LUNCH : 12:00pm – 3:00pm (last order by 2:30pm) DINNER: 6:00pm – 10:00pm (last order by 9:30pm) A1. PLAIN PAPPADAM (FRIED/ROASTED) 80

A2. MASALA PAPPADAM (FRIED/ROASTED) 100

A3. PUNJABI (2 PCS) (Fried dumpling with spicy potato filling) 150

A4. MARU BHAJIA (Potato slices fried in fluffy batter) 250

A5. SPRING ROLLS (4 PCS) (Fried pancake roll with vegetable filling) 250

A6. PANEER (8 PCS) 400 (Fried green stuffed cottage cheese dumplings )

A7. BATETA ( 3 PCS) (Fried spicy potato dumpling served with tamarind chutney) 200

A8. HARE KRISHNA MIX (Spicy chick pea and potato with fried savouries and chutney) 300

Punjabi Spring Roll Paneer Pakora Maru Bhajia B1. ( dumplings served in sweet yoghurt and assorted 400 chutneys) B2. BOMBAY BHEL (Boiled potatoes and chickpeas mixed with crunchy savouries, green 250 and tamarind chutney) B3. SEV (Crispy puri topped with boiled potatoes, assorted chutneys and 200 spiced tomatoes) B4. DAHI BATETA PURI (Crispy puri stuffed with boiled potatoes, assorted chutneys and 200 sweet yoghurt) B5. PANI PURI (Hollow puris filled with spicy mint water, tamarind chutney and 200 diced potatoes) B6. PAV (Thick spicy mixed vegetable curry served with butter fried bread 400 buns) B7. CHEESE (Pav bhaji topped with cheese) 450

B8. CHHOLE BHATURE (Spicy chick pea curry served with fried indian wheat bread) 400 B9. SEV SAMOSA (Samosa pieces mixed with spicy assorted chutneys and topped with 250 sev)

Bombay Bhel Chhole Bhature Sev Samosa Chaat Dahi Vada (All the following dishes are accompanied with mild South Indian sambhar and )

C1. SAMBHAR (4 PCS) (Steamed cakes with lentil soup) 300 C2. SAMBHAR (4 PCS) (Fried lentil dumplings with lentil soup) 350 C3. PLAIN (Thin crispy rice pancake) 250 C4. PAPER DOSA (Extra thin crispy rice pancake) 300 C5. PAPER (Extra thin crispy rice pancake stuffed with spiced potato filling) 400 C6. MASALA DOSA (Crispy rice pancake stuffed with spiced potato filling) 350 C7. SPRING CHEESE DOSA 400 (Crispy rice pancake stuffed with stir fried vegetables and cheese) C8. SADA RAVA DOSA 300 (Crispy semolina pancake) C9. RAVA MASALA DOSA 350 (Crispy semolina pancake with spicy potato filling) C10. PLAIN UTTAPA (Mild rice and lentil thick pancake) 300 C11. TOMATO UTTAPA (Mild rice and lentil thick pancake topped with tomatoes) 350 C12. VEGETABLE UTTAPA (Rice and lentil thick pancake topped with mixed vegetables) 350 C13. MASALA UTTAPA 350 (Rice and lentil pancake topped with spicy potatoes) C14. CHEESE UTTAPA (Rice and lentil pancake topped with cheese) 350

C15. CHEESE MASALA UTTAPA 400 (Rice and lentil pancake topped with spicy potatoes and cheese) C16. GOVINDA SPECIAL SOUTH INDIAN THALI (2 , 1 masala dosa, 1 dahi vada, 1 medu vada, 1 uttapa, 700 sambhar and chutney) C17. PURI AND ALOO SABJI 300 (Five puris with spicy potato curry) D1. VEGETABLE MANCHURIAN (Carrot and cabbage dumplings cooked in a thick soy sauce) 350

D2. PANEER CHILLI 450 (Cottage cheese cubes stir fried with capsicum, spices and soy sauce)

