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- (12) United States Patent (10) Patent No.: US 9,511,042 B2 Falla Et Al
- Hemp: a Composition Review Plus
- WO 2015/116782 Al 6 August 2015 (06.08.2015) P O P C T
- Anti-Inflammatory Effects of Stearidonic Acid Mediated By
- Omega-3 Polyunsaturated Fatty Acids and Vegetarian Diets
- The Influence of Dietary Fatty Acids on Immune Responses
- Dietary Stearidonic Acid Is a Long Chain (N-3) Polyunsaturated Fatty Acid with Potential Health Benefits1,2
- (MON 87769) Stearidonic Acid Soybean
- Alternative Sources of Omega-3 Fats: Can We Find a Sustainable Substitute for Fish?
- EVALUATION of INHIBITORY POTENTIAL of Pufas from FISH OIL AGAINST MONOAMINE OXIDASE-B: a MOLECULAR DOCKING STUDY
- Nutrigenetics of Japanese Vegetarians with Polymorphism In
- Fatty Acid Profiles and Production in Marine Phytoplankton
- Different Dietary N-3 Polyunsaturated Fatty Acid Formulations Distinctively Modify Tissue Fatty Acid and N-Acylethanolamine Profiles
- Essential Fatty Acid Compositions
- Echium: a Source of Stearidonic Acid Adapted to the Northern Great Plains in the US M
- Antioxidants Help Favorably Regulate the Kinetics of Lipid Peroxidation
- Effect of Dietary Treatment with Stearidonic Acid And
- Enhanced Oil Recovery & Laundry?
- Effects of Stearidonic Acid on Serum Triacylglycerol Concentrations in Overweight and Obese Subjects: a Randomized Controlled Trial
- Microalgae Derived Alkenones and Their Applications
- Impact of Botanical Oils on Polyunsaturated Fatty Acid Metabolism and Leukotriene Generation in Mild Asthmatics
- (SDA) in 3T3-L1 Cells Yueru Li1†, Yinghui Rong1†, Lisui Bao1, Ben Nie2, Guang Ren1, Chen Zheng1, Rajesh Amin2,3, Robert D
- Interaction of Dietary Linoleic Acid and -Linolenic Acids with Rs174547 In
- Echium Oil: a Valuable Source of N-3 and N-6 Fatty Acids
- Omega-3 (Ω-3) Essential Fatty Acids Desaturase.7 Important Omega-3 Fatty Acids in Nutrition Are: Introduction to Ω-3
- Γ-Linolenic Acid Content of the Seeds of Blackcurrant Genotypes
- Fats and Fatty Acids in Human Nutrition Report of an Expert Consultation
- Consumption of Echium Oil Increases EPA and DPA in Blood Fractions
- GRAS Notice 652, Gamma Linolenic Acid Safflower
- Hempseed As a Nutritional Resource: an Overview
- Carbon Partitioning and Lipid Remodeling During Phosphorus and Nitrogen Starvation in the Marine Microalga Diacronema Lutheri (Haptophyta)