Potential Health Effects of Menthol: a White Paper
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In the United States District Court for the District Of
Case 1:16-cv-00296-JB-LF Document 132 Filed 12/21/17 Page 1 of 249 IN THE UNITED STATES DISTRICT COURT FOR THE DISTRICT OF NEW MEXICO IN RE: SANTA FE NATURAL TOBACCO COMPANY MARKETING & SALES PRACTICES AND PRODUCTS LIABILITY LITIGATION No. MD 16-2695 JB/LF MEMORANDUM OPINION AND ORDER THIS MATTER comes before the Court on: (i) the Defendants’ Request for Judicial Notice in Support of Motion to Dismiss, filed November 18, 2016 (Doc. 71)(“First JN Motion”); (ii) Defendants’ Second Motion for Judicial Notice in Support of the Motion to Dismiss the Consolidated Amended Complaint, filed February 23, 2017 (Doc. 91)(“Second JN Motion”); (iii) Defendants’ Third Motion for Judicial Notice in Support of the Motion to Dismiss the Consolidated Amended Complaint, filed May 30, 2017 (Doc. 109)(“Third JN Motion”); and (iv) the Defendants’ Motion to Dismiss the Consolidated Amended Complaint and Incorporated Memorandum of Law, filed February 23, 2017 (Doc. 90)(“MTD”). The Court held hearings on June 16, 2017 and July 20, 2017. The primary issues are: (i) whether the Court may consider the items presented in the First JN Motion, the Second JN Motion, and the Third JN Motion without converting the MTD into one for summary judgment; (ii) whether the Court may exercise personal jurisdiction over Reynolds American, Inc. for claims that were not brought in a North Carolina forum; (iii) whether the Federal Trade Commission’s Decision and Order, In re Santa Fe Nat. Tobacco Co., No. C-3952 (FTC June 12, 2000), filed November 18, 2016 (Doc. 71)(“Consent Order”), requiring Defendant Santa Fe Natural Tobacco Company, Inc. -
Pack Modifications Influence Perceptions of Menthol E-Cigarettes
Pack Modifications Influence Perceptions of Menthol E-cigarettes Amy M. Cohn, PhD Amanda L. Johnson, MHS Haneen Abudayyeh, MPH Bonnie King, MHS Jess Wilhelm, PhD Objectives: Tobacco package colors and descriptors influence attitudes and intentions to use. This study examined the impact of flavor, color, and descriptors on electronic cigarette (e-cigarette) packages young adults’ perceptions of e-cigarettes. Methods: We recruited 2872 US participants ages 18-24 from Amazon Mechanical Turk (2018-2019) and randomized them to view one of 7 e-cigarette package images that varied by flavor (menthol vs tobacco), color (green or brown vs black and white), and descriptor (present vs absent). Models examined main and interactive effects of flavor, color, and descriptor on perceptions of appeal, harm, and addictiveness, and the moderating effects of product appeal. Results: Menthol e-cigarette packages were rated as more “attention grabbing,” “appetizing,” and “fun to use.” Perceptions of harm and addictiveness did not vary across package conditions. Interactions of menthol pack conditions with appeal emerged. Specifically, participants exposed to the green package with the menthol descriptor reported low e-cigarette harm perceptions across all levels of “attention grabbing” and “discour- ages use,” while those exposed to the green package without the menthol descriptor or the brown package with the tobacco descriptor reported lower harm perceptions as ratings of prod- uct appeal increased. Conclusions: Colors and descriptors on e-cigarette packaging influence product appeal and harm perceptions. Key words: flavored tobacco; menthol; e-cigarettes; young adults; perceived harm; perceived addictiveness; appeal; packaging; marketing; tobacco companies Tob Regul Sci.™ 2021;7(2):87-102 DOI: doi.org/10.18001/TRS.7.2.1 urveillance data show that the prevalence of bacco smoke or vapor, making it easier for new us- current e-cigarette use has increased signifi- ers to initiate tobacco use. -
Pre-Validation of an Acute Inhalation Toxicity Assay Using the Epiairway in Vitro Human Airway Model
