National Vintage Report 2019

Wine Australia for National Vintage Report 2019 Australian Victoria, Murray Darling – Swan Hill and Tasmania Wine National Vintage Report 2019: Victoria, Murray Darling – Swan Hill and Tasmania This appendix contains price dispersion tables by region and variety. The information includes tonnes purchased and the breakdown of pricing by grade, tonnes of own grown fruit and an estimated total value of all grapes. It is important to note that these tables utilise raw collected data and therefore tonnes and total value will differ from figures quoted in the National Vintage Report 2019. For purchased grapes, if a regional/varietal combination did not have three or more purchasers, it was excluded for the sake of privacy of those respondents. Only defined GI regions where the total collected tonnage exceeds 1000 tonnes have been included in this report. Information for smaller regions and ‘zones – other’ can be obtained on request. Please contact 8228 2000 or [email protected] Contents Summary 3 Crush by region 3 Top 10 varieties in Victoria and Tasmania 3 Victoria 4–27 Alpine Valleys 4 Bendigo 6 Goulburn Valley 8 Grampians 10 Heathcote 12 King Valley 14 Mornington Peninsula 17 Pyrenees 19 Rutherglen 21 Strathbogie Ranges 23 Upper Goulburn 25 Yarra Valley 27 Murray Darling – Swan Hill 29 Murray Darling – Swan Hill 29 Tasmania 32 Tasmania 32 National Vintage Report 2019 VIC, MD–SH & TAS Wine Australia 2 Crush by region Top 10 varieties in Victoria Tonnes Winery grown Share of (excluding Murray Darling - Swan Hill) Region Total crushed purchased fruit winery grown Murray Darling – Swan Hill1 243,430 102,424 30% 345,854 Other varieties Murray Darling – Swan Hill 243,430 102,424 30% 345,854 Sangiovese 1% 10% Victoria (excluding MD–SH) 27,785 39,099 58% 66,885 Riesling 3% Shiraz 23% Alpine Valleys 2,231 434 16% 2,665 Sauvignon Beechworth 278 88 24% 366 Blanc 4% Bendigo 1,677 222 12% 1,899 Merlot 5% Central Victoria zone other 476 3,208 87% 3,684 Pinot Gris/Grigio Geelong 194 676 78% 871 7% Gippsland 162 100% 162 Chardonnay 18% Glenrowan 19 851 98% 870 Prosecco 8% Goulburn Valley 1,761 5,177 75% 6,938 Grampians 843 1,471 64% 2,314 Cabernet Pinot Noir Sauvignon 8% 15% Heathcote 3,783 5,612 60% 9,395 Henty 94 428 82% 522 King Valley 7,664 6,973 48% 14,637 Top 10 varieties in Tasmania Macedon Ranges 53 64 55% 117 Mornington Peninsula 1,249 2,570 67% 3,819 Merlot Shiraz Cabernet 1% 1% Gewürztraminer <1% North East Victoria zone other 35 82 70% 117 Sauvignon 1% North West Victoria zone other 336 197 37% 533 Pinot Meunier 2% Other varieties Port Phillip zone other 9 47 83% 56 Riesling 6% 1% Pyrenees 276 997 78% 1,272 Pinot Rutherglen 429 1,010 70% 1,439 Gris/Grigio 7% Pinot Noir Strathbogie Ranges 164 1,488 90% 1,652 42% Sunbury 39 0% 39 Sauvignon Blanc 12% Upper Goulburn 1,090 4 0% 1,094 Western Victoria zone other 76 0% 76 Yarra Valley 5,009 7,338 59% 12,348 Tasmania 2,557 9,319 78% 11,876 Chardonnay Tasmania 2,557 9,319 78% 11,876 28% 1. It is estimated that 59% of the crush from Murray Darling – Swan Hill comes from vineyards based in Victoria (see map on page 31). National Vintage Report 2019 VIC, MD–SH & TAS Wine Australia 3 TAS Alpine Valleys VIC Variety Total tonnes Price dispersion Total value Average Change Winery Share of Total Estimated purchased1 <$300 $300 to $600 to $1500 to $2000+ purchased purch. value in price grown winery crushed3 total value <$600 <$1500 <$2000 grapes per tonne2 YoY fruit grown ALL grapes Red Red Barbera 4 4 0% 4 $4,667 Cabernet Sauvignon 30 30 $26,418 $889 18 38% 48 $42,585 Dolcetto 11 100% 11 $7,380 Durif 15 100% 15 $18,326 Merlot 20 20 179 90% 200 $139,712 Montepulciano 5 100% 5 $8,430 Petit Verdot 3 100% 3 $3,727 Pinot Noir 408 401 6 $482,187 $1,183 0% 12 3% 419 $496,096 Sangiovese 22 22 20 48% 43 $43,260 Shiraz 11 9 2 20 65% 30 $34,732 Tempranillo 9 100% 9 $14,983 Other red 18 18 28 61% 47 $43,446 Red total 512 504 6 2 $579,115 $1,131 9% 321 39% 833 $857,344 White Chardonnay 580 579 2 $612,097 $1,055 7% 7 1% 587 $619,535 Fiano 6 100% 6 $9,085 Moscato Giallo 4 100% 4 $5,286 Pinot Gris/Grigio 301 66 236 $231,764 $769 -8% 17 5% 318 $244,764 Prosecco 485 485 $499,436 $1,029 3% 7 1% 492 $506,742 Riesling 7 100% 7 $8,659 Sauvignon Blanc 345 68 277 $251,780 $729 -7% 19 5% 364 $265,315 Semillon 4 4 0% 4 $3,120 Vermentino 7 100% 7 $8,275 Other white 3 3 39 93% 42 $50,614 White total 1,719 134 1,584 2 $1,601,534 $932 3% 113 6% 1,832 $1,721,395 Grand total 2,231 134 2,088 8 2 $2,180,650 $977 4% 434 16% 2,665 $2,578,739 1. Tonnes purchased may be slightly higher than the sum of tonnes in all price ranges as some fruit does not have a price specified. 