Lombard-Taproom, Brewery & Kitchen KITCHEN HOURS (630)376-6895 Tue-Thu Noon-9 pm noonwhistlebrewing.com Fri-Sat Noon-10pm Naperville-Taproom & Brewery Sun Noon-7 pm (331)431-4882 NWBCO SHAREABLES FLATS CHARCUTERIE SEASONAL 10 pick 1 of each for 14 goat cheese | summer tomatoes | greens pick 2 of each for 22 olive oil & garlic comes with crisps and our beer mustard or tomato jam add prosciutto +4 accompaniments marinated olives SAUSAGE & ONION 12 quick pickled jalapenos | cashews mild Italian sausage coins | crispy bacon cheeses Gruyere | Brie caramelized onions | fresh oregano smoked sharp cheddar mozzarella & provolone meats pinot grigio | prosciutto pair with our Cozmo beer*** peppered ham BOURBON CANDIED BACON 10 *4 slices per order HANDHELDS THE BIG (20") 16 serves 3+ choice of our Cozmo Garden Pickles or Pickled Jalapeños *choice of salted, everything seasoned or plain our beer mustard | pimiento cheese plus Tater Tots or upgrade to another side +2 whistlin' sauce PANINI 10 smoked sharp cheddar | Swiss SMALLER PRETZEL 6 serves 1-2 *includes choice of topping and dip apricot preserves | sour dough add ham or bacon +3 1/2 LB. FEST BEER SAUSAGE 12 FROM THE GARDEN from Wheaton Meat Co. made AUTUMN 12 with our Fest beer | grilled onions bleu cheese | sunflower seeds | apples our beer mustard | fresh roll dried cranberries & apricots | chives BLT 12 fresh greens | Fuzzy Smack vinaigrette cherry wood smoked bacon | fresh greens add chicken +4 | add shrimp +6 homemade tomato jam | garlic aioli pair with our Fuzzy Smack beer sour dough add avocado or fried free range egg +1 ea TAPROOM 12 bacon | summer tomatoes | goat cheese TWO SHRIMP 12 fresh greens | fresh corn | avocado wild caught Gulf shrimp | pickled cabbage fried free-range egg | Dijon Ranch gochujang crema | fresh cilantro | avocado add chicken +4 | add shrimp +6 pair with our Guava Gose beer

TATER TOTS & WHISTLIN' SAUCE | RED GINGER SLAW $4 SIDES MEXICAN STREET CORN | GARDEN SALAD Lombard-Taproom, Brewery & Kitchen KITCHEN HOURS (630)376-6895 Tue-Thu Noon-9 pm noonwhistlebrewing.com Fri-Sat Noon-10pm Naperville-Taproom & Brewery Sun Noon-7 pm (331)431-4882 NWBCO

comes with fresh fruit WEEKLY SPECIALS $8 KIDS and juice box GAMEDAY BEER CHEESE NACHOS PB & J & BANANA PANINI available on Sundays only BACON EGG & CHEESE We'll change up the toppings a bit CHEESY FLATBREAD each week. GO BEARS! SLIDERS & TACOS Tuesday-Friday, noon-2pm only 4 pk of sliders and 3 tacos AFTERWARDS variations offered each day FRESH PRESSED COFFEE 5 Five & Hoek house blend coffee pressed at your table served | sugar in the raw half & half or oat milk CHEF'S NOTE: FRUIT & BRIE COURSE 14 We set out to build a menu that compliments brie cheese with preserves | dried fruit our beer, while providing a variety of options fresh seasonal | fruit honey | dried fruit for our customers. Our plan is to sunflower seeds or cashews unapologetically infuse our beers into many of serves 2-4 the dishes, like our specially made sausages and our Fuzzy Vinaigrette. We'll be serving CINNAMON & SUGAR PRETZEL 7 sharables, , flatbread, salads and whipped chocolate cream cheese with main courses. Our menu will rotate often just like our beers, so stop back in and try one of honey & our Royal Ugly Dudes beer for our latest creations. dipping serves 1-2 CHEERS, CHEF DARRIN

HOW TO ORDER FOOD:

1. PLACE ORDER AT THE FOOD WINDOW INSIDE THE TAPROOM 2. TAKE YOUR ORDER # AND DISPLAY ON YOUR TABLE 3. FOOD WILL BE DELIVERED TO YOUR TABLE **PLEASE WEAR A MASK AND PRACTICE SOCIAL DISTANCING WHEN ORDERING YOUR FOOD**