D3. VEGETABLE FRIED RICE 350 (Steamed rice cooked with mixed vegetables)

D4. VEGETABLE SCHEZWAN RICE 400 (Steamed rice cooked with mixed vegetables in spicy schezwan sauce) D5. VEGETABLE SINGAPORE RICE 400 (Steamed rice with mixed vegetables cooked in a chilli and soy sauce) D6. VEGETABLE HAKKA NOODLES 350 (Stir fried mixed vegetables with hakka noodles)

D7. SCHEZWAN HAKKA NOODLES 400 (Hakka noodles cooked with mixed vegetables in hot schezwan sauce)

D8. TRIPLE SCHEZWAN RICE 450 (A combination of schezwan rice, hakka noodles, fried rice and crispy noodles in a spicy vegetable gravy)

Veg Manchurian Veg Hakka Noodles Paneer Chilli Veg Fried Rice E1. MARGHERITA PIZZA (Cheese and tomato) 300

E2. VEGGIE DELIGHT PIZZA (Capsicums, tomatoes, sweet corn and green chillies) 400 E3. CHEESE AND TOMATO SANDWICH 250 E4. VEGETABLE SANDWICH (Tomatoes, cucumber and green chutney) 200 E5. VEGETABLE GRILLED SANDWICH (Grilled sandwich with tomatoes, cucumber and green chutney) 250

E6. VEGETABLE CHEESE SANDWICH 300 (Tomatoes, cucumber, cheese and green chutney)

E7. GRILLED VEGETABLE CHEESE SANDWICH 300 (Gilled sandwich with tomatoes, cucumber, cheese and green chutney) E8. CLUB SANDWICH 300 (Triple-layered sandwich with tomatoes, boiled potatoes, cucumber and ) E9. CHEESE CLUB SANDWICH 350 (Triple-layered sandwich with cheese, tomatoes, boiled potatoes, cucumber and chaat masala) E10. PLAIN CHIPS 200

E11. PERI PERI CHIPS 250 (Chips stir-fried together with capsicum and carrots) E12. MASALA CHIPS 300 (Wet style chips in tomato gravy) E13. POUSSIN CHIPS 250 (Spicy fries tossed in a special sauce)

Margherita Chips Veg Grilled Sandwich Masala Chips F1. FRESH JUICES: Orange, Ganga Jamuna, Passion 200 F2. FRESH LIME JUICE 200 F3. FRESH LIME SODA 200 F4. (SWEET/SALTY) 150 F5. ROYAL FALUDA 300 F6. MILKSHAKES: Vanilla, Strawberry, Chocolate, Banana 200 F7. MINERAL WATER: 500 ml 50 1 Litre 100 F8. SODAS 60 F9. NOVIDA 70 F10. HERBAL TEA 100

G1. (2 PCS) 250 G2. MALAI SANDWICH (2 PCS) 250 G3. RAS KADAM (2 PCS) 200 G4. CHAM CHAM (2 PCS) 200 G5. (2 PCS) 150 G6. (2 PCS) 150 G7. ICE LOLLIES Choc Stick, Toff ‘N’ Choc, Simba Stick, Red Devil 100 G8. ICE CREAM CUPS: Vanilla, Vanilla/Chocolate, Vanilla/Strawberry 80 Facilities available at New Dwarikadham Temple: Vedic Cultural & Educational Centre Govinda’s Sweets & Farsaan 25 Executive Guest Rooms with Room Service Multipurpose Hall Huge Parking Space 24/7 Hot Water Service Elevator Generator Tour Guide 24/7 Security Party reservations also available

International Society for Krishna Consciousness Founder Acharya : His Divine Grace A.C.Bhaktivedanta Swami Srila Prabhupada P.O. Box: 82224, Mombasa, Kenya Phone: +254 733 466 577 / +254 738 853 293 Email: [email protected] Website: www.iskconmsa.com