Starters Sandwiches Coleslaw, Cottage Cheese, Potato Salad or Fries Shrimp Cocktail 22 Paloma Ranch Calf Fries Cocktail Sauce 16 Shaved Prime Rib & Cheddar on Rye 20 Quesadilla with Roasted Corn & Black Beans Smoked Turkey Club Chicken 12 Prime Rib 16 Avocado & Chipotle Mayo 15 Old Fashioned Buttermilk Onion Rings 10 Open-Faced BBQ Beef Brisket 18 Stockyards Steak Soup Cup 6 Western Cheesesteak 20 Bowl 9 Half Pound Steak Burger* Ground Tenderloin Chili with Cornbread Grilled Onion & Cheddar 18 Cup 6 New York Strip Steak Sandwich* 25 Bowl 9 Classic Prime Rib Dip Served Au Jus with Creamed Horseradish 20 Steaks & Entrees* Hot Pastrami with Coleslaw, Swiss Cheese Whipped Potatoes & Seasonal Vegetable & Thousand Island Dressing 18 “Best of the West” Prime Rib Spicy Tortilla Wrap 8 oz Tenderfoot Cut 32 Roasted Peppers, Onions, & Baby Greens 12 oz Cowboy Cut 40 Filet Mignon* 28 18 oz Cattle Baron’s Cut 50 Chicken 16 5 oz Filet Mignon 32 Portabella & Goat Cheese 12 8 oz Filet Mignon 42 Grilled Chicken Breast Sandwich 12 oz Filet Mignon 52 Pepper Jack Cheese, Buttermilk Onion Ring, 20 oz Porterhouse 60 Bacon & House BBQ Sauce 16 12 oz Ribeye 40 Salads 16 oz Ribeye 48 The Arizona Cut - 24 oz Bone-In Ribeye 65 Stockyards House Salad 6 12 oz New York Strip 40 Traditional Turkey Cobb 16 16 oz New York Strip 48 Fire Roasted Chicken Salad with Pecans 14 7 oz Campfire Sirloin 28 Western Wedge Garlic Ranch Dressing, Bacon Bison Meatloaf Pan Gravy 26 & Blue Cheese Crumbles 14 Grilled Chopped Steak Caramelized Onions Pear Salad Mixed Greens, Pears, Roquefort & & Mushroom Gravy 22 Pecans with a Celery Seed Vinaigrette 16 Skillet Salmon Citrus Chile Glaze 30 Spinach Salad Seasonal Berries, Feta Cheese, Crunchy Fried Shrimp Platter 30 Candied Almonds, & Poppy Seed Vinaigrette 16 Green Chile Mac & Cheese 16 Classic Caesar with Shaved Parmesan 12 Add to Any Salad: Everyday Special Filet Mignon* Add 22 Salmon Add 16 1/2 Daily Sandwich & * Chicken Add 10 Cup of Soup of the Day 15 House Salad 15 Soup of the Day
Daily Specials Monday: Green Chile Pork Stew Tuesday: Chicken Tortilla Monday: BBQ Pulled Pork Sandwich 16 Wednesday: Broccoli Cheddar Tuesday: Tuna Melt 14 Thursday: Smoked Chicken & Wild Rice Wednesday: Fire Roasted Chicken Salad Friday: New England Clam Chowder Sandwich with Pecans 14 Cup 6 Thursday: Fried Chicken Sandwich 16 Bowl 9 Friday: Fish and Chips or Fish Sandwich 16
Indicates The Stockyards Specialties All steaks and all hamburgers may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. * These items may be cooked to order.