WHISKY BAR MENU SIGNATURE COCKTAILS
TAKETSURU HIGHBALL 26 Nikka Taketsuru Pure Malt Whisky, Shiso infused dry Sherry, homemade ginger toasted pineapple syrup topped up with a dash of soda
LAVENDER WHISKY SOUR 24 Nikka Yoichi single malt, lavender syrup, freshly squeezed lemon juice, egg white and a dash of bitters
WHISKEY MAC 24 Makers Mark, macadamia and wattle seed liqueur and a dash of cherry bitters
SAKURA MARTINI 22 Roku gin, Noilly Prat, a dash of lychee juice and homemade Sakura syrup
GINZA FASHIONED 24 Nikka from the Barrel, Lillett Rouge, Martini Rossi and Dom Benedictine JAPANESE WHISKY 30ML 60ML
AMAHAGAN YAMAZAKURA WOOD FINISH 22 44 HAKUSHU SINGLE MALT 28 56 KURAYOSHI PURE MALT 12YO 38 76 NIKKA COFFEY GRAIN 18 36 NIKKA COFFEY MALT 18 36 NIKKA DAYS BLENDED 18 36 NIKKA FROM THE BARREL 18 36 NIKKA MIYAGIKYO SINGLE MALT 22 44 NIKKA TAKETSURU PURE MALT 22 44 NIKKA YOICHI SINGLE MALT 22 44 SHINOBU KOSHINO BLENDED (MALT AND GRAIN) 18 36 SHIN PURE MALT 20 40 SHINOBU 10YO 24 48 SHINOBU 15YO 38 76 TENJYAKU 20 40 YAMAZAKI SINGLE MALT 32 64 YAMAZAKI 12YO 54 108 YAMAZAKI 18YO 155 310 YUMESUBARU 14 28 AMERICAN BOURBON WHISKEY 30ML 60ML
JIM BEAM WHITE LABEL 10.5 21 JACK DANIELS OLD NO.7 10.5 21 JACK DANIELS SINGLE BARREL 15 30 MAKERS MARK 11.5 23 MAKERS MARK 46 14 28 WILD TURKEY 10.5 21 WILD TURKEY RARE BREED 15 30 MITCHERS RYE 15 30 WOODFORD RESERVE 15 24 BASIL HAYDEN 14 28 BLANTONS 13 26
BLENDED WHISKY 30ML 60ML
CHIVAS REGAL 12YO SCOTLAND 10.5 21 BALLANTINE’S 17YO SCOTLAND 14 28 BALLANTINE’S 21YO SCOTLAND 18 36 MONKEY SHOULDER SCOTLAND 10.5 21 JOHNNIE WALKER BLACK SCOTLAND 10.5 21 JOHNNIE WALKER BLUE SCOTLAND 30 60 CANADIAN CLUB CANADA 10.5 21
INTERNATIONAL WHISKY 30ML 60ML
RAMPUR INDIA 14 28 KAVALAN SHERRY OAK TAIWAN 16 32 STARWARD SINGLE MALT AUSTRALIA 14 28 LARK CLASSIC CASK AUSTRALIA 28 56 ISLAY WHISKY 30ML 60ML
LAPHROAIG 10YO SCOTLAND 15 30 ARDBEG 10YO SCOTLAND 17 34 CAOL ILA 12YO SCOTLAND 18 36 LAGAVULIN 16YO SCOTLAND 18 36
HIGHLAND WHISKY 30ML 60ML
GLENLIVET FOUNDER’S RESERVE SCOTLAND 11 22 GLENLIVET 12YO SCOTLAND 14 28 GLENLIVET 15YO SCOTLAND 16 32 GLENLIVET 18YO SCOTLAND 18 36 GLENLIVET 21YO SCOTLAND 28 56 GLENLIVET 25YO SCOTLAND 48 96 GLENFIDDICH 12YO SCOTLAND 13 26 BALVENIE 14YO OLD CARIBBEAN SCOTLAND 17 34 MACALLAN 12YO SCOTLAND 17 34
LOWLAND WHISKY 30ML 60ML
GLENKINCHIE SCOTLAND 14 28
IRISH WHISKEY 30ML 60ML
JAMESON IRELAND 10.5 21 CONNEMARA ORIGINAL IRELAND 15 30 JAPANESE GIN 30ML 60ML
NIKKA COFFEY GRAIN 14 28 ROKU 12 24 IMPACT TOTTORI CRAFT 18 36
JAPANESE VODKA 30ML 60ML
NIKKA COFFEY GRAIN 14
VODKA 30ML 60ML
ABSOLUT SWEDEN 10.5 21 BELVEDERE POLAND 11 22 GREY GOOSE FRANCE 13 26
GIN 30ML 60ML
BEEFEATER ENGLAND 10.5 21 HENDRICKS SCOTLAND 12 24 INK GIN AUSTRALIA 13.5 27
RUM 30ML 60ML
BACARDI CARTA BLANCA PUERTO RICO 10.5 21 BUNDABERG ORIGINAL UP AUSTRALIA 10.5 21
TEQUILA 30ML 60ML
OLMECA ALTOS PLATA MEXICO 10.5 21 PATRON SILVER MEXICO 12 24 JAPANESE SAKES 150ML 300ML
RIHAKU JUNMAI BLUE PURITY (SMV +5) 22 40 Notes of Matsu pine resin, chestnut and cacao. Most famous brand in the world from Shimane, the birth place of sake. Recommended slightly warm or cold with tempura, vegetable roll and Wagyu steak.
ASABIRAKI DAIGINJO NANBURYU TEZUKURI (SMV+4) 35 66 Mild handcrafted sake with Nashi pear fragrance and crisp finish. Recommended cold with sashimi and nigiri.
‘DAKU’ NIGORI (CLOUDY SAKE) 26 48 Sweet and original unfiltered sake made from world famous Kyoto soft water Fushimizu. Recommended chilled or over ice with a meal, especially spicy dishes.
THE CHOYA AGED 3 YEARS 60 ML Gold medal winner at international spirit challenge 2016 & 2017 25 This is a premium level of Umeshu for special moments.
WINE BY THE GLASS 120ML 750ML
NV MOET & CHANDON IMPERIAL FRANCE 22 120 NV DIVICI PROSECCO DOC ITALY 12 53 CATALINA SOUNDS MARLBOROUGH, NZ 15 63 HEGGIES EDEN VALLEY, SA 12 54 RABBIT RANCH CENTRAL OTAGO, NZ 14 58 JIM BARRY COVER DRIVE CLARE VALLEY, SA 14 59
DRAUGHT BEER REGION 400ML 500ML
ASAHI SUPER DRY JAPAN 13.5 16 ASAHI BLACK JAPAN 14.5 17.5 DINNER Tuesday to Sunday 5:30pm - 9:00pm
Menu availability, pricing and opening times may change without notice. A smart casual dress code applies. While every effort is taken in preparing dietary dishes, we are unable to guarantee that the food produced and served is free of all allergen traces due to the environment it is prepared in.
158 Ferny Avenue, Surfers Paradise QLD 4217
+61 7 5592 9800 - www.jwmarriottgoldcoast.com
15% Public Holiday surcharge applies. 1.5% credit card surcharge applies. All prices include GST
JW MARRIOTT GOLD COAST RESORT & SPA