Grill Room NIBbleS

ONION LOAF FOUGASSE SMOKED ALMONDS & with beef butter, beef dripping dip £5.00 with whipped cream cheese & garlic £6.50 MARINATED OLIVES £6.50 starters sharers

HAND CUT TORTILLAS & FLATBREADS (V) FRITTO MISTO SSmashed avocado, mojo verde, roasted piquillo Mussels, squid, red gurnard, whitebait, Calamari, Tiger Prawns, Lemon sole & peppers, sour cream & chives £6.00 cod cheeks, Bloody Mary mayo, lemon & lime crème fraîche £16.00 SALT AND PEPPER SQUID CARPACCIO Chipotle mayonnaise, fresh lime £7.50 Hot ‘skillet’ beef carpaccio truffle oil, capers & whipped horseradish cream, griddled sour dough shards £14.00 HAM HOCK CROQUETS & CRISPY MOZZARELLA Apple compote, puffed crackling £7.00 ENGLISH CHARCUTERIE Air dried Cumbrian ham, air dried & Timothy tailor pickled smoked ham, GARLIC & BUTTER BAKED TIGER PRAWNS Cumbrian salami, mixed pickles & vegetables. Sourdough £16.00 Chilli, ‘burnt lime’ & coriander salad, sour dough £10.50 HOT & STICKY PRAWN, CRAB & CRAYFISH COCKTAIL Hot & sticky glazed wings, maple baked pork belly, ham hock bon bons, crispy fried Bloody Mary mayo, brown bread biscuits £7.75 mozzarella sticks, green tomato & coriander dip, sour cream & chives £15.00 PULLED CHILLI BEEF MARROW BONE VEG &DIP (V) Monterey jack cheese & crispy onions, beef and treacle glaze £7.25 Crispy vegetable tempura, raw vegetable shards, crispy flat bread pieces, deep fried chickpeas, chilli guacamole, red pepper houmous £12.00 SALTED BAKED BEETS (V) Cheese curd, smoked almond shards, watercress & rocket £6.00 burgers sides

