G L U T E N F R E E

MURIALE’S OFFERS SPECIAL GLUTEN-FREE MENU G L U T E N F R E E APPETIZERS ITEMS. PLEASE LOOK FOR THE GLUTEN FREE SYMBOL.

G ALSO, GLUTEN FREE NOODLES MAY BE SUBSTITUTEDL U T E N F PRIMI R E E FOR ANY DISH.

GARLIC TOAST------HOMEMADE HOT & PEPPERS G L U T E N F R E E ------Brushed with butter & fresh and topped Grilled with your choice of peppers and our with melted mozzarella cheese homemade meatless sauce

HOMEMADE SOUP------------Made fresh daily, bottomless bowl Toasted Italian with tomato, onion, mozzarella, oil, basil, and balsamic reduction MURIALE’S CHEESE BREAD------Our brushed with and topped FRIED CALAMARI------with & mozzarella cheese and baked to Lightly battered squid fried to a crisp, golden a golden brown brown and served with tartar and

CHEESE STICKS------14” THIN–CRUST ------Monterey Jack cheese lightly breaded and fried Toppings 0.95 each: Italian sausage, pepperoni, to crispy perfection served with meat sauce sweet peppers, hot peppers, mixed peppers, mushrooms, onions, green peppers, banana CHICKEN WINGS------peppers and black Deep-fried wings and drummies served with bleu-cheese and

DRESSINGS: Italian, Ranch, Caesar, Red Vinaigrette, Balsamic Vinaigrette, Honey-Lemon Vinaigrette, Thousand Island, French, Sweet & Sour, Raspberry Vinaigrette, Roquefort Cheese (0.95 extra), INSALATA

G L U T E N F R E E Honey Mustard and Oil & Vinegar. G L U T E N F R E E

Muriale’s is dedicated to providing only the highest quality produce at the peak of its season.

G L U T E N F R E E HOUSE ------Smal or Large CLASSIC SPINACH SALAD G L U T E N F R E E ------A fresh selection of greens with onions, cheese, ------With Chicken or With Salmon G L U T E N F R E E olives, tomatoes, pepperoni, and roasted Tender leaf spinach tossed with roasted red peppers, G L U T E N F R E E red peppers pickled onions, bleu cheese, tomato and bacon, served with a sweet & sour dressing ANTIPASTO SALAD G L U T E N F R E E ------Small or Large

G L U T E N F R E E

A fresh selection of greens withG L U T E N F R E E onions, cheese, GRILLED CHICKEN SALAD ------

olives, tomatoes, roasted red peppers, Grilled chicken breast G L U T E N F R Eserved E over crisp iceberg cucumbers, pepperoni and salami and romaine topped with fresh garden and served with your choice of dressing PAPA FRANKIE’S HOUSE SALAD G L U T E N F R E E ------With Chicken or With Steak or With Salmon GRILLED STEAK SALAD G L U T E N F R E E ------Spring greens, bleu cheese, pickled eggs, balsamic Grilled steak over fresh iceberg and romaine topped G L U T E N F R E E onion, roasted red peppers, tomatoes and fresh with fresh garden vegetables and fries, served mozzarella served with our sweet balsamic vinaigrette with your choice of dressing

CAESAR SALAD------ASPARAGUS SALAD G L U T E N F R E E ------With Chicken or With Shrimp ------With Chicken or With Salmon A traditional caesar salad with romaine lettuce, Fresh spring greens with tomatoes, Kalamata olives, caesar dressing, croutons, tomato and shaved fresh mozzarella, balsamic onions, grilled peppers and parmesan cheese asparagus, served with honey-lemon vinaigrette Note: Some of our olives have pits in them.

