEN TS W ELCOME ..... .... .. ........ .. .. .. ...... ... .. .... .......... .... 2 GENERAL INFORMATION ..... ................... 3 INTERNATIONAL PINOT NOIR CELEBRATION FEATURED SPEAKERS ...... .4 rBB~EDAYS SCHEDULE GROUP A ..................•... ... ..............•..•..•..•..•..• ... 6 BP REVELRY IN GROUP B . ..... 7 OB.EG~K EVENT D ESCR iPTI ONS .. ........................•. •.. ......• ...... 8 WINE OBUNTBY PASSPORT TO P INOT ............ -
2015 Annual Report We’Re Committed to Advancing the Field of Conservation and Fixing Freshwater at a Pace and Scale That Matters for Today and Tomorrow
2015 Annual Report We’re committed to advancing the field of conservation and fixing freshwater at a pace and scale that matters for today and tomorrow. We’re FRIENDS, committed When I think about where The Freshwater Trust was ten, five and even one year ago, I’m astounded by our growth, perseverance and tenacity. These qualities don’t just to advancing appear. They take time to cultivate. They come from having the field of people like you behind us. That’s why I know I speak for the entire staff when I say thank you for your dedication and investment in 2015. It’s made a conservation real difference in the impact The Freshwater Trust has made on the world of conservation. With a solid foundation, we have and fixing the confidence to jump for the big solutions. This is what you want out of any good organization. Deep roots. Strategic freshwater at ambition. Relentless effort. Our donors have helped The Freshwater Trust grow to nearly 50 staff members with four offices in three states — including a pace and the new headquarters in downtown Portland. Over the last year, we’ve taken our tools and technologies to the next scale that level. We gained traction with more cities, farmers, ranchers, conservation groups and the public at large. We owe success like this to you. Rest assured: We will continue fighting for matters outcomes that matter and bring our innovative solutions to bear on the most pressing problems in Oregon, California, for today and Idaho and the country at large. -
Xlb Dumpling Week Passport
DUMPLING WEEK PASSPORT February 4 – 10 | #dumplingweek | Oregonlive.com/dumpling-week Kim Jong The Paddys Bar Smokehouse Nel Produce Urdaneta and Grill Grassa Row Cafe Waiting Accanto NW Centro Room Patton Boke Stickers Bollywood Oui! Headwaters Kachka Wine Bar Shizuku Maryland Bowl Asian Cafe Theater + Restaurant Mama Irving Circa Salt & XLB Chow's Street North 45 Quaintrelle Imperial Kitchen Kitchen 33 Straw The Danwei Por Qué Stammtisch Taqueria No Country Cabezon Canting Cat Nueve *Only one sticker per restaurant accepted. From February 4 – 10, you’ll have the chance to PRIZE SPONSORS sample unique dumpling creations from 30 of the city’s top kitchens. For each sticker you collect, you’ll be entered for a chance to win a $25 gift card. See full rules for alternate method of entry. For example: If you collect 10 stickers, you’ll have 10 chances to win a gift card. Upload a photo of your Snap a photo of your stickers, then post to #DUMPLINGWEEK 2 WAYS TO PLAY Dumpling Passport to Instagram or Twitter with #DumplingWeek Collect stickers at participating restaurants and #Sweepstakes– and tag us! Or post it to OREGONLIVE.COM/dumpling-week OR when you order a dumpling dish, and:* Facebook.com/TheOregonian. @TheOregonian /TheOregonian @Oregonian “Dumpling Week 2018” (the “Promotion”) Paddys Bar and Grill at 65 SW Yamhill Portland, OR 97204; as determined by Sponsor in its discretion, the potential Circa 33 at 3348 SE Belmont St, Portland, OR 97214; winner may be disqualified and the prize may be awarded OFFICIAL SWEEPSTAKES RULES Produce Row Café at 204 SE Oak St, Portland, OR 97214; to an alternate winner. -
