Swizzels Matlow and Harvey Nichols couple up to create a sweet Valentine's dessert Submitted by: Peppermint Soda Tuesday, 29 January 2008
THE WAY TO YOUR LOVED ONE’S HEART THIS VALENTINE’S Swizzels Matlow, makers of Love Hearts, has coupled up with Harvey Nichols’ award-winning Head Chef Alison Seagrave to create a Love Hearts Cheesecake recipe, which romantics can whip up at home this Valentine’s Day. Love Hearts cheesecake – makes 4 portions 25g caster sugar 15g pasteurised egg yolks 65g Philadelphia cheese 1/2 leaf gelatine 100ml double cream A few drops of vanilla extract 45g digestive biscuits 45g unsalted butter