River Cafe Open 24/7 Eggs & omelets Appetizers Includes hash browns, toast and jelly. Egg substitutes/egg whites available upon request CHIPS AND Salsa $2.99

16oz Hamsteak & 2 eggs* $4.99 Fresh cut fries with fry sauce $3.49 2 eggs, any style* $3.99 Beer batter onion rings $4.99 Deuces special* “no substitutions” $3.99 Cheese quesadilla $4.99 2 eggs, 2 bacon, 2 sausage links, 2 buttermilk pancakes Large flour tortilla stuffed with Ortega chiles, cheddar cheese 2 eggs, bacon or sausage* $4.99 Mozzarella sticks with marinara sauce $4.99 Stuffed biscuits* $5.99 Chicken wings $5.49 2 Southern biscuits stuffed with Canadian bacon, 2 eggs any style Traditional buffalo, plain, mild, hot or our house BBQ sauce and topped with country gravy Nachos GRANDE $5.99 corned beef hash & eggs* $5.99 Taco meat or pulled pork on tortilla chips with cheddar, pepper jack, green onions, tomatoes, sour cream, guacamole and jalapenos Chicken fried steak & eggs* $6.99 LOADED KANSAS CITY FRIES $5.99 COUNTRY BOY BREAKFAST $6.99 Fresh cut french fries topped with cheese sauce, pulled pork, diced Half a hamsteak, 2 eggs, 2 biscuits with gravy and hash browns tomatoes, green onions, sour cream and a drizzle of BBQ sauce Cheese omelet $7.49 Chicken quesadilla $6.99 Choice of American, Swiss, jack or cheddar Ham & cheese omelet $7.99 Ham with American, Swiss, jack or cheddar Soup & salads Homemade soup Cup $1.99 Bowl $2.99 Denver omelet $7.99 Ham, onion, bell pepper and cheddar cheese Homemade chili Cup $2.99 Bowl $3.99 BAJA omelet $7.99 Topped with onions and cheddar cheese Ortega chilies, onion, bell pepper, pepper jack cheese, Garden salad Choice of dressing $2.99 sour cream and avocado stuffed cantaloupe $7.99 Egg white veggie omelet $7.99 Half a melon filled with diced fruit and berries and served Spinach, tomato, mushroom and onions with cottage cheese Eggs benedict* $7.99 Asian chicken salad $9.49 Mixed greens, chicken, toasted almonds, mandarin orange slices Breakfast skillet* $7.99 and crispy noodles topped with our special oriental dressing Diced potatoes with sautéed onions, sausage, ham, bacon topped with 3 eggs. Add cheese 79¢ marty’s salad $9.49 Low carb chopped salad served with grilled chicken, bacon, egg, Veggie breakfast skillet* $7.99 avocado, cilantro, Swiss cheese and greens. Choice of dressing Diced potatoes with sautéed onions, mushrooms, peppers, spinach topped with 3 eggs. Add cheese 79¢ Grilled chicken caesar $9.49 Marinated and grilled chicken breast, romaine lettuce, tossed with New york steak & eggs* $10.99 croutons, parmesan cheese and creamy Caesar dressing 8oz New York steak, 2 eggs Taco salad $9.49 Crisp mixed greens topped with taco meat, black olives, Hot off the griddle tomatoes and cheese, served with guacamole and salsa Buttermilk Pancakes Short $2.49 Reg $3.99 Chef’s salad $9.49 Mixed greens, ham, roast turkey breast, American and Swiss Blueberry Pancakes Short $3.49 Reg $4.99 cheeses, hard cooked egg and tomatoes French toast $5.99 cobb salad $9.49 Belgian waffle $5.99 Chicken breast, bacon crumbles, avocado, bleu cheese, Strawberries and whipped cream hard boiled egg and tomatoes on a bed of fresh greens chicken blt Salad $9.49 Wedge of Iceberg topped with diced tomatoes, bacon and blue Light starts & sides cheese crumbles with breaded chicken breast 1 egg $1.99 Hash browns $1.99 Beverages Toast, biscuit or muffin $2.49 Soft drinks $2.45 Pepsi, Diet Pepsi, Mountain Dew, Sierra Mist, Mug Root Beer 4 sausage links $2.99 hot Drinks Coffee, hot tea, hot chocolate $2.45 Cold cereal $2.99 cold Drinks Iced Tea, milk, lemonade $2.45 oatmeal Brown sugar and raisins $2.99 Juice Apple, orange, grapefruit, tomato, cranberry, V8 $2.45 3 strips of bacon $3.49 Aquafina 20oz bottle $2.50 Fresh seasonal fruit bowl $3.99 Cereal with fruit $3.99 3 biscuits and gravy $3.99

*Southern Nevada Health District regulations governing the sanitation of food establishments - 96.03.0800.2: thoroughly cooking foods of animal origin such as eggs, fish, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. River Cafe Open 24/7 Sandwiches Entrées Includes your choice of french fries, potato salad, potato chips Includes choice of soup or salad, potato, vegetable of the day, dinner or coleslaw roll. Baked potatoes available 11am-11pm.

