UNIVERSITY CLUB Service Charge & Sales Tax of Grand Rapids Hors D’oeuvre & Banquet Member functions are subject to Minimum with Private Room 20% Service Charge and 6% Sales Tax (Plus service charge & tax)

All other functions are subject to

25% Service Charge and 6% Sales Tax

Room Monday - Friday Saturday We accept all major credit cards. North Lounge $200.00 $300.00 West Lounge $200.00 $300.00 For Private Room Minimums South Lounge $300.00 $400.00 and Cancellation Policy 1923 Room $400.00 $500.00 see the back of brochure. Fireside $600.00 $700.00 Main $1,200.00 $2,000.00

Final Counts

Hors D’oeuvre & Dinner Cancellation Policy under 100 people: no less than 48 hrs prior to event (Less than 48 hour notice)

Parties over 100 people: Minimum Room Fee* one week prior to event or 75% of Projected Food & Beverage* Hors D’oeuvre If counts are not received by required date, (whichever is greater) higher initial count will be charged. Banquet *plus service charge & tax If final seating is more than 5% over count, an additional 20% per person charge will be added to bill All prices are subject to change.

10th Floor of the Fifth Third Center 111 Lyon NW, Suite 1025, Grand Rapids, MI 49503 616.456.8623 | www.universityclubgr.com University Club of Grand Rapids Hors D’oeuvre Banquet Menu

Hors D’oeuvre Assortments Hot Hors D’oeuvres Cold Hors D’oeuvres The assortments below are priced to Priced Per Dozen Unless Noted Priced Per Dozen Unless Noted include two pieces per person of the hot items Passed or Butler Style for Additional Charge Passed or Butler Style for Additional Charge and an appropriate amount of the cold items .

Thai Chicken Satay $17.00 Assorted Finger Sandwiches $14.25 Italian Assortment Risotto Croquettes with Basil Aioli $15.25 Deviled Eggs $13.25

Sausage Stuffed Mushrooms Quesadillas: Chicken or Black Bean & Corn $15.25 Fresh Mozzarella & Cherry Tomatoes $13.50 Risotto Croquettes with Basil Aioli Quesadillas: Seafood $17.25 with Herbed Dipping Sauce Meatballs Marinara Vegetarian Egg Rolls with Dipping Sauce $15.25 Asparagus Boursin Pinwheels $13.50 Bruschetta with Grilled Bread Marinated Olives & Grana Padana Cheese Steamed Pork Potstickers $15.25 with Turkey or Ham $13.50 per person Spanakopita: Spinach & Phyllo $15.25 Salmon Pate with Points $12.25/lb Sesame Chicken $15.25 Jumbo Shrimp (11-15 per pound) $2.50 ea Asian Assortment Mini Beef Wellington $19.50 Smoked Lox, Salmon or Trout Display $15.25/lb

Vegetarian Egg Rolls Baked Brie Cranberry Roll $18.50 25 PERSON MINIMUM - Priced Per Person: Thai Chicken Sate Artichoke & Spinach Dip with Toast Points $18.25/lb Relish Tray with house Ranch $3.00 Pork Potstickers Buffalo Wings with choice of sauce: $14.25 Fruit Tray $4.50 Sesame Edamame Buffalo, Honeycomb or Jalapeno Mustard Sauce Cilantro Chili Cucumbers Domestic & Imported Cheese & Crackers $5.00 Beef Meatballs in Sauce: $14.25 $14.00 per person Domestic & Imported Cheese & Fruit Tray $6.00

Marinara, BBQ, Swedish Sauce

Stuffed Mushrooms: Sausage & Provolone $16.25 Tailgaters Assortment Crabmeat & Monterey $18.25 Mini Assortment Housemade Tortilla Chips & Salsa Spinach & Mozzarella $15.25 Vegetable Crudites with Buttermilk Ranch Assortment of 5 to include Mini Chocolate-Dipped Stuffed Potato Skins: $14.25 Buffalo Wings with Bleu Cheese Cheesecakes & Chocolate-Dipped Strawberries Bacon & Cheddar or Vegetarian $17.50 per dozen Spinach & Artichoke Dip with Toast Points Hand-Dipped Chocolate Truffles BBQ Meatballs $19.50 per dozen $12.75 per person Cheesecake Lollipops Ask about our Pasta Bar, Potato Bar, $19.50 per dozen

and Assorted Coffee Stations.