BISTRO MENU BAKERY MENU
Bistro Menu
Bistro Menu
COLD STARTERS
All the starters & salads served with freshly baked Arabic bread
FURN HUMMUS - 2.8
Chili nuts
TABOULEH - 2.8
Parsley, bourghul
FATOUSH - 2.8
Sumac, fried bread
WARAK ENAB - 2.8 Turkish coffee flavor
TRADITIONAL HUMMUS - 2.8
Tahina
MOUTABEL BAYTNA - 2.8
Eggplant puree with tahina
CHICKEN JARJEER - 3.2
Minted feta cheese
MOHAMMARAH - 2.8
Walnuts
NEJOUMIYEH - 2.8
Labneh with mint
SHANKALISH - 2.8
Thyme, goat cheese
HOT STARTERS
KEBBAH SAJIEH - 3.5 Fried flat Kebbah
HUMMUS BIL LAHME - 3.2
Lamb meat
DAJAJ MOSAKHAN - 3.2
Onion and sumac
KEBDET DAJAJ - 3.2
Pomegranate, coriander
ARAYES BIL JEBNE - 3.2
Lamb, Haloumi cheese
SOUJOUK - 3.2
Lamb sausage
SHRIMP KOZBAREYA - 3.5
Coriander and lemon juice
PATATA HARRAH - 2.8
Harissa
FALAFEL - 2.8
Broad beans A TASTE OF 2 HOT AND 4 COLD - 4.5
A TASTE OF 4 HOT AND 6 COLD - 6.5
SOUPS
ADES BIL HAMED WEL KOSBARA - 2.8
Lentil soup
SOUP OF THE DAY - 3.5
The Chef’s choice
FROM THE GRILL
RIYASH DANI - 8.5
BBQ vegetables
ARABIC MIX GRILL - 8
Bagal salad DUO OF KOFTA - 4.5
Chicken and Lamb Kofta
SHISH TAWOOK - 4.5
Garlic sauce
LAMB KEBAB - 6.5
Pickles
GULF KING PRAWNS - 9.5
Sayadia rice
GULF SEAFOOD - 11.5
Grilled lemon
GRILLED STOCK YARD BEEF - 14
Potato and Vegetables
CATCH OF THE DAY - 8.5
Mohamed rice
GRILLED SALMON - 9.5
Green peas, saffron sauce
DAJAJ MOSAHAB - 7.5
7 spices FURN BURGER - 6.5
Wagyu topside, Steak fries
FROM THE OVEN
MARSHOUSH ADES - 8.5
Braised lamb shank
SHRIMP HARRAH - 9.5
Potato, spicy sauce
CHICKEN MAJBOOS - 7.5
Dakoos sauce
PRAWN FIE QATAAH - 8.5
Minted Labneh
QUINOA MADROUBA - 5.5
Roasted pumpkin SPECIALTIES
ARABIC MIX GRILL BY METER - 22.50
Garlic and tahina .75 meter
ARABIC MIX GRILL BY METER - 33.75
Garlic and tahini 1 meter
WHOLE BABY OUZI - 75
(preorder required) Saffron rice
ROASTED WHOLE HAMOUR - 35
Seafood rice
DESSERTS
An innovative combination of ingredients from the West and the Arab world come together to create truly memorable desserts
LAVA CAKE - 3.2
Vanilla ice cream
CRÈME BRULE - 3.2
Dry fruits BAKLAVA FILO - 3.2
Dried strawberries
MOHALABIA - 2.8
Rosewater
OM ALI - 3.2
Raisins, cream
KUNAFA - 3.2
Sweet cheese
ARABIC ICE CREAM - 3.2
Dates, saffron
EXOTIC FRUITS - 2.8
Fresh lemon sorbet
SOFT BEVERAGES
VEEN VELVET 0.33L - 2.1
VEEN VELVET 0.66L - 3 VEEN VELVET EFFERVESCENT 0.33L - 2.8
VEEN VELVET EFFERVESCENT 0.66L - 3
COCA COLA 0.25L - 1.6
COCA COLA LIGHT 0.2L - 1.6
SPRITE 0.25L - 1.6
FANTA 0.25L - 1.6
CAPI TONIC WATER 0.33L - 1.8
CAPI CUCUMBER WATER 0.33L - 1.8
CAPI SODA WATER 0.33L - 1.8
CAPI GINGER ALE 0.3L - 1.8
RED BULL 0.3L - 2.5
LEMONADES
POMEGRANATE POTION - 2.1 Fresh pomegranate, strawberries & lemon juice
SAFFRON TONIC - 2.1
Saffron extract, lemon juice & fresh grapefruit
FURN LEMONADE - 2.1
Lemon juice, lemon grass. mint & sugar syrup
GREEN APPLE ADDICTION - 2.1
Fresh green apple & lemon juice
SIGNATURE MILKSHAKES
STRAWBERRY RED VELVET - 3.5
CARAMEL CHEESE CAKE - 3.5
CHOCOLATE BROWNIE BLISS - 3.5
THE JUICERY Our homemade selection of healthy drinks by the Juicery
LEMON, PINEAPPLE, CUCUMBER, MINT - 2.1
BEETROOT, APPLE, LEMON, GINGER - 2.1
COCONUT MILK, MANGO, SPINACH - 2.1
YOGHURT, CHERRIES, BLUEBERRIES, BANANA - 2.1