Pre-Validation of an Acute Inhalation Toxicity Assay Using the EpiAirway In Vitro Human Airway Model George R. Jackson, Jr., Michelle Debatis, Anna G. Maione, Patrick J. Hayden Exposure to potentially dangerous chemicals can occur through inhalation. UNDERSTANDING HUMAN BIOLOGY IN DIMENSIONS3 2 Regulatory systems for classifying the acute inhalation toxicity of chemicals ≤ 0.05 mg/l > 0.05 ≤ 0.5 mg/l > 0.5 ≤ 2 mg/l > 2 mg/l Respirator Use Required 3 Regulatory systems for classifying the acute inhalation toxicity of chemicals 4 OECD 403/436 is the currently accepted test method for determining acute inhalation toxicity OECD Test Guidelines 403/436: In vivo rat LD50 test (dose at which 50% of the animals die) 4 hour exposure 14 Days Examination: - Death -Signs of toxicity -Necropsy should be performed (not always reported) Nose/Head only (preferred) Whole body Repeat stepwise with additional concentrations as necessary 5 Our goal is to develop & validate an in vitro test for acute inhalation toxicity UNDERSTANDING HUMAN BIOLOGY IN DIMENSIONS3 6 The EpiAirway Model EpiAirway is an in vitro 3D organotypic model of human tracheal/bronchial tissue. - Constructed from primary cells - Highly reproducible - Differentiated epithelium at the air-liquid interface - Beating cilia - Mucus secretion - Barrier function - Physiologically relevant & predictive of the human outcome Air Cilia Differentiated epithelium Microporous membrane Media 7 EpiAirwayTM acute inhalation toxicity test method Prepare 4-point dose Apply chemical to Incubate for 3 hours Examination: curve of chemical in the apical surface - Tissue viability (MTT) dH2O or corn oil Advantages of using the in vitro EpiAirway test: 1. -
CITY of SHOREVIEW AGENDA CITY COUNCIL WORKSHOP Monday March 15, 2021 5:00 PM
CITY OF SHOREVIEW AGENDA CITY COUNCIL WORKSHOP Monday March 15, 2021 5:00 PM MEETING FORMAT - This meeting is taking place virtually due to COVID-19. Members of the public may join the meeting the following ways: PC, Mac, iPad, iPhone, or Android device https://us02web.zoom.us/j/84462029374?pwd=cXYxMHpoMGhFRTlIdkQ4SkI2cUljUT09 Password: 303732 Phone Call 1-312-626-6799 Webinar ID: 844 6202 9374 Passcode: 303732 1. GENERAL BUSINESS 1.a Discussion regarding tobacco flavor ban 1.b Review of Updated Vision, Mission, and Core Values for the City of Shoreview 2. OTHER ISSUES 3. ADJOURNMENT 1 Memorandum TO: City Council Workshop FROM: Renee Eisenbeisz , Assistant City Manager DATE: March 15, 2021 SUBJECT: Discussion regarding tobacco flavor ban ITEM 1.a NUMBER: SECTION: GENERAL BUSINESS REQUESTED MOTION INTRODUCTION In 2016, the city council approved an ordinance that limits the sale of flavored tobacco, excluding menthol, mint, and wintergreen, to tobacco shops. Last year, the city received a request to expand its restrictions to include menthol, mint, and wintergreen. The council briefly discussed this at a workshop meeting and asked staff to bring it back this spring for further discussion. DISCUSSION Katie Engman from the Association of Nonsmokers-Minnesota will be at the March 15 workshop meeting to discuss a possible expansion of the city's restrictions to include menthol, mint, and wintergreen. As you can see on the attached map, several cities in the metropolitan area have restricted or banned flavored tobacco products, including menthol. Please find attached the following documents: Fact sheet on menthol tobacco products Letter of support from the human rights commission Summary of ANSR's 2020 survey on youth vaping Summary of Minnesota's 2020 survey on youth tobacco usage Policy brief on menthol Ms. -
"I Always Thought They Were All Pure Tobacco'': American
“I always thought they were all pure tobacco”: American smokers’ perceptions of “natural” cigarettes and tobacco industry advertising strategies Patricia A. McDaniel* Department of Social and Behavioural Sciences, School of Nursing University of California, San Francisco 3333 California Street, Suite 455 San Francisco, CA 94118 USA work: (415) 514-9342 fax: (415) 476-6552 [email protected] Ruth E. Malone Department of Social and Behavioral Sciences, School of Nursing University of California, San Francisco, USA *Corresponding author The Corresponding Author has the right to grant on behalf of all authors and does grant on behalf of all authors, an exclusive licence (or non exclusive for government employees) on a worldwide basis to the BMJ Publishing Group Ltd and its Licensees to permit this article (if accepted) to be published in Tobacco Control editions and any other BMJPGL products to exploit all subsidiary rights, as set out in our licence (http://tc.bmj.com/misc/ifora/licence.pdf). keywords: natural cigarettes, additive-free cigarettes, tobacco industry market research, cigarette