The Lobby Lounge The Bar 5pm - 11pm 5pm - 10pm

Caribbean Flavors Tapas To Share Snacks and Salads Sashimi Salad 19 Cold Tapas , Salmon, White Tuna, Seaweed Salad, Miso Ginger Octopus Salad 13 Green Salad 12 Peppers, Onions, Green Olives, Vinaigrette Mixed Greens, Tomato, Avocado, Cucumber, Ahi Tuna Tartare Crispy Cones 13 Carrot, Homemade Ginger Dressing Avocado, Chipotle Aioli, Ponzu Sauce Edamame 9 Sea Salt or Caribbean Spiced Roasted Peppers, Goat Cheese Salad 9 Spicy Crab Salad 12 Garlic Chips, Walnuts, Olive Oil & Parsley Iceberg Lettuce ,Spicy Crab, Avocado, Citrus Marinade Grouper Ceviche 14 Tempura Flakes, Sweet Honey Sauce, Ginger Dressing Ikura, Bell Peppers, Red Onion, Avocado Cream Miso Soup 8 Spicy Crab Salad Tostadas 9 Dried Wakame, Shitake, Tofu and Scallions. Avocado, Mango, Cilantro Smoked Ahi Tuna Salad 14 on the Half Shell Half Dozen 18 Sweet Peppers, Onions, Crusty Baguette Mignonette, Cocktail, Lemon Dozen 30 Blue Point, Malpeque, Kumamoto

Jumbo Cocktail 22 Hot Tapas Crab Claw Crab Claws with and Tartar Sauce 1lb. Pork Belly Steam Bunn 12 32 Alaskan Crab Pineapple Jalapeño Mojo, Chayote Cucumber Salad Crab Legs with Cocktail Sauce and Tartar Sauce 1/2lb. 32 Four Cheese Flatbread 11 “Marisquería” Raw Bar Platter for Two Toasted Almonds, Guava, Pickled Pearl Onions, , Chilled , Crab Claw, Alaskan Crab 75 Arugula Chimichurri Ajillo 13 Ceviche Garlic, Dried Chili, White Wine, Grilled Bread Beef Ropa Vieja Mini Tacos 12 Shrimp Ceviche 16 Black Beans, Avocado, Queso Fresco Lime, Tomato, Red Onion, Cilantro, Orange, Caribbean Spring roll 14 Coconut Arepas Acerola, Citrus Ginger Sauce Japanese Ceviche 19 Mamposteao Rice Croquettes 9 Tuna, Salmon, Yellowtail in a Ponzu Sauce with Seaweed Salad Chorizo, Spicy Brava Sauce, Garlic Aioli Salmon Tiradito 16 Duck Picadillo Empanadas 11 With ‘Leche de Tigre’ and Ikura Acerola Sweet & Sour Sauce, Arugula Salad Cubano Sliders 13 Sushi Maki Spice Marinated Pork, Ham, Swiss Cheese, Mustard Crazy Dragon 17

Churrasco a la Parrilla 16 Spicy Crab, Avocado, Spicy Tuna Grill Churrasco, Chorizo, Sweet Peppers, Chimichurri Golden Rainbow 19 Spicy Crab, Avocado, Tuna, Salmon, White Tuna, Arroz con Pollo 12 Salmon , Scallions Local Spiced Rice, Fried Chicken, Mar y Tierra 19 Olives & Garlic Aioli Inside Shrimp with Local Cheese and Outside Carpaccio Pastelón 11 with Sweet Plantain Sauce Sweet Plantain, Beef Picadillo, Garlic Toast Crunchy Shrimp 17 Serenata de Bacalao 14 Shrimp, Tempura Flakes, Fish Roe and Cucumber Codfish, Tomato Vinegar, Egg, Micro Cilantro Spicy Tuna 13 Surf & Turf 15 Spicy Tuna, Avocado

Confit Pork, Seared , Orange Mojito Caribbean Smoke Roll 17 Smoke Salmon, Guava Paste, Local Cheese, Jalapeño and Cucumber. Outside Tempura Flake and Jalapeño Reduction Desserts Caramel White Chocolate Panna Cotta 11 Nigiri Sushi (2pc) or Sashimi (3pc) Hazelnut Crocantine On top of small rice ball and sliced fresh fish, or sliced fish only. Carrot Cake, Greek Yogurt Sorbet 11 Tuna 11 Yellow Tail 11 Carrot Cream Guava Baked Cheesecake 11 Salmon 11 Guava Compote Shrimp 13 14 Layer Chocolate Cake 11 Eel 13

The Ritz-Carlton Cake 13 Per Slice Selection of Ice Cream & Sorbets Per Scoop 5 Artisan Cheese Fruits, Nuts, Crackers 20 *IF YOU HAVE FOOD ALLERGIES PLEASE SPEAK TO YOUR SERVER, MANAGER AND/OR THE *IF YOU HAVE FOOD ALLERGIES PLEASE SPEAK TO YOUR SERVER, MANAGER AND/OR THE CHEF. 20% GRATUITY WILL BE ADDED FOR PARTIES OF 6 OR MORE. CHEF. 20% GRATUITY WILL BE ADDED FOR PARTIES OF 6 OR MORE. *CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, , OR EGGS *CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS SJURZ 08/16 MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, SPECIALLY IF YOUSJURZ ARE PREGNANT 08/16 OR MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, SPECIALLY IF YOU ARE PREGNANT OR HAVE A CERTAIN MEDICAL CONDITION. HAVE A CERTAIN MEDICAL CONDITION.