T AI WA NES E E CASTELLA CAK

E IC R Y K IC ST GO AN THAI M

THE HOME OF

N RO TU A N A N ASIAN SOUL FOOD A B

NOODLERS HATE PLASTIC We house fi lter our water We have banned plastic straws, cutlery and stirrers Our packaging is 100% compostable O A B

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ASIAN KA LE S AL BITES AD SMALL PLATES THAT PACK A PUNCH WITH HAWKER-STALL FLAVOUR

N E K C I H Our Dumplings And Wontons C D IE Are Handcrafted By Our FR N EA Resident Noodle Master KOR

STICKY EDAMAME 26 CHICKEN XIAO LONG BAO 32 Steamed Edamame, Sticky-Spicy Sauce With A Hot Chicken Broth Filling

VEGETABLE SPRING ROLL 36 DUCK GYOZA 42 Hand-Rolled & Filled With Mixed Vegetable Pot-Stickers Style, Teriyaki Glaze And Glass Noodles VEGETABLE WONTON 38 KINILAW NA TANIGUE 48 Steamed And Served With Szechuan Chilli Sauce Philippines-Style Ceviche With Kingfish, Red Onion, Green Chilli And Candy Tomatoes, VIETNAMESE RICE PAPER ROLL 42 Coconut Vinegar Crunchy Vegetables, Shrimp, Rice Vermicelli With Nuom Cham, Sweet Chili Sauce And Peanut Sauce PRAWNS SIEW MAI 38 Ginger, Soy And Rice Vinegar Dip PRAWN CRACKERS 24 Unlimited Crispy Crackers With Sweet Chilli Sauce OUR SPECIALS Salads SHRIMP BLASTER 54 Crispy Shrimps Topped With Creamy Wasabi ASIAN KALE SALAD 46 And Mango Relish Local Curly Kale, Red Cabbage, Carrot, Cashew Nuts With A Miso-Ponzu Dressing POTATO & OCTOPUS TAKOYAKI 42 Japanese Mayo, Scallions And Tuna Flakes KOREAN JAPCHAE 62 Sweet Potato Glass Noodles, Crispy Vegetables, Wood Mushroom, Toasted Sesame Seeds KOREAN FRIED CHICKEN 56 Double-Fried Deboned Chicken Wings Tossed In Glossy Spicy Sauce Vegetarian Shellfish Egg Gluten Free CALAMARI BASKET 48 Contains Nuts & Seeds Soy Fish Vegan Fried Calamari Strips Seasoned With Chilli Salt Dairy Raw Food Spicy Very Spicy And Sansho Pepper All prices are in UAE Dirhams. A 7% municipality fee and 10% service charge is included for Souk Madinat Jumeirah. All prices are inclusive of value added tax. Please inform us of any allergies or dietary requirements before ordering, we would be happy to assist you in choosing suitable foods or prepare a dish that meets your specific requirements. FRIE D TOF U B AO take a bao ASIAN KA LE S TEAR OPEN THE STEAMY LITTLE PILLOW AND AL AD BITE INTO AN EXPLOSION OF FLAVOURS

Duck Char Siu Bao 36 Shredded Duck Meat, Crispy Leeks With Hoisin Sauce

Shrimps Blaster Bao 34 Battered Shrimps, Green Mango With Lao Ga Ma Jam

Fried Tofu Bao 28 Scallions, Soy Glaze, Wakame And Cucumber

KING OYSTER MUSHROOM YAKITORI ALL ITEMS BELOW SERVED AS TWO SKEWERS

Malay Chicken Satay 26 Peanut Butter Sauce NASU DENGAKU

Kawa 22 Crispy Chicken Skin, Yakiniku Sauce

Ssamjang Ebi 42 DAKKOCHI Whole Tiger Prawns Brushed With Korean Ssamjang Sauce

Dakkochi 32 Minced Chicken Marinated In Light Gochujang Paste

Yakiniku 56 Wagyu Hanging Steak, Yakiniku Tare Glaze

Nasu Dengaku 22 SSAMJANG EBI Miso Glaze Eggplant With Sesame Seeds

King Oyster Mushroom 32 Scallion, Korean Perrilla Oil And Shichimi Togarashi the golden PIPA DUCK A SOPHISTICATED CANTONESE DISH THAT IS SUPPOSED TO RESEMBLE THE CHINESE BALLOON GUITAR, THE PEI PA UMAMI WHOLE 186 HALF 99 The Duck Is Served With Steamed Pancakes, Cucumber, Leek And Sweet Hoisin Sauce GR GOODNESS EE N C U R R Nasi Goreng 64 Y Fried Rice Tossed With Chicken, Prawns Served With N Chicken Satay, Fried Egg And Prawns Crackers O D

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Sweet & Sour CHICKEN 62 PRAWNS 72 A K

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Marinated Chicken Or Prawns, E

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Onion, Bell Pepper And Pineapple I