descriptors Word count: 223 abstract; 6009 text 1 table, 3 figures 1 ABSTRACT Objective: To examine how the U.S. tobacco industry markets cigarettes as “natural” and American smokers’ views of the “naturalness” (or unnaturalness) of cigarettes. Methods: We reviewed internal tobacco industry documents, the Pollay 20th Century Tobacco Ad Collection, and newspaper sources, categorized themes and strategies, and summarized findings. Results: Cigarette advertisements have used the term “natural” since at least 1910, but it was not until the 1950s that “natural” referred to a core element of brand identity, used to describe specific product attributes (filter, menthol, tobacco leaf). -
1997-11-12 Acrolein As Federal Hazardous Air Pollutant
ACROLEIN Acrolein is a federal hazardous air pollutant and was identified as a toxic air contaminant in April 1993 under AB 2728. CAS Registry Number: 107-02-8 H2C=CHCHO Molecular Formula: C3H4O Acrolein is a colorless or yellowish, flammable liquid with an unpleasant, extremely pungent odor. It is soluble in petroleum ether, water, and alcohol and miscible with hydrocarbons, acetone, and benzene (Sax, 1989). Acrolein polymerizes (especially in the presence of light, alkali, or strong acid) forming disacryl, a plastic solid (Merck, 1989). Physical Properties of Acrolein Synonyms: acraldehyde; allyl aldehyde; acrylic aldehyde; Biocide; 2-propenal Molecular Weight: 56.06 Boiling Point: 52.5 oC Melting Point: -88.0 oC Flash Point: -18 oC (< 0 oF) (open cup) Vapor Density: 1.94 (air = 1) Vapor Pressure: 210 mm Hg at 20 oC Density/Specific Gravity: 0.8389 at 20/4 oC Log Octanol/Water Partition Coefficient: -0.09 Water Solubility: 208,000 mg/L at 20 oC Henry's Law Constant: 4.4 x 10-6 atm-m3/mole Conversion Factor: 1 ppm = 2.29 mg/m3 (Howard, 1990; HSDB, 1991; Merck, 1989; U.S. EPA, 1994a) SOURCES AND EMISSIONS A. Sources Acrolein is emitted from sources where it is manufactured and used as an intermediate for glycerine, methionine, glutaraldehyde, and other organic chemicals. It is also found in tobacco smoke, forest fire emissions, and gasoline and diesel exhaust. Acrolein is also a photooxidation product of various hydrocarbons including 1,3-butadiene (Howard, 1990). Toxic Air Contaminant Identification List Summaries - ARB/SSD/SES September 1997 23 Acrolein The primary stationary sources that have reported emissions of acrolein in California are paper mills, and abrasive, asbestos, miscellaneous non-metallic mineral, and wood products (ARB, 1997b). -
Filter Chart
Filter Chart Chemical Filter Chemical Filter Chemical Filter Abate FFP1 tert-Butyl acetate A1 Copper fume FFP1 Acetaldehyde A1 Butyl acrylate A1 Dusts & mist (as Cu) FFP1 Acetic acid E1 n-Butyl alcohol A1 Cotton dust, raw FFP1 Acetic anhydride B1 sec-Butyl alcohol R A1 Crag herbicide FFP1 Acetonitrile A1 Butylamine B1 Cresol, all isomers FFP1 Acetylene dichloride A1 tert-Butyl chromate (as Cro3) FFP1 Cumene FFP1 Acetylene tetrabromide A1 n-Butyl glycidyl ether(BGE) A1 Cyanamide A1 P1 Acetylsalicylic acid FFP2 n-Butyl lactate A1 Cyanogen B1 Acrolein A1 o-sec Butyl phenol A1 Acrylamide A1 P2 p-tert Butyltoluene A1 Cyanogen chloride (CK) B1 Acrylonitrile A1 Cadmium, dust & salts (as Cd) FFP1 Cyclohexane A1 Aldrin A1 P2 Cadmium oxide fume (as Cd) FFP1 Cyclohexnol A1 Allyl alcohol A1 Calcium cyanamide FFP1 Cyclohexanone A1 Allyl chloride A1 Calcium hydroxide FFP1 Cyclohexene Allyl glycidyl ether (AGE) A1 Calcium oxide FFP1 A1 Allyl propyl disulfide B1 Camphor, synthetic A1 Cyclohexylamine A1 Aluminium metal and oxide FFP2 Caprolactam Dust FFP1 Cyclonite B1 Aluminium pyro powders FFP2 Vapor A1 1.3 Cyclopentadiene A1 Aluminium welding fumes A1 P2 Captafol(DifolatanR) FFP1 2.4-D (2.4-Dichlorophenoxy acetic acid) FFP1 Aluminium soluble salts FFP2 Captan FFP1 Aluminium, alkyls A1 R Carbary (Seven ) FFP1 D.D.T. (Dichlorodiphenyl A1 P1 4-Aminodiphenyl FFP1 Carbofuran (FuradanR) FFP1 trichloroethane) A1 P1 2- Aminoethanol A1 Carbon black FFP1 DDVP Decaborane B1 P1 2- Aminopyridine K1 Carbon dusulfide B1 DemetonR B1 P1 Ammonia A1 Carbon tetrabromide -
Acrolein Hazards to Fish, Wildlife, and Invertebrates: a Synoptic Review