JUICES & SMOOTHIES
FRESHLY SQUEEZED JUICES - 2
Orange/Carrot/Watermelon
JULY JOY - 2
Water melon juice, basil
VERY BERRY - 2.5
Blueberries, acai berries, goji berries, banana, coconut water BLACK TEA
ASSAM BREAKFAST - 2.1
India
EARL GREY - 2.1
Sri Lanka
DECAFFEINATED CEYLON - 2.1
Sri Lanka
KARAK TEA - 2
GREEN TEA
JAPANESE SENCHA - 2.1
Japan
JADE SWORD - 2.1
China
MOROCCAN MINT - 2.1
China & Germany ICE TEA
HIBISCUS & BLACKCURRANT - 2.1
GREEN APPLE - 2.1
COFFEE
AMERICANO - 1.7
CAFÉ AU LAIT - 2.1
CAPPUCCINO - 1.7
ESPRESSO - 1.7
DOUBLE ESPRESSO - 1.95
ESPRESSO MACCHIATO - 1.95
LATTÉ MACCHIATO - 2.1 TURKISH COFFEE - 2.5
(V) VEGETARIAN (N) NUTS (S) SEAFOOD/FISH
We welcome inquiries from customers who wish to know whether any dishes contain particular ingredients. Please inform your order-taker of any allergy or special dietary requirements that we should be made aware of when preparing your menu request. All
Bakery Menu
BREAKFAST
Served 8 AM to 11 AM Choose your bread: Classic white, whole meal sourdough, rye, oat | sunflower, fig | walnut or sage | olive
CRISPY GRILLED TURKEY HAM AND CHEESE SANDWICH - 2.75
With tomato chutney
CORN AND FETA FRITTERS (V) - 2.75
Accompanied with avocado mint-coriander salad
HALOUMI-ZA’ATAR MANAKISH (V) - 2.25
Served with thick Greek style yoghurt BREAKFAST BUN - 4.75
Turkey ham, cheese, baked egg and basil baked in a sourdough bun
BREAKFAST FLATBREAD (V) - 3.75
Tomatoes, onions, mushrooms and poached eggs
FURN BREAKFAST (N)(V) - 6.5
Baked eggs shakshuka style, falafel, foul medames with za’atar manakish and balalit
BAKERY BREAKFAST - 6.5
Eggs your way, lamb sausage, creamed spinach thyme sautéed mushrooms with grilled cherry tomatoes and a sumac rösti
CINNAMON FRENCH TOAST (N)(V) - 5.25
Caramelised almonds, dark chocolate and passion fruit
HOT BANANA BREAD (N)(V) - 5.25
With mascarpone, berries and pistachio crumble
BUCKWHEAT PANCAKES (N)(V) - 3.75
Grilled pear hazelnuts draped with whipped chocolate ganache
FRESH BAKED PASTRIES (YOUR CHOICE) (N)(V) - 3.25
Served with homemade jam and whipped butter ALL DAY BREAKFAST
Served from 11 AM till close
CRISPY GRILLED TURKEY HAM AND CHEESE SANDWICH - 2.75
With tomato chutney
CORN AND FETA FRITTERS (V) - 2.75
With avocado and mint-coriander salad
BREAKFAST BUN - 4.75
Turkey ham, cheese, baked egg and basil baked in a sourdough bun
HOT BANANA BREAD (N)(V) - 5.25
With mascarpone, berries and pistachio crumble
FRESH SALADS AND MEZZA
Locally sourced fresh produce matched with our culinary creativity
FURN FATOUSH (V) - 3.25
Jarjeer, pomelo, fresh pomegranate, avocado, red radish and sumac FURN SALAD - 3.25
Quinoa, local watercress, tomatoes, shredded chicken and grapefruit
FURN MEZZA (N)(V) - 3.5
Freshly baked bread, hummus, moutabel, grilled haloumi and jarjeer
FURN KUBS SANDWICHES
Choose from our selection of freshly baked bread to create the perfect sandwich
ROAST CHICKEN (N) - 3
Walnuts, celery and za’atar
SLOW COOKED LAMB - 3
Hummus, coriander and yoghurt
BEEF BASTURMA - 3.75
Local watercress served with smoked moutabel
CONFIT CHERRY TOMATOES (V) - 3
Avocado, soft feta and basil SNACKS FROM THE FURN
Wholesome and healthy classic snacks with a twist crafted by our artisanal team of chefs
QUICHE - 4
Handmade pastry with potatoes mushrooms and roast chicken
MANAKISH (N)(V) - 2.25
Labneh, za’atar, kashkaval and pea sprouts
FATAYER (V) - 3.5
Shanklish, onions, pomegranate and nigella seeds
WHOLE GRAIN FATAYER - 3.5
Bahraini tikka, shallots and mushrooms
DESSERTS
An innovative combination of ingredients from the West and the Arab world come together to create truly memorable desserts
BAKLAWA MESS (N)(V) - 3.25
A mess of broken pieces of caramelized filo pastry, candied nuts, peanut paste pistachio cream and served with walnut ice cream FURN KATAIF (N)(V) - 3.5
A take on the traditional mille-feuille made with kataif pastry layered with keshta and raspberries
BAHRAINI HALWA SUNDAE (N)(V) - 2.75
A base of traditional Bahraini halwa topped with cardamom panna cotta rosewater sorbet and flaked rahesh
CHOCOLATE FONDANT (N)(V) - 3.25
This is a classic western fondant flavoured with traditional ras el hanout spices and walnut ice cream
FRUITS (V) - 2.75
Assorted seasonal fruits served with a zingy fresh lemon sorbet
OVEN BAKED STRUDEL
All strudels are available to take away
APPLE STRUDEL (N)(V) - 2.75
A traditional Viennese recipe. A filling of crisp chopped cooking apples, raisins and cinnamon are all wrapped in a delicate strudel pastry, baked to perfection served with a choice of vanilla bean ice cream or whipped cream
RED APRICOT STRUDEL (N)(V) - 2.75
A twist on the classic recipe using the local favourite of red apricots served with saffron flavoured vanilla curd DATE AND WALNUT STRUDEL (N)(V) - 2.75
A Middle-Eastern interpretation of the classic using premium Saudi ajwah and akhlas dates with walnuts. Served with hot espresso sauce
MANGO, COCONUT AND CARDAMOM STRUDEL (V) - 2.75
Going tropical with our strudel using exotic mango and coconut combined with cardamom for a truly memorable taste
COFFEE
Selection of hot and iced coffee. Our coffee has a taste, a feel and an aroma that is truly Lavazza. Velvety, delicately balanced with caramel and chocolate notes.
LEMONADES
Satisfy your citrus craving with these inventive blends
POMEGRANATE POTION - 2.1
Fresh pomegranate, fresh strawberry and lemon juice
SAFFRON TONIC - 2.1
Saffron extract, lemon juice and fresh grapefruit juice GREEN APPLE ADDICTION - 2.1
Fresh green apple and lemon juice
SPICE SENSE - 2.1
Ginger, lemon juice and lemongrass
SMOOTHIES
Mix it up with some unique smoothies. What's your taste?
VERY BERRY - 2.5
Blueberries, acai berries, goji berries banana and coconut water
MANGO FANDANGO (N) - 2.5
Mango, blueberries, avocado and almond milk
GET UP AND GOJI - 2.5
Strawberries, banana, goji berries and coconut milk
TEA AND BLOSSOM - 2.5
Karak ice cream and orange blossom JUICES & MILK SHAKES
Choose between a range of classic juices to delight any palate or a fantasy of milk and fruit combinations.
TEA BY JING
An exclusive selection of the finest black teas, light and fragrant green and herbal teas.
(V) VEGETARIAN (N) NUTS (S) SEAFOOD/FISH
We welcome enquiries from customers who wish to know whether any dishes contain particular ingredients. Please inform your order-taker of any allergy or special dietary requirements that we should be made aware of when preparing your menu request All p