Starters Soups & Mozzarella Sticks 7.95

Served with marinara dipping sauce The Wedge 8.95 Onion Rings 7.95 Iceberg lettuce wedge garnished with crispy , Served with onion bloom sauce cucumber, , and crumbled blue Bavarian Sticks 6.95 Classic Caesar 7.95 Chopped romaine lettuce tossed with Caesar dressing, Served with a side of croutons, and shaved Parmesan Chicken Quesadilla 9.95 Greek 9.95 Crispy flour tortilla stuffed with chicken, Mixed greens, pepperoncini, tomatoes, olives, cucum- Monterey jack, & pico de gallo bers, roasted red peppers, onions and feta cheese. & Crab Spring Rolls 8.95 Magnolia Salad 10.95 Grilled chicken, Crispy bacon, hard boiled egg, olives, Five spring rolls served with general tso dip- tomato , cucumbers, and dry bleu cheese over mixed ping sauce greens Nachos Grande 9.95 Italian Antipasto 11.95 Fresh fried tortilla chips topped with sea- Assorted Italian meats, provolone,, tomato, red onion, soned ground beef, cheese sauce, lettuce, tomato, and banana peppers over mixed greens jalapenos and olives Seafood Salad 16.95 Sand Springs Fries 13.95 Shrimp, , & lump crab atop a bed of mixed greens, tomato, cucumber, hard boiled eggs, and red on- Topped with crispy bacon, diced chicken ion tenders, Monterey jack & cheddar cheese, BBQ House Salad 5.95 sauce and ranch dressing Tossed greens topped with julienne carrots, red onion, Appetizers cucumber, and tomatoes

Shrimp Cocktail 12.95 Top Your Salad Large gulf shrimp served with cocktail sauce & Grilled or Crispy Chicken 4.00 Shrimp 6.00 lemon NY Strip 7.00 Blackened 7.00 Calamari Fritti 13.95 Fried calamari tossed with roasted red pep- Dress Your Salad pers, capers, garlic, dry bleu cheese and parmesan Italian Balsamic Vinaigrette Honey Mustard cheese Caesar French Ranch Blue Cheese 1,000 Island Raspberry Vinaigrette Bruschetta 8.95 House Dressing Diced tomato, garlic, , feta, and herbs on a toasted baguette drizzled with balsamic glaze Soup Du Jour Ahi Tuna Bites 11.95 Cup 3.25 Bowl 5.25 Ahi tuna served rare with balsamic glaze French Onion Au Gratin Little Neck Clams 8.95 Cup 4.50 Crock 6.50 18 clams steamed in white wine, garlic, and

Consuming undercooked items, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness

All Burgers, Sandwiches & Wraps served with chips and pickles. Add French Fries for 1.75 Add Sweet Potato Fries or Onion Rings for 2.25

Sandwiches & Wraps Burgers All Burgers available as fresh 8oz hand pressed patties Country Club 11.95 grilled to your liking or crispy chicken Roasted turkey breast, American cheese, bacon, lettuce, tomato, and mayo on three California Burger 10.95 slices of toasted bread American cheese, lettuce, tomato, onion, & mayo

Chicken Salad 8.95 Texas Burger 12.95 Fresh made chicken salad topped with lettuce Cheddar cheese, bacon, onion rings, and BBQ sauce & tomato Southwest Burger 10.95

Monterey jack cheese, pico de gallo, banana peppers, BLT 8.95 and chipotle mayo Crispy bacon, lettuce, tomato, & mayo on choice of toasted bread Cajun Bleu Burger 10.95 Crumbled bleu cheese, Cajun seasoning, lettuce, and South Street Cheesesteak 11.95 tomato

Beef or chicken, sweet peppers, fried onion, and choice of American, Provolone, Swiss, Veggie Burger 10.95 or “Whiz” Black bean patty topped with choice of cheese, lettuce, tomato & red onion Mahi Mahi 11.95 Blackened mahi, shredded lettuce, Monterey Jack cheese, & pico de gallo with honey Gluten Free Menu Options sriracha mayo in a wrap Chicken Finger Platter 13.95 Sand Springs Grilled Chicken 10.95 Five chicken fingers deep fried until golden Grilled chicken breast, crispy bacon, brown served with French fries mushrooms, cheddar cheese, and honey mustard on a brioche roll Cheese Pizza 8.95 10 inch pie topped with homemade marinara Grilled Stromboli Sandwich 11.95 sauce and shredded mozzarella Country ham, salami, pepperoni, provolo- ne, sautéed onions, and roasted red peppers Cheeseburger 10.95 on grilled Italian bread 6 oz. ground sirloin topped with American cheese, lettuce, & tomato served with potato chips Western Chicken 12.95 and pickles on a gluten free bun Grilled or crispy chicken, pepper jack cheese, BBQ sauce, crispy bacon, and onion rings on California Chicken Sandwich 10.95 a brioche roll Grilled chicken breast, lettuce, tomato, mayo, raw onion on a gluten free bun

