All items are produced in a facility that handles nuts, milk, and flours that contain gluten. Please contact Lisa Dupar Catering with questions about custom orders or special dietary needs.

425.881.3250 / lisaduparcatering.com 18005 NE 68th Street Suite A-150 SPECIALTY Redmond, WA 98052 FRANGIPANE BERRY TART BOURBON TART OLD-FASHIONED DEEP-DISH TOASTED CARAMELIZED BANANA CREAM PIE CHOCOLATE PEANUT PIE BLACK FOREST CHOCOLATE DECADENCE CLASSIC CAKE CHOCOLATE MOUSSE CAKE CLASSIC layered with Chantilly cream, chocolate mousse & brandied Dense, rich flourless chocolate cake, chocolate glaze & fresh raspberries Traditional red velvet cake filled & frosted with vanilla bean cream cheese , vanilla bean cream cheese frosting, finished with toasted cake, rich chocolate mousse cherries, fully enrobed with chocolate ganache & chocolate shavings (gluten free) frosting & CLASSIC SUMMER FRUIT PIE CRANBERRY TART SOUTHERN SWEET POTATO PIE

WHOLE FRUIT PIES & 9” TARTS: $30 WHOLE CREAM PIES & 11” TARTS: $36

LEMON RASPBERRY BAVARIAN CAKE STICKY TOFFEE CAKE DARK FRENCH CHOCOLATE RUFFLE CAKE Vanilla chiffon cake, mousse & fine glaze Banana cake & milk chocolate mousse Vanilla , Bavarian cream & fresh raspberries Stout cake with maple mousse filling & maple Dark chocolate cake, salted caramel mousse filling & fine French ruffles

PRICING: WHOLE CAKES (all cakes except Chocolate Ruffle Cake)

6” $40 8” $50 10” $60 12” $70 1/2 SHEET $100

CHOCOLATE RUFFLE CAKE CUSTOM DESIGNED WEDDING CAKES, YAKIMA PEAR CAKE SHAVED COCONUT CREAM CAKE CASCADE BERRY WHITE CHOCOLATE 6” $50 COOKIES, AND AVAILABLE Spiced pear cake filled with vanilla bean cream cheese frosting Coconut , coconut pastry cream filling & toasted shaved coconut MOUSSE CAKE Chocolate cake filled & frosted with coconut pecan filling 8” $60 cream cheese Vanilla sponge cake, white chocolate mousse, fresh Northwest berries & white 10” $80 chocolate buttercream