2018 Auction Catalog
2018 Auction Catalog 1 evening schedule 5:30 pm Dear Friends, Reception It is my pleasure to welcome you to the eighth annual Hard Hat & Black Silent Auction Tie Dinner and Auction. Tonight we gather at the Portland Art Museum to celebrate and support the work of Habitat for Humanity Portland/Metro 6:50 pm East. This evening would not be possible without our generous sponsors and donors. Thank you to those who graciously donated their time and Silent Auction Ends money to help plan this special event. Habitat has a proven model that works. Families and individuals purchase 7:00 pm an affordable home and help build it with the support of our staff and Super Silent Auction Ends volunteers. Habitat also performs critical home repairs to help prevent the displacement of homeowners with low incomes. Seating for Dinner We have developed a bold plan to triple the number of people Habitat serves each year. We need each of you to help us put this plan into action. 7:05 - 9:30 pm With every paddle raised this evening, your generous support will help Dinner even more Habitat homeowners build strength, stability, and self-reliance. Program Last year was amazing year where we raised over $500,000 at the auction. Pick Your Prize Raffle Wouldn’t it be great if we could meet or exceed that goal this year? I hope you will join my peers on the Habitat board and me by giving generously so Live Auction we can increase the impact Habitat has in our local community. -
Hotel Restaurant Institutional Philippines
THIS REPORT CONTAINS ASSESSMENTS OF COMMODITY AND TRADE ISSUES MADE BY USDA STAFF AND NOT NECESSARILY STATEMENTS OF OFFICIAL U.S. GOVERNMENT POLICY Required Report - public distribution Date: GAIN Report Number: 1725 Philippines Food Service - Hotel Restaurant Institutional 2017 HRI Food Service Approved By: Ralph Bean Prepared By: Joycelyn Claridades-Rubio Report Highlights: Increased spending and growing dining habits of the emerging middle class in the Philippines has contributed to the growth of the HRI sector by 6.7% from 2015 with sales of US$12 billion. This growth in the foodservice industry provides greater opportunities for exports of U.S. food and beverage products to the Philippines. Post: Manila General Information: Table 1 – Philippine Market Profile I. Overview of the Philippine Market Population: The Philippines is the largest market in Southeast Asia for U.S. consumer-oriented food and beverage 104.2 Million (July 2017 est.), (f&b) products and one of the fastest growing annual growth rate of 1.6% markets in the world, importing $923.4 billion in 19.17% below 24 years old U.S. f&b products in 2016. 52% living in urban areas A mature market with growing demand for Land Area: 298,170 sq.km. consumer-oriented products, the United States remains the Philippines’ largest supplier for food, beverage and ingredient products. 2016 GDP Growth: 6.8% Ranked as the 11th largest export market for U.S. GDP Per Capita: $7,700 (2016 est.) high-value, consumer-oriented products, the Philippines imported $716.1 million from January Source: CIA World Fact Book through September 2017. -
2011 Annual Report