Biological Report 23 Contaminant Hazard Reviews June 1994 Report 28 Acrolein Hazards to Fish, Wildlife, and Invertebrates: A Synoptic Review By Ronald Eisler U.S. Department of the Interior National Biological Survey Patuxent Environmental Science Center Washington, D.C. 20240 Abstract Sources and Uses General Sources Uses Environmental Chemistry General Chemical Properties Persistence Metabolism Lethal and Sublethal Effects General Terrestrial Plants and Invertebrates Aquatic Organisms Birds Mammals Recommendations Acknowledgments Cited Literature TABLES Number 1 Chemical and other properties of acrolein 2 Acrolein effects on representative aquatic organisms 3 Acrolein effects on birds 4 Acrolein effects on selected mammals 5 Proposed acrolein criteria for the protection of living resources and human health FIGURE Proposed scheme for in vitro mammalian metabolism of acrolein and allyl alcohol, a precursor of acrolein Suggested citation: Eisler, R. 1994. Acrolein hazards to fish, wildlife, and invertebrates: a synoptic review. U. S. National Biological Survey Biological Report 23. 2 Acrolein Hazards to Fish, Wildlife, and Invertebrates: A Synoptic Review by Ronald Eisler U.S. Department of the Interior National Biological Survey Patuxent Environmental Science Center Washington, D.C. 20240 Abstract. Acrolein (CH2=CHCHO) is the simplest member of the unsaturated aldehydes and enters the environment from incomplete combustion of fossil fuels, industrial discharges, herbicides, chemical control agents of fouling organisms, and normal metabolic processes of animals. Acrolein is volatile, flammable, and explosive. Biochemical and toxic effects of acrolein are caused by its reaction with sulfhydryl compounds to form a stable thiol ether. Acrolein metabolites under certain conditions are reportedly mutagenic, teratogenic, or carcinogenic. Acrolein degrades quickly in soils and in plant tissues; in water the half-time persistence is usually less than 50 h and in the atmosphere, less than 3 h. -
Menthol Content in U.S. Marketed Cigarettes
HHS Public Access Author manuscript Author ManuscriptAuthor Manuscript Author Nicotine Manuscript Author Tob Res. Author Manuscript Author manuscript; available in PMC 2017 July 01. Published in final edited form as: Nicotine Tob Res. 2016 July ; 18(7): 1575–1580. doi:10.1093/ntr/ntv162. Menthol Content in U.S. Marketed Cigarettes Jiu Ai, Ph.D.1, Kenneth M. Taylor, Ph.D.1, Joseph G. Lisko, M.S.2, Hang Tran, M.S.2, Clifford H. Watson, Ph.D.2, and Matthew R. Holman, Ph.D.1 1Office of Science, Center for Tobacco Products, United States Food and Drug Administration, Silver Spring, MD 20993 2Tobacco Products Laboratory, National Center for Environmental Health, Centers for Disease Control and Prevention, Atlanta, GA Abstract Introduction—In 2011 menthol cigarettes accounted for 32 percent of the market in the United States, but there are few literature reports that provide measured menthol data for commercial cigarettes. To assess current menthol application levels in the U.S. cigarette market, menthol levels in cigarettes labeled or not labeled to contain menthol was determined for a variety of contemporary domestic cigarette products. Method—We measured the menthol content of 45whole cigarettes using a validated gas chromatography/mass spectrometry method (GC/MS). Results—In 23 cigarette brands labeled as menthol products, the menthol levels of the whole cigarette ranged from 2.9 to 19.6 mg/cigarette, with three products having higher levels of menthol relative to the other menthol products. The menthol levels for 22 cigarette products not labeled to contain menthol ranged from 0.002 to 0.07 mg/cigarette. -
Acrolein Is Absorbed; Have Been Identified for Acrolein
TM The ToxGuide is developed to be used as a pocket guide. Tear off at perforation and fold along lines. Toxicokinetics and Biomarkers/Environmental Sources of Exposure Normal Human Levels Levels ToxGuideTM General Populations Toxicokinetics Biomarkers Exposure may occur through inhalation, Based on animal data, approximately No biomarkers of exposure or effect for ingestion, and dermal contact. 