Aged Cheddar and Bialys Chef’s Line® Aged Cheddar and Onion Bialys

A traditional Polish bialy is a chewy yeast roll similar to a . Bialys are baked, not boiled like , and instead of a hole, they have an indentation that holds fillings. Our Aged Cheddar and Onion Bialy boasts two-year aged white cheddar cheese and diced Spanish , for a sumptuous flavor that’s straight out of the old country.

Product Attributes Benefits

• Made without artificial colors, flavors • Versatile: Serve at , brunch or preservatives or lunch • Made with 9-hour pate • Short ingredient list and clean label fermente (preferment) customers crave • Hand-formed and hand-topped for a • Authentic and reminiscent of the back-of-house look traditional Polish roll • Topped with two-year aged sharp white • Savory flavor profile offers a filling cheddar cheese in large shred size alternative to a toasted bagel • Topped with diced Spanish onions • Can be sliced and used as a • Frozen sandwich carrier

Menu It/Uses Preparation Instructions

• Bialy Breakfast Sandwich Sunny Bake from thawed for 5-6 minutes. Bialy • CC Capers Bialy Platter can be toasted whole or cut in half. • Lunch Sandwich & Eggs • Bialy Pizza

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Serving Servings A-Code Product Description Pack Size Size Per Case

4264835 Aged Cheddar and 48/2.8 oz. 2.8 oz. 48 Onion Bialy

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