2011 dear morrison friends, of the lavender flowers, at first just a haze, and then, walking further into the garden, the tomatoes, the squash, the One day this summer, as I drove up to our Hand In Hand cucumbers, and the magnificent sunflower…all the colors of Campus, I looked across the playground to the Therapeutic life, flourishing in richly appointed detail. Garden. At first, all I could see was a blur of orange and green. As I moved closer, I began to see both yellow and Morrison is like that: from a distance, we are a large agency, red flowers, as well as the mossy leaves of the squash plant, serving over 5000 children this year. Looking closer, you the dark waxy leaves of the rhododendron and over to the begin to see the complexity inherent in meeting the needs side, the neon green spikes of the Japanese Iris. of children with all kinds of traumatic life experience. We have programs that treat families in the community; some I parked my car close to the fence, drawn to the peaceful children live with us because their needs are so great, and setting provided by the garden, and as I walked through the others receive group treatment in a classroom setting, in gates, what I saw changed as though I were staring through one of our clinics, or in their daycare. We treat children from a kaleidoscope. I saw marigolds, little orange buttons, all walks of life in whatever way is most effective for growth shaded and protected by the larger plants. -
The Evening Herald
University of New Mexico UNM Digital Repository Albuquerque Evening Herald, 1914-1922 New Mexico Historical Newspapers 9-11-1921 The veE ning Herald (Albuquerque, N.M.), 09-11-1921 The veE ning Herald, Inc. Follow this and additional works at: https://digitalrepository.unm.edu/abq_eh_news Recommended Citation The vE ening Herald, Inc.. "The vE ening Herald (Albuquerque, N.M.), 09-11-1921." (1921). https://digitalrepository.unm.edu/ abq_eh_news/2383 This Newspaper is brought to you for free and open access by the New Mexico Historical Newspapers at UNM Digital Repository. It has been accepted for inclusion in Albuquerque Evening Herald, 1914-1922 by an authorized administrator of UNM Digital Repository. For more information, please contact [email protected]. "UI M IN AIJ-H- ,K" A iimiiv km im H i a Kit Kept i ft Mi Jud TunklM on notwrttft bars en ii' nil but two of the mant to ynmptoymnt I Ihft ftct In Ml a atiiall town nnr here. Iat night, and took cash thai fto poopla nrm to rftrl from each lint lhf tola! lout 11 mm luiury. did not ri! nil fion. mttmb mt nd NEW MEXICO RURAI.I8T paobi roo ' Mini PRKiui 1921 on ill PRIC, U I. A. ENV1CI HOME EDITION ALBUQUERQUE. NEW MEXICO. SUNDAY. SEPTEMBER II. sICTIOMft TODAY PBH MONTH, ftie. FORTY-TW- O KNOWN DEAD IN SAN ANTONIO FLOOD TWENTY-FOU- R DROWN WHEN A BRIDGE OVER CREEK COLLAPSES AT CHESTER, PENNSYLVANIA NURSE SAYS ACTRESS MADE 50 PERSONS PRECIPITATED INTO MODEL YOUNG THOUSANDS ARE HQMFLESS IN SENSATIONAL CHARGE AGAINST MAN HELD EOR STREAM AS A CROWD Of 200 ARBUCKLE BEFORE HER DEATH CENTRAL TEXAS; PROPERTY Movie Comedian Deniea Party in His Apartment WATCH POLICE HUNT A B00I TWO MURDERS Waa Reaponaible in Any Way for Injuries to LOSS TO EXCEED S MILLION Miss Virginia Rappe Bridge Hurling Many to Death; Major Caught in Packard Auto tlx l ulled Pvraa Soldiers Rescue 500 Persons From Water; Relief Collape ritANCIHfti. -
625 Sw 10Th Ave Prime Retail Space Downtown
DOWNTOWN WEST END MAIN | 3,500 SF LOWER | 3,500 SF TOTAL | 7,000 SF RETAIL CREATIVE 625 SW 10TH AVE PRIME RETAIL SPACE DOWNTOWN DAN BOZICH | TYLER BRUSS | 503.228.3080 WWW.URBANWORKSREALESTATE.COM 625 SW 10TH AVE ADDRESS | 625 SW 10TH AVE - PORTLAND AVAILABLE | NOW NEIGHBORHOOD | WEST END - DOWNTOWN SPACES | 3,500 GROUND FLOOR 3,500 BASEMENT SPACE 7,000 SF TOTAL ABOUT THE SPACE • Large glass line allowing for natural light and display space. W Burnside St. • High ceilings, exposed oval duct work, open floor plan, finished basement offering Oak St. additional sales area. Wildfang • Over 2,500 parking spaces available at market rates within 2 blocks. Radish Underground • High vehicle and foot traffic area with frontage