ALE of Two Cities
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ALE of two Cities the local beer drinkers’ Magazine CAMRA in Salford North Manchester and Southeast Lancs Irlam Old Station House - alight here for great ale Dutton Arms, Patricroft - canalside gain Nags Head - is Eccles on its way back? you can come by train, barge or tram, and they’re all linked by bus 100 Your FREE magazine to read at home or in the pub. Take it with you or leave for others edition 8 Summer 2015 Ed writes No new local breweries to report in this issue, SITUATIONS VACANT but the imminent re-opening of Star Inn’s Can you imagine yourself working in a high- house brewery in Higher Broughton tops the pressure office, constant news feeds list of good things to know. Next comes the demanding attention, deadlines to meet, an leasing by Blackjack Brewery of the unsympathetic boss demanding ever more, Smithfield Market Tavern. This really could and printers’ bills to be met? Welcome to secure the future of one of Manchester’s historic pubs. Then we have Seven Bro7hers my world. Not. Brewery shortly to open a new bar in But vacancies will shortly arise in all aspects Ancoats, an area whose population has of the production of ALE of two cities, grown rapidly in recent years but with no real including that of unsympathetic boss. If you ale within the district, until now. fancy being involved, at any level, including tea girl and coffee boy, get in touch with me. All three breweries, along with several others, Apart from enthusiasm and skills appropriate are included on our Bus to the Brewery to the chosen rôle, you will need to be a route, which we are running as part of Cask CAMRA member. Ale Week on Sept 26th. Read more inside. ONE FOR THE ROAD The route will pass through Eccles, which is It’s become quite common for CAMRA another area of real ale growth. Cover members taking a trip away, perhaps that photos show the Nags Head, Church Street week in Bridlington you’ve saved all year for, and Dutton Arms, Barton-upon-Irwell, with to take their local magazine to distribute far further reports inside. Further on into Irlam and wide. We’ve heard of ALE turning up in the news is not so positive, but the excellent some very odd places. If you fancy taking a Irlam Station, its buildings re-opened in few copies with you, rather than raiding your March, plans to add cask, and The Grocers local pub get in touch with me for a few spare in Cadishead has really made its mark on the copies. Enjoy your hols and don’t forget to area. Its overflow yard is now fully furnished and in use daily. Long may the sun shine. use Whatpub. How to get in touch with CAMRA locally news & views for publication in ALE of two cities over 8000 copies of this issue distributed Robin Bence email [email protected] North Manchester Branch (includes the whole of Salford) web: northmanchester.camra.org.uk Email Phil Booton: [email protected] Trafford & Hulme Branch web: thcamra.org.uk Email John O’Donnell: enquiries@ thcamra.org.uk Stockport & South Manchester Branch web: ssmcamra.co.uk Email Paul Felton: [email protected] South East Lancashire Branch web: https://sites.google.com/site/southeastlancs Email Steve Prescott: [email protected] The views and comments expressed in this magazine do not necessarily represent CAMRA policy, either nationally or locally. The copyright of all content, including photographs, is the property of the Campaign for Real Ale Ltd, unless otherwise stated. Printed by Printfine Ltd © CAMRA Ltd 2015 3 ECCLES REAL ALE GAINS MANCHESTER TRIES TO KEEP UP Two Eccles pubs have returned to offering Best news must be the takeover of the cask-conditioned beer to boost trade. In Smithfield’s lease by Blackjack Brewery. The Church Street the recently refurbished Nags pub had never fully recovered from its earlier Head (aka Fox, Finn Mc’Coul’s) has added structural and financial difficulties, despite three prominent handpumps, currently huge efforts by family Downes [see ALE 7], selling beers from Well’s Brewery in Bedford. The permanent price of £1.50 per pint is set but this sounds like a recipe that will work. to challenge nearby Wetherspoon’s. And A showcase for Blackjack products plus, it sales of cask in the first weeks have certainly seems, guest beers. increased rapidly. We’ll have more about landlord Wayne Robertson and the pub in Following a similar route is Seven Bro7hers the next Brewery. They are taking a newbuild unit in edition of ALE Blossom Street as a modern bar for a modern of two cities. Ancoats: opening late Summer. Tariff and Dale is a new bar in a converted victorian warehouse, named after its street corner address. Two handpumps with ale from local micros, starting