CHICKEN, VEAL & SEAFOOD SECONDI G L U T E N F R E E

G L U T E N F R E E

CHICKEN ------G L U T E N F R E E SALMON FILET DINNER ------Grilled chicken breast covered with mozzarella Brown sugar glazed salmon with and served with spaghetti and a vegetables and sauteed red skin potatoes

GRILLED CHICKEN DINNER G L U T E N F R E E ------SHRIMP FRA DIAVLO------Grilled chicken breast with vegetables Sauteed shrimp and hot peppers finished and sauteed red skin potatoes with creamy tomato sauce & linguine

VEAL PARMIGIANA------CHICKEN OR SHRIMP ------Breaded veal covered with mozzarella ------With Chicken or With Shrimp served with spaghetti and a meatball Your choice of chicken or shrimp with linguine and medley with pesto sauce SANDWICH TOPPINGS: American Cheese, Lettuce, Tomato, Onions, Peppers, Fried Hots & Sauce (0.15 each), Mozzarella Cheese, & HOAGIES Mushrooms (0.50 each)

MEATBALL SANDWICH------STEAK HOAGIE------Our homemade between two slices of Italian bread then covered in meat sauce GIOVANNI SANDWICH------Six-ounce Grade A ground chuck served with American CHARBROILED HAMBURGER------cheese and your choice of sweet, mixed, or hot Six-ounce Grade A ground chuck peppers on an Italian bun

GRILLED CHICKEN BREAST SANDWICH------FLATBREAD SANDWICHES------With mozzarella cheese Steak: Fried hot peppers, cheese and onions Italian: Salami, pepperoni, cheese, lettuce, tomato, HORMEL PEPPERONI HOAGIE------red onion and Italian dressing With cheese and sauce Chicken: Mozzarella cheese and roasted red peppers

HOMEMADE HOT SAUSAGE HOAGIE------MAKE IT A PLATTER------With sauce Add a dinner salad & a side to your sandwich or hoagie

HOMEMADE MEATBALL HOAGIE------With sauce PASTA DELLA CASA OF THE HOUSE

AUNT MARY’S A TASTE OF ITALY MEATBALL SPAGHETTI HOT SAUSAGE LASAGNA A glorious combination CASSEROLE & MEATBALLS RIGATONI A perennial favorite, of lasagna, rigatoni, Meatballs with your A traditional favorite: from Rigatoni and hot Italian homemade and served and a meatball choice of peppers and our signature family recipe sausage with melted piping hot cheese over spaghetti mozzarella & meat sauce

All of our pasta sauces are made in house from the finest ingredients available. All of our pasta dinners are served with a house salad, bread & butter.

RIGATONI------REGULAR or LARGE PASTA PRIMAVERA------Tubular shaped pasta served with our famous meatballs Fresh vegetable medley sauteed in garlic and white wine over a bed of linguine

LINGUINE MARINARA------MURIALE’S ------Linguine noodles tossed with our homemade Potato dumplings with meat sauce and two meatballs marinara sauce

WHOLE PASTA------LUNCH AVAILABLE ALL DAY Served with our meatless sauce with fresh mushrooms and choice of peppers PASTA SPECIAL------Ravioli, spaghetti, rigatoni, manicotti or linguine with SICILIAN SPAGHETTI------fresh vegetables served with salad and garlic toast Linguine with mushrooms, Romano cheese, butter, garlic and olive oil PIZZA SPECIAL------Six-inch individual pizza with your choice of two MANICOTTI------toppings, served with house salad Stuffed shells topped with mozzarella, meat sauce Glutten Free crust available and a meatball 12” FLATBREAD PIZZA------Served with a house salad RAVIOLI------Choose from a meat or cheese ravioli, served with SOUP AND SALAD ------a meatball Bowl of homemade soup and our small house salad