Ace Hotel The The Roxy Stumptown along SW 10th Avenue. and Kenny Zuke’s Chrome Stark St. • Steps away from the Portland Streetcar, TriMet MAX and TriMet bus line. • With its close proximity to W Burnside, I-405, I-5 and Hwy 26, the location offers ease of access Cafe Cafe Voila Frances May Frances Woonwinkle throughout the Portland Metropolitan Area. Bobois Roche Streetcar Streetcar • Great location right in the middle of Downtown Washington St. Portland. Finnegan’s Toys • Downtown is a mixture of corporate, retail, Ritz Carlton and residential buildings of old and new Hotel / Office / Apartment Dev. architecture, along with a mixture of restaurants Expected 2021 featuring food from all over the world. Sentinel Hotel Starbucks Jake’s Grill Jake’s Alder St. • Location is within walking distance of the Brewery Block, waterfront and many other Brunch Box notable areas. -
Shigeru Ban, on Structural Design
Land Use Review Application File Number: FOR INTAKE, STAFF USE ONLY Qtr Sec Map(s) _____________ Zoning ______________ Date Rec _________________by ___________________ Plan District _____________________________________ Type I Type Ix Type II Type IIx Type III Type IV Historic and/or Design District ______________________ LU Reviews _____________________________________ Neighborhood ___________________________________ [Y] [N] Unincorporated MC District Coalition _________________________________ [Y] [N] Flood Hazard Area (LD & PD only) [Y] [N] Potential Landslide Hazard Area (LD & PD only) Business Assoc __________________________________ [Y] [N] 100-year Flood Plain [Y] [N] DOGAMI Related File # ___________________________________ Email this application and supporting documents APPLICANT: Complete all sections below that apply to the proposal. Please print legibly. to: [email protected] Development Site Address or Location ______________________________________________________________________________ Cross Street ________________________________________________Sq. ft./Acreage _______________________ Site tax account number(s) R R R R R R Adjacent property (in same ownership) tax account number(s) R R R Describe project (attach additional page if necessary) Describe proposed stormwater disposal methods Identify requested land use reviews • Design & Historic Reviews - For new development, provide project valuation. $______________________ For renovation, provide exterior alteration value. $______________________ AND -
2008 Portland, UNITED STATES
GGGeeennneeesss,,, BBBrrraaaiiinnn,,, aaannnddd BBBeeehhhaaavvviiiooorrr Tenth Annual Meeting of the International Behavioural and Neural Genetics Society May 5‐9, 2008 University Place Hotel and Conference Center 310 SW Lincoln Street at SW 3rd Avenue, Tel. 503.221.0140 Portland, Oregon USA Sponsored by National Institute on Alcohol Abuse and Alcoholism, National Institutes of Health, USA National Institute of Child Health and Human Development, National Institutes of Health, USA National Institute of Mental Health, National Institutes of Health, USA Exhibitors: Noldus Program Committee: Kari Buck (Chair), John Crabbe, Daniel Goldowitz, Andrew Holmes, Helen Kamens, Charalambos Kyriacou, Richard Nowakowski, Inga Poletaeva, Oliver Stork Local Organizers: Kari Buck, John Crabbe, Tamara Phillips, Mark Rutledge‐Gorman Genes, Brain, and Behavior May 5‐9, 2008 Table of Contents Page Conference Program Schedule at‐a‐Glance 3 Hotel Map of Conference Meeting and Event Locations 3 Portland Downtown Map 4 General Information 5‐6 Accommodation and Emergency Contact Banking and Currency Exchange Cultural, Recreation and Athletic Activities E‐mail and Internet Access Emergency Telephone Numbers Medical and Dental Treatment Name Badge Parking Posters Responsibility Smoking Taxes Transportation in the Portland Area From Portland International Airport (PDX) to University Place Hotel Transportation: Streetcars, Buses, Taxis Tram (Aerial) to Oregon Health & Science University IBANGS Award Winners 7 Conference Program Schedule ‐ Detailed 8‐14 Wineries Tour -
