The Kings Arms BAR and Restaurant

The Kings Arms BAR and Restaurant

Starters

Soup of the Day served with Fresh Local Bread - £5.95

Smoked Salmon and King Prawns served with Horseradish Crème Fraiche and Lime Vinagrette - £6.95

Homemade Chicken Liver Pate with Toast and Homemade RED ONION Marmalade - £5.95

Mezze Meat Platter – a selection of Meats served with Olives, Salad and Fresh Local Bread - £6.25

Grilled Goats Cheese on a bed of Crisp Salad with Roasted Red Pepper Dressing - £5.45

(v)

Pan Fried Garlic Mushrooms served with Salad AND FRESH Local Bread - £5.45

Mains

Pie of the Day served with either New Potato’s or Chips Salad or Vegetables - £11.25

Fresh Beer Battered Cod served with Chips, Peas AND HOMEMADE Tartar Sauce - £11.95

Honey and Mustard Glazed Ham served with Chips,

Free Range Egg and Salad - £10.45

Trio of Wild Boar Sausages served on a bed of Creamy Mash, with Onion Gravy and Fresh Vegetables - £10.45

Traditional Liver and Bacon served with Creamy Mash with Onion Gravy and Fresh Vegetables - £10.45

Wholetail Breaded Scampi served with Chips, Peas and Homemade Tartar Sauce - £9.95

Pan Fried Pork Fillet on a bed of Creamy Chive Mash

, AND Wholegrain Mustard Sauce with Fresh Vegetables - £13.50

Stuffed Peppers stuffed with Ratatouille and Feta Cheese served with Salad and Balsamic Reduction (v) - £10.40

Grills

8 OZ SIRLOIN STEAKS served with Chips, Salad, Flat Mushrooms and Homemade Onion Rings - £17.45

8oz Gammon Streak served with Chips, Salad, Flat Mushrooms and Homemade Onion Rings with either Pineapple or Egg - £11.45

8oz Homemade Burger (100% Beef) with Cheese, Bacon and Homemade Tomato Relish Served with Chips and a Salad - £10.45

Sauces and Side Orders

Peppercorn Sauce - £1.95 Blue Cheese Sauce - £1.95

Red Wine Sauce - £1.95 Garlic Bread - £3.50

Mushrooms - £1.95 Side Salad - £1.95

Chips - £2.50 Bread and Butter - £1.50

Onion Rings - £1.95 Olives - £2.50

Sandwiches

Ciabatta Bread Sandwiches served with a Crispy Dressed Salad

Smoked Salmon and Cream Cheese - £7.85

Brie and Bacon served with Red Onion Marmalade - £6.85

Roasted Mediterranean Vegetables and Mozzarella Cheese - £6.65

Ham and Cheese - £6.85

Extra Chips - £2.50

Salads

Cheddar Cheese Ploughman’s served with a Crispy Dressed Salad, Local Fresh Bread and Red Onion Marmalade - £8.95

Ham Ploughman’s served with a Crispy Dressed Salad, Local Fresh Bread and Apple Chutney - £8.95

Cheese and Ham Ploughman’s served with a Crispy Dressed Salad, Local Fresh Bread and a Red Onion Marmalade - £9.50

Feta Cheese served with a Crisp Dressed Salad, Olives and Fresh Local Bread - £8.95

Sunday Roasts

Beef, Pork or Chicken - £11.25

All served with Roasted Potatoes, Fresh Seasonal Vegetables, Yorkshire Puddings and Jus

Light Bites

Scampi with Homemade Tartar Sauce - £4.95 Nachos with Chilli Sauce and Salsa - £4.95

Filo Prawns - £4.95 Garlic Mushrooms with Garlic Mayo - £4.95

Cheesy Garlic bread - £3.95 Garlic Bread- £3.50

Chips - £2.50 Olives - £2.50

Childrens Menu

Homemade Mini Beef Burger (100% Beef) Fish Fingers

Sausages Ham or Chicken Goujons

All served with either Mash or Chips and Baked Beans or Peas - £5.50

Desserts

Bramley Apple Crumble - £5.45 Banoffee Pie - £5.45

Sticky Toffee Pudding - £5.45 Chocolate Pudding - £5.45

Strawberry Cheesecake - £5.45 Treacle Suet Pudding - £5.45

Vanilla Crème Brulee - £5.45

All served with a choice of Cream, Ice Cream or Custard

Cheeseboard served with Crackers, Celery, Apple, Grapes and Red Onion Marmalade - £7.45

Ice Cream- £2.95/£3.95