ALL £15.50 short rib beef burgers in brioche All our sides have been carefully chosen to bun with skin on fries go perfectly with your dish. Ask the team for their suggestions! British Butcher BRITISH SHORT RIB BEEF BURGER Smoked streaky bacon, Monterey Jack cheese, Sea salt & rosemary roasted All our steaks are fire grilled with our own porcini and pink peppercorn red onion relish new potatoes £3.50 seasoning and finished with a beef and treacle glaze BEEF & BEEF BURGER Lemon & lime dressed chopped salad £3.50 10oz 21 DAY AGED BRITISH RIBEYE Topped with pulled chilli beef & crispy onions Quality graded for tenderness, juiciness and flavour, Truffle scented mixed grains with recommended M/MR £29.00 BLACK & BLUE wild mushrooms £4.00 Treacle glazed beef burger with , 8oz 35 DAY AGED SIRLOIN watercress & rocket Truffle & manchego triple cooked chips £4.50 A delicate flavour balanced with a firmer texture, recommended MR £27.00 FALAFEL AND HALLOUMI BURGER Triple cooked chips £3.50 Cucumber & mint tzatziki 8oz BAVETTE Butter & double cream mash £3.50 Bavette is a loose textured, highly flavoured flat cut steak, recommended MR £16.50 Tender stem broccoli with mains & bacon £3.50 6oz BRITISH, AGED FILLET renowned for tenderness & flavour profile, SLOW COOKED Heritage tomato, roasted red onion recommended R/MR £30.00 12oz WELSH LAMB LEG STEAK & Roquito drop peppers £4.00 Rosemary & red current glaze, 10oz RUMP HEART sweet potato & pepper press, kale £19.50 Macaroni & cauliflower cheese £4.00 taken from the most tender part of the rump producing a tender, flavoursome steak, HALF ROAST CHICKEN Creamed spinach £3.50 recommended MR £25.00 Sage & onion dressing, sea salt & rosemary roasted new potatoes, watercress & rocket Salt & pepper king prawns £9.00 salad £16.50 to share Pulled chili beef stuffed portobello mushroom MAPLE GLAZED PORK BELLY topped with Monterey Jack £4.50 35oz ENGLISH TOMAHAWK Roasted apples & pears, butter & double The tomahawk steak is an on-the bone rib steak, cream mash, bacon bordelaise £15.00 cut from the fore-rib £72.00 SALADS 12 HOUR BRAISED SHORT RIB OF BEEF Creamed potatoes, red wine sauce, POKE BOWL (V) charred shallots £16.50 Red quinoa, cucumber, mango, avocado, pecan nuts, radish, spring onion & pineapple £10.00 All steaks are served with crispy shallot flower, triple cooked grill SWEET POTATO, CHICKPEA & chips or truffle scented mixed grains with wild mushrooms and a ROASTED PEPPER CAKES (V) RAINBOW BEETROOT (V) lettuce wedge, with your choice of dressing Refried beans, garlic butter dressing £14.50 Roasted squash, goats cheese, pistachio & grapes £10.00 Caesar Dressing, sour dough croûtons & Parmesan flakes – GARLIC & BUTTER BAKED TIGER PRAWNS Blue Cheese & brioche croûtons – Thousand Island dressing Chilli, ‘burnt lime’ & coriander salad, SHAVED CAULIFLOWER SALAD (V) & crispy onions sour dough £18.50 Toasted almonds, dill & lemon dressing £9.00 ADD A SAUCE OR BUTTER GRILLED FILLET OF SEABASS TOMATO & MOZ (V) Bacon bordelaise – Brandied green & pink peppercorn – Heritage tomatoes, black olive & mozzarella Heritage tomato, buffalo mozzarella, roasted Chimichurri sauce – Classic béarnaise sauce – bake, roquito pepper & pesto dressing £17.00 red onion & Roquito drop peppers £9.00 Dolcelatte cheese sauce – Beef & onion butter – Garlic & Parsley butter BUTTERNUT SQUASH & RAW BOWL (V) SPINACH PITTIVIER (V) Ripped gem, raw vegetables, flat bread croutes, Butter fried kale, pomegranate & almonds crispy fried chickpeas £9.00 £13.50 ALL SALADS CAN BE TOPPED WITH Grilled supreme chicken £6.00 Marinated halloumi £5.50 Grilled seabass fillet £7.50 DESSERTS STICKY TOFFEE PUDDING SUNDAE CHEESE BOARD Caramel sauce, vanilla bean ice-cream £6.00 Chocolate brownie & peanut butter DIGESTIF ice-cream sundae £6.50 50ml & CHUTNEY TRIFLE Baileys £4.75 Red berry and chocolate muffin trifle £6.00 STRAWBERRIES AND CREAM 25ml SHROPSHIRE BLUE Champagne soaked strawberries, Glenmorangie 10 y.o. £4.75 Pasteurised cows’ milk £8.50 BAKED NEW YORK VANILLA crushed Italian meringue, clotted 25ml CHEESECAKE cream ice-cream £7.50 Talisker 10 y.o. £5.25 Black cherry compote £6.50 25ml Made from the milk of friesian cows ICE CREAM BUCKET Oban 14 y.o. £5.50 & aged in nettle leaves £8.50 DARK & MILK CHOCOLATE TORTE Please choose up to 3 of the below for £6.00 25ml White chocolate cream, waffle bits £7.00 Vanilla, Raspberry ripple, Martell VSOP Cognac £4.75 Double chocolate, Praline, Coconut, Scottish soft cheese rolled in GRILLED PINEAPPLE SALAD Salted caramel, Honeycomb pin head oats £8.50 Lime & chilli syrup, yoghurt ice cream £6.00

(V) Suitable for vegetarian Please speak to a member of our team before ordering if you have a food allergy or intolerance.

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