TORTELLINI------Egg noodles with meat or cheese filling with COMBINATOS COMBOS meat sauce RIGATONI AND RAVIOLI------HOMEMADE SAUSAGE PLATTER------SPAGHETTI AND LASAGNA------Spicy Italian sausage with choice of peppers and onions, RIGATONI AND SPAGHETTI------served over spaghetti LASAGNA AND RAVIOLI------LINGUINE WITH FRESH CLAMS------Linguine pasta with your choice of red or white sauce SIDES PARMESAN------------SMALL or LARGE Fresh eggplant, delicately fried, layered with mozzarella ONION RINGS------SMALL or LARGE and ricotta cheeses, topped with marinara and served with pasta MEATBALL ------SAUSAGE------SIDE OF PASTA------HOUSE CARAFE WHITE WINE BY THE GLASS Half------Bianco, Riunite------Full------White Zinfandel, Canyon Road------Chardonnay, Canyon Road------Chardonnay, William Hill------WHITE WINE BY THE BOTTLE Chardonnay, Kendall–Jackson------Prosecco, La Marca/Italy------Pinot Grigio, Bella Sera------Asti Spumante, Martini & Rossi/Italy------Pinot Grigio, Maso Canali------Pinot Grigio,IL Donato/Italy------Riesling, Barefoot------Pinot Grigio, Mondavi/California------Riesling, Schmitt Sόhne------Pinot Grigio, Maso Canali/Italy------Riesling , Castle Rock------Riesling, Schmitt Sόhne/Germany------Moscato, Movendo------Riesling, Castle Rock/California------Apothic White Blend------Moscato, Movendo/California------Sauvignon Blanc, Shannon Ridge/California----- Chardonnay, Kenwood/California------RED WINE BY THE GLASS Chardonnay, William Hill/California------Lambrusco, Riunite------Chardonnay, Beringer/Napa------Cabernet, Canyon Road------Chardonnay, Kendall–Jackson/California------Cabernet, Louis M. Martini/Sonoma------Chardonnay, Sterling/California------Merlot, Canyon Road------Apothic White Blend/California------Chianti, Placido Italy------Chianti, Ruffino------Pinot Noir, Canyon Road------RED WINE BY THE BOTTLE Pinot Noir, Ecco Domani------Ciro Red------Pinot Noir, Mirassou------Mancuso Red------Shiraz, Greg Norman------Pinot Noir, MacMurray Ranch/California------Zinfandel, 7 Deadly Zins------Pinot Noir, Mirassou/California------Barbera, Shannon Ridge------Pinot Noir, Ecco Domani/Italy------Apothic Red Blend------Pinot Noir, Castle Rock/California------Pinot Noir, Rodney Strong/California------Chianti, Placido/Italy------HOMEMADE SANGRIA Chianti, Banfi/Italy------Glass------Chianti, Ruffino/Italy------Half Carafe------Chianti, Da Vinci/Italy------Full Carafe------Brunello Di Montalcino, Da Vinci/Italy------Sangiovese/Cab/Merlot, Belnero/Italy------Cabernet, Beringer/California------HOUSE BEERS------Cabernet, Louis M. Martini/Napa------Budweiser Michelob UltraG L U T E N F R E E Merlot, Red Rock/California------Bud Light Michelob Light Merlot, Kenwood/Sonoma------Coors Miller High Life Barbera, Shannon Ridge/California------Coors Light Miller Lite G L U T E N F R E E Malbec, Alamos/Argentina------Michelob O’Douls (NA) Zinfandel, 7 Deadly Zins/California------Rolling Rock Redbridge Zinfandel, Zen of Zin/California------Zinfandel, Earthquake/California------Petite Sirah, Crusher/California------PREMIUM BEERS------Shiraz, Greg Norman/Australia------Amstel Light (Holland) Yuengling Light Shiraz/Cabernet, Penfolds/Australia------Corona (Mexico) Stella Artois (Belgium) Apothic Red Blend/California------Molson Canadian Killian’s Red (Ireland) New Castle (England) Dos Equis Moretti (Italian) Samuel Adams In the tradition of the Italian neighborhoods of the Peroni (Italian) Samuel Adams Light Tri-City area, wine will be served in the traditional Yuengling Lager Heineken (Holland) glassware that was used in our Grandparents’ home. Yuengling Lager Black & Tan

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