ARI< •:• Greater Newark's Hometown Newspaper Since 1910 •:• 1 02nd Year, 8th Issue @> 2011 March 4, 2011 www.newarkpostonllne.com Newark, Del. he students at Wilmington's to make and taste foods that can be T Urban Promise School (pre-K created at home. to 7th grade) are fascinated by "The kids just eat this up, so to Paul O'Toole and his ability to have speak," says Chef Paul, who becomes fun with food and make something animated when he talks about the stu good to eat. dents. "They are wide-eyed discover Once a month "Chef Paul" brings ers and show joy in learning that is his cooking knowledge and ingredi inspirational and motivating." ents to the classroom and conducts Chef Paul O'Toole (Certified a hands-on conversation about food. Executive Chef/American Academy He talks about the origins of fruits, of Chefs), is Executive Chef at vegetables, meat and fish. He chats Deerfield, a wedding, special events about the effects food, like sugar and and golf venue in Newark. He was starches, has on body performance. invited by First Lady Michelle Obama He demonstrates the effects of hot to the White House last June to kick- and cold temperatures on food, talks physics, and best of all, everyone gets See CHEF, 9 ..... PHOTOS COURTESY OF LIFE IMAGES, INC Major project proposed on Del. Ave. Vending carts near By MARK CORRIGAN
[email protected] campus approved After a long hiatus, the Newark Planning Commission met Tuesday By DOUG RAINEY ed through council chambers. night to discuss two possible construc Actually, the council struck the tion projects that will bring additional
[email protected] word exotic from the ordinance housing units, and some much-needed after Councilman Ezra Ternko said parking, to the area.