80–90% of inhaled acrolein is absorbed; have been identified for acrolein. Environmental tobacco smoke (ETS) is most in the upper respiratory tract. the primary source of exposure for many In vitro studies suggest that acrolein will Environmental Levels individuals. form conjugates with glutathione. Air Acrolein Widespread exposure occurs due to the Following oral exposure in animals, formation of acrolein during the heating approximately 30% of the initial dose is Acrolein levels in outdoor air averaged from 0.5 to 3.186 ppb. of fats. expired as carbon dioxide and 50-60% is CH2=CH-CHO The general population may also be excreted in the urine. Acrolein in indoor air ranged from <0.02 to 12 ppb in residential homes. exposed to high concentrations from CAS# 107-02-8 vehicle exhaust (for example, parking Normal Human Levels Sediment and Soil October 2007 garages and/or heavy traffic). No data available No data are available on actual Acrolein is also present in certain foods measurements of acrolein in soil. such as raw cocoa beans, chocolate Water U.S. Department of Health and liquor, fried potatoes and onions, raw and Acrolein has not been found as a Human Services cooked turkey, heated animal fats and contaminant of drinking water. -
Toxicological Profile for Acrolein
ACROLEIN 1 1. PUBLIC HEALTH STATEMENT This public health statement tells you about acrolein and the effects of exposure to it. The Environmental Protection Agency (EPA) identifies the most serious hazardous waste sites in the nation. These sites are then placed on the National Priorities List (NPL) and are targeted for long-term federal clean-up activities. Acrolein has been found in at least 32 of the 1,684 current or former NPL sites. Although the total number of NPL sites evaluated for this substance is not known, the possibility exists that the number of sites at which acrolein is found may increase in the future as more sites are evaluated. This information is important because these sites may be sources of exposure and exposure to this substance may harm you. When a substance is released either from a large area, such as an industrial plant, or from a container, such as a drum or bottle, it enters the environment. Such a release does not always lead to exposure. You can be exposed to a substance only when you come in contact with it. You may be exposed by breathing, eating, or drinking the substance, or by skin contact. If you are exposed to acrolein, many factors will determine whether you will be harmed. These factors include the dose (how much), the duration (how long), and how you come in contact with it. You must also consider any other chemicals you are exposed to and your age, sex, diet, family traits, lifestyle, and state of health. 1.1 WHAT IS ACROLEIN? Acrolein is a clear or yellow liquid with a burnt, sweet, pungent odor. -
Impact of Non-Menthol Flavours in Tobacco Products on Perceptions and Use Among Youth, Young Adults and Adults: a Systematic
Tob Control: first published as 10.1136/tobaccocontrol-2016-053196 on 21 November 2016. Downloaded from Review Impact of non-menthol flavours in tobacco products on perceptions and use among youth, young adults and adults: a systematic review Li-Ling Huang,1 Hannah M Baker,2 Clare Meernik,2 Leah M Ranney,1,2 Amanda Richardson,1 Adam O Goldstein1,2 ► Additional material is ABSTRACT Prevention and Tobacco Control Act (FSPTCA) published online only. To view Objective This systematic review examines the impact banned cigarettes containing non-menthol flavour- please visit the journal online fl 2 (http:// dx. doi. org/ 10. 1136/ of non-menthol avours in tobacco products on tobacco ings, a step that other global entities, including the tobaccocontrol- 2016- 053196). use perceptions and behaviours among youth, young European Union (EU), Australia and France, have adults and adults. also taken. Other countries, such as Canada and 1Lineberger Comprehensive Data sources English-language peer-reviewed Brazil, have extended, or are in the process of Cancer Center, University of publications indexed in 4 databases were searched extending, flavour bans to include other tobacco North Carolina, Chapel Hill, fl 3 North Carolina, USA through April 2016. products and even menthol avour. 2Department of Family Medicine, Study selection A search strategy was developed The passage of the FSPTCA was influenced by Tobacco Prevention and related to tobacco products and flavours. Of 1688 data showing that candy-flavoured and fruit- Evaluation Program, School of articles identified, we excluded articles that were not flavoured cigarettes may be marketed to selectively Medicine, University of North 4–6 Carolina, Chapel Hill, North English-language, were not peer-reviewed, were appeal to and attract younger consumers.