H + Bottomless Jasmine Rice AED 14 C

Black Pepper Beef 66 Tender Beef Strips With Black Pepper Sauce, OnionsMalay And Capsicum Chicken Satay (Ns)(Gf) 22 + BottomlessPeanut Jasmine Butter Rice Sauce AED 14 UMAMI SPECIALS Kawa (S) 62 18 Thai Chicken With Cashew Nuts Green Curry VEGETABLE 52 CHICKEN 68 CrispyCrispy Baked Chicken Chicken, Skin, Lime-Scented Yakiniku Sauce Chilli Sauce Aromatic Green Coconut Curry With Thai Basil, And Roasted Cashew Nuts Pea Aubergines And Steamed Rice + BottomlessSsamjang Jasmine Rice Ebi AED 14(Sf)(Ns) 38 Whole Tiger Prawns Brushed With Korean 126 Ssamjang Sauce Chinese Whole Steamed Seabass RICE Locally Sourced Seabass, Vegetable Strips, Ginger, Jasmine Rice 14 Light Soy And Sesame Oil BrownDakkochi Rice (Ns)(S) 16 28 Minced Chicken Marinated In Light Gochujang Paste Egg Fried Rice 18 Chicken Katsuo Don 54 Vegetable Fried Rice 18 Fried Chicken Breast On Fragrant Japanese Fried Rice Yakiniku (S) 56Served With Cucumber And Carrot Tsukemono BANCHANWagyu Hanging Steak With Yakiniku Tare Glaze Flaky Paratha Bread 18 Char Siu Beef 132 Garlic & Ginger Kangkong 28 Nasu Dengaku (Vg)(Ns) 18 Slow Braised Wagyu Oyster Blade, Char Siu BBQ Sauce, BaekMiso Kimchi Glaze White Eggplant Vegan With Kimchi Sesame Seeds 22 Ginger & Garlic Chinese Spinach And Steamed Rice Tongbaechu Kimchi Classic Korean Kimchi 22 SunomomoKing Oyster & Wakame Mushroom (Vg)(Ns)24 28 The Tiffi n Combo 56 WE LOVE THE PLANET, DON’T YOU? Scallion, Korean Perrilla Oil And Shichimi Togarashi We have made every effort to reduce our carbon footprint by sourcing Choose 3 From The Above Banchan as much as we can locally in the UAE. We have also proudly launched a fl eet of electric bikes to bring fast fresh noodles to your door, in a more eco-friendly way SIN GA PO R E N O O D L E S Ramen & Soup

Curry Laksa 72 Coconut Curry, Chicken, Prawns, Tofu, Fish Balls

Spicy Tsukemen 68 Spicy & Rich Chicken Broth, Tare Egg And Nori Seaweed Served With Warm Ramen Noodles To Dip On The Side PAD THAI

Duck Wonton Soup 64 Roast Duck, Yakisoba Noodles And Duck Wonton

Tokyo Shoyu Ramen 58 Chicken Broth, Chicken Chiashu, Menma, Handmade Ramen Noodles And Tare Egg

Tom Yum Goon VEGETABLE 46 SHRIMPS 58 Hot & Sour Thai Soup With Vegetables, Lemongrass And Kefir Lime Leaves

Vietnamese Pho Bo 52 Beef Broth, Rice Noodle, Green Onions, Coriander And Bean Sprout

T OK YO WOK ROLL & S H O Y U Caramelized Beef Noodles 68 R A Ban Mian Noodles, Carrot, Shitake Mushroom, M E Grilled Beef, Togarashi Egg N

Pad See Ew 62 Char Kway Teo Noodles, Snow Peas, Chicken Thigh, Seasoned Soy Sauce

Singapore Noodles 72 Vermicelli Rice Noodles, Chicken, N Prawns And Fried Egg O O

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Pad Thai 68 M

O Flat Rice Noodles, Tamarind Sauce, Prawns, T Tofu And Peanut, All Wrapped In Egg

Shanghai Noodles 72 Udon Noodles, Beef Strips, Chinese Spinach, Mushroom And Ckt Sauce

Chinese Dan Dan Noodles 58 V I

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White Noodles, Szechuan Chilli Oil Sauce, T

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B O DESSERTS

Sago Pudding 32 T AI Coconut Cream, Mango And Muscovado Sugar Jelly WA NES E E CASTELLA CAK Thai Mango Sticky Rice 38 E Black Sticky Rice, Mango Compote, XO T Coconut Sauce And Sesame Seeds IC A SI AN FR 38 UIT Banana Turon SALAD Fried Plantain In A Crispy Pastry With Dulce De Leche Sauce

Exotic Asian Fruit Salad 38 Passion Fruit Sorbet With Sweet Rice Crisp

E IC R Y K IC ST GO AN Tea THAI M CHEF’S SPECIALS Organic Single Estate Blends From Avantcha Boutique Teas MISO-CHOCOLATE MOUSSE 46 Popping Candy, Sesame Cracker And Cocoa Nibs Jasmine Mao Jian 20 Organic Jade Dew 20 TAIWANESE CASTELLA CAKE 48 GOOD FOR SHARING Chamomile Cooler 20 Fluffy Sponge Cake, Matcha Whipped Cream And White Chocolate Namelaka Organic Ginger Breeze 20 Organic Golden Yunnan 20 PU ERH MASALA 20

N RO TU A N ISO-CH A M OCO N LA A TE B N M O O O U S G ice cream S

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M O T and sorbet AED 16 per scoop

Vanilla | Chocolate | Matcha Passion Fruit | Mango | Lychee

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