Consuming undercooked items, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness Pizza Wings Dozen 10.95 Half Dozen 7.95 12” Pan or 16” Pan Boneless Bites 9.95 Thin Crust Sauces: Cheese 9.95 12.95 Mild Meat 12.95 17.95 Hot marinara, bacon, pepperoni, sausage, ( BBQ mozzarella) Butter Garlic Taco 11.95 16.95 (Marinara, seasoned ground beef, Hot Butter Garlic Mozzarella & Monterey jack mix, Honey Mustard lettuce, tomato) Golden Flyer White Crab 13.95 20.95 Chipotle Ranch (Alfredo sauce, lump crab, Old Bay, mozzarella) Campfire Seafood 13.95 20.95 Cajun Blue Cheese (Scampi or alfredo, lump crab, gulf shrimp, Hot Blonde Old Bay, mozzarella) Red Garlic

Sweet Teriyaki Additional Toppings 1.25 1.75 Kickin’ Bourbon Anchovies, Bacon, Black Olives, Broccoli, Mango Habanero Grilled Chicken, Ham, Hot Peppers, Sweet Old Bay Dry Rub Peppers, Mushrooms, Onion, Pepperoni, Sausage, Spinach, Meatball, Extra Cheese Cajun Dry Rub Jamaican Jerk Dry Rub

Add Blue Cheese or Ranch & Celery 1.75 Add Extra Sauce 1.75 Pub Platters

Chicken Finger 11.95 Five crispy chicken tenders served with choice of BBQ sauce or honey mustard and French fries. Make them bualo tenders 13.95

Beer Battered Fish & Chips 15.95 Three battered fish wedges served with side of tartar sauce and French fries

Chicken Stir Fry 14.95 Diced chicken simmered in General Tso sauce tossed with oriental vegetables served over rice

Fish Tacos 12.95 Three soft shell tacos stued with jerk seasoned mahi, lettuce, tomato, Monterey jack cheese, and chipotle mayo

Consuming undercooked items, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness All Entrees served with choice of Cup of Soup du Jour or Side Salad Seafood

Pan Seared Salmon 19.95 Pan seared atlantic salmon topped with an apricot bourbon sauce

Baked Haddock Benton 18.95 Baked haddock filet , topped with seasoned bread crumbs Shrimp Scampi 24.95 Jumbo shrimp sautéed in a garlic butter, served over chefs choice pasta Crab Au Gratin 19.95 Jumbo lump crab simmered in mornay sauce or brown butter and baked

Poultry Beef & Pork Chicken Parmesan 18.95 Cowboy Ribeye 28.95 Breaded chicken topped with marinara and melt- 16 oz. bone in ribeye perfectly seasoned and cooked to your liking ed mozzarella served over pasta

Chicken Francaise 18.95 NY Strip Steak 24.95 Boneless breast of chicken sautéed in egg batter, 12 oz. NY strip cooked to your liking served topped with onion rings topped with a lemon, white wine, and butter sauce **add jumbo lump crab $5.00 Pork Osso Bucco 19.95 Chicken Rockafeller 18.95 Pork shank slowly braised until fork tender served with a pork demi -glaze sauce Boneless breast of chicken sautéed with baby

spinach, sambuca, and cream Twin Filets with Gulf Shrimp 26.95 Chicken Sorrentino~19.95 Twin filets cooked to your liking, accompanied by sautéed gulf Boneless breast of chicken topped with country ham, breaded shrimp eggplant, provolone cheese, topped with marinara sauce.

Pasta Side Dishes Cheese Ravioli 14.95 French Fry Basket small 4 large 5 Jumbo ravioli tossed in homemade marinara sauce Sweet Potato Fries small 5 large 6.50 Add meatballs 4. Add sausage 4. Pasta & Meatballs 14.95 Vegetable Du Jour 3 Applesauce 2 .50 Pasta of the day tossed in your choice of homemade Side Salad 4 Side of Pasta 4 marinara or vodka sauce with meatballs Sauteed Mushrooms 2 Sauteed onions 1.75 Eggplant Parmesan 15.95 Side of gravy 1.50 Side of cheese 1.75 Breaded eggplant topped with marinara and melted Side of cole slaw 2 Side of meatballs 4.50 mozzarella served over pasta Tortellini Rebecca 15.95 Cheese tortellini sautéed in oil and garlic, tossed with grilled chicken, broccoli, and parmesan cheese

Consuming undercooked items, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness