Spring/Summer 2019 *

MEDITERRANEAN HUMMUS • RUSTIC TOMATO BASIL • Lemon-Garlic Hummus, Tomato, Roasted Tomato, Sweet Onion, Cream, Basil 7 Red Pepper, Snap Pea, , Grilled 11 FIVE ONION GRATINÉE Caramelized Onion, Thyme, Sherry, WARM CRAB DIP Swiss Cheese, Provolone, Brioche Crouton 8 Claw & Lump Meat, Artichoke Heart, Cream Cheese, Roasted Red Pepper, Parmesan, Fines Herbes, FISH CHOWDER Cajun & Herb-Buttered Naan 14 Haddock, , Potato, Bacon, Cream, Fresh Thyme 7.5

SPICY MAPLE GLAZED WINGS SOUP OF THE DAY Maple Syrup, Brown , Sriracha, Seasonally Inspired (priced daily) Prosciutto, Scallion 13.5 SOUP & FRIED BRUSSELS SPROUT • CHOICE OF SOUP & STARTER SALAD 14 Honey Shallot Vinaigrette, Dried Cranberry, Parmesan, Balsamic Glaze 9 STARTER CHICKEN & WAFFLES Crispy Chicken, House-Made Waffle, Creole Aioli, GREEN GODDESS Maple Syrup, Herbed Gravy, Crispy Prosciutto 10 Baby Spinach, Arugula, Green Pea, Cucumber, Shaved Celery, Asparagus, Avocado, Goat Cheese, SHRIMP & PESTO BRUSCHETTA Pistachio, Green Goddess Dressing 8.5 Grilled , Pesto, Garlic, Lemon, White Wine, Tomato, Parmesan, EVOO 10 BABY KALE SALAD • Baby Kale, Cucumber, Goat Cheese, Red Grape,

CALAMARI Strawberry, Radish, Candied Pecan, Cherry Pepper, Cool Ranch Aioli, Fresh Greens, Strawberry-Honey Vinaigrette 8 Spicy Garlic , Marinara Sauce 14 CLASSIC WEDGE Crisp Iceberg Lettuce, Tomato, Pickled Red Onion, SESAME CRUSTED AHI TUNA Bacon Lardons, Bleu Cheese Dressing 8.5 Wasabi Aioli, Sliced Avocado, Radish Sprout, Ponzu Dipping Sauce 15 BOSC PEAR SALAD • Bosc Pear, Arugula, Sugared Cashew, BBQ ‘PORKY’ TOTS Endive, Pineland Farms Sharp Cheddar, Hand-Shaped Potato ‘Tots’, Root Beer Braised Maple-Cranberry Vinaigrette 8.5 BBQ Pork, Balsamic Onion, Roasted Red Pepper, Mozzarella Cheese 10 ARUGULA & ROASTED BEET SALAD • Baby Arugula, Roasted Beet, Candied Pecan, CHICKEN RANGOON Gorgonzola Bleu Cheese, Pickled Red Onion, Ginger, Bok Choy, Carrot, Shiitake Mushroom, Honey-Shallot Vinaigrette 8.5 Sriracha, Grilled Chicken, Cream Cheese, Radish Sprout, Wonton, Ponzu, Asian Slaw 10.5 GRILLED CAESAR SALAD Baby Romaine Hearts, Grilled Sourdough, Shaved Parmesan Cheese 8.5 CRISPY TUSCAN MEATBALLS (Traditional Caesar also available) Panko Crusted, Marinara, Parmesan 12 * SALAD PROTEINS CHARCUTERIE & CHEESE BOARD (perfectly portioned for your salad) Chef’s Selection of Meats, Cheeses, Chicken Breast 8 Seasonal Accompaniments 16.5 Scampi Style Shrimp 9.5 (6 per additional person) Cedar Planked Salmon 10 Sesame Crusted Ahi Tuna 11.5 SIRLOIN SPRING ROLLS Sliced Club Cut Sirloin 12 Shaved Sirloin, Provolone, Bleu Cheese, Creole Aioli, Crispy Onion Straw 11 * ENTRÉE SALADS ATLANTIC MUSSELS Scampi Style: CHILLED BEEF TENDERLOIN GREEK SALAD Garlic, Shallot, White Wine, Feta Cheese, Kalamata , Pepperoncini, Red Onion, Butter, Fresh Herbs 13 Grape Tomato, Field Greens, Greek Dressing 16 Fra Diavolo Style: Garlic, Tomato, Chorizo Sausage, CHOPPED SALAD Red Pepper Flake 13 Butter Lettuce, Egg, Bacon, Tomato, Avocado, Pickled Red Onion, Sweet Pea, Roast Turkey, Balsamic Dressing 15 BURGERS & SLIDERS*

