VINEYARD TABLE & TASTING LOUNGE

BITES House Made Pickles GF 8 Butternut Squash Hummus, 10 Pepitas & Pita Chips VG Herb Roasted Nuts GF, V 8 Artisanal Cheese & Charcuterie Board* 26 Gourgères VG 10 Traditional Accompaniments VG

SHARES Tempura Cauliower 15 Pincho Moruno Skewer 24 Burnt Pepper Aioli VG Coulotte, Charred Romaine, Baby Beets, Chimichurri GF Diane’s Garden Bowl 14 Grapes, Beets, Barley, Hazelnuts, Dukkah, Cioppino 28 Yogurt Dressing VG Cod, Shrimp, Clams, Mussels, Crostini

Shrimp a la Plancha 18 Tru e Mac & Cheese 24 Green Goddess, Chili Sauce, Cherry Tomatoes, Mushrooms, Green Onion, Italian Truffles, Pain au Levain Wagon Wheel VG Pork Belly Tacos 15 Aloo Gobi Curry 15 Mojo, Apple, Radish, Avocado Crema, Cilantro GF Cauliflower, Potato, Wild Rice, Paratha V Chicken Sausage Meatballs 18 Weinkraut, Peppers, Mustard Aioli

SWEETS Dark Chocolate Tru es 18 Upside Down Almond Fanancier, 12 Vin Cotto Grapes, & Chantilly Cookies Trio 12

“Every single day, we strive to be better than the day before. That’s what my family instilled

in me. For ve generations, we’ve worked relentlessly to grow and produce great

California Chardonnays. We don’t do it because we have to, we do it because we love to.”

Karl D. Wente, 5th Generation Winegrower

OSHUA EIDREITER 18% GRATUITY ADDED TO GROUPS OF SIX OR MORE CHEF DE CUISINE - J L GF = GLUTEN FREE, VG = VEGETARIAN, V = VEGAN GENERAL MANAGER- CAITLIN BOLIN

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD @ WENTEVINEYARDS @ WENTE OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS VINEYARD TABLE & TASTING LOUNGE Wente Vineyards is the country's longest, continuously operated family-owned winery, founded in 1883. Blending traditional and innovative winemaking practices, we draw from our estate vineyards in the and Arroyo Seco, Monterey appellations to create an outstanding portfolio of certied sustainable ne wines.

FLIGHTS Journey Flight 20 2017 nth DEGREE , 2017 Small Lot , 2017 Cabernet Franc, 2017 Artist Series Sonata, 2017 nth DEGREE Wente Chardonnay Clone 30 2014 Hanzell Vineyards, 2018 Morning Fog, 2018 Riva Ranch Vineyard, 2016 Murrieta’s Well, & 2017 nth DEGREE th 40 n DEGREE 2017 Chardonnay, 2017 Pinot Noir, 2016 , 2016 Syrah, & 2017 Syrah

WINES BY THE GLASS WINES BY THE BOTTLE RETAIL CLUB 2018 Riva Ranch Chardonnay 11 2018 Riva Ranch Chardonnay 22 17.60 Full of tropical notes, this is one of our most popular wines. . 2018 Eric’s Chardonnay 30 27 2017 Artist Series Sonata 22 Opens with aromatics of mushroom, cocoa, wet fresh leaves and olive 2018 Niki’s Pinot Noir Rosé 30 27 tapenade. 2018 Winemakers 4+5 Sauvignon Blanc 30 27 2016 Small Lot Petite Sirah 22 Aromatics of black fruit with a touch of vanilla and black currant. It 2017 Charles Wetmore 35 28 has big rich tannins with a dark chocolate finish and a hint of nutmeg. 2017 Sparkling Brut 40 36 2017 Limited Release Cabernet Franc 22 Considered by many to be the best Wente Vineyards wine. 2016 Small Lot Petite Sirah 45 40.50 th 2017 n DEGREE Chardonnay 2017 Winemakers Select Azul Verde 50 45 Beautiful toast aromatic, reminiscent of crème brûlée or toasted 22 marshmallow, rounded by the acidity of ripe lemon. 2017 Limited Release Cabernet Franc 50 45 th 2017 n DEGREE Pinot Noir 30 2017 Artist Series Sonata 60 54 From a cool coastal appellation, it displays finesse and power. 2017 nth DEGREE Chardonnay 70 63 .50 2017 nth DEGREE Pinot Noir 95 85 2015 nth DEGREE Cabernet Sauvignon 120 108 2017 Winemakers Select Lot 010 90 81

GARDEN COCKTAILS WENTE COCKTAILS Stone Fruit Margarita 16 Wente Seasonal Sangria 14 Silver Tequila, Plum and Garden Elderberry, Lime, Agave, Salted Rim Red or White, Seasonal Fruit Cherry Envy 16 Weekend Bubbles 14 Angel’s Envy Bourbon, Drunken Cherries, Sweet Vermouth Vodka, House-Made Dragon Fruit and Sage Purée, Lemon, Wente Brut Earl-y Riser 15 Vacation Mode 14 Earl Grey-Infused Gin, Fernet, Froth, Lemon,Garden Thyme Infused Honey Pineapple-Infused Orange and Mandarin Vodkas, Wente Riverbank The Real Deal Wente Old-Fashioned 15 Bourbon, House-Made Blackberry-Rosemary Purée, Lemon, Froth 16 House-Made Blood Orange Bitters, Bourbon, Cherry House Gin & Tonic The Wente 75 14 Gin, House Made Tonic, Lime 15 Wente Vineyards Brut, Brandy, Elderflower Liqueur, Lemon-Thyme Syrup Strawberry Mojito Flor de Caña Soaked Strawberries, Lime, House Mint Bitters 14 NON ALCOHOLIC BEVERAGE Garden Lemonade or Mojito ask your server for today’s creation BEER Heretic 8 21st Amendment 8 Ace 8 Craft Lager, Fairfield, CA 5.4% Blood Orange IPA, San Francisco, CA 7% Pear Hard Cider, Sebastopol, CA 5% Lagunitas 8 Kombucha 8 Heineken 0 6 Pils, Petaluma, CA 6.2% Hibiscus Raspberry 4.5% Non-Alcoholic, Holland 0%

For full wine and spirits list, please request from your server. All wines are available for retail sales to take home. 510 VTL MENU R9.1 07.15.19