Times: 2 Hours 10Am to 12Pm (Hours Are Flexible) No Break

Times: 2 Hours 10Am to 12Pm (Hours Are Flexible) No Break

Atelier
Révolution Française 2016

The ‘French Revolution’ workshop is an immersion into the heart of French History and the 14th of July traditions.

Students will discover our national history through the revolutionary songs, the Human Rights Declaration, the Cahiers de Doléance and the French traditions.

Year Groups: Y8 to Y12

Times: 2 hours – 10am to 12pm (hours are flexible) – no break

Fees:

  • Option 1: $32 per student (inclusive of GST)
  • Option 2: $35 per student (croissant and hot chocolate, other hot drink also available upon request)*
  • Option 3: $42 per student (including a french lunch and a hot/soft drink or a glass of 100% juice)**

Enquiries:ContactVirginie Rubioon 029292 5712 or

Terms and Conditions:

  • Booking forms must be returned to the School Programs Coordinator at least 2 weeks prior to the date applied for.
  • A minimum of 10 students is needed to open a workshop. No exceptions will be made.
  • Students must have studied French for at least 1 year to be able to participate in the Révolution Française workshop.
  • Payment must be sent to Alliance Française on receipt of the invoice. Bookings will be secured only once payment has been made.
  • Refunds cannot be issued in the event of cancellation or reduced numbers less than 28 days before the workshop takes place.
  • Alliance Française reserves the right to enroll students of different schools in the same workshop, therefore your students might be in a class with students of a different school with about the same level of French.
  • You are expected to arrive at Alliance Française 10 minutes prior to your workshop session with a notepad and pen for students to work with.

Booking form

  1. Please fill out in block letters:

School
Postal address
Post code
Accompanying teacher(s) (please indicate all accompanying teachers/adults):
School phone: Mobile phone: Fax:
Email address:
  1. Please choose a date among the following options and fill out the entire table:

Number of students / Year group(s) / Number of years your students have studied French
February / Date Monday 4 MarchFriday 8 MarchFriday 15 MarchMonday 18 MarchWednesday 20 MarchFriday 22 MarchMonday 25 MarchWednesday 27 March
March / Date Monday 4 MarchFriday 8 MarchFriday 15 MarchMonday 18 MarchWednesday 20 MarchFriday 22 MarchMonday 25 MarchWednesday 27 March
April / Date Monday 4 MarchFriday 8 MarchFriday 15 MarchMonday 18 MarchWednesday 20 MarchFriday 22 MarchMonday 25 MarchWednesday 27 March
May / Date Monday 4 MarchFriday 8 MarchFriday 15 MarchMonday 18 MarchWednesday 20 MarchFriday 22 MarchMonday 25 MarchWednesday 27 March
June / DateMonday 4 MarchFriday 8 MarchFriday 15 MarchMonday 18 MarchWednesday 20 MarchFriday 22 MarchMonday 25 MarchWednesday 27 March
July / Date Monday 4 MarchFriday 8 MarchFriday 15 MarchMonday 18 MarchWednesday 20 MarchFriday 22 MarchMonday 25 MarchWednesday 27 March
August / DateMonday 4 MarchFriday 8 MarchFriday 15 MarchMonday 18 MarchWednesday 20 MarchFriday 22 MarchMonday 25 MarchWednesday 27 March
September / Date Monday 4 MarchFriday 8 MarchFriday 15 MarchMonday 18 MarchWednesday 20 MarchFriday 22 MarchMonday 25 MarchWednesday 27 March
October / Date Wednesday 9 OctoberMonday 14 OctoberWednesday 16 OctoberFriday 18 OctoberMonday 21 OctoberFriday 25 OctoberMonday 28 OctoberWednesday 30 October
November / Date Monday 11 NovemberWednesday 13 NovemberFriday 15 November
December / Date Monday 11 NovemberWednesday 13 NovemberFriday 15 November
  1. I agree with the conditions stated above: Yes No
  1. Payment:
  • Option 1: Total number of students x $32.00 = $
  • Option 2: Total number of students x $35.00 (croissant and hot chocolate, other hot drink also available upon request) = $
  • Option 3: Total number of students x $42 per student (including a french lunch and a hot/soft drink or a glass of 100% juice)**= $

Comments/Special Needs

  • If you have special need students, please mention it and specify whether they will be accompanied by an assistant teacher
  • If a student has a food allergy or intolerance, please mention it here
  • If you have any comments or remarks, please indicate here

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