SYMBOL OF FRENCH “ART DE VIVRE” AND GOOD TASTE ORIGINS Terroir Premier Cru is sourced from the great Champagne territories and harnesses Nature’s bounty in all its diversity. Fruit of the vine and the work of human hands, this Champagne fully expresses the multi-sensory intensity Montagne and infinite palette of premium vineyards Ouest Clay-limestone in this Enchanted Land. soils North of Montagne de A blend of grape varieties from Limestone soils Champagne’s AOC Premier Cru vineyards, which South of Montagne represent five distinct areas: de Reims • The limestone soils from the south of Limestone soils Côte des Blancs • Coteaux d’Epernay – where limestone, clay and sandy soils converge • Limestone soils to the south of Coteaux d’Epernay Limestone, clay and Montagne de Reims sandy soils • Limestone soils to the north of Montagne de Reims • The clay-limestone soils of Montagne Ouest South of Côte des Blancs Limestone soils BLEND Terroir Premier Cru is the richest blend of Premier Cru vineyards available on the market. Representing its region of origin, a blend of the three classic grape varieties in equal measure imparts balance and surprising potential to each of the component wines contained within, including the Premier Cru wines of Rilly-la-Montagne, Chigny-les-Roses, Jouy-les-Reims, , Champillon, , Cumières and . TASTING NOTE Terroir Premier Cru is clear gold and extremely bright in appearance. Its mineral, nervy character reflects its true origins. This is acosmopolitan, revealing wine. On the nose, sweet notes of acacia honey, pear, white fruits and fresh citrus give way to full-flavoured notes. A sense of place permeates and dominates the Champagne from the outset; from the typical mineral character of limestone soils on the Côte des Blancs slopes after rain, or the mineral core of the stony soils from Champagne’s iconic limestone terroir. Then, spicy Pinot Noir from the south of Montagne de Reims brings intensity and smooth structure to this finely-chiselled wine, caressed by the velvet-textured Meunier, which exudes delicatesse. Finally, a salty, vibrant burst of energy, together with great poise activates the taste-buds. Terroir Premier Cru is ideal served as an aperitif and throughout a meal.

TEMPÉRATURE DE SERVICE

AS AN APERITIF: best served at 7-8°C. WITH FOOD: serve at 10-12°C. ELABORATION

For Guillaume Roffiaen, Chief Winemaker at Champagne Nicolas Feuillatte, the priority is to fine-tune the dosage for each Champagne to enhance the natural aromas. The choice of reserve wine is paramount, based on different cru villages, the harvest year, grape varieties and winemaking and ageing techniques, so that each Champagne develops its own unique style. Terroir Premier Cru is vinified in temperature-controlled stainless-steel tanks. A proportion of oak-aged, malo-free Meunier features in the dosage. Aged at least 3 years in our cellars.

BON APPETIT!

Terroir Premier Cru is a Champagne best shared, bursting with culture and perfect for those with a passion for eating out in style. Synonymous with French “Art de Vivre”, it is well-suited to bistronomy culture. A Champagne to enjoy throughout a meal, and the perfect partner to refined, seasonal dishes.

BRUNCHES SURF AND TURF CHEESE Eggs Benedict Blanquette de veau Mature Comté Croque Monsieur and Croque Madame Entrecôte or sirloin ‘Maître d’Hôtel’ Fresh goats’ cheese Cheese scones Seafood platter Brillat-Savarin Truffle Omelette Skate and capers Pan-fried mushrooms Sole Meunière Pumpkin Pie SIDE DISHES STARTERS Spring vegetable medley Salmon Gravlax Potato chips Foie gras mi-cuit Gratin Dauphinois Prawn brochettes Dim Sum ravioli

EUROPEAN PALLET 800X1200MM

Total Product Product Product Weight Case N° Total Standard N° cases EAN pallet Product Weight diameter Height of Case Dimensions bottles height packaging /pallet Code* weight (kg) (cm) (cm) (kg) (cm) /pallet (cm) (kg)

case of 6 10.20 32.5 x 26 x 19 3282946038928 841 167 75 cl 1.65 9 32 480 80 case of 6 giftpacks 10.50 28.5 x 20 x 33.5 3282946038911 865 183

* Retail sales unit

CENTRE VINICOLE Union de Coopérative Agricoles à capital variable CHAMPAGNE NICOLAS FEUILLATTE RCS Reims 775 611 924 Code APE 1102A - N° agrément N 1554 CD 40 A « PLUMECOQ » Tél : +33 (0)3 26 59 55 50 - Télécopie : +33 (0)3 26 59 63 73 51530 www.nicolas-feuillatte.com