IU vs. UConn at 7PM Cream & Crimson ‘ shot’ - $2 just Tap’d: Heavy Seas ‘Holy Sheet’, Mission ‘Shipwrecked’ & Petrus ‘Aged Red’

A light body that is brewed with oak-smoked wheat and delivers a smokey mellow wheat flavor.

Originally brewed in 1975 to commemorate Paul Revere's ride, this brew is a heavily hopped (Cascade hops) with a copper color and a hoppy nose.

This crisp and refreshing cider mixes the sweetness of the apples with a subtle dryness for a balanced cider taste.

A malt driven scotch ale, made with 100% Michigan grown barley and a blend of Pacific Northwest and Michigan hops.

Bursting w/ hop aromas ranging from pine to grapefruit notes. Two Hearted remains one of the defining American style India Pale .

A blend of roasted malts creates a beer that is gently smoky and beguilingly chocolaty, with notes of coffee and caramel.

This golden Trappist beer combines sweet & in a rare balance w/ fruity touches of Muscat grapes, raisins & ripe apples.

Nutty aromas meet with a bittersweet chocolate note and light coffee roast.

Brewed according to the purity standards of the German Purity Law of 1516. High quality ingredients are part of the process, which dates back to 1867.

A bounty of American hops delivers the signature clean and crisp finish of a perfectly balanced West Coast style IPA.

This beer is made with milk sugar (lactose) which gives this beer a nice creamy mouth feel which mingles with hints of chocolate and roasty flavors.

Brewed with an abundance of flaked oats, bitter and sweetened imported chocolates, Sumatra and Kona coffee.

Spiced nicely with pumpkin, cinnamon and a touch of vanilla.

Strong cocoa presence in the aroma gives way to a creamy lactose sweetness with just a compliment of chocolate character on the tongue.

Brewed with barley, oats and wheat this brew exudes mild hop bitterness and a nuanced body. It is a balanced, agreeable offering.

This starts out as 30th Street Pale Ale & undergoes Spanish cedar aging. Wood aging imparts an intense cedar aroma which dominates the dry hop.

Boiled for 3 hours to intensify the caramel malts & Pacific Northwest hop charge. The result is a rich, estery brew with toffee notes & citrus hop flavors.

A crisp hint of roasted barley, the fresh breeze of hops & the refreshing bite all make for the bittersweet reward.

Aged in brandy barrels this Belgian is rich, complex and unique. Rounded, spicy caramel flavors mixed with vinous notes and oak overtones.

A Rye based double IPA. Brewed with an obscene amount of malts and hops. Shocking flavors - Far beyond contemporary community standards.

An American craft brewed with real pumpkin and spices, this brew strikes a perfect balance between bright refreshment and seasonal spice.

Aged in bourbon barrels to provide a sweet hint of caramel and vanilla to dark-roasted malts and finish with the essence of a lightly roasted coffee.

Brewed w/ cinnamon, orange zest, clove & generous amounts of honey. Smooth, full & spicy, balanced by hops and a substantial, warming alcohol character.

Initial roasty, mocha flavors rise up, with slight hop & roast bitterness in the finish. The rest is pure bliss of milk chocolate fullness.

Straight raspberry juice is blended with selected ; reich-red has a taste of sparkling raspberry champagne.

Distinct, with depth and malt character this Imperial IPA brings intense hop character. Shipwrecked drinks like an IPA but has the backbone of a double.

A white IPA with flurries of Mosaic and Amarillo hops bring soft fruit and citrus flavor, followed by a layer of bitter.

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Sweet, sour, salty, bitter & spicy flavors. This malt-forward dubbel ale is fermented with Trappist and finishes dry & slightly sour from a touch of bretta.

A soft, medium-body with subtle pepper character and fruity undertones.

Oats bring a creaminess and soft mouth-feel to rich, roasty malt character. Experience its rich flavors and hints of coffee and chocolate.

An brew fermented with cherries. Aromas & flavors of dark cherry pie & vanilla. Elements of sour cherry intertwine with hints of oak & cherry skin.

Golden Ale delicately spiced with smoked chipotle chile peppers. Delivers a rich malty aroma, delicately smooth & crisp flavor, & subtle chipotle chili finish.

The mellow flavor of oats, chocolate malts, and real chocolate are balanced perfectly with the right amount of hops for a bittersweet finish.

The quench of wheat ale combined with the delightful aromatics and subtle fruit flavor contributed by Maine wild blueberries.

This brew features "wet" or un-dried whole-cone hops from Yakima, WA that are plucked from the bine and delivered to the within 24 hours of picking.

Deep ruby in color this beer is brewed with fresh English hops thrown into every brewing vessel, then dry hopped after fermentation to impart a zesty kick

This truly old fashioned soda has the rich, creamy flavor that only comes from using pure Wisconsin honey from the combs.

Ebony in color, smooth, creamy & full bodied w/ big richness of texture that is oily & assertive, like a warming coconut brandy.

This is an American , with a severe bitter taste that is worthy for those willing for the extreme..

While freshness is a key component of many - especially big, citrusy, floral IPAs; Stone demands freshness and consumed by 12.12.13. Enjoy now.

Barley, wheat & oats are used to give this beer its smooth malt profile, balanced w/ American hops & a cool fermentation.

A bright, vibrant wheat beer brewed with real ginger and clover honey that delivers the perfect balance between sweet and spice.

A big American Christmas brewed with English chocolate malt, Mexican sugar and of course, tons of strange American hops.

An American Wheat Beer brewed with red wheat and boat loads of amarillo hops gives this summer brew a lemony finish.

Belgian style ale with triple fermentation. L’Eau Bénite is a golden ale with a slightly fruity taste and a light spicy aromatic flavor.

A Classic American , reminiscent of what local beer tasted like before prohibition.

Expect huge wafts of tropical fruit notes from the citra hops, balanced by a moderate bitterness and light toasted malt character.

Brewed w/ organic coriander, chamomile, and orange peel to be light on the tongue & refreshingly tart.

A cloudy hazy appearance & unmistakable flavors of cloves, banana, citrus, vanilla & bubblegum are just some of the refreshing characteristics.

Chocolate malt and real dark chocolate are combined with Young's, full flavored dark beer to craft a satisfyingly indulgent, but never overly sweet experience.

Ask a server about a beer shot New Holland Cabin Fever $8 Flight sampler of (4) 5oz. selections: Upland Bourbon Teddy Bear Kisses Great Divide Oak Aged Yeti - Tenacious Traveler Dark Horse 4 Elf Hebrew Jewbelation

- Sierra Nevada Northern Hemisphere WychWood Hobgoblin - Bells Christmas Sun King Hard Hat - Fountain Square Count Nibula Fat Heads Holly Jolly Sun King Wet Hop and Sticky Heavy Seas Winter Storm