with First Chop and Outstanding. Meanwhile, near neighbour Kosmonaut has left the real ale orbit and removed its handpumps. Seems they’re too busy serving customers to serve them what they actually want. Astonishing. Photos Mark Charnley 246 As the upgrading of Victoria Station continues, an expanded Metro Bar is shortly to be relaunched as the Beerhouse. The Pumpkin coffee bar (same owners) which shared the site is being resited onto the station concourse. With its understated interior and grand domed ceiling in the Grade II listed building, we might have In Patricroft, canalside anticipated a cask beer range to match. Sadly, pub the Dutton Arms has it seems we will be offered a journey more also gone back to cask. The three Pacer than Pendolino, still with just two real handpumps had taken early retirement since ales. That’s exactly where we were back in Boddington’s days, although used at one BR days, when this was the only cask beer point for John Smith’s cask bitter. Leased free house in town. Bass and Boddy’s, then. from Punch and now managed by Steve The rest of us have moved on, but the Gannon, late of Wigan’s Swan & Railway, cask franchise holder SSP’s train is stranded in this has returned in the intriguing form of a station. Blow the whistle, someone, we’re off. house-badged pale ale. At the time of When’s the next train to Stalybridge?. writing its source has still not been identified. Shows how much we know about beer! Get Beermoth is spreading its wings. They have there [buses 22, 68, 100] try it for yourself, applied for a new full licence for a unit and support their excellent initiative. adjacent to the Post Office in Spring Gardens. 4 September Beer[& Festivalcider] 24�� to 27�� 10 minutes by bus from Piccadilly Bar open 20 11 am to midnight food available all sessions RIVERSIDE PUBS OF SALFORD based on idea from Bill Collier Leaving behind the three pubs settled around all tables. Although the building is scarcely the former number nine dock, the first real two decades old, this one looks, feels and ale bar is less than 250 metres walk. The behaves much more like a traditional pub buildings facing ex-number eight dock were than any of its near neighbours. The three amongst the earliest to be developed at cask ales on the central servery bar are always Salford Quays, and the Premier from the GK stable, and usually include Abbot Inns/Beefeater ‘Quay House’ certainly shows Ale. Originally named the Exchange Bar & signs of an earlier architectural style. The Grill, the pub relaunched under its present principal business here is serving steak and name in 2013. The name nods, obviously, other meals on two floors, but casual drinkers towards a certain famous artist from Swinton, are welcome. Whitbread no longer brew, of but may also refer obliquely to one of the course, and the beer comes mainly from the principal imports through the former Docks. Marston’s group, while Black Sheep is a The Salford Quays tram stop is right outside frequent visitor. the front door. The Whitbread story in Salford and Before leaving this part of the waterfront, Manchester is an interesting one. They note the absence of the Pump House. arrived in a big way when they acquired Banks’s opened the pub, with its two pale- Threlfall-Chesters in 1967, and operated from coloured Wolverhampton real ales, in 1992 Salford’s Cook Street Brewery until they in one of the few remaining older buildings, closed it in 1988. After a gap of several years Such is the speed of change that by 2003 it Cook Street had returned to cask ale, both had closed and its site is now a car park. Chester’s Mild and Bitter reappearing in many local pubs after successful Another lost riverside pub was the Old campaigning by CAMRA members. The Boathouse Inn in Everard Street, run by Mark strongest Whitbread brew today is probably Addy, who between 1851 and 1890 saved the coffee in their various café brands such more than 50 people from drowning in the as Costa. Irwell. Sadly, no recognisance of his deeds is to be found where his pub stood until about Another three minute’s walk, this time facing a century ago, although he was very widely number seven dock, is the Matchstick Man, lauded in his own lifetime. The nearby a Greene King pub. Like all pubs around the footbridge carries his name, and a memorial Quays the food menu stands prominent on stands in Weaste Cemetery. The first part of this article, covering Getting to Salford Quays is dead easy: tram from Cadishead to Salford Quays, appeared in Manchester city centre every 6-12 minutes, frequent Stagecoach 50 via Salford, or First 53 every 30 minutes ALE 7 and can be found archived on the (hourly Sundays) daytime from everywhere else.