'R's to Good Eating – Restaurants, Reviews & Recipes 12-Page Pullout
A Taste of Japan The 3 ‘R’s to good eating – Restaurants, Reviews & Recipes 12-page pullout STRIPES JAPAN ASTE OF JAPA MARCH 22 − MARCH 28, 2019 A T 2 N A taste of Yokosuka you’ll never forget We ensure that in every dish we prepare, we add the best herbs and spices specially handpicked from Nepal and India. With our belief deeply rooted in the Eastern philosophy, we regard every customer as a god, and make sure in every way that we treat them as one. Our 5-star experienced cooks and chefs ensure the food looks as good as it is healthy. Once you come and visit us, we are confident that you will make plans to come again. We eagerly await the opportunity to serve you our delicacies!! American craft beer is our specialty! Antenna America is just what you need to quench your thirst! Our Kannai, Yokohama and Shinagawa branches serve up American craft beer from top U.S. craft brewer- ies. Please go to : http://www.naganotrading.com/ for more details. Our tasting rooms have rotating taps and a huge selection of bottles, all fresh from breweries thanks to our cold-chain delivery system. Chicken wings, burg- ers and other American food items all made to order at our Kannai and Yokohama branches. We have private space available upon request at our Kannai branch. An- tenna America is family friendly, so come check us out! MARCH 22 − MARCH 28, 2019 E OF STRIPES JAPAN TAST JAPA A 3 N It tastes as good as it sounds Beginning with an Eric Clapton guitar, Hard Rock Cafe owns the world’s greatest collection of music memora- bilia, which is displayed at its locations around the globe. -
JAPANESE TRAVEL PORTLAND / Mini Guide 2016-2017 TRAVEL PORTLAND / Mini Guide 2016-2017
Travel Portland ©2016 Travel Portland / Media Surf Communications Inc. www.travelportland.jp ポ ートラ ン ド ・ ミ ニ ガ イ ド Edit : Travel Portland + Media Surf Communications Inc. Art Direction and Design : Shinpei Onishi Design : Aya Kanamori JAPANESE TRAVEL PORTLAND / Mini Guide 2016-2017 TRAVEL PORTLAND / Mini Guide 2016-2017 Why Portland? Profile_ ケリー・ロイ Kelley Roy ADX と Portland Made Collective の創業者兼オーナー。米 国でのものづくり事業支援から、世界中から寄せられるメイカー Owner / founder スペースのつくり方のコンサルティングまで手がける、アメリカ ADX & Portland Made Collective でのメイカームーヴメントの第一人者。地質学の学位と都市計 画学の修士号を持ち、2010 年にはフードカートについての著書 「Cartopia: Portland ’s Food Cart Revolution 」を出版。ク メイカームーブメントの 震 源 地 リエイティブな人々の技術向上を支え、起業を応援し、「自分の WHY 好きなことをして生きる」人々を助けることに情熱を燃やす。 “ WHY PORTLAND? ” 米国北西部「パシフィック・ノースウ エスト」に属するオレゴン州ポートラ ンド。緑にあふれ、独自のカルチャー を育み、「全米No.1住みたい町」に度々 登場する人口60万人の都市。その魅 力はある人にとっては、緑豊かな環境 比較的小さくコンパクトな大きさの街で、そこに ADXは20 11年に始動しました。様々な背景を持っ ときれいな空気、雄大な山と川であり、 住む人は正義感が強く、ちょっと変わったものや実 た人々を一つ屋根の下に集め、場所とツールと知識を Maker community またある人にとっては、インディペン 験的なものが好き。こんな要因がポートランドを「メ 分かち合い、一緒に働くことによって、この街にあふ デント・ミュージックやアートシーン イカームーブメント」の震源地としています。職人 れるクリエイティブなエネルギーをひとつのところに に象徴される「クール」な面であった 的な技術を生かしてものづくりにあたり、起業家精 集めるというアイデアからはじまったのです。エネル りする。ここで出会う豊かな食文化 神にあふれ、より良いものをつくり出そうという信 ギーに形をあたえることによって、新しいビジネスや とクラフトビールやサードウェーブ・ 念に基づき、リスクを厭わない人々を支援する気質 プロダクトが生み出され、アート、デザイン、製造過 Columns Feature PORTコーヒーをはじめとする新しいドリン が、この街にはあるのです。 程を新しい視点から捉えることができるようになり ク文化も人々を惹きつけてやまない。 ポートランドに移住してくる人の多くが、何か新 ました。ADXは、人と地球と経済に利益をもたらし、 比較的小さなこの都市がなぜ、こんな しいことをはじめたいという夢を持っています。そ 高品質かつ手づくりの製品に価値を置く「アーティサ に注目されているのか。まずは現地に して、まわりにインスパイアされて、同好の士とと ナル・エコノミー(職人経済)」のハブ兼サポートシス