2. Where there are fewer than three purchasers National Vintage Report 2019 of a variety, the average price and total value are not reported. 3. The estimated non-response rate nationally is 12%; however, the non-response rate varies for each region. VIC, MD–SH & TAS Generally, regions with more small wineries and less purchased fruit will have higher non-response rates. As the number and identity of respondents can change from year to year, changes in the size of the crush can be partly attributable to changes in the non-response rate. Wine Australia 4 Copyright in this map is owned by Wine Australia © July 2019 Map produced by Locatable Solutions, Adelaide Coordinate system: GCS GDA 2020 Vineyard boundaries have been created and supplied by GAIA, a Consilium Technology Pty Ltd product, for the National Vineyard Scan 2018. Visit www.projectgaia.ai for more information. Geographic Indications (GI) boundaries prepared by Spatial Vision except South Australian boundaries prepared by Vinehealth Australia. Further information on GI boundaries and the Register of Protected Names, including individual textual descriptions, can be found in the Geographical Indications section (under Labelling) on our website www.wineaustralia.com. Base map uses various data sources as listed in the map frame. This map provides a visual representation of the GI You may store, display, print and reproduce this material only for non-commercial use or use within boundary defined in the textual description for this your organisation so long as you give appropriate acknowledgement to the copyright owner. The data Geographical Indication. The textual description is the must not be shared with commercial third parties without written consent from Wine Australia. More legal definition of the GI and in case of any discrepancy information can be found on our website www.wineaustralia.com. or ambiguity, the textual description prevails. National Vintage Report 2019 VIC, MD–SH & TAS Wine Australia 5 Bendigo VIC Variety Total tonnes Price dispersion Total value Average Change Winery Share of Total Estimated purchased1 <$300 $300 to $600 to $1500 to $2000+ purchased purch. value in price grown winery crushed3 total value <$600 <$1500 <$2000 grapes per tonne2 YoY fruit grown ALL grapes Red Cabernet Franc 9 100% 9 $12,512 Cabernet Sauvignon 291 264 6 22 $310,002 $1,064 25% 41 12% 332 $353,588 Merlot 268 212 56 $308,281 $1,149 37% 5 2% 273 $313,898 Pinot Noir 32 21 11 0% 32 $50,893 Sangiovese 16 100% 16 $20,773 Shiraz 749 549 180 19 $928,728 $1,241 21% 108 13% 856 $1,062,346 Other red 2 2 1 35% 3 $6,780 Red total 1,342 1,047 244 51 $1,602,344 $1,194 25% 179 12% 1,522 $1,820,791 White Chardonnay 38 30 2 6 $27,823 $739 -20% 8 18% 46 $33,983 Fiano 7 100% 7 $10,088 Pinot Gris/Grigio 197 24 173 $229,143 $1,162 0% 197 $229,143 Riesling 99 99 9 8% 108 $37,746 Sauvignon Blanc $0 Viognier 20 100% 20 $25,746 White total 334 153 175 6 $291,735 $873 -20% 43 11% 377 $336,705 Grand total 1,677 153 1,222 244 57 $1,894,080 $1,130 16% 222 12% 1,899 $2,157,496 1. Tonnes purchased may be slightly higher than the sum of tonnes in all price ranges as some fruit does not have a price specified. 2. Where there are fewer than three purchasers National Vintage Report 2019 of a variety, the average price and total value are not reported. 3. The estimated non-response rate nationally is 12%; however, the non-response rate varies for each region. VIC, MD–SH & TAS Generally, regions with more small wineries and less purchased fruit will have higher non-response rates. As the number and identity of respondents can change from year to year, changes in the size of the crush can be partly attributable to changes in the non-response rate. Wine Australia 6 Copyright in this map is owned by Wine Australia © July 2019 Map produced by Locatable Solutions, Adelaide Coordinate system: GCS GDA 2020 Vineyard boundaries have been created and supplied by GAIA, a Consilium Technology Pty Ltd product, for the National Vineyard Scan 2018.

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