Grilled cheese & CUP OF SOUP $6.99 Spaghetti with meatballs $8.49 Classic blt $6.99 BEEF STROGANOFF $8.99 Choice of toast with bacon, lettuce and tomatoes Sautéed beef in a mushroom and sour cream sauce served over Carne asada tacos $7.99 buttered noodles Spicy marinated beef tips on corn tortillas topped with onions and Pot roast $8.99 cilantro, served with a side of salsa, guacamole and sour cream Slow simmered roast, mashed potatoes and gravy Reuben $8.99 Hot turkey or roast beef $10.99 Corned beef, Swiss cheese, sauerkraut, 1000 island dressing Open faced, sliced turkey or beef, mashed potatoes and gravy on grilled marbled rye bread Chicken Fried Chicken Steak $10.99 Baja wrap $8.99 8oz chicken breast battered and fried, topped with country gravy A giant flour tortilla wrapped around grilled chicken breast, tomatoes, green and red onions, Ortega chilies, avocado and Southern fried chicken $10.99 mixed greens with chipotle mayo Four pieces of fried chicken Club sandwich $8.99 Liver & onions with bacon $10.99 Our triple decker with ham, turkey, bacon, Swiss and American cheeses, tomato, lettuce and mayo on choice of bread Chicken monterey $10.99 Grilled chicken breast topped with fresh guacamole, Chicken blt $8.99 tomatoes and Monterey jack cheese Grilled chicken breast with bacon, lettuce & tomato Sauteed TROUT $10.99 Smoked turkey blt WRAP $9.99 Seasoned, floured and sautéed Turkey breast smoked daily, topped with sliced bacon, tomatoes, lettuce and mayo Chicken Parmesan $10.99 Served over spaghetti, tossed marinara sauce with garlic bread cheese steak sandwich $10.99 Shaved beef with grilled bell peppers and onions, served Chicken broccoli alfredo $10.99 on a herb butter grilled hoagie roll with provolone cheese Chicken breast, fettuccine, broccoli florets in a creamy alfredo sauce and garlic toast Steak sandwich $10.99 8oz. New York steak topped with onion rings, tomatoes and lettuce Sauteed salmon $13.99 Fresh salmon fillet, simply seasoned with Valencia hollandaise Prime rib dip $10.99 Thinly sliced prime rib piled high on a hoagie roll served with Prime rib 12oz cut* $13.99 horseradish cream and au jus Slow roasted prime rib, au jus and horseradish cream New york steak 12oz* $14.99 1/2 lb. Burgers T-Bone 12OZ and BREADED shrimp* $15.99 All burgers come with lettuce, tomato, sliced red onion and pickle on a toasted onion bun and includes your choice of potato salad, st. Louis pork ribs-full rack $17.99 coleslaw or french fries. Extra toppings 79¢ each Full rack of St. Louis ribs, seasoned, rubbed, then slow hardwood smoked, served with house BBQ sauce Half rack $11.99 Hamburger* $7.49 Cheeseburger* $8.49 American, cheddar cheese, Swiss or Monterey jack cheese BASKETS Veggie burger $7.99 Chicken fingers $5.99 A vegetarian burger patty with jack cheese, avocado, tomato Three chicken fingers deep fried, mild, spicy or plain and fries and cucumber, served on an onion bun Smoked Pork Rib Basket $6.99 River burger* $8.99 Four pork ribs, side of our house BBQ sauce and fries Bacon, cheddar cheese with a fried egg Fried shrimp $9.99 Chili cheese burger* $8.99 Eight shrimp and a side of cocktail sauce and fries Topped with chili, cheese, diced onion and cilantro Fish and chips $8.99 Patty melt* $8.99 Beer battered sole, tartar sauce and fries Grilled onions and Swiss cheese on grilled rye bread Mesquite Burger* $8.99 Dessert $3.49 Topped with fried onion straws, Mesquite sauce, bacon New York style cheesecake • chocolate cake • carrot cake lemon meringue pie • pecan pie • apple pie • vanilla ice cream texas ranch burger* $8.99 Topped with BBQ sauce, onion straws, bacon, jalapeño and cheddar

*Southern Nevada Health District regulations governing the sanitation of food establishments - 96.03.0800.2: thoroughly cooking foods of animal origin such as eggs, Open 7 Days for Breakfast, Lunch & Dinner fish, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with Breakfast 7am–10am • LUNCH 11am–2pm • DINNER 4pm–9pm certain health conditions may be at higher risk if these foods are consumed raw or undercooked.