BACON CHEDDAR BURGER CBLT Brioche, Bibb Lettuce, Tomato, Grilled Chicken, Bacon, Ranch Aioli, Applewood Smoked Bacon, Cheddar, Bibb Lettuce, Tomato, Brioche, House Fries 15 House Fries 15.5 RED PASTRAMI ON PRETZEL COWBOY BURGER Swiss Cheese, Horseradish Mayo, Brioche, Bibb Lettuce, Tomato, Applewood House-Made Pretzel Roll, , Smoked Bacon, Chipotle Onion Straw, Sweet Potato Fries 15 Pepper Jack Cheese, House Fries 15.5 ROAST TURKEY ON BRIOCHE CHICKEN BACON SLIDERS Bacon, Bibb Lettuce, Cranberry Mayo, Fried Chicken, Bacon Onion Jam, Arugula, Sweet Potato Fries 14.5 Chili Infused Honey, Mayo, Brioche, House Fries 13.5 SOUTHERN FRIED BUTTERMILK CHICKEN TENDERLOIN BEEF SLIDERS Cedar Roasted Tomato Mayo, Romaine Leaves, Caramelized Onion, Gorgonzola Fondue, Creole Aioli, House Fries 15 Bibb Lettuce, Brioche, House Fries 17

TACOS ENTRÉES*

FISH TACOS GRILLED CHEESE & Tempura Haddock, Mango Salsa, RUSTIC TOMATO SOUP • Cabbage, Chipotle Crema, Avocado, Sharp Cheddar & Provolone 13 Black Bean Salsa, Cilantro 14 FISH & CHIPS CHICKEN KATSU TACO Tempura Breading, Prime Haddock, Crispy Chicken, Ginger Slaw, Ponzu Aioli, Coleslaw, Remoulade, House Fries 18 Mango Salad 13.5

CEDAR PLANKED SALMON BLACK BEAN TACOS • Mediterranean Quinoa Salad, Refried Black Beans, Avocado Salad, Sun-Dried Tomato Pesto, Orange Scented Brown Rice, Seasoned Sour Cream, Honey-Shallot Vinaigrette 17.5 Crispy Onion Straw 13 COPPER DOOR CLUB CUT Char-Grilled 8oz. Sirloin, Haricot Verts, STONE Pommes Frites, Port Wine Mushroom Sauce 19 & PIZZAS BACON WRAPPED MEATLOAF Reserve Premium Beef, Local Bacon, Broccolini, MARGHERITA • Dueling Potato, Herbed Pan Sauce, Fresh Tomato, Fresh Mozzarella, Basil Tomato Glaze, Crispy Onion Straw 21 14 | Pizza 16 | Cauliflower Flatbread 16

TENDERLOIN SHEPHERD’S PIE GREEK Sweet Corn, Green Pea, Roasted Mushroom, Chicken, Feta, Tomato, Kalamata, Red Onion, Pearl Onion, Prosciutto, Port Wine Gravy, Greek Dressing Roasted Garlic Smashed Potato 24 Flatbread 14.5 | Pizza 16.5 | Cauliflower Flatbread 16.5

...... PROSCIUTTO & RICOTTA

Balsamic Onion, Sweet Garlic, Prosciutto, • Indicates Vegetarian Items Ricotta, Arugula, Parmesan, Oregano ...... Flatbread 14.5 | Pizza 16.5 | Cauliflower Flatbread 16.5 ALLERGY INFORMATION

Your safety is of the utmost importance to us. Please be aware that our made-from-scratch recipes involve shared cooking and preparation areas, GRILLED CHICKEN including but not limited to common fryer oil. The possibility exists for Roasted Red Pepper, Caramelized Onion, items to come in contact with other food products. Due to these circumstances, we are unable to guarantee that any menu item can be free of common food allergens. Artichoke Heart, Garlic Cream, We can provide the most current ingredient information from our food suppliers Mozzarella Cheese, Parmesan, Basil with proper notice. Note that their stated absence of allergens within these items are not inclusive of every ingredient and may leave out trace elements. Flatbread 14.5 | Pizza 16.5 | Cauliflower Flatbread 16.5 ......

*Consuming raw or undercooked meats, poultry, seafood, BURRATA • shellfish, or eggs may increase your risk of food-borne illness. Pesto, Asparagus, Leek, Tomato, Balsamic Drizzle Flatbread 14 | Pizza 16 | Cauliflower Flatbread 16