Sèvre et Maine sur Lie Blanc "Ecume" AOP Muscadet Sèvre et Maine, Vallée de la Loire et Centre,

LE VIN The wines from this estate are strongly influenced by traditional production methods, and are ambassadors for their appellations.

SITUATION This appelation covers 23 communes to the south-east of , around , , Le Loroux Bottereau, and . The “Ecume” cuvee is made from grapes grown on the left bank of the Loire, upstream from Nantes, in an area from Nantes, in an area known for its fine cuisine.

TERROIR Located between the Sèvre and Maine rivers, the Terroir, mixed with volcanic rock, has a great deal of light, stony soil, either silica-based (mica-schist gneiss) or more alkaline (gabbro amphibolite greenstone).

VINIFICATION Gently pressed, then fermented in temperature-controlled vats in order to keep the aromatic potential.

ELEVAGE Aged on its fermentation lees for 8 months to give more roundness and minerality.

CÉPAGES Melon de Bourgogne 100%

SERVICE Best served chilled (8-10°C).

DÉGUSTATION Pale yellow colour with greenish highlights and an intense floral bouquet with overtones of spice and fruit. Its richness, balance, and freshness make this wine an excellent example of its appellation. It is enjoyable young, but will age well for several years.

ACCORDS METS-VINS Best served as a perfect accompaniment to fish and seafood dishes. White meat dishes, especially when the wine is a few years old.

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ALLIANCE LOIRE - Route des Perrières, 49260 Bellevigne-les-Châteaux Tel. (+33)2 41 53 74 44 - [email protected] allianceloire.com   

L’ABUS D’ALCOOL EST DANGEREUX POUR LA SANTÉ, SACHEZ APPRÉCIER ET CONSOMMER AVEC MODÉRATION. I6GIFF

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